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Sushi Bistro

4.0 (1.6k reviews)
ModerateSushi Bars, Japanese
Closed Closed
Updated 1 month ago

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SUSHI BISTRO ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Good for kids
Good for groups

Recommended Reviews - Sushi Bistro

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Reviews With Photos

Salmon sushi - little bit of rice and a whole lotta fish!
J S.

Our favorite sushi restaurant! We love coming here. The fish is fresh and large servings, they have delicious creative rolls, and the staff is friendly. They can accommodate gluten free, and vegetarian (including Asian vegetarian no onions/garlic). What I love most and unique: their sushi rolls are a thin layer of rice. Unlike other restaurants with a thick layer of rice in their rolls. My favorites: hamachi and Salmon sushi, Summer lettuce wraps (unagi, salmon, albacore), Hawaiian Breeze, and Monster in Laws. Off menu: Party trays! They do a great job with party trays, just call ahead and let them help you build a creation.

Normal menu

We arrived at happy hour and had a few rolls. They were all good but the California roll was the best I ever had. Very full and creamy texture of the fresh avacado. Usually California rolls are boring and dry with my expectations set very low. We were very surprised and now have raised the bar for future California rolls. Miso soup and cucumber starter were very good.

Christine M.

Nice place, there was good seating. No line on a Saturday night. Came out pretty quick. Sushi was good.

A Crunchy Veggie
Jessica L.

The food, service, and ambiance were all immaculate. My group had to make it to a concert after this, so our server said, "Say no more." and got our food out within minutes. And our rolls were exquisite. It was also very nice to have so many veggie options! Definitely coming back here again whenever I come back to the city.

Asahi on tap
Natalie W.

On a whim I decided to try this place and I'm so glad! The service is impeccable, very informative and quick. They had the Laker game on which is expected, but the TV is off to the side which I appreciate so the ambiance was chill with good music and good vibes. As soon as my party of 3 were seated we were served water and cucumber salad which they should bottle and sell in bulk. It's so tasty! We tried the chicken karage appetizer, seaweed salad, side salad which was delicious and a huge portion along with a few rolls and some mochi for dessert. All of the fish was fresh and delicious but I was especially impressed by the spicy tuna and the eel. I will definitely be back!

Pearl R.

I love this place! I came to this place every year for the last 7 years and it never disappoints. The owner of this place is so sweet and accommodating and they are very caring about all their customers! The fish here is the star, it's so fresh and the cut of the fishes are good size. The sushi rolls, especially the African spider roll and the caterpillar are my favorite. Definitely worth it. The restaurant has indoor and outdoor seating but come early since it place do get pretty crowded!

Cucumber salad they brought as a free starter
Rebecca W.

Happy to have this spot on Balboa! We got the Notorious V.E.G. and the veggie vixen, along with a seared sablefish nigiri special. It was all delicious! Service was friendly, prompt, and on top of it. We sat outside on a nice day. They even have some pull-down sheets to keep out the wind.

Presidio Roll
Lilizhu Bo L.

It was our first time trying this place after one whole year of living in this area, what a shame!! This place is so good! The owner is super nice and friendly. The service is great! The staffs are very attentive and always refill water and wasabi for us without having to ask. We love it here and we will come back for more! My most favorite dish is Presidio roll! The ambience is great We will come back and try more dishes for sure!! :)

Omakase at $47
John Z.

My experience with their Omakase was really good. Sashimi were very fresh. Current price as of December 1, 2022 is $47 for 10 pieces. Service was super. You better make reservation. But the bar table seems not busy when we were there a few days ago.

Nigiri Special
Bree M.

I feel SO fortunate to live close to Sushi Bistro. It is an intimate space with only a handful of tables and a small staff. Both times we have been in, the quality, portion size, and preparation of everything we ordered has been phenomenal. The fish is always fresh and flavorful and the rolls are very thoughtfully crafted with ingredients that compliment the fish well. Be sure to ask about the specials, as their fish selection is always changing with the seasons and availability. The accommodating, knowledgeable, and friendly staff really is the cherry on top to this already fabulous restaurant. Can't wait to come back!

