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    Taco Del Mar

    3.4 (72 reviews)
    InexpensiveMexican, Tex-Mex
    Open 11:00 am - 9:00 pm

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    Kid's Bean and Cheese Burrito

    Come here a few times and this past time my kids bean and cheese burrito was more tortilla and cheese than refried beans and cheese. How it was made was pitiful. Won't be going to this location again. Every other time I have a ton of beans.. it was half a scoop of beans.

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    18 years ago

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    18 years ago

    I ate a great chicken taco here and loved it! Great food and quick service.

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    14 years ago

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    17 years ago

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    17 years ago

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    10 years ago

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    10 years ago

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    14 years ago

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    15 years ago

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    13 years ago

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    7 years ago

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    Photo of Andrew B.
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    17 years ago

    Decent sized bean and cheese burrito. Good price. I'd go there again when I visit Seattle and I'm lookin for something to hold me over.

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    18 years ago

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    18 years ago

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    14 years ago

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    18 years ago

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    17 years ago

    Enjoyed a nice fish taco. good deals. also love the 65th one.

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    14 years ago

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    10 years ago

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    13 years ago

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    13 years ago

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    11 years ago

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    11 years ago

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    10 years ago

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    15 years ago

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    17 years ago

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    9 years ago

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    11 years ago

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    12 years ago

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    19 years ago

    This place is good. A neighborhood place that gets me the food fast and with a smile. I like that.

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    17 years ago

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    16 years ago

    Good Food - friendly staff. I go there too much so I'm sharing the love! I would definitely recommend!!

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    Page 2 of 2

    Ask the Community - Taco Del Mar

    Review Highlights - Taco Del Mar

    After my lackluster experience at the 15th Ave NW location, I headed over to the Greenwood location on my lunch hour.

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    Fogón Cocina Mexicana

    Fogón Cocina Mexicana

    4.4
    (2.1k reviews)
    5.2 mi
    $$

    Great Mexican restaurant located in the Capitol Hill neighborhood in Seattle…read more Freshly made chips that come with a salsa roja that has a kick to it. Not bland like in other places. The ceviche was fresh and loved that they added shredded carrots for extra crunchiness. Tacos de carne were delicious, with the meat properly seasoned. Will definitely come back for more the next time we are in Seattle. Service was prompt and courteous.

    I shared the mole enchiladas and lengua en salsa verde from this Mexican place…read more Of these, the lengua en salsa verde was my favorite. The beef tongue was cooked pretty well. Although it's naturally very fatty, the flavor and juiciness was retained after cooking - so they didn't screw it up. The salsa verde was a very nice accompaniment, as it tasted light, fresh, and a good complement to the fat of the meat. The mole enchiladas were less good. The mole sauce used leaned way too heavily on a sweet flavor - having little to no nuttiness whatsoever. It didn't taste anywhere close to some of the best moles I've had. The enchilada underneath was fine - nothing special. Both dishes came with beans and rice. Both were slightly above average, but nothing to write home about. I would say the portions were well sized in terms of overall amount, but the enchiladas were quite small compared to the beans and rice. With these two dishes we ended up around 28 per person. Overall, it's average Mexican food. 6.5/10

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    Fogón Cocina Mexicana
    Happy Hour Quesadillas Fritas
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    Happy Hour Chips and Salsa
    Hatch Cantina

    Hatch Cantina

    4.3
    (401 reviews)
    5.1 mi
    $$
    Locally owned & operated
    Full bar

    This has been bookmarked for a while and the only regret I have is that I didn't get here sooner…read more This food is terrific, the vibe is hilarious, the servers are downright fantastic. Andrew (our server) introduced us to his sidekick, who was in training. Love that personal, hands on approach for a mew team member, and Sidekick did a great job in monitoring our table and replenishing water. Have to stop here and express my appreciation for Andrew and how he took the time to explain the philosophy and genuine team vibe of the restaurant. Oftentimes when a restaurant adds a flat 20% gratuity, you get the feeling this is not passed on to the servers. Not so here. He explained that it's shared among the servers, bar, and other staff, with only a bit retained by management, but even that finds its way into their wages. Terrific work environment and happy to see it. It definitely shows in the level of service. But we're here to eat. Didn't take a picture, but one of my dining companions ordered the burrito with red chili sauce and it was very good. Just the right amount of heat in the sauce. The Cantina celebrates Taco Tuesday, so I took advantage of this. You get the opportunity to try 5 different street tacos for the low price of $15. For another $4 you order it fully loaded which is a steal (guac, pickled onions, lettuce, giardano, crema, and another lovely sauce). Each of the tacos were really delicious and packed full of flavor. I especially enjoyed the cauliflower and the beef. Was surprised how much I liked the popcorn chicken - still juicy and not greasy in the least. Andrew treated us to a round of the hatch green chili. I was delighted because it was a dish I wanted to try. He described it perfectly: a little kick, but you can't stop eating it. He was right. A bowl of this in the winter with their cornbread (which I'm confident will be delicious) will preempt a winter cold. The sauces on the table are not to be ignored either. The green chili sauce was fruity with a little heat, the scorpion chili brings the heat, but their homemade chili oil is phenomenal. I could put this on everything. In short, the Cantina delivers. Excellent food, knowledgeable, enthusiastic, and fun staff, and a cool vibe. I'll bet the cocktails will also be good. Definitely adding to the regular rotation!

    Food and presentation is meh. The neighborhood is absolutely…read moredreadful, and they tack on an automatic 20% "service charge" with or without good service giving you no choice to decide whether or not the service warrants the charge. I own an e-commerce company, just like Amazon, and could you imagine your Amazon order having a 20% "service charge" to help offset labor costs. This is becoming a trend and I'm avoiding eateries that do this.

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    Hatch Cantina
    Interior (4/8/23)

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    Interior (4/8/23)

    Taco Del Mar - mexican - Updated July 2026

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