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    SWeL Restaurant

    4.6 (501 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 2 weeks ago

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    SWEL RESTAURANT ATMOSPHERE

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    Fresh Rigatoni
    Thomas N.

    Stopped by SWeL recently and honestly, the jalapeño hummus is the main reason to go. It's super good! the bread is amazing and the hummus actually has a nice kick to it. We also did the prosciutto and arugula pizza which was solid, especially since they give you chili oil to drizzle on top. The rest of the meal was great, but pretty standard. We had the caesar salad and the rigatoni which were high quality, but neither really stood out like the hummus and pizza did.

    Birthday ice cream and chocolate chip cookie for two
    Jason G.

    Super fun restaurant but definitely want to get a reservation to avoid a long wait. We met friends for dinner. Really enjoyed the calamari with pesto and the baked goat cheese rolled in pistachios! Top notch! Also we drank a handful of fun drinks- staying in the basil theme had Basil Gimlet, Margarita Fogata De SWeL, and Hygge. All unique and refreshing! For dinner my wife and I split a pizza that was like pepperoni and margherita had a baby. Service was excellent, as well!

    Oven fired scallops
    Kelly L.

    Had a great dinner at SWeL! We tried the oven-fired bay scallops which was rich and cheesy, though a bit heavy for my taste. The pizza with prosciutto, fresh mozzarella, arugula, and grape tomatoes was super tasty. Our favorite was the skirt steak, it was cooked perfectly, though slightly on the salty side. Service was great and friendly, though the wait was a bit long. The atmosphere was very cozy with cute decor. I'd say it's a perfect spot for a casual night out.

    Oysters
    Maggie B.

    If I could do half stars it would be a 4.5! SWeL was a lovely place for a "treat yourself'" meal. All of the food was fantastic, but definitely comes at a price. We got oysters, which were delicious, Salmon, and Pear Gorgonzola Pizza. I was happy with all of the food and the wine! Not sure if it's specific to the patio or if the tables inside are like this too, but the table was just too small for the size of the plates. We had to shuffle things around a lot to try to fit the plates and glasses on the table, which was a bit annoying. Overall, great food and I'd recommend as a date night or celebration.

    Pork chop, skirt steak, beer
    Aspen P.

    Wow what a hidden gem! Came here for our anniversary and we will be making this a stop in our rotation. Jessi(e?) was the most delightful server, she's so sweet and helpful and personable and made the experience even better. We started w the garlic caesar and now I want that every meal of my life. Then we split the mozz and pancetta pizza, pork chop, and skirt date. I have zero notes, they were cooked perfectly and deliciously flavored and we enjoyed every single thing we ordered. Come here! Ask for jessi(e)! Enjoy a wonderful evening!

    Pizza and Pappardelle
    Conor S.

    Had a very lovely time here for dinner with friends. The service was fantastic, friendly and efficient. We were greeted when we came in and when we left. The place has great vibes, low lights made for an intimate setting. We really enjoyed the pizzas, the sausage and the smoked mozzarella. Would say the chop salad was the only miss as it seemed to be missing the hefty components (I only got 2 chickpeas). The pasta more than made up for the salad though. Delicious.

    Scallops!
    Arnie R.

    This is an excellent restaurant. We went there to celebrate my wife's birthday, and we were very happy with everything. The service was impeccable, the food was delicious, the cocktails were well made, and the ambience was soothing. We received great recommendations from our server, who went above and beyond to ensure we had an exceptional and memorable experience. We will definitely be back to try some of the other items on the menu. FYI - We tried the scallop dip, the rigatoni, the pancetta pizza, the hygge cocktail, gin and juice, and the pear bread pudding.

    Adriana G.

    Perfect date night spot! Service, atmosphere, drinks and food were all so good! Definitely going back!

    Jalapeño hummus and flat bread
    Lillie M.

    We sat outside on the patio for all day happy hour and it was great! The staff was very friendly. We ordered the jalapeño hummus and the carne tacos! Both are repeat dishes for us. 10/10 recommend

    Prosciutto and arugula - IG @bougiefoodieboi
    Kyle W.