Crouching Tiger Hidden Dragon roll

Sushi Bistro quickly became a family favorite. It was referred to us by a friend and at first taste of the food, the quality stood out. We were seated right away and greeted with smiles by the owner, David and his staff. We were given some delicious pickled cucumbers to start. My 7 year old daughter loves Tuna sashimi/nigiri and once she got a taste of one, she wanted to order a couple more. My wife got the tempura udon which was soothing for a cold night yet the portion was very generous. I opted for various nigiris and the African spider. All stand out dishes. I loved the nigiris so much I've ordered the nigiri 10 piece omakase since so I get to taste various cuts and offerings. We have gone there to celebrate big milestone/celebrations since our first visit and will continue to be patrons.

Tempura

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8 months ago

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10 months ago

I love love love sushi bistro. Fish quality off the charts. Delightful staff. It's our family go to sushi spot.

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5 years ago

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3 years ago

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2 years ago

Never disappoints. Eat in or order out, Sushi Bistro is always delicious and fresh. It's the kind of place I always crave!

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3 years ago

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1 year ago

Our favorite Sushi spot in San Francisco for 20+ years! High quality fish and amazing service and atmosphere.

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2 years ago

Fantastic food & services!! Very helpful & polite! Nice music! Nice guys!! Will definitely return!!

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Ask the Community - Sushi Bistro

Hikari Sushi & Bar

Hikari Sushi & Bar

3.9
(566 reviews)
1.9 mi
$$

It is such a fun place for the whole family. The restaurant itself is situated across the main…read moreJapan town mall. Once entered, you are greeted with a cute statue, great for little ones and adults. We got seated pretty quickly at a booth. Different from traditional sushi conveyor belt place, you don't see pre-made dishes around. Instead, each table/spot comes with a screen for placing orders. You can pick up to 4 dishes each time, then added to cart. When your dish is coming, you see the light flashing, then a nice train carries your happiness over. Once unloaded, you push a button and wave bye bye to the train departing. Yes. Super fun for kids. I ordered some sashimi, tofu salad and some sushi. They are super fresh! Service is fast, consistent and friendly. My kids enjoyed goyza, soup, onion rings and some cooked sushi's. We would love coming back again. I can see this to be our go to place in Japan town.

Katsu meal: 6/10 -- breading fell apart and lacked the classic panko crisp and flavor. i would have…read moreliked a little curry with it instead of the side salad Handrolls: 8/10 -- the sushi was really good and fresh. I liked the fun experience of our hand rolls arriving on the bullet train as well. We got the spicy salmon, deep fried tuna, and rainbow. Clean space and conveniently located near lots of shops in Japan Town. Service was minimal but good. Overall a unique and fun experience for those who have not been to bullet train sushi restaurant! my entree was kind of mid for the price though so I would probably recommend opting for the sushi or bento box combos.

Photos
A Shinkansen delivers your sushi a few minutes after you place your order! It even sounds a little like the real deal! :)
A Shinkansen delivers your sushi a few minutes after you place your order! It even sounds a little like the real deal! :)
Hawaiian Roll
Hawaiian Roll
Green tobiko

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Green tobiko
Ganji

Ganji

4.6
(631 reviews)
2.0 mi
$$
Locally owned & operated
Free WiFi

What a gem amongst all the restaurants in Japan Town! It's in the outside center near the…read morestationary store Paper Tree for reference. Been here a couple of times already and the service never failed. Even came here during the Cherry Blossom Festival and the staff were still friendly / accommodating. They even put a spicy sauce on the side of one of the katsu plates when we mentioned that my dad couldn't handle all that haha. This cozy spot mainly focuses on katsu plates, but I like how they had off menu or specials to choose from if you'd like another option. I will say though them katsu plates were just chef's kiss. The meat is pounded thin enough where it's still juicy and tender, but doesn't affect the exterior from being crunchy and a bit flaky. Nothing was dry here yallll! I also like how it already comes with miso soup and salad. Huge fan of that Hamachi Truffle special though. Think of a citrusy flavor from the ponzu, fresh fish, a bit of micro greens, and a thin slice of jalapeño that just ~works~ on a cute wooden spoon that you want to steal I could honestly eat like 5 spoons of this. I'd skip on the calamari as it was kind of skimpy to share with a large group. Only note was that their fried katsu curry was a bit underwhelming with having more slices of carrots than potato! Would love to come back if I am ever in the area.

