I eat there whenever I'm in town. Service and quality are consistently very good. Flavors are…read moreexcellent. In fact, I usually spend 3 weeks in Mexico yearly, and this is as close as I've found to what I eat locally in MX. Yum. BTW, the Chili Relenos are worth the trip alone.

Lots of seating and very colorfully decorated. They seated our large party in a quiet corner which…read morewas great since we wanted to chat with each other. Service was great as well. I ordered the Molcajete after having trouble picking a dish from their large menu. It was probably meant to be shared with two people. I could only finish half and brought the rest home for dinner. Everything tasted great and well-seasoned.

Wow! Passed by this restaurant so many times and was I bad!!! I had the Birria Burrito that was…read morepacked with shredded pork into a pan fried soft tortilla. Served with optional sour cream and a dipping sauce. I ordered a Modello to go with it. I sat at the bar where Rosalyn took great care of me. The restaurant is super clean and a perfect Mexican ambiance. I'll be back soon.

Took a drive for lunch to get some A/C and try a (new to us) Mexican place. Very clean comfortable…read moredining room, bar, and bathrooms. Only had lunch menu options. Wife went with the Chimichanga and I had enchiladas withe the red sauce both chose steak for the meat. Food was very good. Prices were reasonable. Service was not bad but could have been better. If you're a hot sauce junkie like me , this is not the place for you. Got 2 blue cheese size containers of a sauce that barely had any heat. If you're in the area give it a shot. We won't be making the drive back, just for lunch, when we prefer so many others right around the corner.

9/22/2023: An update. We came in for an early dinner midweek, and we were the first dinner…read morepatrons. We were invited to seat ourselves, and when we ordered our beverages, each one of us was asked, "Spiked, or spirit-free?" The tacos al pastor lacked the usual pineapple tang and was a bit overwhelmed by the pickled slaw on top. On the other hand, the carne asada tacos were completely overwhelmed by the heavy hit of cilantro on top. But the service was cheerful, and the food and drinks came out fast.

Nacho appetizer. Not gonna lie, I was not a huge fan of these. And everything here seemed pretty…read morepricey.

I came here as a stop on my roadtrip. The good food was diminished by the gross setting…read more Food: I got the chimichanga with beef tips, it was delicious. The beans were a tad dry but otherwise a good meal. Ambiance: it's got Christian dive bar ambiance? I sat at a booth with a filthy floor, a large strip of fajita steak (we did not order fajitas) was on the ground in the aisle, and there was food other places on the floor. I also had an incident where my 5 year old got locked in a bathroom stall and couldn't get out, and one of the employees sitting at a booth hanging out eventually came to help me and the screaming child, and said "oh yeah, lots of people have this problem"... which is a sign that they recognize a problem but are not fixing it. Service: there were a lot of employees sitting around, which is fine, but you think they would have time to clean the floors. Our server was good.

Great spot to hit up with family after skiing. There were 10 of us. They got us seated quickly and…read moreour food came out fast and hot. The complimentary chips and salsa were awesome. I had the Cali burrito and substituted the shredded beef. Delish! Really enjoyed our meal

I love Quesabirria! The braised beef is crispy and covered in a delicious melty cheese! We paired…read moreit with an order of nachos with fresh jalapeño and Crema. So delicious, and this beautiful weather made it possible for us to sit outside and soak up the vitamin D. There's nothing better in Western New York than sitting outside and enjoying a tasty treat at Left Coast Taco!

The bartender really kept things flowing smoothly at lunch today: She took orders for food from…read morebehind the bar, made change, expedited certain dishes, and shook cocktails. This is really more of a bar that sells food than a restaurant with a liquor license: The guac and chips had no garlic, onion, tomatoes or cilantro (great if you're on a date, I suppose?) and was served in a 2 oz refrigerated container. It felt like a Weight Watchers snack than a treat. The elote soup was thick with crema, and spiced with chili, but it was cool on arrival. At 11:30 when we arrived, there was only one other table; by 12:30 the place was packed. Lots of daily specials on the white board near the cash register. Private lot for parking.