    Located in Fremont, this restaurant has plenty of free parking nearby, which is extremely surprising given its central location to many bus lines and close proximity to the infamous gridlock traffic of Fremont Ave N in most hours of the day (like less than a block distance east). We walked right in at 4:30pm with no reservation on a Saturday as first customers of the dinner service, and throughout our dinner, we were surprised there weren't many tables occupied even when we left around 6:15pm. This place is honestly a bit underrated. Happy hour is 4-5pm, so of course we took advantage of that (and is the reason we went so early). Half off glasses of wine is amazing as we got 3 different glasses of wine (Sauvignon Blanc, SWeL red blend, Cotes du Rhone) priced around $6-7 each. Pizza is about 50% off, but of course the size is smaller than that of the regular menu, but that was okay since we wanted to try more food of smaller quantities. We got the prosciutto and arugula pizza, natural French cut pork chop, and Bartlett pear bread pudding, which is a satisfying portion for 2. The pizza is pretty decent, nothing out of the ordinary, and you are served chili oil on the side which honestly tasted minimally anything and barely has a spicy kick to it, so it felt like you were just adding extra oil to the pizza. The pork chop is a bit overhyped, after seeing reviews that claim it is the best pork chop ever, etc. While the pork chop is seasoned well and nicely crispy on the edges, it was not as juicy as I had hoped. I had to use a fair amount of the gravy on the side to make it less dry, and they served a large amount of mashed potatoes that were eventually quite dry with the amount of gravy they added. For $45+ I was a bit disappointed and expected a lot more. The bread pudding is really good. It is served in a skillet and they do warn you it is very hot. Each bite is so buttery and just the right amount of sweetness, and the ice cream is an excellent pairing to the bread pudding. It kind of reminds me of Pizookie at a chain restaurant, but way better and less heavy. Service is pretty good as they check up on you regularly and bring the dishes with the right cadence. Food here is decent, but be prepared to spend a pretty penny unless you stick to the happy hour options exclusively

    Sorry if they're blurry but curse you mood lighting
    Finn C.

    Waiters were disorganized but super nice and good ambiance. Food was good and intimate setting. Would return again but drink somewhere else because alcohol is rather pricey... Also here are current menu pictures because nobody else seems to provide these:

    Calamari
    Evan Y.

    Great food and service! We ordered the calamari and baked scallops for appetizers, and seafood linguine and chicken as entrées. We really enjoyed all the dishes, especially the added spiciness we requested. However, we were a bit disappointed that they ran out of oysters and pizzas, as those were the main reasons we visited. We reserved outdoor seating for New Year's Eve. Despite the last-minute booking, we were happy with the setup--they provided heaters, music, and checked on us regularly. Our server, Madeline, made our night with her patience and smile. We truly enjoyed spending the last day of the year with Swel.

    Leanna U.

    my bf and i have been here a few times. their happy hour oysters are what brought me, and they were soooo delicious. as a caesar salad snob, theirs is pretty dang good, not too overdressed and crunchy and fresh. after experiencing happy hour, we came back for our anniversary earlier this year. i got the seafood pasta which was the perfect bite, plenty of mixed seafood with a great light sauce. my boyfriend got the pork chop and enjoyed it. i'm not sure if they rotate their menu at all, but that would definitely bring us back here more frequently. the service is always great and speedy, and the feel of the restaurant is cozy and romantic. a great date night spot!

    Italian sausage pizza $14.50. A nice sharable potion.

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    1 year ago

    Outstanding date night. Love the menu, cocktails (and mocktails) and waitstaff. Highly recommend

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    Ted C.

    Thank you so much Arezoo! We are your first review!

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    Thank you so much Apoorva! Please tell all of your friends!

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    Thank you so much Kristen! Spread that love!

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    Great restaurant in Fremont! Had the pork chop & one of the pizzas and it was super good. Great service also

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    Michael! Thank you! Please keep coming in and so ready positivity!

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    Page 2 of 13

    Ask the Community - SWeL Restaurant

    Are you air conditioned?

