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    sweetgreen - Healthy Salads, Wraps, and Bowls

    3.5 (31 reviews)
    Open 10:30 am - 9:00 pm
    Updated a few days ago

    Order sweetgreen - Healthy Salads, Wraps, and Bowls Takeout or Delivery

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    SWEETGREEN - HEALTHY SALADS, WRAPS, AND BOWLS ATMOSPHERE

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    Otto V.

    Fresh salads, plates and grains bowls available for done in, pick up, and delivery every day. Made in house from scratch, using proprietary delivered that morning. Sweetgreen does not disappoint. Everything that we have here is fresh and delicious. It's so wonderful to have a healthy option in the neighborhood.

    Crispy Rice Bowl
    Nicki C.

    Ordered the crispy rice bowl and subbed the chicken for miso glazed salmon and added pickled onions, so delish! I subbed the chicken as it was Friday during lent and couldn't have meat. The veggies were fresh, the spicy cashew dressing was bombbbb! Perfect spice to that dressing! I thought the salmon was a bit small, but it had good flavor, a little dry but fine by me. Pickled onions added great acidity and the other cup was almond. So much texture, vibrancy, and flavor in this bowl! Ordered via DoorDash and it came in still cool not soggy.

    Yesenia S.

    Sweetgreen has been my go to lately. I really enjoy their warm salads. The Logan square location has seating available. My go to order is kale, wild rice, salmon, mushrooms, chickpea, carrots, cucumbers, and broccoli. I get the spicy cashew dressing and lime. It's so delicious!!!

    Cobb Salad
    Joneice B.

    Came here opening day to check out the new location. They blessed locals with a free salad this afternoon. I got the Cobb salad. Cobb salad was very good. I ended up adding chicken stripsnas it wasnt filling. All ingredients were fresh. Order was promptly made and held up until we had time for lunch. All in all, will be back. Gave 4 stars for price point for salad. For portion size, just believe $10 is a better price than $13 to $15 bucks.

    NaywriChi W.

    Whoo! There still hot and this is the first one for the year. This is the twentieth location here and the eighteenth location in Illinois. I Had the BBQ Chicken & Squash Plate which is 'til 3/29. It's not worth $14 though. The Staff and service is superb. PS. There opening another one in Deer Park this winter.

    Live bug in salad
    Khadiza E.

    Ugh hate to do this cause I eat here often but check your salad. I don't know how common this is but I'm glad it's not a roach. Found a lady bug.

    Honey Mustard Hot Honey Chicken Plate!
    Kay F.

    The service I received was five stars plus + answered all My questions with a beautiful smile. I ordered the hot chicken bowl, I was on the fence about my choice cuz I don't like my food too spicy but I was able to try a sample of the sauce it comes with and it was the perfect match! The food is fresh Fresh Fresh very delicious!! I'm very happy full and feel healthy making good food choices for my self. I will definitely be back & I highly recommend

    Garden Cobb Salad

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    4 months ago

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    2 years ago

    Great consistent service and quality. Expensive for a salad but great when you are wanting a super clean / low calorie dinner.

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    1 year ago

    Salads are great but they almost ALWAYS screw up online orders! Please pay better attention to all order details.

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    2 years ago

    They do a good job making some great salads. Nothing to complain about. I really like all of the salads.

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    3 years ago

    Super friendly and helpful staff. My pick up order was ready when I arrived. The salads are really good and filling.

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    Let me set the scene: im a lifelong chicago native, born and raised. iv eaten hundreds maybe…read morethousands of burgers in this great city. i developed a gluten intolerance a few years ago and i was crushed. finding a good burger thats also gluten free is very difficult. Rockwell's knocked it out of the park! I got the wildcat and oh my lord was is delicious. truly magical. GF bun 10/10 meat 10/10 toppings 10/10 i ordered online and it was ready way faster than estimated; and when i walked in it was PACKED; totally impressed. highly reccomended for the gluten free crowd!

