Great atmosphere , quiet dining room. There is also patio seating…read more Server was attentive and we loved the food we tried. Filet mignon and chicken Alfredo + crème brûlée.

Wanted to take my wife on her birthday for a nice dinner. Daughter recommended the Saint St grill…read morein Port Moody. Why not, fine dinning, highly recommended. The ambient is old school charm. Italian, European, very comfortable. Service was excellent, comparable to cruise ships. We ordered the tasting manu to share at $89 and a chi chi. First course came, 2 scallops, lightly grilled, smelled of the sea, not very pleasant. Second course was a thin slice of roast duck, about 3x1. I had half of that slice, lost in my mouth. As stated: "fine dinning", one piece, very fine. In quality, not quantity. Lightly garnished. The third course of 2 thin slices of salmon, lightly garnished, nothing to write home about. Then came 2 small lamb chops, medium rare with a bit more garnish. That was tender and done right. The desert was a tiny one and a half inches cube of chocolate cake with blue berries on top. As a conclusion, if you want substantial hearty food, this is not the place, but if you want a fine dinning experience, this will do. We ended the evening with a couple of burgers from A&W a couple of doors away.

We have been regular customers of Henry's Kitchen since 2018. We have found that over the last…read morecouple of years the prices have increased substantially. However, we really enjoy the food and coziness of the room so we have continued to make Henry's one of our regular dining experiences. We were going to make reservations for later this month when I noticed a line on their website saying that a 20% gratuity had been added to the bill. I thought that maybe it was a line that had been added on because of New Year's Eve or at that the prices on the menu now reflected the 20% gratuity and no further tipping would be required. My husband sent an email to Henry's asking them to clarify what the policy was. We received a response from Jasmine "20% will be add on. It does not refer only to groups but also to each individual consumer". Sadly, we will not be going to Henry's anymore. The food is very good but the prices are already very high. We were at a Seasons in the Park last night. Their prices are less than Henry's. The setting is nicer, service was outstanding and food is very bit as good as Henry's.

It was amazing we could find and eat such delicious pasta in Port Moody. This hidden French and…read moreItalian pasta restaurant located on St. John's Street has street parking. We walked into the restaurant without any customers. A server seated us right away. Her service was great knowing that it was our first time to eat here and letting us know what was special and what we should try. We ordered mussels with white wine, tomatoes and herbs as appetizers and our main dishes were Penne Alfredo and Linguine Pescatora. Penne Alfredo was just a simple dish of penne with white creamy sauce and Parmesan cheese, but OMG! It was extraordinarily delicious! Chef Henry could cook this simple dish so well that I could 100% guarantee it is hard to find such a good simple dish in Greater Vancouver. Linguine Pescatora was full of seafood (shrimps, mussels, clams, scallops, and calamari) in a light spicy tomato sauce. The seafood was fresh (not frozen ones) and the texture of linguine was firm and chewy. Everything was irresistible. We would love to visit this restaurant and try other dishes in the near future. It was worth a trip to come all the way to Port Moody and eat the pasta here. (This pasta restaurant was originally located in Vancouver West.).

We have wanted to try this place for YEARS and finally gave it a shot this weekend - it did not…read moredisappoint! Tasty lobster, warm toasted bun. We've tried other lobster rolls from another local place but this was by far the best. Friendly service as well and a nice seating area that's dog-friendly (if you happen to be out walking the dog and want a snack). Hours are a little annoying since they close at 5 on weekends but definitely a great spot for lunch!

Service was proficient & friendly. Atmosphere was a cool vibe. Food was absolutely delicious. My…read morehot buttered lobster roll was outstanding. Heaps of fresh, perfectly seasoned, buttery lobster stuffed into a toasted, generously buttered brioche bun. AWESOME

Oh I loved this spot. Parking is right at the marina. Pets are allowed on the patio. Prices for…read moredrinks and food are reasonable. We had white sangria ($10 each), seafood chowder (~$17) and cod fish and chips (~$24). All tasted great the service was also quick and very friendly. Highly recommend on a nice day!!

We had a wonderful experience…read more We sat outside on the pet friendly patio. The server was super attentive even though he had many tables. Chowder. 4/5 delicious! Wish there was a bit more seafood in it, seemed a bit stingy on the seafood. But otherwise the flavor was delicious. Fresh oysters. 5/5. No complaints. Price was good and lots of condiments came with it. Cod and chips. 5/5 good fish. Unlimited fries. We didn't utilize it, but it's a great deal. Had a couple of drinks and enjoyed the beautiful weather. Would come back and try some other items.

I want to start off by saying that this place is one of the biggest contributors to the "heart" of…read moreNewport Village. Marnie, Malcolm and Karla are soo welcoming and accommodating each time we visit. I've always thought that there is something special about a family owned and operated shop and these guys really bring that home. The seafood is always impeccable (probably because they work so danged hard every day) and we will not buy seafood anywhere else. To know the Inlet Seafoods family is to love the Inlet Seafoods family Forever customers over here

The seafood here is of great quality and therefore it tastes so good…read more The staff are also amazing with their suggestions and assistance. You should try the house-made sauces. Amazing. The cocktail sauce, the poke sauce and of course the secret and ever popular teriyaki sauce. The in-house made prawn cake, crab cakes and salmon patties and Wellington's are so delicious as well. So many fresh and frozen fish to choose from- Chilean sea bass, ahi, ono- all amazing!!!! Frozen is good because frozen at sea so very fresh.