Manito Taco Shop is an unexpected find in Lockport. We arrived shortly after opening and were lucky…read morethe timing worked out because this place was packed by noon. The man working at the register is one of the nicest people you'll ever meet and the service here is absolutely fantastic. We ordered a handful of tacos including vegetation, chorizo, carnitas, birria and two others I can't remember. Since it was our first time here I also wanted to try some of the sides to compare to my favorite Mexican spots and we ended up with chips, queso, beans, and chocolate tres leches cake. The toppings bar is absolutely the best in Western, NY with anything that you can imagine (except for radish slices). Our food was ready in just a few short minutes and all was to our liking. My husband felt that the birria was a little bland and I thought the beans were a little too soupy, but considering the spread we ordered and the excellent service that can be forgiven. Great spot if you're willing to make the drive.

Are Manito's tacos the best I've ever had? No. But they are a solid four stars. So why the five…read morestar review? Because 4.5 isn't an option, they get a lot right, and the guy at the counter earns a bonus star all by himself. The tacos and other items taste good and are consistent. Prices ride that line between fair and slightly high depending on what you order, but I've never left feeling ripped off. It'ss clean, the lines move fast even when it's busy. There's good energy here. It's also been cool to watch them grow from a food truck in a parking lot to a full restaurant. A big part of what makes this place work is Ivan( the guy at the counter). His charisma sets the tone, keeps the team buzzing, and gives the whole place its vibe. Even if the food were a star or two lower, I'd still stop in once in a while just to support him.

My family came here when I was younger and to see Los Compadres so empty hurt my heart! The staff…read morehere are always so incredibly friendly and kind! We got 3 chicken tacos, 2 Jarritos, 2 beef tacos, and the California burrito! Everything was delicious and perfectly seasoned/cooked. The decorations and overall vibe of the restaurant almost feels like you're eating in a market! It truly is a lovely restaurant to sit down with family and eat at. I would recommend them 10 times over!

Their truck outside says they do "catering" on its side. But they actually only have a lunch truck…read more Not bad if that's what you're looking for. But catering, not to the letter. I was told they only do outdoors, with the truck. I need indoors for nursing home residents and staff (like trays of stuff for a buffet line or something). So unfortunately the truck doesn't really accommodate my needs. That's okay. Nobody can be everything to everybody, I get it. But I also ordered dinner, to go. I have a deep love for Mexican cuisine (more so authentic fast food and home cookin) that goes back as far as I can remember and I was eagerly anticipating THIS dinner. Now, I used to basically live on the California/Mexico border and ate in Mexico, in border towns and non-border towns. I've also cruised deep into Mexico. One of my mother's husbands was Mexican and so was one of mine. I've spent time in Mexican bush camps in southern Texas over a campfire cooking texmex with ranch hands, but I'm no foodie. I just have a little exposure and experience in this genre. So that really compels me to say that my dinner was less than impressive. Service was good for sure. The carnitas chimichanga I ordered was pure meat. On the side was some sour cream, guacamole (not enough of either) and plenty of shredded lettace underneath the condiments. The chips were good, but could've been warmer with more salt and salsa. I have to say that the food at this restaurant, while 'stylized' as Mexican, isn't really what you'd expect as Mexican (only marginally adjacent, I'm afraid). I truly didn't expect it to be authentic this far away from Mexico, but it really missed the mark. I saw tortillas, I saw stylized proteins and even salsa. I just didn't FEEEELLLL Mexico when I ate the food. The carnitas tasted like boiled shredded pork, I'm sorry to say. No spice, no heart, nothing Mexico about it.

Food is good, but pricing is outrageous. I was charged $3 for a side of shredded cheese with my…read moremeal! The margaritas are all mix and zero alcohol. On top of that the waiter was rude every single time he came to the table. Every time he brought something to the table he would say "move that" "move the plate" "move the drink" instead of asking or making room himself.

I'll start with the positive, the beans and chicken tamales are great! Chips and salsa are good,…read morehot sauce is amazing and everything I look for in a hot sauce. Rice tastes boxed, service is bad and nonexistent both times I came. Molcajete is the worst thing ever and belongs in the trash , I've never had one this bad before, it tastes like a frozen dinner. Tortillas are the fakest thing you can find. The kids burritos have a nasty Chef Boyardee sauce on top, burritos SHOULD NOT HAVE SAUCE ON THEM, burritos are meant to be pickup up so the second time I came I asked for no sauce and tasted like Taco Bell just more expensive. Their meat is 'ground beef' and not the traditional carne asada and then charged me for togo boxes. Parking is plentiful with spots on both sides of the building.