    I live about a block away and have eaten at Rockwell's quite often over the years. I hadn't been…read morethere in a while but decided to go today. The food is generally solid, and usually the service is pretty good. But today??? Holy crap, the service was awful. It was not busy at all (I came in around 3:45 in the afternoon). Stood for about 5 minutes waiting to be seated, despite two employees being within 10 feet. I finally was seated, and I ordered a Diet Coke which came promptly, then waited at least 15-20 minutes for someone to take my order. My waitress (short, dark hair in a bun) just stood around chatting with other employees, wandering around, etc. I think I was the only customer in the dining room, but they just completely ignored me. I finally walked up to the bar and asked to pay for my diet Coke, as I had no intention of waiting around forever to order food. I probably could have just walked out without paying without them even noticing, given how inattentive the employees were, but I'm too honest to do that. I really hope this was just a one-off and that the service overall hasn't gone downhill consistently over the last 6 months or so. But I was super disappointed at how bad the service sucked today, given that there were about 7 times as many employees as there were customers when I went. I'm giving 2 stars in recognition of previous good experiences I've had here, but today's experience....ooof. Do better, Rockwell's.

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    Cobblestone - Chicago

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    Third time at cobblestone and this time was for Valentine's Day. We wanted someplace cozy and cute…read moreand Cobblestone set the bar high with a candlelit dinner. They had a terrific Valentine's Day dinner $95 for two people which included a small amuse-bouche each, an appetizer to share, individual entrees, and a dessert to share. We loved the crispy broccolini and were fighting over it. The entrees were huge portions and packed with flavor. I consider myself a scallop connoisseur and in all the restaurants we've ever been in, these scallops were cooked beautifully. They had a perfect sear to them on the outside but cooked perfectly on the inside as well, 10/10 no notes this is the scallop I will compare all future scallops to. And the duck confit, oh my...we also fought over this dish which paired incredibly well with beans to our surprise. Chocolate cake had a beautiful strawberry sauce on the bottom. Everything was incredible including the service. Cobblestone remains our favorite in the area and is loved by all the locals. Thank you for a perfect Valentine's Day dinner.

    Went here for NYE. I was really disappointed by the food. It has good reviews and a friend had been…read moreand liked it. I got the pre fixe menu. The pickled deviled eggs were tasty. It was not an "Amuse bouche" which is a single bite item, it was much more but I'm not complaining about that! The appetizer was grilled octopus over sweet potato mash. I learned that day that sweet and grilled octopus is not a good mix. It was nearly gross. I picked the octopus up and tried to brush off as much of the sweet potatoes and possible. The octopus tasted good but was over cooked. My main was the branzino. It was charred to a crisp and full of bones. It did not taste good and was extremely difficult to eat. I did not taste the German chocolate cake for dessert but was told it was dry and people barely touched it. My husband and others are our table got short rib goulash, which was served like a steak with gravy. It wasn't tender like short rib should be. He said the flavor was good at least. Someone got the fish and chips and said it was flavorless. Someone else got the burger and said it was also charred and over cooked. Over all, pretty disappointed. Cute place with decent service. Hopefully this was just an off night.

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    Void

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    TL; DR: Get the Spagehtti Uh-O's and Chicken Vesuvio…read more The Spaghetti Uh O's were delicious and fun, especially with the personalized can. The asparagus was also surprisingly good. The focaccia was fine, though it would have been better served with a higher-quality butter or cheese on the side for dipping. The pappardelle pasta was really good, the green sauce in particular was amazing. The wedge salad was solid, but nothing to write home about. The steak was good. The Chicken Vesuvio had a great presentation and tasted delicious as well.

    Do not walk, run to Void! Since moving back to Chicago, we have made a consistent effort to get out…read moreof our neighborhood to try new restaurants. Void did not disappoint. The restaurant was definitely busy on a Friday night, and we made a reservation for a 7:45 seating and were taken to our table right away. We loved the play on an old neighborhood bar with the fun red and white glass chandeliers that you would find at any watering hole in the city. Funny enough, we discovered Void via a Tik Tok video and came specifically to try the Agnolotti. This is by far one of the best pasta dishes I've ever had. The sweet potato paired with ricotta, kimchi, scallion and toasted sesame are an amazing touch and play on this type of pasta. We additionally ordered both the house made focaccia and the Spaghetti Uh-O's. These two items are definitely what Void is known for, and we loved both of them. The focaccia was super fresh, and the side of butter with honey was incredible. The spaghetti came in a fun little branded can, which of course added a nice touch to the dish. We ordered several cocktails on their menu, and were so full by the end that we did not order the dessert. The staff was super friendly during the entirety of our time at the restaurant. One item we wished we try was the chicken, which happened to be one of the staff's favorite. We will definitely be back to try that soon. Cheers!

