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    Superstar Dim Sum and Seafood restaurant

    2.8 (52 reviews)
    Open 9:30 am - 5:00 pm

    Order Superstar Dim Sum and Seafood restaurant Takeout or Delivery

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    SUPERSTAR DIM SUM AND SEAFOOD RESTAURANT ATMOSPHERE

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    walnut shrimp
    Jessica H.

    The 3 dish one soup combo was pretty good. They remind me of banquet style dishes. The tender greens and fish was very tasty and refreshing from the chives. The fish was tender and the veggies were cooked just right. The superstar clay pot was alright, a bit heavier on the sauce. The shrimp and tofu were good, the chicken was kinda funky. The walnut shrimp arrived on a pretty small platter, no lettuce. It was good/decent. Maybe not worth the add on price for 3 dish combo set. The minced beef soup was good. Very flavorful with the cilantro topping. Good consistency. [[HIGHLIGHT]]The food was good, I'd just say the atmosphere was not the best.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]A bit quiet, big stage in the middle. Hard to flag someone down.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Restroom and carpet needs renovation lol.[[ENDHIGHLIGHT]]

    3. Shrimp Rice Roll 6. Steamed Shrimp Dumplings
    Aye K.

    Honestly really liked this dim sum spot. Pretty busy at lunch time for dim sum but they have a good number of tables so we didn't have to wait. Extensive menu with all the classic dim sum dishes. They were very generous with the sizes and the shrimp dishes were super loaded with shrimp! Particularly enjoyed the shumai, shrimp rice roll, and crispy tofu with shrimp. The fried salted egg pumpkin was also really good. [[HIGHLIGHT]]They also have a huge TV and karaoke stage area so this would be a fun place to throw a dinner party or celebration.[[ENDHIGHLIGHT]] Plenty of street parking and they also have a parking lot in the back.

    Rachel Y.

    Went in for a weekend brunch dim sum. [[HIGHLIGHT]]The restaurant is spacious and can cater to different sized groups.[[ENDHIGHLIGHT]] There was only one other table dining at the same time, but the speed of service and food preparation was so erratic and slow. They don't come by to check up on us or refill our teas, and it was an effort to even call someone to get extra napkins, water, etc. We ordered the typical, run-of-the-mill items and dishes came out in waves. One of the items we ordered was Chinese Broccoli, and it still wouldn't come out after we have finished all of our other dishes. I asked the servers to check up on the item throughout our meal but didn't receive any updates. When we completely finished all of our dishes and the broccoli were still not making its appearance, we flagged down one of the staff members and asked them to cancel that order because we want to leave. The staff tells the manager, who then goes back to the kitchen, and few minutes later, comes back with a plate of Chinese broccoli! We reiterated our request to cancel the item because we don't want to eat just a huge plate of Chinese Broccoli by itself. The manager visibly showed her frustration at our request and took it back to the kitchen. The food is fine, but I think they need to time their food preparation so that dishes can come out closer to each other. Hopefully they can fix this in near future!

    New special lunch menu

    I found this new special lunch menu. good price and big portions . I will definitely come back

    S&P Wings: 6 per order
    Geminyna J.

    The restaurant is modest compared to the previous space occupied by Champagne. Theres a huge TV and mini stage, they offer karaoke for banquets and private dining. I teeter on the edge of a high 3/5 bc the staff are so sweet and accommodating. They never usher us out and we take our time to talk story with the family as we try to conquer our overloaded round table. Traditional small plates and steamer baskets stacked higher than we can stomach. Water and tea refills aplenty, never having to ask. This is my husband's benchmark for excellent service and is reflected by our gratuity. Standout: * Baked Crispy BBQ Pork Buns - reminiscent of Tim Ho Wan Favorites: * Pumpkin w/ Salted Egg Yolk 金沙南瓜條 * Garlic String Beans 蒜茸炒四季豆 * Garlic Sweet Pea Leaf 浸豆苗 * Fried Glutinous Meat Dumplings 安蝦鹹水角 * Chinese Donut 香港仔炸兩 Average: * Salt & Pepper Chicken Wings 报鹽雞翼 * Stuffed Mushroom w/ Pork & Shrimp 煎釀磨菇 * Shrimp Rice Roll 鮮蝦腸 * Pan-Fried Vermicelli w/ Beef & Mushroom 什菌牛肉煎米 * Portuguese Egg Custard 澳門焗葡鐘 * Steamed Chicken Feet in Black Bean Sauce ProTip: park in the back lot along San Mateo Drive. Leave the ticket stub's top half on your dash and take the bottom half with you. Enter the restaurant through the secret alley entrance. Have your server validate your parking stub when you take the check. They'll validate all the tickets in your party. Just ask.

