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    Surcheros - St. Simons

    3.6 (12 reviews)
    Closed 10:30 am - 9:00 pm

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    Jeff H.

    This is my first time at a Surcheros chain. They didn't have a sign pointing to the right where their prep line is - Order Here - might help. They are still ironing out their process and gelling as a team. Their online system for that location is supposed to be up today but it isn't. To use the drive-through you need to have ordered online. You can't pull up and order. I ordered a large chicken quesadilla with extra cheese and selected the extra large tortilla. Thankfully their chicken is breast/white meat. I also picked a burrito bowl and went with the extra cost for steak. I ordered large sides of guacamole and queso. The quesadilla needed to be a little more grilled but was still solid. The burrito bowl was decent. The steak wasn't worth the extra $$. I'll pick something else next time. They do have a selection of different salsas to add. They also had a prodigious selection of hot sauces. The queso was good. The guac had way too many onions and not enough avocado.

    Chicken quesadilla with black beans pico and guacamole on spinach wrap

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    4 months ago

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    6 months ago

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    3 months ago

    shorted my take out order and were rude when I called them about it. will not be back

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    3 years ago

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    3 years ago

    Great fresh food. Prepared well & delivered quickly & hot. Don't hesitate. If you like. Mexican food. It's worth the experience.

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    Barrio Tacos - Burrito

    Barrio Tacos

    4.3(21 reviews)
    6.0 mi

    I absolutely LOVE this place!! The steak has to be my favorite of all the protein choices. The food…read moreis always hot, even if its delivered. And the esquite is the best. Only complaint I have is that sometimes they dont give enough of the green salsa, its that good!!

    TLDR: You know a place is good if you go there twice in a day…read more So as I'm adjusting to my new life down here my compadre and have been perusing around town for good spots and some hits and misses but today was my turn and we came here. He ordered a burrito with asada and chorizo and I ordered the same curious to try out chorizo and once we got our order.......absolute crickets because we were in awe of how good it was. We just smiling and nodding our heads at each other with a mouthful murmurs of it's so good. Looking around while I'm in enthralled in the goodness of this burrito it definitely has a local street vendor vibe with a big seating area complete with a bar and TVs somewhat blasting mariachi music but it just added to the vibe. We could not stop talking about this place when we got back to work and I said I'm def going back for dinner to where he said man I'm still full but I'd def consider it. Well I went back later in the evening and it was still hopping like it was for lunch and a different girl was working the counter (a little less friendly then the lunch one but I get it it's busy in there) but still courteous and I ordered 3 tacos 2 asada and 1 chorizo (think I've found my fave) with a modelo (reasonably priced at 5 vs a 8 dollar michelob I had at longhorns a couple of weeks ago shame on you longhorns!) They were delivered and they were perfectly sized...not huge but portioned just enough to hit the spot. Just as tasty and flavorful as lunch was and place was just as busy only difference was they put the TVs on some ambient background and music that was a bit loud but not overwhelming to the vibe. So of course I let my broham know how good it is and he's still like man I'm full but I might pack up the fam and go.....and sure enough after I was settled back home who sends me a pic of his plate lol So definitely check this place out if you're in town and if you like chorizo, you're gonna love this place!

