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    Taco Street

    3.5 (17 reviews)
    Closed 11:00 am - 8:00 pm

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    WALKING NACHOS
    Dana S.

    Let me start by saying that the restaurant ran out of CHEESSE and a lady had to run to the store to buy some ‍I was not informed until after I inquired about my food. I actually waited over 30 minutes for fast food! I requested a refund & was told by the cashier that she s was unable to give a refund. Hunh However, she did apologize. When I finally got my Nachos it was good but the cheese was warm not hot. Very disappointing!

    Nachos
    Kimberly B.

    The cashier was extremely rude and curt. Granted they were closing in a few minutes, however they were still open. Then the nachos were vile! Almost threw up. If I could give this place a -200 I would. Just plain nasty

    CHEESE QUESADILLAS
    Allison P.

    We stopped in tonight before the Rockers game and it was a bit disappointing. I ordered the quesabirria tacos and sadly the meat was tough. Ordered a cheese quesadilla for the kid along with a side of queso-which doesn't come with chips. No sides included in the birria either. Our meal was $26 which I feel is a lot for the quantity and quality. We'll prob choose other places next time.

    Pastor and mango fish tacos
    Zac G.

    (3.5 stars) "Overpaying at Stock + Grain" is getting ready to join death and taxes among life's certainties. Thus, the operative question shouldn't be "Is the food overpriced?" but rather "Is the food good enough for me to not mind?" In the case of Taco Street, the food hall's newest tenant, the answer, so far, seems to be "Maybe." Positives first: the menu here is commendably huge, and it boasts a few things not easily found elsewhere. As befits the name, you can get tacos with a variety of toppings: everything from pastor/fish/steak/chicken/birria to chicharrons, squash, or Hawaiian BBQ. If tacos don't scratch your itch, there are also pastelitos, "drowned" taquitos, and pambazo sandwiches. On variety alone, Taco Street is winning. I ordered a pair of tacos - one pastor and one mango fish - to go. At $4.50 each, they were (surprise) no value, but they were prepared quickly and delivered in the flavor department. The pastor especially was spicier than expected and very tasty. The mango fish was more subdued. Though not a disappointment, I don't know that I'd get it again. While High Point has an abundance of Mexican eateries, few have the street food emphasis that Taco Street does. That makes it worth investigating. Your taste buds will likely be happy even if your wallet will not.

    Great menu! Not the usual offerings!
    Charon R.

    Visited for their grand opening and was not disappointed! Delicious food and great service! I liked the spin on the calabacitas, using summer squash rather than corn. The quesabirria was delicious too! So much meat inside and freshly made! Set in the Stock and Grain food hall so there are other options nearby to make sure everyone your party gets exactly what they want to eat. We had a pizza from next door as well!

    Birria fries
    Jake P.

    We ordered a birria fry here as part of a shared food court variety lunch. The fries were huge and had plenty of meat on them. They were a perfect combo of crispy and soaked. Overall, absolutely delicious and a huge portion.

    AE R.

    Taco Street is located within the Stock and Grain Food Hall located on Elm Street in High Point, NC. This was not my first visit to Taco Street. My first visit I had a Cuban Bowl and I have to admit, I was not a fan. Plastic eating utensils trying to cut through what was a VERY fatty piece of pork belly was not my idea of fun. Let me say this, I am glad I decided to try their tacos! I had the Birrea taco and the Hawaiian taco. I enjoyed them both but the Birrea was my fav! The Hawaiian taco, while it was tasty the BBQ sauce was too much. I also had an order of churros with the dolce de leche dip. The churros were perfectly fried, crispy on the outside and warm and fluffy on the outside. The service was fast and efficient!

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    4 months ago

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    4 months ago

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    5 months ago

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    8 months ago

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    11 months ago

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    1 year ago

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    2 years ago

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    2 years ago

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    2 years ago

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    1 year ago

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    2 years ago

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    7 months ago

    Bland plain rice, nasty chicharrones tacos that were soggy and wet. Dry, overcooked meat. I couldn't eat it

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    2 years ago

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    2 years ago

    Overpriced. Small servings. Must pay extra for chips. The actual food did not match photos. Disappointed.