    For sure!

    Are you all plant based?

    If only. In a perfect world we would be. Capitalism is a mofo. Vegetarians have many choices at SWeL. Vegans have it a bit harder, but we have accommodated many. (And not just a salad…)

    Are you back open yet?

    Yes we are!!!

    Are kids allowed?

    Kids are welcome! (Not in the bar of course...) We do not have high chairs, booster seats, or changing tables. Thank you for your question!

    Do you have gluten free options?

    We have many! Most of our salads and entrees are gluten free. We also have a really yummy gluten free pizza crust that we can substitute. Let your server know your restrictions and they should be able to accommodate.

    Do you charge a cork fee?

    We do! We have great wines at reasonable prices in case that is a no go. ($30)

    Are dogs allowed inside the restaurant?

    Yes they are on the patio...

    Why does your website have a poop emoji?

    SWeL means Sh!t We Like

    View All 10 Questions

    You might also consider

    Alibi Room

    Alibi Room

    4.2
    (1.1k reviews)
    3.0 mi
    $$

    We ordered the Pizza Con Carne and added jalapeños and banana peppers for an extra kick. Everything…read morewas delicious! The pizza was the perfect size for two people and generously loaded with toppings--every bite had a great balance of flavors and ingredients. The crust was just right as well: not too thick, not too thin, and baked to perfection. We also ordered a few drinks. I had the Smoke and Mirrors cocktail, which was well-made and definitely didn't skimp on the alcohol. Overall, it was a fantastic experience with great food, excellent drinks, and a welcoming atmosphere. I would definitely come back again.

    We stopped by here to get dinner before a concert and were lucky that they had room. We had…read morepreviously stopped at a couple of other places that had long wait times. Tucked down the alley by the gum wall, it's a great option for wood fired pizzas. The space is fairly small and very low-lit, but thriving with energy. Our service was fantastic, drinks were good, but besides the pizza the food was pretty hit or miss. We had a table of 4 and we kept the table full the entire time. We started off with a salad, spicy mac n cheese, cheese sticks, and Brie and cheese. Salad was light and refreshing. The cheese sticks were pretty normal, but also good. The spicy mac n cheese to me had zero spice. Just some mac in a cast iron pan. The apple and Brie had a nice presentation but the smallest amount of Brie possible(my picture was too blurry to post). The Broccolini I am not sure how it was defined as broccolini because the 5 pieces that came on the plate were huge. While packed with flavors of lemon and Parmesan they had a very tree like feel and were a bit on the harder side. The El Diablo pizza, to be straight forward was by far the best part of the stop. The crust could have been a little more well done, but that's just me splitting hairs. I ate more of that than anyone else. Probably could have finished it myself if I hadn't stopped for a lobster roll beforehand. Either way, great service, good drinks and legit pizzas!

    Photos
    Dining area
    Dining area
    Half pepp and half pepp sausage and spinach
    Half pepp and half pepp sausage and spinach
    Prosciutto, goat cheese, arugula pizza in mini size (happy hour)

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    Prosciutto, goat cheese, arugula pizza in mini size (happy hour)
    Ananas Pizzeria

    Ananas Pizzeria

    4.5
    (151 reviews)
    3.1 mi
    $$

    This place is so good! The ambiance is great. It's intimate and cozy. They have a few tvs, one had…read morecollege basketball on. They have some bar seating and lower tables too. The staff is super friendly and attentive. The pizza was delicious! So many flavors and paired really well together. They also let you split the pizzas which was great because we didn't need to order way more than needed while still getting what we each wanted. We'll definitely be back!

    I've been here a few times now and wanted to leave an honest review based on my overall…read moreexperiences, especially tonight. The pizza itself is actually pretty good, which is why I kept coming back and really wanted to support this small business. Unfortunately, the customer service and wait times have consistently been disappointing. Tonight, I stood at the entrance for about 10 minutes before anyone even acknowledged or greeted me. The employee who eventually helped me was nice, but the overall experience still didn't feel welcoming or attentive. Over several visits, the service has just not matched the quality of the food. In this economy, it's truly a blessing for businesses to still have loyal customers coming through the door and wanting to support local spots. At the very least, customers should feel welcomed, appreciated, and taken care of when they walk in. I genuinely hope they improve the service side of things because the food has potential, the bar vibes they've created are pretty cool as well and I'd love to be able to give this place a better review in the future.

