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    Susu Siam

    4.0 (69 reviews)
    Open 11:30 am - 10:00 pm

    Order Susu Siam Takeout or Delivery

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    Recommended Reviews - Susu Siam

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    Reviews With Photos - Susu Siam

    Janice L.

    So many good items here! So glad that thai cuisine is growing in Scarborough. The atmosphere and interior is quite vibey and great for large and small groups. They have music and the staff are very welcoming. The food was so good! The crab fried rice is flavourful and medium spice is perfect but could be a bit too spicy for some (ex shin level?) There's a bunch of crab meat and a soft shell crab on top that has a flavourful fried crust. The pad Thai is savory and a nice portion. A great size for the cost. The fried wontons are crispy and a great appetizer. We didn't taste too much of the Tom yum flavour but overall taste was flavourful and a great texture. The mango sticky rice was quite good too. The rice was coloured from Pandan, butterfly pea tea leaf, and rose. The mango was very sweet and such a classic Thai dish. Another great Scarborough spot!

    Seafood stir fry
    Cin C.

    This plaza has a plethora of dining and drink options, but we decided to try out the Thai restaurant as a table of four. Atmosphere is modern and hip, with music thumping and a bustling dining area. Thankfully, they have plenty of tables so we were able to grab a seat even on a Saturday evening without reservations. We had the papaya salad, fish curry, beef noodle, and the seafood stirfry. They were happy to adjust the spice levels to our liking as we had people at the table that could not eat spicy food. As it is Thai food, a lot of the flavours tend towards the sweeter side, but everything was well balanced and delicious. My personal favourite for the night was the papaya salad as I really enjoyed its bright flavors.

    Tanveer K.

    This place had a massive line up, but it did not live up to the hype, the music was too loud we asked to turn it down they would not, we had a small baby, we ordered green curry panang curry, pass kee mao, fried rice and papaya salad. The panang curry was so bad, it was very sweet, bitter no flavor, The pad kee mao was pretty good, good amount of heat, noodles were soft and cooked perfectly, but the cleanliness was bad, the table was so dirty they tried their best to clean it but who wants to eat at dirty table. I won't come here again I think they need to improve their food.

    Wilma R.

    Their pad thai is pretty good but the panang curry was disappointing. I was actually surprised at how much I did not enjoy it, as I'm usually a huge fan of panang curry from most thai places. Hate to compare but Sukhothai is also in Scarborough and their panang curry is all I could think about while dining here.

    Christy H.

    Came here on a weekday night! It was busy, but we were seated immediately. Interior is nicely decorated and staff are super welcoming. I came here with 2 of my friends and we all shared their chicken wings, crispy Tom yum wontons, pad Thai, and panang curry. The apps were delicious, full of flavour, and had nice crispy textures. The pad Thai is good and Panang curry was really good! I love Thai curries and feel like I've never had bad Thai curry. So delicious and flavourful. Pretty solid Thai spot!

    Chicken Thai curry
    John Y.

    Met up with friends who recommended this Thai restaurant located opposite from the large 24/7 Asia Food Mart (a humongous Disneyland experience of Asian grocery/hot food items). Parking can be difficult due to the popularity of this Food Mart and the slew of restaurants within the same area. Beautifully decorated with a contemporary flair, combo of booths and separate tables. Impressive menu with many authentic Thai dishes listed, at first I thought no way, they can't pull this off but gladly they proved me wrong Majority of staff were Thai, gave me an opportunity to speak my very limited Thai. Staff constantly smiling and filling your water glass during the meal. This is what customer service should aspire to Unbelievable as I forgot to take photos before I devoured the dishes ordered, that's how good it was. Cabbage with fish sauce, it may sound offputting but they did it right, cabbage cooked/fried perfectly with a slight hint of fish sauce saltiness, umami and smokey aftertaste. Grilled pork jowl, grilled well, large portion, nanjim dipping sauce on point, chef/cooks know what they're doing!!! Panang curry w/chicken, good flavor but similar to many other restaurants I've visited, nothing special but curry lovers will be overjoyed. Pad Me Mao- stir fried flat noodles with a bunch of other ingredients (check out their menu list of ingredients for this dish). Masterfully combined and cooked. I did manage to take photos of the dessert, Pandan Thai toast, what a work of art, toasty bread chunks crispy with soft interior, Pandan normally suble but this one hits you hard which is a good thing, coconut ice cream excellent and home made, now that's what I'm talking about, A wonderful combination highly recommended. Skip the banal cheesecake, tiramisu, brulee nonsense and YOLO this dessert!!! Mixed feelings as now I need to start planning for another trip back to Thailand where I can experience these same dishes again for 75% less, Thailand has spoiled me rotten

    Susu pad thai with chicken
    Calvin S.