    $18 for 5 pieces of Honey Walnut Shrimp????
    Kyle T.

    $18 for 5 pieces of honey walnut shrimp??? I went to Home Eats and they had like 20 pieces for $18.75!!!!

    Dry scallops egg white fry rice
    Albert C.

    Special combo menu for both dine in and take Out. it's includes 3 dishes and soup. Very good portions.

    Menu
    Carmen C.

    I was craving E-Fu Noodles with lobster and saw the Yelp photos that it was on the menu. I called and ordered over the phone they said 15 mins. After 17 mins I stopped by and my order wasn't ready yet. I don't think they made my order yet since they told me they just cut the lobster. There were a couple of tables eating inside. I paid then waited on the side, for about 15 mins. The dish was alright had enough flavor, lobster was small but tasted fresh. The price is expensive for the amount they give.

    Minced Beef Soup
    P. O.

    I saw the sign for their combo special earlier in the week for $49.99 but they had raised it $5 by the weekend. Includes complimentary white rice but it was pretty dry. The soup was good, and the Chinese broccoli. I had the royal chicken was okay but a little overcooked and not as tender from what I come to expect. I also had the scrambled egg with shrimp for $3 extra and it was pretty flavorful. [[HIGHLIGHT]]They had a party going on so the music playing was overwhelming loud which added to our discomfort.[[ENDHIGHLIGHT]]

    James F.

    This place is new so there are a few rough edges, but overall, I thought the food was quote good. We enjoyed the meal very much. Menu is small and simple, but there's enough there to satisfy your craving for a good Chinese meal. Portions are decent and prices are comparable to other Chinese places on the peninsula. Now I want to stop by for dimsum and check out how good that is. Many people are hesitant to try new places but I would definitely give it a try.

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    1 year ago

    The food had changed since they first opened. They are not as well prepared anymore. Very small dishes.

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    I love this place, it's simple, affordable and tasty dim sum, and the staff are super nice. Enjoy!

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    Page 1 of 2

    Ask the Community - Superstar Dim Sum and Seafood restaurant

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    Palette Tea Garden & Dim Sum

    Palette Tea Garden & Dim Sum

    3.8
    (2.1k reviews)
    2.1 mi
    $$$

    Overall: A+ // 6 stars…read more My favorite dim sum restaurant in the bay area that pays its respects to traditional dim sum done very well, with subtle elements of creativity interleaved for new and inspiring takes. The prices are at a premium compared to other dim sum places, but that is worth the consistency in quality and inspirationally exciting flavoral takes on Cantonese food. Black Garlic Cauliflower - Tender cauliflower of four colors; the black garlic adds a subtle umami note that does give life to the dish. Five Color Shrimp Dumpling - Love this take on shrimp dumpling, as theres so much opportunity to be creative here; I like the flavor inspiration of the five flavors, such as the green wasabi paired shrimp dumpling; however, I think some of the notes were on the subtle side and I would've liked the flavoral differences to be drawn more clearly. Peking Duck - Love their take on peking duck which has the emphasis on a large surface area of the crispy skin to meat so that the crispiness persists through bites. XO Scallop Dumpling - Flavorful seafood dumpling with an umami bomb coming from that topping of xo sauce and chili thread. Palette Soup Dumpling - Still my favorite conception of soup dumplings. The individual spoins makes the consumption stakes lower as the spoons will catch any soup that accidentally slips out; the vinegar caviar also adds a luxuorious touch as a fun complement. The key is to eat these dumplings while hot and soft. Wagyu Chow Fun - Comforting bowl of thick rice noodles with the essential smokiness of the wok coming through the beef and noodles. Food: +2 Presentation: +1 Price: E Atmosphere: +1 Service: E Menu: +2 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

