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Sushi Sake Winter Park

3.8 (142 reviews)
Closed 11:00 am - 11:00 pm

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SUSHI SAKE WINTER PARK ATMOSPHERE

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Jo D.

Craving sushi late night and Sushi Saki did not disappoint! Called over the phone and the staff was very nice and helpful. Placed my order for pickup and it was a seamless process! The restaurant had a nice aesthetic and I'd love to come for Happy Hour. The dumplings were so fresh and flavorful, and I was disappointed that I didnt order more! The sushi was fresh and I was very happy with my experience!

Denise F.

I have found another favorite sushi place to add to the rotation list. Evidently this place has been here for I think three years now and I've never even heard of it. Not sure how that's possible but I'm glad I have found it now. The decor is prettier than the photos indicate. Has a nice date night vibe. I came here to dine with one of my besties who is also a Yelp Elite on a Sunday night, after the holidays. So, it was slower than usual and it appeared to be date night for everybody in there except for us. I ordered a lychee sake cocktail that was nicely balanced and not too sweet. We ordered two sushi rolls to share and some shrimp shumai. The garlic sauce that came with the shumai was delicious, but personally I will skip this appetizer next time. Did not love the shrimp shumai itself. However, our sushi rolls were perfect. Service was excellent, too.

Sushi
Hannah R.

Mixed feelings after this visit on Jan 24th 2026. We waited 1 hour to get our appetizers and another hour to get our food. Everyone at my table was disappointed in the service and wait time. The sushi tasted great this night, definitely enjoy the food. The manager even admitted they were focused on uber eats orders (took away from experience in person).

House special fried rice with platano madura for an extra twist
August R.

Even an hour before closing the server received us so kindly. I went for a late Sunday night dinner and they did not fail to make me feel ready for the week ahead. Major emphasis on checking out the Chef Special menu with alot of Latin fusion items. Everything we ate was from that particular page. Not pictured is the Mango Tango roll which you need to hurry up and taste.

Inside
Briana B.

I have never been to this restaurant and we decided to randomly stop by. We walked in and both host were short with us and seemed annoyed we interrupted their conversation. Our server was very kind though. All drinks are made with sake, which we didn't mind. Our drinks were refreshing (sake mojito). We each ordered a salad - wakame & krabstick salad. We also both ordered sushi - vegetable sushi roll & O-Town sushi roll. Both salads and rolls were great.

SALMON SKIN ROLL
Arion M.

This is becoming our go to date spot! This is definitely a great place to go for a casual dinner with people. Obviously, it's not casual like red Robin, but it's not a super formal or stuffy sushi restaurant. I have tried three rolls so far at this location : the salmon, skin roll, the Caliente roll, and the cucumber roll. I'm not a big raw fish person, so that explains my sushi selections. I love a cucumber roll and the one I got here was good. The Caliente roll was pretty good as well, though I wasn't crazy about the spring mix inside of it. Next time I go back, I'll probably ask them to make a few adjustments, but it was pretty good! The real star of the show is the vegetable fried rice. It's so good, so flavorful, and always comes out hot.

Maria P.

I have finally found my permanent sushi spot! We started with the edamame tossed in sweet Thai chili and garlic, and wow, it absolutely hit the spot. While I usually know exactly what I want, our waitress Jessica was a total gem, she guided my decisions on sauces and flavors, which made the experience so much better. I'm a huge fan of a good crab rangoon, but Sushi Sake has reinvented them in a way that is pure genius. Do yourself a favor and try them; just make sure to dip them in the yuzu sauce for a total flavor bomb on your tastebuds! The sushi itself was incredibly fresh and beautifully plated. And the drink... Jessica made a special mix of club soda, lime, passion fruit, and sake that was so phenomenal I had to have two. The whole place had such an amazing Saturday night vibe. I couldn't have asked for a better experience!

Will need to return to eat in
Patricia R.

I visited last night with my best friend, around 730p and eat. My previous visit was a to go meal of their fried rice. I did order the fried rice again but this time it was the steak and lobster one for $28. The carrots were crunchy, the rice was well seasoned and it has plenty of steak and lobster pieces through. I had not eaten since noon that day so I ate 95% of it all and truly enjoyed it. My best friend ordered the volcano roll $18 and a bottle of soda $4. She enjoyed the roll too, it looked like a good sized one.

Volcano Roll, SHRIMP TEMPURA ROLL, VANESSA ROLL, spring roll, egg drop soup, spicy SRIRACHA GARLIC EDAMAME
Purvi S.

