Great food and service! Great music and drinks. Family environment we had a great time. Great…read moreprizes!

Very good drink, real fruit maracuya, and delicious bacalaito big and tasty…read more Service very attractive and friendly, make the service on time with the food. Cutie place for getting together and have food and drinks , atmosphere was with salsa music and very nice.

A disaster. Not Recommended for Large Groups…read more We made a reservation for 15 people and called ahead. They asked for a $10 per person deposit ($150 total), which we paid without complaint. My wife even got the name of the person who took the reservation--Josymar--who was actually really nice on the phone. Too bad that was the last nice thing about this experience. When we showed up, the greeter acted like they had no idea about any reservation. No tables were ready, and the whole vibe was "ugh, a big group." You could just feel the annoyance rolling off them. Our server, Stephanie, was an absolute mess. She was scattered, had this bar-attitude energy, and seemed completely uninformed. Here's just one example: we ordered appetizers that took forever to come out. When they finally arrived, one was missing. By the time the main dishes started showing up, we told her to cancel the empanadas. Her response? "Sorry, I can't cancel them now--the kitchen might already be working on them." Really? We had to push back and told her we were not going to eat it. We also ordered the Mofongo with Churrasco and specifically asked for the garlic sauce on the side (which, by the way, doesn't even taste like garlic). She flat-out refused and said the sauce had to come on top. No flexibility whatsoever. Pretty much everything came out cold--appetizers, sushi, you name it. We constantly had to chase her down for drink refills. Eventually we'd had enough and asked for the manager. Amanda came over and was polite, but she basically defended all the screw-ups. The only person who actually helped us was José, a server in training who wasn't even assigned to our table. He went out of his way to bring food and drinks while everyone else seemed checked out. The appetizers were a total rip-off too. They push an "upgrade" to add pork chunks, but it's really just fatty, chewy bits that were cold and unappetizing. Oh, and they only allow 3 checks for the whole group, with just one server for 15 people. Of course they add the automatic 20% gratuity for big parties--so why bother trying when the money's already guaranteed? This was hands-down the worst service we've had in years. Complete disaster. Save yourself the headache and go somewhere else if you've got more than a few people.

Best spot for lunch and great variety's. it's definitely going to be my new go to spotread more

It's better to take your food and go but the price is good for the portion you get. Their food…read morelooks and tastes fresh. The staff are friendly and ask if you'd like drinks. The checkout area has desserts to choose from. The flan I got was sooo good!!! The inside looked clean but there were a few flies-bothering us lol. The big fat ones. It wasn't bad but I don't think I'd eat in there again. I would get it to go.

My mother recently came to Los Pinchos De Mi Abuela and loved it so I had to try it for myself…read more They have reasonable prices for the amount of food you receive. When you walk up to the truck you are greeted by the friendly workers who advise you to place your order on the screen and if you need assistance they are more than happy to help. Once your order is placed they will send you a text message when it's ready. They do have a little canopy area with tables and seating, but it's so hot to be outside I opted to wait and eat in my car. We waited about 30 minutes before receiving our food and once we received it you could tell everything was freshly made. We ordered a combo that came with 2 pinchos, 2 pieces of bread, 2 orders of loaded fries,2 mofongo balls. And 2 drinks. The pincho meat is big meaty chunks and well seasoned. These were some of the biggest pinchos I've found in Orlando and the price was really reasonable. The loaded fries were ok, just typical fries with bacon and cheese. These mofongo balls had good seasoning, they weren't dry at all, and the perfect portion. The garlic bread was good as well and was soft. Overall everything was great! The seasoning on all the food was perfect, the portions were more than enough, and the prices extremely reasonable. The only negative I have to say is that it took long for us to receive the food but everything was freshly made and I appreciate all the hard work they do during the extremely hot fl summer.