    3.5/5, +.5 for service Went here for lunch with a friend as he suggested this place in Scarborough for Thai food. It wasn't too busy when we went around 1pm on a Saturday. This place is huge, and had some pretty unique decorations as well. I imagine it'd be pretty busy for dinner given the surrounding area. I had the Susu Pad Thai with chicken, after struggling between a couple of choices. It was pretty good, though I liked Chiang Rai a bit more. Prices are about standard for lunch these days (over $20). Service was excellent here. I'd return, although there really are other decent Thai options in the area that have popped up in the past couple of years.

    Pad Thai
    Vivien T.

    This was my second time at Susu Siam, and it was just as good as I remembered. I went with three friends and we shared shrimp pad Thai, papaya salad, crispy pork, seafood curry, and the pandan toast for dessert. Everything tasted fresh and flavourful, and the portions were solid. The service was friendly and quick, and the whole experience felt easy and relaxed. I'll definitely keep coming back.

    Brittany I.

    Came here on a Wednesday for early dinner. Not that busy, and such cute vibes! Food: - Miang crispy pork - served to share, crispy bbq pork, served with lettuce and veggies like cucumbers on the side. A sweet tangy tamarind sauce to compliment and dip the lettuce wrap. Portions were generous and super filling!!! - Hat Yai chicken wings - HUGE. crispy, fried to perfection topped with crispy onions. A great protein option to top up the meal. Flavourful, and filling. - Beef Pad Kee Mao - loved the flavour, thick noodles, tossed in a soy sauce base, mixed with veggies. Cannot go wrong with a Pad Kee Mao at a Thai resto! Perfect to share. Service - was amazing. Friendly, checks in, refills water and ensures meal is great throughout. Able to explain how to eat specific items like the pork lettuce wrap. Responsive, kind, and personable. Overall, recommend this Thai spot! Would definitely come back and try other items as well :)

    Pomelo salad
    Cherry M.

    Hands down the best Thai restaurant outside of downtown! The interior and utensils are pretty. Staff are friendly and always happy to introduce to customers what each dish is. Must order a Thai style salad! It's hard to crown the best. I'm torn between the pomelo salad and the one with salted egg. Love how they throw ripe strawberries in!

    Bonnie I.

    Amazing authentic Thai restaurant with flavourful dishes, lovely plating, beautiful interior design and great service all around! I didn't catch my server's name but the gentleman with glasses was super attentive and kind. All the dishes were delightful. They also have a non-alcoholic menu. The only downfall is the slippery floors right by the entrance, be very careful. Overall lovely experience, will definitely return to try the items they were out of such as the crispy pork.

    Denise W.

    I don't really get the hype for this place. It has been mid every time I have gone. Presentation is beautiful and restaurant has a nice ambience but the food isn't much to speak about. Service was nice but food came our very slowly and while the waiter did come to check on our table multiple times it was just to apologize that the kitchen was busy and that the previous waiter forgot to take our order and put it in. Had the Tom yum pot which came out lukewarm with a strangely bitter taste ( much more than it usually should be) and noodles were extremely soggy which I know is normal as they are instant noodles but they were even more overcooked than expected. Papaya salad was delicious but then again it's hard to go wrong with this dish. Fish cakes were 10/10 very delicious, juicy and flavourful. The saving grace of my meal. Pandan ice cream dessert : good due to the coconut ice cream which was surprisingly so coconut flavoured and rich. The Pandan flavour was mid and very light.

    Crispy pork
    Mei Lan M.

    Checked this restaurant out on a Wednesday evening and it was pretty busy. A good sign, right? The restaurant had a modern, yet relaxed atmosphere where you feel like you could spend the evening chatting away with your friends or family. We ordered the pineapple fried rice with shrimp, the green curry and crispy pork. The pineapple fried rice did not disappoint. It was so yummy and the shrimps were big. I throughly enjoyed this dish. The green curry was good too, but it was a little too spicy for me. The disappointment was the crispy pork. It's nearly $30 for this appetizer so you would expect it to be good, but it's just average. The pork was dry and overcooked. However, service is good, as were the rest of the dishes. I would return for the pineapple fried rice and to try some other dishes. But I wouldn't order the crispy pork appetizer again.

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    16 days ago

    Food was mid, red curry sauce bad and portions small. Rice was dry undercooked and low quality

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