Ordered 3 rolls and 3 appetizers for a late night snack after landing at orlando airport. The rolls were a bit disappointing. The volcano roll was supposed to have baked seafood topping and ours was unbaked and cold. The shrimp tempura roll was okay. The Vanessa roll was very disappointing. The sriracha garlic edamame were very spicy. The veggie spring rolls and the egg drop soup were good. Although it's a bit overpriced for $9 for 3 spring rolls. Only positive is that they are open late and we were able to order food at 10:30 pm. Overall, will probably not order from here again just because it's pretty overpriced for the quality you receive.

Trinity L.

Brand new staff- was really disappointing.... Sushi was rolled so loose it fell apart so quickly, vegetable tempura came with vegetable pieces so big there's no way it was fitting in anyone's mouth... All was edible but miss the old kitchen

SHRIMP TEMPURA ROLL
Taylor D.

Sushi Sake has been our go-to sushi spot for years, and it never disappoints. The vibe is relaxing with a great atmosphere--perfect for a quiet date night--and the whole place is always clean and welcoming. The service is always kind and attentive, which makes every visit even better. We've tried just about everything on the menu over the years, and this visit was no different--the sushi and hibachi were fresh, flavorful, and consistently great. The prices are very reasonable for the quality you get, and there's plenty of parking, which makes it super convenient. We've loved coming here for so long, and we'll definitely continue returning!

Miso Soup
Victoria S.

I came here for lunch with my coworker. I have been here before. The inside of the restaurant is very cute. I love the floor seating they have available. This is more of a fusion restaurant than an authentic Japanese restaurant. They play reggaeton here, I was surprised but enjoyed it. The staff here were nice and quick. I got the Hibachi Shrimp Lunch Special. It came with a Miso soup which was okay. The fried rice was good with the white sauce and I enjoyed the shrimp. The food tastes like if you were to make hibachi at home. Not bad but not quite the same. I don't think I will be returning here. The food is not bad but not great. Just doesn't taste authentic, not that it claims to be but it also does not have its own twist that makes it good.

Spicy Conch Roll
Madison L.

We've been wanting to visit Sushi Sake for some time now and finally got to go for lunch. The experience was good overall. Our waitress, Bella, was amazing! She was nice and fast. The interior is a vibe and the aesthetic is nice. Plus, their chairs are super comfortable. For appetizers, we got the krab Rangoon croquettes and the tuna tartare on tostones. The appetizers were five stars! Absolutely gorgeous, flavorful, and a great portion size. The croquettes were warm with a beautiful crisp outside and gooey meaty inside. The flavor was rich and the sauce and cremas served with it really elevated the flavors. The tostones were perfection and the tartare was so bright and fresh. These two dishes were truly stunning. Perhaps the appetizers being so stellar got my expectations too high, but we were a little underwhelmed with our entrees. I got the spicy conch roll. We also had the chicken hibachi, angel roll, and stir fried noodles. The spicy conch roll was very plain and nothing too special. It was good, but the conch was a little chewy and the overall flavor was simple. The noodles had a flavor that I couldn't quite place and didn't love. The chicken hibachi was definitely the favorite. While everything was fine, it didn't wow me the way I hoped it would. There is a lot of good sushi in this area, so while my roll was perfectly fine, it wasn't a stand out compared to others. Additionally, there was only one waitress servicing the entire dining room during lunch, so service lagged a bit just because one person was doing everything. Sushi Sake is a good spot. A little more flare and an extra server would resolve any apprehension at calling this a 5 star spot.

Lychee Mojito

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27 days ago

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1 year ago

This place is tasty. Its easy to pass up but the flavor, customer service and vibes are there. Try this place out

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Umi

Umi

4.2
(621 reviews)
1.1 mi
$$

Amazing food as always. Our server Andrew was amazing and very attentive. Great place to grab a…read morebite and catch up with friends, not too noisy and great lighting.