    Photos
    Menu and inside vibes!
    Menu and inside vibes!
    Bird's Eye Honey
    Bird's Eye Honey
    Such a cool pizzeria!

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    Such a cool pizzeria!
    Pizza and Pasta Bar

    Pizza and Pasta Bar

    4.1
    (765 reviews)
    2.9 mi
    $$

    Pizza and Pasta Bar in the Pike Place Market is a great place tucked inside a narrow entryway in…read morePost Alley, It is located right next to Pike Place Chowder which seems to always have a long line of customers outside. If that line is intimidating or wet (think rain!) then duck inside to Pizza and Pasta Bar for a delicious meal. While there we met the owners Bruno and Goli who were helping out behind the counter. They are the nicest people ever! So friendly and accommodating and always smiling. Their pride in their restaurant really shows in their care of the food and customers. I had the infamous meatball sandwich and my wife had the chicken carbonara. They gave us each a slice of their pizza for free as they had a bit extra from one that just came out of the oven. The food was prepared in front of you which is always interesting to watch and the charming brick pizza oven was directly in front of us so we could watch that process as well. Pretty cool. There are a wide variety of pizzas and pastas, desserts and drinks (alcohol too!) available on the menu. We ate at at the bar and had a wonderful conversation with the owners as they bustled about in the open cooking area. I enjoyed my meatball sandwich which had great crunchy crusty bread that held in the contents of melted cheese, red sauce and meatballs. A great choice to get when there. My wife liked her chicken carbonara and as the portion was pretty large, we were able to take some home for later. Extra yummy for me (ha ha)! The complimentary pizza slices were a hit for us as well. Napoli style with thin crust and flavorful toppings. We found out that Goli created the restaurant's design with the face of a woman that looks a lot like Venus in "The Birth of Venus" painting by Botticelli in the Uffizi Gallery in Florence Italy (just sayin'). Except that this logo has hair made of pasta! Good enough to eat! Give this place a try. You'll leave with a big smile on your faces!

    The food was terrible. We ordered the fettuccine Alfredo, with chicken (extra for adding protein)…read more I asked, are the pastas made local? Or in house? No. Are the sauces local or made in house? No, we warm them up. Ok. How about the mozzarella bread? Yes, we make it to order. Ok. Let me describe this: two pieces of bread, no seasoning, no butter - just open face with shredded mozzarella from a container then placed inside the stone oven on the wall. In a medium nonstick pan, large tong full of wet noodles, one ladle of white sauce, toss them together. Boiled chicken pieces, BOILED chicken tossed into the pan. No seasoning or shredded cheese, or Italian seasoning. Served in a plastic to go container that cost 1.85 extra bc it was to go since they wouldn't allow us to sit w outside food. Although it was empty and we weren't taking anyone else's table. The place is clean. And bright. I also paid for the container for my bread. The food was bland and boiled chicken just made it worse.

    Photos
    Entrance
    Entrance
    Spaghetti bolognese
    Spaghetti bolognese
    Drinks

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    Drinks
    Old Stove Brewing - Pike Place

    Old Stove Brewing - Pike Place

    4.3
    (1.5k reviews)
    2.9 mi
    $$

    We were looking for a great place to celebrate my boyfriend's birthday and stumbled upon this…read morerestaurant. From the moment we arrived, the experience was wonderful. Our server, Jadyn C., was incredibly helpful with his food and drink recommendations, and his directions on what to order were spot on. Everything we tried was delicious! We truly want to appreciate him for making our celebration extra special with his attentive service and great suggestions. The atmosphere was amazing!!

