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    Taco Del Mar

    3.4 (72 reviews)
    InexpensiveMexican, Tex-Mex
    Open 11:00 am - 9:00 pm

    Order Taco Del Mar Takeout or Delivery

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    Kid's Bean and Cheese Burrito

    Come here a few times and this past time my kids bean and cheese burrito was more tortilla and cheese than refried beans and cheese. How it was made was pitiful. Won't be going to this location again. Every other time I have a ton of beans.. it was half a scoop of beans.

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    8 years ago

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    Photo of Heidi F.
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    18 years ago

    I ate a great chicken taco here and loved it! Great food and quick service.

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    14 years ago

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    17 years ago

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    17 years ago

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    10 years ago

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    10 years ago

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    14 years ago

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    16 years ago

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    13 years ago

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    Photo of Andrew B.
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    17 years ago

    Decent sized bean and cheese burrito. Good price. I'd go there again when I visit Seattle and I'm lookin for something to hold me over.

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    7 years ago

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    18 years ago

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    18 years ago

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    14 years ago

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    18 years ago

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    17 years ago

    Enjoyed a nice fish taco. good deals. also love the 65th one.

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    14 years ago

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    13 years ago

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    13 years ago

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    12 years ago

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    12 years ago

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    10 years ago

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    10 years ago

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    15 years ago

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    17 years ago

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    11 years ago

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    9 years ago

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    12 years ago

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    19 years ago

    This place is good. A neighborhood place that gets me the food fast and with a smile. I like that.

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    18 years ago

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    16 years ago

    Good Food - friendly staff. I go there too much so I'm sharing the love! I would definitely recommend!!

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    Page 2 of 2

    Ask the Community - Taco Del Mar

    Review Highlights - Taco Del Mar

    After my lackluster experience at the 15th Ave NW location, I headed over to the Greenwood location on my lunch hour.

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    Fogón Cocina Mexicana - Complimentary Bean Tostada

    Fogón Cocina Mexicana

    4.4(2.1k reviews)
    5.2 miCapitol Hill
    $$

    Great happy hour spot! Fresh chips and tasty salsa. Decent happy hour prices and the chicken…read morenachos were so flavorful! Highly recommend this business!

    After living in Washington State for four years and seriously missing good Mexican food, I can…read morefinally say... I FOUND IT! The food here genuinely tastes like home cooking fresh, flavorful, comforting, and made with love. I ordered the carne asada plate, and I enjoyed every single bite. Seriously, there was no polite little "I'm full" moment happening here. It was absolutely delicious! Hubby ordered the chicken with soup, and he enjoyed every bite of his meal too. When both of us are sitting there happily eating and barely talking because we're too busy enjoying the food, you know the restaurant did something right! And the best part? We still had enough leftovers to become tomorrow's lunch, and somehow the bill was very reasonable. Delicious dinner and tomorrow's lunch without spending a fortune? That's my kind of math! The service was wonderful too. Everyone was friendly, welcoming, and especially thoughtful about my gluten allergy, which I really appreciated. It's always nice to be able to relax and enjoy your meal without feeling like you're conducting a full investigation into every ingredient. The atmosphere is casual but still really nice and inviting perfect for a relaxed lunch or dinner. They also have Happy Hour every day from 3-5 PM, which I definitely want to come back and check out. I don't drink alcohol, so my version of Happy Hour will basically be: more amazing Mexican food at 3 PM. After four years of searching, I think I finally found my Mexican food spot in Washington!

    Photos
    Fogón Cocina Mexicana
    Fogón Cocina Mexicana - Happy Hour Quesadillas Fritas

    Happy Hour Quesadillas Fritas

    Fogón Cocina Mexicana - Happy Hour Chips and Salsa

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    Happy Hour Chips and Salsa

    Hatch Cantina - Beautiful bar

    Hatch Cantina

    4.3(421 reviews)
    5.1 miBelltown
    $$
    Locally owned & operated
    Full bar

    This has been bookmarked for a while and the only regret I have is that I didn't get here sooner…read more This food is terrific, the vibe is hilarious, the servers are downright fantastic. Andrew (our server) introduced us to his sidekick, who was in training. Love that personal, hands on approach for a mew team member, and Sidekick did a great job in monitoring our table and replenishing water. Have to stop here and express my appreciation for Andrew and how he took the time to explain the philosophy and genuine team vibe of the restaurant. Oftentimes when a restaurant adds a flat 20% gratuity, you get the feeling this is not passed on to the servers. Not so here. He explained that it's shared among the servers, bar, and other staff, with only a bit retained by management, but even that finds its way into their wages. Terrific work environment and happy to see it. It definitely shows in the level of service. But we're here to eat. Didn't take a picture, but one of my dining companions ordered the burrito with red chili sauce and it was very good. Just the right amount of heat in the sauce. The Cantina celebrates Taco Tuesday, so I took advantage of this. You get the opportunity to try 5 different street tacos for the low price of $15. For another $4 you order it fully loaded which is a steal (guac, pickled onions, lettuce, giardano, crema, and another lovely sauce). Each of the tacos were really delicious and packed full of flavor. I especially enjoyed the cauliflower and the beef. Was surprised how much I liked the popcorn chicken - still juicy and not greasy in the least. Andrew treated us to a round of the hatch green chili. I was delighted because it was a dish I wanted to try. He described it perfectly: a little kick, but you can't stop eating it. He was right. A bowl of this in the winter with their cornbread (which I'm confident will be delicious) will preempt a winter cold. The sauces on the table are not to be ignored either. The green chili sauce was fruity with a little heat, the scorpion chili brings the heat, but their homemade chili oil is phenomenal. I could put this on everything. In short, the Cantina delivers. Excellent food, knowledgeable, enthusiastic, and fun staff, and a cool vibe. I'll bet the cocktails will also be good. Definitely adding to the regular rotation!