    Bought out the entire restaurant for a party. We had 'multi course dinner with hosted open bar for…read more250 guests. Dancing and Photo Booth for entertainment. Bonifacio, the assistant general manager, took care of us to make sure everything was in synch. He was wonderful and get 5 stars ! Service 5 stars (under his direction was top notch ) Bar was pushing out drinks and kept the thirsty guests happy either timely production. In addition, the floor staff took orders from guests seated on tanned. Wow- outstanding service ! Ambiance 4 1/2 stars , the venue is modern Asian Cleanliness - 4 1/2 stars Food Shanghai Dumplings Xiao long Bao 3 stars - no soup inside, skin a bit thick Hot and Sour Soup 4 stars Garlic Butter Crab 4 stars Rich ! Roasted Iberico Pork "Cha Siu" 4 stars good flavors Fried Wagyu 4 stars tender Honey Walnut Prawns 4 1/2 stars Soooo good and fresh walnuts Wok Fried Gai Lan & Shitake 4 1/2 stars Lobster with noodles 5 stars

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    Dough Zone Dumpling House - San Mateo

    Dough Zone Dumpling House - San Mateo

    4.0
    (1.1k reviews)
    0.0 mi
    $$

    There are a few dumpling places in downtown San Mateo, so I was curious to see how this restaurant…read morefared. I went on a Saturday at noon and there was just one couple dining; when I left, there were 4-5 more groups. The inside of the restaurant looked aesthetically pleasing. The bathroom was quite old but clean. One of the 2 dispensers was out of soap, which I had hoped they would check as part of the restaurant opening and closing procedures. Our waiter was very friendly throughout the meal and offered food suggestions for us to consider. Beef pancake roll - unique seasoning. I liked how they included shredded lettuce for that crunchy texture. It was wrapped in green onion pancake, so it was a bit oily and required some chewing. My dad didn't care for this. I initially thought this isn't bad but by the end of eating my half, I was ok not ordering this again. I think it's worth trying once. Beef stew noodle soup - beef was flavorful but I needed to chew it a bit, so if you have elderly loved ones with dentures, keep that in mind! Noodles were al dente. My mom didn't like how the portion is very small. Pork & crab meat XLB (Xiaolongbao, soup filled dumplings) - First thing I thought when the server placed the bamboo steamer down on the table was, 'wow, these are SO small'. But regardless, I could definitely taste the crab, and the broth was flavorful and plenty. If I were to dine here again, I would order this. Chicken & vegetable boiled wontons in chicken soup - The skin of the wontons was springy and unique. The broth had sesame oil but otherwise was pretty mild/bland. My mother liked the broth from the beef stew noodle soup more. Pan fried chive dumpling - contained egg, glass noodles, and a lot of garlic and chives. Very yummy and would get this again. Pork & shrimp potsticker - was juicy. The skin a little thick. They came with a tiny side of sweet, sour, spicy pickled veggies. I thought this dish was mediocre. High tail shrimp & pork steamed dumplings - The pork was dense, which wasn't necessarily bad. The dumpling was slightly juicy but wasn't broth-filled. My mom didn't care for this dish. Overall, I would rate this restaurant a 3.5/5 but will round it up. My mom thought the food was quite mid and admitted it as such to the waiter after we paid the bill. I'm honestly not sure if I would return, given all the wonderful other cuisines/choices here in the downtown area - perhaps if I'm craving chive dumplings or crab dumplings again.

    Loooooooovvvved this food & service. My bro ordered so I don't know what I ate...scallion cake,…read morepork dumplings, chicken dumplings, spicy "numbing" noodles, several delectable soup dumplings, and more. All delish! Very interesting chive dumpling, plump, tasted kinda like yummy almost cheesy spinach. We feasted & made memories. Five spice beef shank. thin beef served on a dish cold, was the only unliked item. A bit dry/not much flavor. Hard surfaces/impersonal decor, but plenty of seating.

