You've got a returning customer, my friend. Had the platter this time. Your staff were friendly and…read morefast. The food was outstanding. This time we were given a new mustardy sauce that wasn't present last time. It's my favorite - I hope you keep it!

Was so excited to try this place. The potato salad was…read morereally good. The brisket however was super disappointing being thick cut and half of it being fat and really chewy. The ribs were good and so were the sauces on the side. I would definitely not choose the brisket again but would maybe try other items.

Super sweet father-son food truck that makes some tasty food! We got the meat + chicken plate and a…read morebeef shawarma wrap. The food was seasoned well and you get a ton of food in each plate. I think the food truck works really well for them and is easier than a full restaurant setup. They have a small seating area off to the side with two picnic tables, but it's also just super convenient to take your food to go. Our food did take a little while to prepare, but there was only one guy working at the time so it's understandable.

This place is great. The food was amazing and they were really friendly. This is my new favorite…read moreplace to get food in Boise. Check it out! You won't be disappointed.

Kanak Express food truck, Sunday July 13th lunchtime at Green Acres Boise…read moreBeen awhile since I had visited Kanak Attack, the food truck started up in 2009 and the business model now includes a mobile group that supports fire fighter activities, as well as a permanent catering division at Lake Harbor with a restaurant. As with any food truck, some of the hardest part of finding them is knowing where to look. I've had the best luck by following Kanak on Instagram, but you can also look up Green Acres by Shoreline Drive on Pioneer street (new location) to see the multiple trucks scheduled that week. Another source I use a lot is the Treasure Valley Food Truck Finder (formerly Boise Food Trucks) on Facebook. Like most food trucks that feature proteins, the prices have jumped up in the last two-three years. A salad with protein is the best bet for bargain hunters at $10, or the three tacos (see menu photo) but I have found that getting the twenty dollar "Two Entree Plate Lunch" works out pretty good as it's usually enough for one meal immediately and another reheated in the microwave (rice) and air fryer (meat). The plate lunch includes a) choose a rice, b) choose a salad and c) choose a protein. My favorites are the Kalua Pig, which is smoky, shredded pork that is juicy, not overly fatty, but maybe to salty for some. I saved most of this and made enchiladas the next day at home. Teriyaki chicken is the same price, add a $1 for the Katsu Chicken which was juicy and crispy with the breaded fried exterior and includes a dipping sauce that's a little sweet and addictive, it's so good. Used to plain macaroni salad? Hawaiian style is a little different, but delicious and is usually the first side I finish. If you are a first timer, don't be afraid to ask for help figuring out what to order, the crew usually takes the time to answer questions and guide you. The menu is pretty well organized into sections.

This is a real good Food Truck. My wife and I had it today at the Green Acres Food Truck Park, in…read moreBoise. I got the tacos; one was Katsu Chicken, and it was to die for. I had two other tacos that were Brisket. Delicious, fresh, absolutely good. My wife had a bowl of chicken and slaw. That was so fresh and delicious as well. The staff is so nice. Worth eating here if you are at the Green Acres Food truck park.

I'll get straight to the point: the Huckleberry Burger was one of the best hamburgers I've ever…read moreeaten. I greatly appreciate that their fries were lightly fried and pillowy soft. Service was fast and friendly. The Hood is conveniently located in the beer garden of a local brewery; what can he better than a burger and beer with the ambiance of a beautiful park? I will definitely be back.

As self proclaimed burger connoisseurs, we were excited to try this place. The first time we had it…read moreit absolutely exceeded our expectations. Juicy and flavorful burgers and handcut fries as advertised. The shared patio with the brewery is really nice for a summer night. We were excited to go back a second time only to find out that they had changed to frozen french fries that were extremely over salted. I am not exaggerating when I say the fries had at least 2 tablespoons of salt on them. That said, the burger was on point once again. Final chance and they really missed on the third try... same same frozen french fries and the burgers were very off. My wife's burger didn't have any of the toppings that it was supposed to have and when I brought it back to them, they tried giving me excuses on why it did not have the toppings on it... "Well, it's because you tried to make a modification to it". The only modification I asked for was to get a brioche bun instead of a potato bun. He then continued to manhandle the burger in front of me while he looked to see what toppings it was supposed to have. I have no problem with paying good money for good food but when we pay over $50 for our meal for two out of a food truck and they miss that bad, that is frustrating. We will not be going back.