    Had a very good meal at Hatch Cantina on their discounted Taco Tuesday special. For my first meal…read morehere I ended up getting two each of the El Pastor and beef taco's that were authentic Mexican style street taco's that were $3.50 each I believe. The El Pastor was just so so for my taste where the marinated pork was a tad bland and I was not a fan of the Cauliflower tortilla's. The Beef taco's one the other hand were exceptional and full of flavor. Of note, the house made salsa's on the table were very very good and added a lot to these taco's. Aside from the food, I also got their Happy Hour Priced Traditional Lime Margarita at $12.50. This was a well made Blanco based Margarita with a house made 5 salt medley rim that was unique and quite good in its own right. Relative to staff and the facility and contrary to some of the reviews I saw on line, I had no issue with getting seated and staff on this day was very pleasant and friendly. The facility itself is clean and bright with nicely stocked bar in the center of the restaurant providing a nice visual while you enjoy your meal. Overall a very nice dining experience where I will be returning in the future to get some more of those beef taco's.

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    Hatch Cantina - Happy hour

    Happy hour

    Hatch Cantina
    Hatch Cantina - Interior (4/8/23)

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    Interior (4/8/23)

    Asadero Ballard

    Asadero Ballard

    4.4(1.6k reviews)
    1.9 miBallard
    $$

    You never go wrong with Asadero, I was just in the mood for steak and when your in the mood this is…read morethe only place to come to, I've tried other places but the quality and the price is here and no where else. Fight me. Star of the show is always the Vacio but we also ordered burgers for the girls and they loved what they got. We did come in during lunch and they have a great lunch set menu so we also got a few extra sides with out meals   Though I do miss the statue of the lady with the flowers I love the Asadero ambiance and the service ads a nice touch with the flavored waters, where you can select what you want to add to yours. Always a personal and a family fav

    I came to Asadero Ballard last weekend for the first time and had a really good experience. We…read moreordered steak and it was served on a hot stone, which kept the steak nice and hot throughout the meal. I enjoyed the experience enough that I decided to come back and celebrate my birthday here with my parents, who flew from Miami to visit me in Seattle. I specifically chose Asadero because I wanted them to have the same experience I had the week before. Unfortunately, my birthday dinner was completely different. We ordered three steaks and all three came out on regular ceramic plates instead of the hot stones we had received the previous week. The steaks were already lukewarm, and they weren't even served with the salt we had received previously--we had to ask for that separately. What made it even more frustrating was looking around the restaurant and seeing other tables receiving their steaks on hot stones while ours were served differently. When we brought this up, we were told that apparently you have to specifically ask for your steak to be served on a hot stone. This was never communicated to us. During our first visit, we never requested a hot stone; the steak was simply served that way. There was also nothing we saw on the menu explaining that it had to be requested, and our server never asked whether we preferred our steaks on regular plates or hot stones. How are customers supposed to know they need to request something that was automatically provided during a previous visit? We explained to the manager that when you're paying a premium price for steak, you expect some level of consistency. The manager did try to make it right by bringing one warm stone to the table after we complained, even though we had ordered three steaks. At that point, I'm not really sure what one stone was supposed to accomplish. Our steaks had already been served lukewarm and the experience was already ruined. The most disappointing part was that this was my birthday dinner. My parents flew from Miami to spend my birthday with me, and I chose Asadero specifically because of how much I enjoyed my first visit. Instead, I spent part of my birthday dinner frustrated and watching the tables around us receive the experience I thought I was bringing my family there for. If serving the steak on a hot stone is by request only, that needs to be clearly communicated on the menu or by the server. Customers shouldn't be expected to somehow know that, especially when the restaurant served the exact same dish differently just one week earlier without us requesting anything. Really disappointing experience and a big regret choosing Asadero for my birthday dinner. Unfortunately, after tonight, I would not recommend it.

    Photos
    Asadero Ballard - Interior

    Interior

    Asadero Ballard - Cheese Cake

    Cheese Cake

    Asadero Ballard - Bone Marrow

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    Bone Marrow

    Taco Del Mar - mexican - Updated September 2026

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