Ganji is a solid spot for katsu in Japantown! The service was excellent--the staff were friendly,…read moreattentive, and quick to take our orders, which made for a great dining experience. The miso soup was a delicious way to start the meal, and when my katsu arrived, it looked amazing. The meat was hot, tender, and the portion was huge, so I definitely left full. My only suggestion is to ask for the curry on the side if you like your katsu extra crispy. I had the curry poured over it, and the breading got soggy pretty quickly. The only reason I'm giving four stars instead of five is the price. My dish was around $30, which felt a little expensive, although I can understand it given the quality of the meat and generous portions. Overall, it's a great place if you're craving katsu, and I'd definitely come back--just with the curry on the side next time!

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Ganji
Ganji
Ganji

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Yuji

Yuji

4.7
(86 reviews)
1.9 mi

Came here to celebrate my husband's birthday and thoroughly enjoyed our Bar Kappo experience! This…read morehas definitely made my top 3 omakases I've tried in the Bay Area so far. The restaurant can be a little hidden, but it's pretty easy to find with the instructions they send before your reservation. It's located above Fermentation Lab. Just head up the stairs and you'll find it inside the old Ichi Pub space. The restaurant is small and intimate, with only 9 seats at the counter. When you arrive, walk through the Yuji curtain and check in directly with the chef since there is no host. My biggest concern with set menus is always whether I'll feel satisfied and full afterward, but that was definitely not an issue here. My husband and I were both very satisfied after the meal. Every dish was delicious, and you could really taste the quality of each ingredient. Highlights for me were the bluefin sashimi, which was so buttery and soft that it literally melted in your mouth. The skillfish was rich and decadent, and the citrus and ginger balanced the flavors. The fried fish was another favorite as it reminded me of the savory Japanese rice crackers I loved growing up. Since it's located in Japantown, parking can be challenging. We had to loop around several times looking for street parking and even had two cars take spots we were waiting for, so definitely give yourself extra time before your reservation. I would highly recommend this place! The chef changes the menu periodically based on what's in season, so it's a great excuse to come back and try something new in the future. Total spent for 2: $462

Really hidden spot with no signage -- we had to ask neighboring restaurants for directions, but it…read morewas absolutely worth finding. The chef was incredibly warm, smiley, welcoming, and attentive throughout the meal. Every ingredient tasted exceptionally fresh, with careful selection of only the best cuts and portions. Highlights included the otoro, wagyu beef, spot shrimp, caviar, green eye fish, and hotaru ika. The omakase was perfectly portioned and thoughtfully paced from start to finish. A truly memorable experience.

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Bar seating
Bar seating
Chilean sea bass with piece of truffle and pickled ginger on top
Chilean sea bass with piece of truffle and pickled ginger on top
Matcha crème brulee

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Matcha crème brulee
Domo

Domo

4.0
(1k reviews)
2.1 mi
$$

I was really craving sushi, so I decided to stop by Domo and it definitely did not disappoint! The…read morerestaurant was clean, organized and you could actually smell the fresh food before even walking through the door. They also offer both indoor and outdoor seating, which is a nice option. I started with the miso soup and it was delicious. For sushi, I ordered the Crunchy California Roll, Dragon Roll and the Domo Roll. Yes I was that hungry haha! Every roll was packed with fresh ingredients, the fish tasted incredibly fresh and the presentation was beautiful. My absolute favorite was the Domo Roll. Seriously no kidding, it was so good! To top it all off, the staff were friendly, welcoming and made the experience even better. I'll definitely be coming back.

Small sushi restaurant in Hayes Valley. I needed dinner before a show. As a party of one, they…read moreseated me at the sushi counter of this tiny place. Specials are on the mirror. I ordered the sashimi salad, charred salmon nigiri and the sea bass nigiri on special. Omg. The sashimi salad was beautiful. Thick pieces of sashimi were on top of the wonderful variety of greens. A generous portion for one person and I probably didn't need much else. Loved the nigiri especially the charred salmon. A bit of a kick with the shredded of pepper on top. And the sea bass had a hidden piece of perilla. My tummy was satisfied and happy. Can see why this place is so popular. I'll be back

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Domo
Castro Special Roll @colorful.eats
Castro Special Roll @colorful.eats
Crab and cucumber salad

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Crab and cucumber salad
Tenroku Sushi

Tenroku Sushi

3.7
(596 reviews)
1.8 mi
$$

Saw they had sushi belt and got so excited! We were quickly seated and started taking some plates…read moreof sushi available. There was a large variety of sushi so we tried a few different rolls and pieces. I also ordered the Devil mountain roll off of the menu. They told me it would take a while which was fine but I instantly regretted after how much sushi I got off the belt. I would stick to either sushi on the belt or sushi on the menu otherwise it's easy to get too full. Plus, the Devil mountain roll was massive! I was only able to eat 3 pieces and had to take the rest home. The one thing I wish they did was label the sushi on the belt with what type of fish or what the menu item is called. It was not always easy to tell what roll is what which made it confusing sometimes. Even simple tags in front of the rolls would be helpful.