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    2 years ago

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    Aqui es Mexico Cocina Mexicana

    Aqui es Mexico Cocina Mexicana

    4.4
    (62 reviews)
    1.7 mi
    $$

    This is beautiful restaurant Corn ribs is a must for an…read moreappetizer Bang bang Shrimp taco was very mid. The shrimp was breaded with no seasoning. I had to add tons of sauce lol. The service was exceptional

    This place has great energy as well as excellent food. I've been here before to try their…read moreinteresting sushi menu, but on this visit, we wanted something more traditional and got texas fajitas for two, with a hawaiian twang by adding pineapple. We also got an appetizer of corn ribs because... that stuff is delicious. I appreciate the tea being brought in GIANT glasses, as I was never wanting for a refill. I don't see why more places don't do this, what an easy way to relieve your server of a common service pain point. There was also a birthday party while we were there, and let me tell you, the entire restaurant... lights, music, and all... shifts into party mode when it's time to sing that person a song. Pretty impressive. Anyway, back to the food. We did enjoy the corn ribs, but they were pretty messy and difficult to eat. I have seen some examples at other places where the kernels were easier to get at, or you could even eat the husk part because it was so thin. Also, we would have liked a little more, the ribs did not even really add up to a full large ear of corn. The fajitas for two were really good and a huge portion. Very tender meat and veggies. We would have liked to see more pineapple. The chunks were small and a little sparse on the skillet, so in the end, we didn't get much of that tropical flavor. In the end, it wasn't enough to deduct a star as we had an excellent overall experience. Thanks amigos!

    Photos
    Outdoor bar and seating
    Outdoor bar and seating
    Enchiladas Rojas
    Enchiladas Rojas
    Bean dip and decoration

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    Bean dip and decoration
    El Camino Real Mexican Grill

    El Camino Real Mexican Grill

    4.4
    (488 reviews)
    10.9 mi
    $$

    Update for our 2026 annual visit:…read more We ate in this year and the service and ambiance matched the quality of the food we had last year. I have been looking forward to the World Ninja Championships so that I can eat here again and the team did not disappoint. I had the special, chilaquiles supreme and YES! Flank steak butterflied and so tender that I cut through it easily with a butter knife. They make the chips fresh for each order of chilaquiles and you can taste it. Generous amounts of every flavor that went into the meal and I left stuffed! Hands down, my favorite place and I have a feeling we are making a second trip here this year for sure! First impression as you walk in, or look at images of the menu: AUTHENTIC! First impressions when you bite into your food: They nailed the first impression! I had the lingua, tripa, pez, and Pastor tacos. My family had the California burrito, chicken and beef tacos, and the Enchiladas Mexicanos with mole and salsa verde. We also added a side of guac and chips. Guac: thin mixed avocado and perfectly sized chunks mixed in with the tomato and seasonings. An absolute must! The 4 tacos I ate were succulent to say the least. The tripa was thin and crispy, but you could taste the rendered fat in them. It had the texture of perfectly cooked bacon. Al pastor is one of my favorites and this one did not disappoint. Then there was the pez taco that was just the right amount of crispy without being an iota overcooked. At last I ate the lingua taco. It melted in my mouth and I immediately wanted another. I don't even like mole sauce, but I couldn't stop eating the mole enchilada. Aces, hands down. The California burrito was phenomenal and had the perfect amount of each ingredient and a delectable amount of heat and sweet cream sauce. The chicken was obviously hand shredded and had equal amounts of larger chunks of meat and thin pulled pieces to soak up all the flavor in endless nooks and crannies. If you have not been here please do your palate a flavor and stop in. The value far exceeded the price of our meals and we plan on coming here every year when the World Ninia finals rome to town

    I've been a regular customer, but today my torta had barely any toppings and was nothing like…read moreusual. I left feeling singled out because of my appearance, and the lack of accountability was disappointing. I don't need special treatment, just for my food to be made correctly when I'm spending my money. I hope this establishment does better.

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    El Camino Real
    El Camino Real
    Make you bowl
    Make you bowl
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    California Burritos

    California Burritos

    4.6
    (35 reviews)
    1.8 mi

    My wife and I went with a friend of the family and everyone thoroughly enjoyed the restaurant…read more The vibe felt very much like a chain restaurant vibe, but the food tasted authentic. The restaurant itself was really clean despite the lunch rush just having gone through. So we were really impressed with the tables being kept up after the lunch rush and the chairs were comfortable as well. The prices are fair especially with how good the food is. Even our family friend who is notoriously picky was impressed by the food. One downside was that it was difficult to understand the lady behind the counter however we were able to order by pointing to what we wanted. One of the meals we got we aren't sure exactly what it was, as we pointed to something someone else had gotten. Our friend got the chicken quesadilla and she said it was really good. The only thing that was a little disappointing was the guacamole. It was a bit thin and bland. We went based on a recommendation of a coworker who said they had three tacos for $9.99 as part of a meal and they said they were so good and it was a really great value which is why we went there. We definitely weren't disappointed and plan on returning.