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    Ember - Egg Roll

    Ember

    4.2(159 reviews)
    0.0 mi
    $$

    First time trying Ember and stopped in on a Saturday around 5 PM. Remarkably they had happy hour…read morespecials going. $3.50 well drinks and $4 house wines and a number of items on the happy hour menu to eat and drink. The restaurant is large enough with good bar space and two dining sections. Overall it gives a nice quaint ambience with a big wood fired oven in view from the bar. I ordered an Old Forester well bourbon on the rocks and my wife ordered a glass of red wine. We followed up later with the second round. We enjoyed our drinks and chose to try a handful of items off the happy hour menu. We started with the brie, the chef's choice tacos, the oven roasted olives, and the Caesar salad. Everything had a wood fired flare. The oven roasted olives were a nice order meaty and oven hot. The Brie was wood fired melted with a side of house jam and what I would call a ciabatta roll. It was my favorite. Again very good. The chef choice tacos were beef and came as an order of 2 small but tasty tacos. We shared the Caesar salad which had a nice smoky flavor with a tasty dressing and overall good. Everything was fine and definitely above average and would probably order those again. There's a pretzel and chicharrones also on the HH menu We ordered a Meatzilla Fire bread off the main menu which was tasty thin pizza. A little thin crust for me but everything was fresh and good quality. $1 charge for parmasian cheese. I would likely come back again to try some of the mainstay entrées, like scallops, bone-in pork chop and ribeye steak which looked a little pricey but again sometimes you get what you pay for. Looking forward to our next trip. I would definitely stop by and try the happy hour for excellent drinks and some tasty shareables and remarkably inexpensive drinks. We generally don't order dessert but tried the Eula May which was a sour dough pound cake. It was excellent. I would rate this restaurant at a 4.5, however, it is much better than many of the places I've tried in Brunswick or Saint Simons Island. I'd make a final rating once I try again and taste the entrees. The Yelp average of 4.2 is way too low for this place. I chose to give it a 5.0 rather than a 4.0. Definitely worth trying.

    Loved this place! Out the gate, we were greeted with friendly and effective service. The place has…read morea, really cool creative vibe! The owner is clearly passionate about the menu, execution, restaurant design, staff, and guests. At the end of the night, the entire staff gathered to celebrate an employee who was changing jobs. The menu here is really cool and creative with a a lot of variety. It's a rare restaurant that you could eat at multiple times and have a different experience each time. We didn't even get to the pizzas or entrees, but the tapas were awesome and satisfying! Highly recommend this spot for a, different experience from most traditional restaurants.

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    Ember
    Ember - There are two pizzas in this picture. One is Fredo and the other one is Cuban with a Cauliflower crust. They were delicious!

    There are two pizzas in this picture. One is Fredo and the other one is Cuban with a Cauliflower crust. They were delicious!

    Ember - Wings on the left & Hog In Quilts on the right

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    Barrier Island Brewing - Fish sandwich, fried

    Barrier Island Brewing

    4.6(303 reviews)
    1.4 mi
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    Vegan friendly! Beet Hummus wrap w/ side of quinoa salad was delicious, and so was the sweet & sour…read moreBrussels sprouts appetizer. Vegetarian options also include elote salad and Caesar salad! Great service and loved the atmosphere- inside and outside seating available.

    Stopped in for dinner with my wife at this local brewery…read more The business is located close to the pier but not in the pier area. The business has a small parking lot it shares with other businesses, there is also a small gravel lot beside it that you can park at. If you go at a busy time, parking can be a chore. Upon arrival, the business was busy with both inside and outside seating filled but we were seated immediately at a table with both bench and chair seating that shared the bench with other tables. There is also bar seating and you can sit at a high top that borders the brew stations. It took a few minutes for us to meet our server who took our drink orders. Soda for her and non-alcoholic IPA for me. It took our server a while to bring our drinks and she forgot my IPA so she had to go find it. Once we had our beverages, we ordered our food. We started with the bacon wrapped blue cheese dates - the dates are served on tooth picks and looked great but the blue cheese overpowered the flavor of everything else. My wife ordered the special of the day (not on everyday menu) which was shrimp tacos with a black bean pineapple salsa and house made chips and fries. I opted for the house burger with cheddar cooked medium and chips and fries. It took a long time for our food to come out and after observing our server chatting it with a table of her friends who were behind us, I am pretty sure she may have forgot to order it in a timely manner. When our food came it was auctioned off to us by another team member (no server to be found). My wife's tacos were overstuffed and fell apart. I tried one and the fried shrimp tasted really fishy to me, not like fried shrimp is supposed to taste. My burger was okay but nothing special. Really wanted to like this place but it did not live up to our expectations.

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    Surcheros - St. Simons - tex-mex - Updated August 2026

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