    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

    Photos
    Lively Interior at Old Stove
    Lively Interior at Old Stove
    Poblano Mac n cheese
    Poblano Mac n cheese
    Outside patio

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    Outside patio
    Numero Uno Pizza

    Numero Uno Pizza

    4.3
    (124 reviews)
    3.5 mi

    This place is probably known best fir their pizzas but it is also one of the best (if not the best)…read moreplaces in the US for Turkish Lahmacun and pide. Abuzer usta makes amazing lahmacuns, pudes, and etli emmeks! The service, ambiance and everything else is good but their food is the real star of the show which is absolutely amazing!

    There is nothing like wandering around a city and finding a slice to munch on!…read more I absolutely love wandering around different cities throughout the world and then stumbling on a pizza joint to have a slice. One of the best things about life and being alive! Can you tell I am a bit of a pizza rat haha? Anyhow, I was enjoying the beautiful summer night in Seattle and was hungry around 9:30pm. A lot of places are closed already but this reliable pizza place was open. SWEET!! I walked in and lady working the counter was super nice and helpful. I got a slice of Italian supreme, which has everything. Now looking back though I wish I had gotten one of their Turkish dishes as I would have liked to try their lahmacun and read another Yelpers review and this place is supposed to have the best Turkish lahmacun in the US. Oh well, I guess I will be back! The woman heated up my slice and after a few minutes, it was ready. I took my slice and went to sit outside near Pioneer Square so I could be outside and people watch. Pizza was tasty and solid, but the crust was too dry. I have a feeling the slice wasnt the most fresh, so thats why the crust was a bit dry. But, if you know me, I do jot like soggy pizza (I mean - who does??), so a bit drier isn't too big an issue. The rest of the slice was good. Slice of pizza and a diet coke came to close to $9. Gosh things are so expensive now. They do have a special of 2 slices for $8.99 but I couldnt eat two slices. Id definitely come back here again when back in this area. Thanks for feeding me and if you need a late night spot, this is your place!

    Photos
    Numero Uno Pizza
    Everything Pizza
    Everything Pizza
    Turkish Pizza!!

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    Turkish Pizza!!
    The Diller Room

    The Diller Room

    3.9
    (375 reviews)
    3.1 mi
    $$

    I have called (voicemail full) and emailed to try to get a reservation for a large group with no…read moreluck. I stopped in to try it out and spoke with the bartender who gave me a card to contact the manager. Hope they get back to me! My experience was good. The bartenders were attentive and made good drinks. The ambiance is nice and cozy with little lamps. I liked the visual menu. I will say that the drinks are a bit overpriced at more than $20 per drink. Down the street at Zig Zag Cafe they are $17 for a bit "finer dining" feel.

    TLDR: Ambience is amazing. Bartender...not so much…read more We came here semi-regularly for the past two years, typically bringing in a handful of people with us, because the ambiance is wonderful (chill space, beautiful decor, warm lighting with a romantic feel to it). Unfortunately, the experience is consistently dampened by one of weekend bartenders. As others have mentioned, it's that taller bartender (Alex?) who repeatedly comes across as arrogant and dismissive to us; a less than desirable character trait for a bartender. It's such a pity because that is the sole reason we now lead our groups to spend their money and patronize other establishments instead. Recently we did give Diller another try, but sadly it's the same story and thus this feedback. Hospitality makes a HUGE difference. Bartending isn't just about making a good drink and expecting tips. As someone who tended bar all over Seattle for 23 years, I know how much energy and attitude shape a guest's night. When the service feels cold and passive-aggressively rude, it's hard to feel good about the experience. It's disappointing, because this place has so much potential. Hopefully management considers bringing in weekend staff whose personalities reflect the warmth and atmosphere the space deserves, there are plenty of more qualified bartenders in Seattle that would gladly fill their spot.

    Photos
    Interior and ambiance
    Interior and ambiance
    Mutiny on the Bounty and Flamingo Room Punch
    Mutiny on the Bounty and Flamingo Room Punch
    Stella eh eh eh

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    Stella eh eh eh

    SWeL Restaurant - newamerican - Updated June 2026

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