Go to the Jean-Jacques restaurant!…read more The newly opened French restaurant is terrific. We enjoyed excellent coq-au-vin, mussels, salads, wine, and dessert. Everything was well-prepared and presented, and VERY reasonably priced. Yes, it shares ownership and building space with the excellent bakery / lunch place, but judge the restaurant on its own merit--and it merits patrons as our meal was superb.

My favorite place to enjoy a bite in Pleasantville. Have only ever ordered from the all-day-cafe…read more My original review was from 2016 and I gave it 3 stars because it was inconsistent and chaotic. Under new ownership for the past several years things are great. Relaxed, inviting atmosphere (indoor and outdoor seating), friendly staff, and yummy consistently good food. There is no table service in the cafe, you order at the counter and they call your name when your order is ready. They do deliver your food to your table if you sit outside. Sitting indoors or out, you are expected to bus your table when you leave. Who doesn't love any time of the day breakfast menu?! My go to is an omlet (ham & swiss or spinach & feta) with a croissant and either salad or potatoes. Excellent soups, quiche of the day, burgers, and a really solid corned beef reuben sandwich. Save room for dessert and coffee (trust me), if you have a sweet tooth the bakery items are divine.

Julianna helped clean up my spilled sprinkles! This place has such nice service and delicious…read morefroyo! I will be coming back a summer

Went to the Somers location last night, me and my boyfriend got froyo and we were VERY careful to…read moreonly get a little since you need to weigh them in order to pay. it was a pricey however the owner was super nice and helpful and helped me out! Definitely shows how a small business actually cares for their customers!

John from Westchester ; Visited Bia American kitchen with my…read morefam, for our anniversary The place is a beautiful restaurant A beautiful bar The staff is very professional and friendly, The food as usual was excellent from "When I Dip you Dip" appetizer to the salmon everything was excellent And it made for a nice evening for the family, Thank you all, see you soon And anyone reading this if you've not gone make it a point to visit and enjoy a good meal And always remember "Mangia Bene, Vivi Bene"

We came here as a party of 5 for by birthday dinner because the ambiance is so beautiful inside…read morethis restaurant. We ordered three things to share as starters and they did not disappoint. The kung pao brussel sprouts are absolutely delicious (as evidenced by the empty plate picture). If licking a plate was socially acceptable in public, we would have done so! We also shared the shrimp scampi and eggplant caprese which were also scrumptious. Our main entrees were fabulous (sea bass special, steak sandwich, shiitake bao buns, and salmon). The service was great, especially when they brought out sticky toffee pudding and sang "happy birthday" at the end of our meal. At least three other tables also received birthday desserts and serenades, so this is a popular place for a great birthday dinner. For an unassuming location in a shopping center, this is a fabulous restaurant and you should definitely try!

It was very hard to get the attention of the workers and when i did they were all very confused and…read morerude. I was met with lots of eye rolls and a lackluster attitude. If you value your time i would not visit this establishment.

Tried this Ben and Jerry's for the first time tonight. The ice cream was amazing of course and the…read moretwo young ladies working tonight were kind, patient and knowledgeable. Can't wait to go back with the kids.

We hired Mobile Pie Truck for our wedding on 9/1/2024. I cannot say enough good things about them…read more We had 120 people and they absolutely blew us away. We've been to at least 30 weddings collectively and the food at ours was top two. We did a salad course, pasta, 5 varieties of pies, two wood fired veggie variations and the cast iron cookies. MPT also handled cocktail hour--arrancini, chicken tenders and chicken meat balls, plus charcuterie and crudite. Everything was so delicious and impressive, our guests still talk about it. We had an upscale backyard wedding, and the guys accommodated our request to do family style service. The execution was completely seamless and the presentation was even more intentional than we expected. The food was hot, delicious, perfectly timed and well portioned. I honestly do not have a single bad thing to say. We have been thinking of other events we can host just so we can use Mobile Pie Truck again. Frank was very easy to work with, communicative and professional. They accommodated requests for additional items like pastas and salads we were interested in that weren't on the menu. They helped curate our courses and offered suggestions on what would and wouldn't work for menu options at scale. They were friendly and clean and they had a really impressive setup. We found their pricing to be the most reasonable of all the vendors we looked into, and the execution was truly seamless. Wedding food even at the more dialed in venues can be so boring, forgettable and most of all expensive. Mobile Pie Truck was the antidote to all the typical wedding catering pitfalls and then some. Cannot wait to use them again. Frank thank you so much for everything. We'll update with professional photography towards the end of the year:) We love Mobile Pie Truck!! Also!! I can confidently say you should completely disregard the one negative review from 5 years ago about a veggie pizza the reviewer seemed to not appreciate had veggies on. These guys are top notch, the pizza is delicious and they are total pros who care about their business.

Mobile Pie Truck makes pizza that can hold up with some of the best in NYC, and that right on the…read morecommunity lawn in your home town. The dough is fluffy but with a firm base so the slices don't fall apart. The toppings are fresh and well balanced. I particularly loved the addition of fresh basil on the margarita, which is not common even for stationary pizza joints. The pies are served in a sturdy piece of carton, perfect for balancing while eating standing or for sharing.

Impeccable displays and new desserts all the time! Love the decor. So happy they are celebrating…read moretheir 25th anniversary!!! Fran is a gem to talk to - such a positive attitude! I got the coffee dome again since I love coffee! My favorite bakery item is the canellé - I always order at leaf 4 every time. I just ordered a pistachio filled croissant which seems to be a new item here! The croissant is super crispy while the filling is not too sweet, packed with pistachio flavor. We've also had the opera cake here for a birthday and the coffee + crunch did not disappoint.

One of the best French bakeries in town, it has an amazing selection of sweets and breads. The…read morecroissant is exceptionally flaky and buttery. Parking can be a bit of a pain but it's worth the trip.

Service is horrible. And the bathroom was dirty ask one of the employees for napkins for my 2 year…read moreold son he just threw them at me.

carter is the best employee there! so kind to my friends and i. would def recommend. the icecream…read morewas great and not as expensive as i thought.

Carvel at its finest - quick, easy, delicious, and everything from soft serve to saucers to cakes…read moreand crunchies. Their chocolate-vanilla soft serve twist with rainbow sprinkles and chocolate crunchies? Heavenly. 5 stars!!!!

While in pleasantville visiting relatives, I notice a Carvel ice cream shop and made a quick visit…read morebefore heading back to white plains . Soft ice cream is still my number one , so a soft vanilla cone with rainbow sprinkles with plenty of napkins is a safe bet , along with a 6 pack of assorted flying saucers and small ice cream cake for later on for family and friends to enjoy. Carvel still has the best soft ice cream in my opinion and fudgie the whale would agree. From cones , shakes , cups, sundaes, etc, its still an American summertime classic .