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    Restaurant inside
    Restaurant inside
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    Grand Harbor Dim Sum & Seafood

    Grand Harbor Dim Sum & Seafood

    3.0
    (1.1k reviews)
    3.3 mi
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    Overall: 4 stars…read more Restaurant along the SFO harbour that brings immaculate sunset views and quality seafood bites. I'm surprised this restaurant is not fully booked out to be honest, but I think if the staff could attend with slightly more patience in their interactions. Jumbo Clam - Emphasis on jumbo as it is larger than the size of my hand. I would be careful as its not perfectly clean of all debris, but the vermicelli, garlic combination is addictively comforting. Pea Shoots - The priciness of the dish is driven by the quantity as it is 2x the size of other restaurants. Love the seafood forward broth that gives the vegetable a meaty umami note. Steamed Fish - Impressively tender fish without a large quantity of obnoxiously small bones that make it difficult to eat. The fish is delicate and prized to the palette and wallet, coming in at over $70/lb. Fried Rice - Huge claypot of fried rice with a medley of classic fix ins for color and texture, including the smart use of the broccoli stem. Food: +1 Presentation: E Price: E Atmosphere: +1 Service: -1 Menu: +2 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

    We have eaten here several times and the food is pretty well made and delicious…read more They have gorgeous views of the bay right next to a trail that is popularly frequented. The service is fast and I love their durian puff pastries. They have all the run of the mill dim sum items you would want and they are fast.

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    Zen Noodle Bar

    Zen Noodle Bar

    3.9
    (603 reviews)
    0.3 mi
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    The red bean buns are highly addictive. Seriously! I've…read moreordered many different dishes from this restaurant and the only thing that consistently sticks each time I order are those red bean buns. So delicious!!! And they reheat really well. Service is quick and efficient. Restaurant is always busy when I go in so I always call in my order and pick up/eat at home. Clean restaurant every time I visit! [this review was made in connection with a Toast promotion, Zen Noodle Bar did not ask me to write this review]

    Second time visited here, first time i really enjoyed this place. Unfortunately I don't think I…read morewill be visiting again anytime soon. Service was good as before , the boss lady and waitress were both very nice . But the place seriously needs a little more update. Hall way to bathroom was extremely dark, wished they can turn on some light so I could see my way. One of the dish were served on a cracked plate , so we asked for a new plate. The metal steamer for xlb was very dirty with lots of grease all around, wished they could have cleaned it better or maybe it's time to replace new ones. We ordered several dishes, I liked meat mooncake the most , mostly I think the crust skin was quite good , but the xlb meat was so greasy, after one I couldn't really eat a second. Pan friend bun was pan fried really a bao, skin too thick all around. We also had Shanghainese eel dish, which I don't feel they were cook authentic Shanghainese way, more of Beijing style with lot of sauce, too much actually. Maybe it was not a good day, but I really wanted to like this place.

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    Lots of stuff around, but still about 10 tables.
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    HL Peninsula Pearl

    HL Peninsula Pearl

    3.2
    (646 reviews)
    3.5 mi
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    I have to say the view of the water is astounding. I like the view a lot. I would say this is one…read moreof the best dim sum restaurants I had in a long time. I usually stick to the South Bay Area for dim sum and wouldn't go anywhere outside of it. Service is good. I was able to get the jelly pig dessert dish and it was so fun to see it jiggly. They gave a couple of elevators to get to the second floor which is good for me and people who can't walk well.

    I ate here once before and the food was really good. I took my parents (who rarely go out to…read morerestaurants) here for a late Father's Day dinner and the experience was awful. We went on a weeknight and just instantly felt unwelcomed. Took awhile for someone to notice my party of 3 to get seated. There were a few of small parties, a few large ones, and a large private room that was full. Seems like the staff and kitchens main priority was the private room. I get it, but why even be open to seat tables if you're not going to care to take our order and serve us in a timely manner?? We ordered 3 dishes and it took almost an hour to get ONE. Constantly trying to wave down someone to get an update on our food. Ugh. Now we just want to leave. We want to cancel the other 2 entree and ask for the check. Walked up to speak to the manager (?) and he comped the one dish for us and we left. I noticed a review that said if you're not Chinese, they won't serve you. Lol, we are Chinese and we ordered in Cantonese. Still bad service