    I just have to add to my original review that California Burritos has become a weekly stop now-…read moresometimes more than once a week! I'm telling you- you have to try it!

    Photos
    The Interior
    The Interior
    Chori-Steak - Grilled Steak, Chorizo (Mexican Sausage), Topped with Queso, Served with Yellow Rice, Guacamole, and Tortillas (3)
    Chori-Steak - Grilled Steak, Chorizo (Mexican Sausage), Topped with Queso, Served with Yellow Rice, Guacamole, and Tortillas (3)
    California Burritos Exterior

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    California Burritos Exterior
    San Luis

    San Luis

    3.9
    (82 reviews)
    1.9 mi
    $$

    Typically, I would never leave a negative review without ensuring that I tried to place a couple…read moremore times to prevent vocalizing bad experience when it could've been a one off. With what I learned, I just can't see myself going back and anybody who has Alpha-Gal syndrome, you may want to really think twice about what you ordered here. I ordered a vegetarian combo meal and got the food, I ate it and about a half hour later I was on the toilet, and it was not a fun night. I called the restaurant the next day because I've had this happen to me before, although with this place, I ordered through GrubHub so I wasn't able to ask questions, but you assume when something is listed as vegetarian that it actually is. Anyway, the refried beans are sometimes fried and vegetable oil, sometimes fried and lard. The day that I ordered mine, well all week they had been fried and lard which makes them not vegetarian. When you stop consuming those types of animal byproducts your stomach doesn't know how to digest them so I had this food and my body immediately was like what's going on and sure enough trying to reject it. Somebody who has Alpha Gal syndrome like I mentioned earlier can get super sick from this, like it could have serious detrimental effect on them.

    Order delivered to us. We ordered the BOGO Beef enchiladas with cheese instead of meat and chicken…read morewith cheese rice. We always get cheese enchiladas ordered this way and unfortunately the restaurant didn't see the request and we got beef. The driest beef enchiladas I have ever tasted. All that was inside was beef in a tortilla with sauce on top. Even if my vegetarian guests did not get to eat their meals, they weren't missing anything. I would Never order these from here again.

    Photos
    Menu cover Oct. 2022
    Menu cover Oct. 2022
    Chlles Poblanos Specialties
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    Delicious

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    Delicious
    Pancho Villas

    Pancho Villas

    4.0
    (101 reviews)
    2.8 mi
    $

    We have been coming to Pancho Villa for years. We love it. The food is always good, and the service…read moreis excellent. The tacos baja style are my favorite go to meal. I also love the chicken soup on cold days. It's the best around. The restaurant is always clean and they recently updated the back dining area. If you want good Mexican food, this is the place to try!

    Pancho Villas is the epitome of consistent Mexican food here in the Triad. This is our go to spot…read morefor Mexican as it is always a positive experience. The service is good as the staff is friendly and prompt on checking on you or refilling your chips and salsa. Ambiance is friendly although it was a bit cold the day we went so we left our jackets on throughout dinner. Business there is typically steady so if you go at a peak time there may be a wait. We went at 5:30 on a Friday and got right in but by the time we left around 7, the wait was a few people deep. The food is always good and portions are large. As with most Mexican places, they start you off with chips and salsa. The chips do not have salt on them so you may need to add it if you enjoy a salted chip. The salsa is good and not very spicy although my wife who doesn't do spice said it was a little much for her. I had the Cocina plate which is chicken, shrimp, and steak with onions, peppers, mushrooms, and cheese sauce over rice. This is my go to as it's delicious and always hits the spot. My wife had a fajita quesadilla that was overflowing with meat and veggies and she really enjoyed. We tried some of their Paloma drinks this last time which were very strong but had good flavor.

    Photos
    Service is slow! Clean that up so unorganized and food is okay and there guacamole is always taste bad that comes with the salad!
    Service is slow! Clean that up so unorganized and food is okay and there guacamole is always taste bad that comes with the salad!
    Flan
    Flan
    Huge lunch menu!

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    Huge lunch menu!

    Taco Street - mexican - Updated July 2026

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