I love a good burger and ran across the food truck business at the Green Acres event food truck and…read moreentertainment venue. I loved the OG burger and especially loved the bag of blue potato chips with which they accompany the burger. Service was quick and friendly. If I go back to Green acres as performer or attendee I probably will make a visit to Sear for another bite.

I didn't know I would love a smash burger. Two patties caramelized in meaty flavor with meat…read moredraping over my gluten free bun. I didn't know whether to bite just the savory meat or the combination grilled bun, smash sauce, onions and pickles. The patties alone can stand on their own but together they are a delight this GF girl thought I would ever enjoy. I would say I really am not a hamburger person but Sear + Savor has us hooked. We love to ride to Green Acres, listen to music and grab a burger. Keep it up! We got the OGs, hubby switched out raw onions for grilled. They are a very accommodating and friendly staff.

This place is amazing. They have something for everyone and the smell of the corn dog cooking as…read moreyou walk by brings back childhood fair memories. I had the fried pickle and my hubby had the classic. Staff is nice and friendly.

Very good corn dog. I prefer RustyDog to others. Perfectly cooked and tasty. The fries are also…read morefresh and tasty. Service is good. A great food truck to catch up to.

Great food and amazing service. Only available for catered events. So, unfortunately, not able to…read moreget to enjoy the food on a regular basis.

Gotta love food trucks and how great their food always is. But as an event person they never have…read morea clue. Huge loud non-inverter generators running right next to a buffet line and some times even a during a wedding ceremony. This one was no exception.

Wow! This was sooo delicious…read more Had the birria quesadilla this week. It was loaded with tender beef, and perfectly melted cheese. A cup of tasty sauce and jalapeño slices on the side make for a delightful meal at a Boise Neighborhood Concert in the Park. The only knock - spendy.

My friend and I were having coffee at Form and Function a couple weeks ago. We had talked about…read moregetting food from Crisp. We didn't have time to grab food that day. So of course we made new plans, made sure our schedules are were open so we can snag a meal after a round of coffee. Today was that day! I did check out the menu online the night before. I like to see what they have and what their menu entails. The red curry coconut noodles really caught by eye! Noodles, broth, curry!?! 3 of my favorite things in a bowl! So,I went to the food truck feeling 100% in my food choice. Well, the red curry noodles were not an option so I had to look over the menu again. Total bummer since I had my heart and stomach set on it. After reading the menu board over and over again and it was still early enough that ordering breakfast wasn't weird, I decided on the Croque madame. Grilled ham and cheese with an egg, it sounded good. My sandwich did not look like it came out of a food truck. It also doesn't look like it should be in a to go container. My sandwich was a work of art! The egg was cooked perfectly. The fondue sauce was snow white. The pieces of cilantro added a beautiful color to it and was nicely sprinkled all over. It was just too pretty to eat! This sandwich is messy so the fork and knife that was provided for me was used! The bread was very soft and fresh! It toasted and buttery. There was so much ham! It made the sandwich very hearty. The egg yolk was runny and jammy. The cheese fondue was rich and savory. The heirloom tomatoes added a nice freshness to the sandwich. All together it was a very thick sammy. All the flavors were fantastic but it did get overwhelming to eat after few bites. I enjoyed the fondue but it was a lot for me. The fondue is very rich and you add all the other elements and it gets to be too much. If I order this again, I'll probably order it without the fondue. There's already cheese in the sandwich so it was overwhelming with the cheese sauce added to it. My friend ordered the chipotle breakfast sandwich and it looked amazing. It was simple and it looked like something I would have really enjoyed vs what I had ordered. I did ask the gentleman in the food truck if they will have the curry noodles anytime soon. With the cold weather coming, they are anticipating the noodles too be back. I look forward to that! I haven't frequented many food trucks but this one has really set the bar high! The quality of the ingredients used were fantastic and fresh. The service was great. The food truck itself was pretty neat. The location is fun and chill. I know we will be back and I look forward to having that bowl of noodles. If not noodles then I'm sure I will be able to find something that will be delicious.