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    Yan Peninsula

    Yan Peninsula

    3.5
    (322 reviews)
    5.1 mi
    $$

    If you're looking for authentic Cantonese dim sum on the Peninsula, Yan Peninsula in Millbrae is…read moredefinitely worth a visit. We came here to celebrate my best friend's birthday and had an amazing experience. Weekend mornings are incredibly busy, so we arrived on Sunday just before noon and lucked out by getting the last available table. The restaurant operates on a first-come, first-served basis, so plan to arrive early. The service was excellent from start to finish. The menu is expansive, featuring a wide selection of traditional Southern Chinese (Cantonese) dim sum and classic banquet-style dishes. Everything we ordered was fresh and delicious. My favorites were the house special fried rice, which was packed with flavor, and the siu mai, which was perfectly prepared. Every dish we tried was outstanding. Parking in the restaurant's lot is somewhat limited, but don't let that discourage you--there's plenty of street parking just a block away. Yan Peninsula has become a popular destination for Cantonese cuisine, serving everything from dim sum to seafood and banquet meals in a spacious dining room that's perfect for families and celebrations. "Yan" commonly refers to a banquet or celebratory feast, making it a fitting name for a restaurant that specializes in gathering people around great food. The restaurant has earned a loyal following for its authentic flavors and welcoming atmosphere. Overall, I highly recommend Yan Peninsula for anyone craving authentic dim sum in the Bay Area. Come hungry, arrive early on weekends, and be prepared to enjoy a fantastic Cantonese dining experience! Cheers!

    I'm convinced some of the low-star reviews just didn't know what to order, it's not a Panda…read moreExpress. Our party of 8 had an incredible meal/brunch. When you walk in and see live seafood tanks, you already know two things: it's going to be fresh... and your wallet is about to get a little lighter. Worth it. I've been eating dim sum around the Bay for over 40 years, and Yan Peninsula brought me right back to the golden era of 90s San Francisco dim sum but with a subtle modern Hong Kong flair. That's incredibly hard to find these days. Everything came out hot and fresh, which made the experience even better. The chef team is outstanding. Don't miss the giant clam pan-fried noodles and the egg white soufflé. But what really blew me away was the service. They kept refilling our teapots before we even had to asked. I honestly can't remember another dim sum restaurant in the Bay; from the Embarcadero to anywhere in San Francisco, that's this attentive. Some places chase trends. Yan Peninsula just quietly gets everything right.

    Photos
    Inside the restaurant
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    Crispy shrimp rice noodle rolls
    Crispy shrimp rice noodle rolls
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    Chinese donut wrapped in rice noodle
    MY Dumpling

    MY Dumpling

    4.1
    (238 reviews)
    0.3 mi
    $$
    Speaks Mandarin
    Wheelchair accessible

    Ordered to go and had no issues with pick up. The cashier was fast with giving my order. I will say…read moreoverall 4.5/5 stars though just because this place is a little pricier than other places. The restaurant itself was clean and new. On to the food, 5/5 mini pan fried buns These were delightful small dumplings with a whole lot of juice and flavor and that slight crunch from the pan fried bottom. Must order. 4.5/5 pig ears Flavor was tasty. Well seasoned with hint of sichuan and not too oily. Only problem was that the ears were slightly too soggy but improved when eaten after being in the fridge 5/5 pork mustard green noodle soup This was just clean and tasty! The noodles were soft with a perfect bounce. The broth was lightly salted and delicious. 4/5 pork shrimp and chive dumpling This had a good mixture of filling. Juicy and flavorful. Skin is a little thick. Overall, I think this is some of the best dumplings on the peninsula. Definitely coming back and trying more.

    solid casual dumpling spot for a quick meal! the interior is clean & simple with qr code ordering…read moreat the tables. even on a saturday night, we didn't have to wait long for a party of two. the food came quickly and servers were around when needed! the xlb had a good amount of soup and were flavorful, but the skin could be thinner. the mini sheng jian bao were pretty yummy as well and kind of fun to eat! we also had the beef scallion pancake roll. it was nice and savory with the hoisin but balanced nicely by the aromatics. the crispy eggplant was good, but it was more crunch and batter than eggplant at certain points. if you like that, you'll definitely enjoy how crispy the pieces are. i think we just wanted more eggplant so that might be a preference thing. also the sauce on this is more sweet & sour than spicy! overall, i enjoyed the meal. it was a pretty pleasant experience and everything tasted pretty good even if i wasn't wowed. i'd probably come back again for a quick lunch or dinner!

    Photos
    MY Dumpling
    Shrimp soup dumpling
    Shrimp soup dumpling
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    Superstar Dim Sum and Seafood restaurant - seafood - Updated August 2026

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