Food is authentic Service was excellent…read more Typical Chinese restaurant, crowded during lunch time. Authentic chinese armosphere. Came here for after Easter Sunday service meal with friends and family and was promptly ehown to our reserved table. Food was ordered and started coming out within 10 minutes. Thoroughly enjoyed the service and food. Highly recommended

I had the Braised Cod and Tofu Hot Pot. Generous portion with plenty of fish chunks that were…read morebattered and fried pre-sauce. Nice thick gravy with pieces of mushrooms. The Tofu cubes absorbed the sauce and were plump and juicy. The flavor profile was a bit on the blander end of the spectrum. However it was easily remedied with a bit of soy sauce and the accompanying chili sauce. Return worthy for sure at a price point that feeds two.

I gave this place several chances as the location is nice and the view is lovely. Unfortunately,…read morewhoever they've got in the kitchen simply cannot cook food. One time, I ordered the halibut. It was overcooked to the point where it had the texture of plastic. Tough, chewy, not a whisper of seasoning. Another time, I had the salmon (which is mighty pricey, I might add). The salmon wasn't fresh. The mash it came with was, again, completely unseasoned. Not even salt? Come on. What capped it though was a Caesar salad my partner ordered that came absolutely drenched in salad dressing. You couldn't even taste anything else. Just salty, cheesy, soggy stuff. The prices they charge for this are downright criminal. Avoid, avoid, avoid. Edit: Parent company, Landry's, appears to be US-based (Texas). Anyone who is choosing to #BuyCanadian needs to be aware.

Absolutely horrible. Nye/anniversary outing. Just to preface, I'm an ex chef of 18 years and I'd…read morelike to think I have realistic expectations. NYE set menu of $80 pp. The selection was great and that's where the great stops. Ordered 2 salads beet and Caesar- pretty standard. A mixed seafood and a halibut main that came literally 2 mins after the salad was dropped. Told em take em back (are you trying to flip the table after an 8pm reso?!?!). The mains were brought back 5 mins later and I was still not done my salad. Said f it, and accepted the mains. Halibut and risotto both were over cooked and tbh, the plate just looked messy with no shuge to it. The seafood medley looked decent albeit the crab cake tasting a touch on the fishy side. Dessert wise, I had the cheesecake, wife had molten chocolate. I took a picture of my dessert because it was an absolute joke!!!!!. 2 hefty drinks and $225 and a shy tip. THANK CHRIST these were xmas gift cards and not out of pocket. Not even a frsh strawberry or even some whiped cream?! I really hope management reads this and does something about this. I was going to say something to the floor mngr, but didnt want to ruin the evening vibe with the wife. Absolutely UNACCEPTABLE for the money spent, service wise was meh.

Enjoyable dining experience at Hansol~ It's a popular spot…read moreand might expect to queue for a table. We came at around 6:30pm on a Friday night, waited around 20 minutes. Really friendly and efficient service, large portion on the bibimbap, rich flavourful seolleongtang! Delicious pumpkin soup on the house to start was a pleasant surprise. While the beef tartare was a common highlight among reviews, it didn't seem to deliver a wow factor other than being insta-pic worthy. However, this was an extremely solid bibimbap - satisfying, tasty, and generously topped. Happy with our choices.

We think this is where Koreans eat when they're not cooking at home!…read more We discovered Hansol 한솔 Korean Restaurant after seeing so many rave reviews. This place, tucked away just 5 minutes' driving distance from Coquitlam Centre, is clearly beloved by the local Korean community. The portion sizes are generous. They are perfect for sharing with family or friends. We saw many families and younger groups dining in, which gave it a cozy, homey vibe. We can taste the love and comfort in every bite. Here's what we ordered: * Beef Tartare Bibimbap - Not your typical bibimbap! The raw beef was beautifully seasoned and full of flavour. This was hands down our favourite dish! * Naengmyeon - Cold noodles in a super refreshing broth. Perfectly chewy with a balanced, savoury tang. A must-have on a hot day. * Japchae - Excellent portion, great price. The noodles were springy and not greasy at all--just the right balance of flavour. Great value, quality ingredients, and authentic flavours--Hansol is definitely going on our go-to list whenever we're craving comforting Korean food. We are highly recommend it for students, families, or anyone who loves real Korean cooking! Food: 5/5 Must Try! Service: 5/5 Kids: 4/5 Yay! Price: $30-$40 each person (dinner) Presentation: 3/5 Parking: 4/5 Tips: * Free refillable banchan (side dishes) * Must-try: naengmyeon (cold noodles) * Hidden gem: beef tartare bibimbap-flavourful and beautifully presented. * Limited seating - expect wait during peak hours * Tasty, affordable, and generous portions Would I Return: Yes ‍