Fun, efficient, simple. Nothing to add…read more I've been to a few conveyor belt, boat-sushi type spots in Japantown and I always end up back at Tenroku! Is it the best sushi ever? Not quite. I think expectations are usually low when going to these types of spots but given the quality and price, it's actually pretty surprising. I usually stop by for dinner on weeknights. It can get busy sometimes but I've never waited more than 10-15 minutes. Service is quick and friendly. The goal is to get you seated and taken care of right away. Once you sit down, it's game on. Chefs are busting out all different kinds of dishes for you to try. They also take requests if there's something on the menu you'd like to try. I love not having to commit to a roll and being able to try a ton of different things. Admittedly, I keep coming back for the seared walu. The plate color lets you know the price of what you're getting. Most plates come with 2-4 pieces and run from $3 - $8. I can make this dinner as cheap or expensive as I'd like!

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Tenroku Sushi
Spicy tuna
Spicy tuna
Shrimp Tempura Roll

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Shrimp Tempura Roll
Oma San Francisco Station

Oma San Francisco Station

4.3
(354 reviews)
1.9 mi
$$$$

Tucked away in the west entrance of Japantown, in an inconspicuous spot behind all the bustle of…read morethe stores is this hidden gem of an omakase experience. With only 8 seats, the experience is intimate, you get front views to the chefs preparing each of the 24 courses! The fish selections were fresh, delicious and the apps were amazing too. The reviews were great so wanted to come and check this place out for myself and it did not disappoint! Chef Au was friendly and talked to us about his life in Japan, we loved the interaction. All in all 10/10 experience, 10/10 quality of all the dishes and 10/10 ambiance! Definitely worthy of the Michelin accolades it's received!

Oma San Francisco Station is an omakase restaurant inside Japan Center in San Francisco Japantown…read more They offer 3 menus: Mizuho with 24 items, Sakura with 16, and Tsubame with 12. The location is unusual, as the restaurant is open to the mall, which is a bit disruptive. I came for the 8:30pm seating, but the previous guests were still finishing, so I had to wait until 8:45pm. The staff did not seem very concerned. Bad start. You could also hear the mall cleaning crew during dinner, which was not very pleasant. I ordered the 24-item Mizuho Menu, as did all the other guests. There were 5 guests in total (the restaurant can seat up to 8 people). Here is the menu I was served at the end of May: 1. starter: ama ebi cracker with caviar, pickled lotus root with shaved bonito, crab salad 2. nigiri 4x: isaki, iwana, myabi tai, kanpachi 3. sashimi: chutoro, hotate with caviar, umi masu, sawada 4. nigiri 8x: hirame, suzuki, inada, kurodai, shima aji, kamasu, otoro, aged A5 wagyu, kinmedai 5. hot dish: miso soup with inari and shrimp head, hokkaido uni with marinated ikura, black cod, umi masu with raw yellow egg and caviar 6. dessert: matcha ice cream with strawberry Frankly, the food was excellent. The starter was not very creative, but the nigiri were great. The sashimi selection was very nice, with some fish you do not see as often in omakase menus, such as isaki, iwana, and myabi tai, a kind of tai. Sawada was delicious and is always a good inclusion. We asked for some wasabi and received a small cup of kizami wasabi, a chopped wasabi with a slightly crunchy texture, which was a nice touch. For the nigiri, all the classics of a good omakase were present: otoro, kinmedai, shima aji, uni, hotate, and wagyu. Kamasu was also included, and it is one of my favorite fish. It is also worth noting that they age both their beef and their tuna, including the otoro that was served. A few pieces were torched, maybe a few too many. Overall, the service was not memorable, although chef Ron Au was friendly and nice. The place itself felt a bit questionable, and my expectations were not very high after the beginning of the meal. But the food was truly excellent, and for that reason I think it deserves 5 stars.

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Oma San Francisco Station
Starter
Starter
Matcha ice cream made in house

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Matcha ice cream made in house

Sushi Bistro - sushi - Updated July 2026

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