If you're trying to impress your date, take her to Umi. I recently went to Umi for a Valentine's…read moreDay date. Umi is located on Park Ave in Winter Park. So if you're a long time Central Florida resident, then you know that street is very walkable and super cute with the park nearby but also high end. I mean it has a Williams Sonoma, like casually. The restaurant is located at 525 S Park Ave, Winter Park, FL 32789. My boyfriend did get the reservation I think about a month in advance. It very much surprised me as one of my goals is to try new places in Orlando, and this was one that he had been to that I hadn't been to. So A++++ for him. So the restaurant had a super nice atmosphere but was very booked out. There were heart balloons at every table. So the decor was absolutely in the room with us lol. The service was very nice and I feel that they were very attentive and almost felt like maybe they had been trained to provide a certain feeling to customers. I'm sure they had been. Getting into the food, I'm not sure what the bill was. I wasn't allowed to look at it. I will say that I'm sure it was at least $100. I did leave feeling very full, but I do feel like that's a lot of money for me to feel full. We ordered the Misoyaki Butterfish, which was a Miso-glazed Chilean sea bass on a plate with ginger-sake eggplant, butter garlic sautéed spinach, and Japanese potato purée. It's a large plate and we did share, but it was not the whole fish. I think if I pay $45 for a fish, I want the whole fish. My rating is 8.5/10. It was incredibly delicious, but I want the rest of my fish. We also got the Kanpungi, which was fried Korean style boneless chicken bites smothered in a spicy soy sauce glaze. My rating of this is 9/10. I think it was great and was very filling for an appetizer. We accidentally ran into our friends at the restaurant, who had sent us a bottle of sake. The sake was great. We sent back a non-alcoholic cocktail they had and a sake based cocktail. I couldn't tell you what it tasted like, but the service presented and delivered back and forth between our table in a manner I can only describe as carrier pigeon-esque. They did great. I love fanfare. I think for a first date, this is a great place to bring someone you have been talking to for a little bit and want to show that you have a good stable job in this economy and like foods outside of American food. I wasn't on a first date as a note lol. My overall rating is 7.5/10. I mean I think everything was great, but that price stabbed me a little. My boyfriend did suggest to me that it would have been a higher rating if we had gotten one of the rolls. So that's on me. It is in a great walkable neighborhood though. So you are getting charged for ambiance.

Photos
Cooked Bento Box
Cooked Bento Box
Kumamato oysters.
Kumamato oysters.
Volcano Roll

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Volcano Roll
Kabooki Sushi

Kabooki Sushi

4.4
(1.2k reviews)
3.8 mi
$$$

Just wow to Kabooki!!!!! Been here twice now and just getting to reviewing this spot…read more Let me first start with the staff! Great service from start to finish. Our server Michelle was very nice and offered good input to our questions about the dishes. We also had the honor to talk with Chef Henry Moso- we had a great conversation about the sushi and he even presented us with a dish. Grateful and delighted! kabooki's quality and execution of the dishes are a work of art! Both times we sat at sushi table and watched all the sushi chefs doing their magic was a great show. We started with the hamachi carpaccio and the beef carpaccio and both were chefs kiss We had the bluefin tasting which was great progression of variety of bluefin. Mauro Truffle, Kona Kampachi, leche de Tigro were tasty unique options. The use of micro greens and flowers was really pretty besides being tasty!! Definitely worth checking out!!

FIRE! FIRE! FIRE! And let me tell you that you need to ask for KAYLEE!!!!!!!! DO IT NOW! This place…read moreis INCREDIBLE! The drinks... 10 The food... 10 The hospitality... 10 The service... 10 The vibe... 10 FIRE!!!!!!!!!!!!!!!!! And Kaylee knew EVERYTHING there was to know and those bartenders WERE AMAZING (especially Jan)! And don't get me started on the chef!!!!! SOOOO FIRE!!!! 10/10 for all 4 of us!!!! When we come back to FL, we will definitely be returning!!!

Photos
Bar area
Bar area
The karaage
The karaage
Shishito Pepper

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Shishito Pepper
Sakari Sushi

Sakari Sushi

4.0
(247 reviews)
0.3 mi
$$

To start the Lobster Fireball - Blend of lobster meat, jalapeno cream cheese, togarashi, served…read morewith hot sauce, was amazing. My main course of the Chirashi Fusion - Chef's selection of sashimi & toppings over sushi rice was a nice detour in style for me. The real standout in my mind was the freshness of the fish. You could really tell there was a difference as compared to many other places I have been. Service was generally good. Even though I had it, I am still not entirely sure what the "Fusion" option adds to the Chirashi. As for the place itself, it has a great modern feel. Super clean and though parking can be tough for this area the lot way in the back (not too far from where this place is) seems to have the best luck.