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    El Xangarrito

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    Phenomenal food, staff and service. We have come back many many times with close friends and always…read moreleave happy.

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    This was a great, cozy spot to try a different take on Filipino food. Being a Filipina myself, I'm…read moretorn between labeling it because I feel like some of the dishes are more Filipino-inspired while others are definitely elevated-Filipino. Either way, it's a good place to try a twist on your favorites or dip into something new. I especially appreciated that there were a lot of vegetarian options which is hard to find in Filipino food, like our "veggie" lumpia usually has small bits of meat in it, lol. We were warmly welcomed, seated relatively quickly, and the service was attentive and timely. The place is cozy and on the dark side so my pics aren't the greatest. We had the Inihaw ng Talong which is basically grilled eggplant that came brushed with sunflower butter, loaded with tomatoes and garnished with cilantro. This was a nice start but a small one. The eggplant was smoky and creamy and complimented by the bright tomatoes. The Satti Manok, skewered grilled chicken, with cornbread sticky rice was good, but I've definitely had better for a lot less. This is usually a staple you'll find at any Filipino family's BBQ but the cornbread sticky rice was a surprisingly nice treat. If you've had this before, somewhere else, I'd skip it to try something else. The Sinigang Caesar was such a nice twist that totally made sense! My only complaint is that it was served with Bibb lettuce instead of a crunchy romaine. I enjoyed this so much I've been making my Caesar dressings with a sprinkling of Sinigang powder now and my family loves it. The Kare Kare gulay was nice and I enjoyed it. The charred cabbage gave it some extra depth that I think is needed to pull this off because this sauce is made with sunflower butter instead of peanut butter. This was great for me because I'm allergic to peanuts but it definitely changes the flavor, making it a little sweeter and lighter. I wish they would've made this with cashew or almond butter to keep it closer to the rich, deep flavors of a Kare Kare. The Maitake mushrooms -- I absolutely loved. I've never had this before and it reminded me of a good Laing which is also made with a spiced coconut sauce. I definitely could've eaten this all to myself with the garlic rice. Yes, the garlic rice is good but I was surprised to see it go for $6 a bowl. Rice is usually so cheap, if not complementary in Filipino restaurants and garlic rice is quite common, especially for breakfast (yes, I sabreakfast). It was cooked perfectly though. The mango float was delicious. Not sure why it's called a float but it was mango and mascarpone ice cream nestled in a mango sauce and topped with a delicate, crumbly butter cookie. I will definitely come back for more if I'm ever in the area again. I'd be excited to try other things on their menu.

    The restaurant looks cute where it is a nice casual restaurant. My friend and I decided to come…read morehere as I saw it was nearby. The staff are really nice as well. To start, we ordered some lumpia's ($6) which I feel like is a must at a Filipino restaurant. They were delicious and a good way to start the meal. We ordered the Sizzling Sisig ($18) and Tortang Talong ($28) as our entrees. We got a bowl of garlic fried rice which is an extra dollar instead of regular white rice. We were surprised that the Sisig was a little sweet. We were hoping it would taste a little more savory. For the garlic fried rice, we also wanted it be more garlicky. We didn't really taste much garlic. For the Tortang Talong, we didn't know what to expect but we didn't care too much for it. It's a unique dish but we thought that it was on the sweeter end than savory. For the dessert, we ordered the mango float ($11) which we loved. It was a great way to end the night. The syrup was delicious and had a good mix of the crunch with the biscoff and softness of the ice cream. Overall, we were glad we tried it, but it wouldn't be my go to for Filipino food.

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    sweetgreen - Healthy Salads, Wraps, and Bowls - salad - Updated July 2026

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