THEY STOLE FROM ME!! DON'T ORDER FROM HERE IF YOU WANT WHAT YOU PAID FOR!!…read more I tried ordering $60 worth of food via Uber eats from them. The wait time was increased by 25 minutes and I immediately canceled the order. Uber eats would not refund because the merchant already accepted the order, so Sakari was going to be given the payment regardless. I tried to resolve with Sakari instead. The manager promised me a gift card refund for the meal so that I could eat there in the future, considering they couldn't refund me themselves even though they were getting the money from Uber Eats anyways, and I really wanted to try out the place still. I called today to confirm their offer and instead the owner decided not to give me the food I ALREADY PAID FOR and to take it up with my credit card company that will not give me my money back. Harking back on, THEY STOLE FROM ME! Despite all of the hoops, I've had to go through for this large amount of food I never got to eat, the review is primarily due to the owners lack of empowerment to management to make decisions that are inherently unimportant in the grand scheme of things, reflecting a cheap nature/non-customer centric approach to business; and in this day and age, that is pertinent to success. Definitely felt like a slap in the face, or to my wallet actually. Also, no photo with this review because I RECEIVED NOTHING! **Update** after being denied a refund from both Uber Eats, Sakari, and my credit card company, I appealed the case after it was settled and was able to get my money back. I'm keeping the review as is considering it wasn't a certainty that I was going to get my money back without going the extra mile with my credit card company.

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Sakari Sushi
Nigiri - Fusion Style
Nigiri - Fusion Style
Truly enjoyed the experience and the Sakari standard is wonderful!

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Truly enjoyed the experience and the Sakari standard is wonderful!
Soseki Modern Omakase

Soseki Modern Omakase

4.9
(77 reviews)
0.8 mi
$$$$

Soseki made for a very memorable birthday celebration with the entire staff being incredibly warm…read moreand inviting the entire evening. First off, the setting is gorgeous sitting around the chef's counter. Sitting at the very end, it felt like a private dining experience with my partner and the chefs/staff who were putting on such a show. Each course was thoughtfully explained and presented with such fine care, really making me appreciate each bite and ponder about the ingredients being used. Hearing about the hyper-local farms and what they provide was really unique, while also appreciating the fish, rice, and vinegar they import from Japan for authenticity. Overall a great blend. The food is expertly prepared, though I wish they leaned more into the sushi and Japanese inspiration for the entire evening. The fresh fish and sushi courses were the highlights of the show and make for a peculiar parallel to the later deeper flavor dishes like the braised short rib. Possibly this is averted if we had splurged on the wagyu supplement but still felt like the menu takes a turn towards the end. I can't speak more highly of the service here. The entire team was incredible throughout the entire evening with an energy and passion that only comes with this caliber of restaurant. With Sushi Saint and Perla's now all here, we did notice when we went to leave how tricky the parking lot becomes. Even with the valet, we struggled to leave with cars stacked up trying to park - would make sure you arrive with plenty of time. Overall, Soseki was a great experience and worth its most recent star and price. We had incredible food served by impressive people that made for an amazing celebration.

Dining at Soseki was easily one of the most memorable meals I've had in Orlando…read more We went for the anniversary omakase and it was amazing. Definitely made the occasion feel special from start to finish. First off, book ahead. Seating is extremely limited and this is the kind of place that fills up for a reason. Chef Tony runs the counter with a level of precision and calm confidence that you immediately feel the moment you sit down. It's not just about the food, it's the pacing, the storytelling, and how intentional every course feels. The omakase flows beautifully. Nothing feels rushed, nothing feels dragged out. Each piece builds on the last. You can tell there's real thought behind the progression. The fish is pristine, but what stood out more was how balanced everything was. Clean flavors, subtle creativity, and zero gimmicks. A few bites genuinely caught me off guard in the best way. That moment where you pause and just look at the person next to you like... yeah, that was special. If you're going, get the drink pairing. It actually elevates the experience instead of just being an add-on. Everything is thoughtfully matched and enhances each course without overpowering it. Service matched the experience. Attentive without being overbearing, knowledgeable without sounding scripted. The whole room feels intimate and dialed in. Chef Tony made the experience feel personal, not transactional, which is rare even at high end omakase spots. If you're in Orlando and serious about sushi, this is a must. Not just for the quality, but for the experience as a whole.

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Soseki Modern Omakase
Chips-n-dip - tuna, caviar, aonori, wasabi, creme fraiche, purple rice
Chips-n-dip - tuna, caviar, aonori, wasabi, creme fraiche, purple rice
Canele de Bordeaux - rum, vanilla, miso

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Canele de Bordeaux - rum, vanilla, miso

Sushi Sake Winter Park - sushi - Updated July 2026

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