Someone at the clinic I'm covering spoke about this place and man let me tell you once I found out…read moreit was minutes from home I had to f*#k around and find out lol. It's a food truck that I have to say the skewer kings dropped into my lap. Chicken and pork skewers that are plentiful and fresh. Don't get me wrong I spent $95 but it was well worth it plus the wait. I will be going back. The little mofongo balls and chicken wings were off the hook too I want to see this place succeed and some day have there own restaurant‼

I stopped for dinner during the week. I had no reservations. There was no wait. I was seated right…read moreaway. I started with a Mijito. It was delicious. I then tried the Churrasco Mofongo. The whole dish was delicious. That chimichurri sauce was out of this world. It just completed the dish to perfection. My waitress, Samarie, was polite and very attentive. She took my order promptly. My food was out in no time. The restaurant is located in a small plaza. Parking might be limited around dinner time. I was there a little earlier so I had no problem parking.

We first found Crocante at the Winter Park Farmers Market and tried their pork porchetta sandwich,…read morewhich was amazing. Once we found out they had a restaurant, we knew we had to check it out. The restaurant itself is beautiful inside with great vibes and a nice atmosphere. Our first visit was mostly good, but I would not recommend the tripleta. All you taste is the burnt tortilla, and it wasn't like a typical tripleta sandwich. The second time we went was for a graduation celebration, and sadly most of the food was a miss. The grilled chicken and sauces were especially disappointing--expensive, bland, and not something I'd order again. The drinks were also disappointing and tasted more like sugary syrup than actual cocktails or fresh drinks. We chalked it up to maybe being an off day. That being said, we also ordered catering for the graduation before the unfortunate dinner, and the catering was amazing. We ordered pernil, leg porchetta, arroz con gandules, and roasted whole chicken. Everything was fresh, flavorful, and well done with no complaints at all. I just wish the dine-in experience matched the catering and food truck experience better. Overall, I would still recommend Crocante because when they're good, they're really good. The service was okay, nothing special, but not bad either. The space is beautiful, the vibes are great, and some items are definitely worth trying.

Took my wife out earlier today for brunch. There was nothing on the menu that I could say I didn't…read morelike, but what I ordered was the sandwich called El Chamo. It's basically a 12 inch sandwich that comes with grilled chicken grilled steak, lettuce, tomato onions, and a cilantro style sauce with a little bit of mayo ketchup, which was toasted and served with an order of french fries was unbelievable and it was only $13.99 My wife went and ordered a meal called a 911 basically what it is is fried chunks of pork with grilled chicken and Mofongo with also a couple of pieces of toasted garlic bread, which she could only eat half the other half she had to bring back home that was only $19.99 this man's restaurant was highlighted by Guy Fieri show "Triple D" about five years ago and I see why.. excellent food and service goes along long way. I couldn't provide pictures this time because we were so hungry. I didn't even think about taking a photo for my peeps.

Popped into this little gem…read more I ordered a steak, chicken and pastrami jibarito, and a chicken and pork Pincho for take out. Food is prepared as you order, so it's gonna take a bit be patient it's worth it. Food was delicious. The pastrami (I've never had) was my favorite. All the ingredients paired well. Mmm. The Pinchos were delicious and the garlic bread was too. Definitely a hot.

They have a new number old one is no longer in service 407-413-5177…read more This place is very quiet there was no one inside when I went inside for lunch. I placed a huge order for lunch staff. Everyone was super nice and friendly. Food was made fresh to order, they are under new management they are now a mix of both Puerto Rican and Mexican food. Their menu has been updated and they are open to requests. Give this place a try if you're in town.

We are beyond grateful to this restaurant for catering our wedding. The food and picadera were…read moreabsolutely outstanding. We had a winter wedding, and every single guest was happy, full, and kept asking us where the food was from. Each pan was loaded to the rim with food, showing how generous and thoughtful they were. The flavors were authentic, comforting, and truly felt like real Puerto Rican home-style cooking. Everything was fresh, well-prepared, and beautifully presented. It meant so much to us to share our culture through the food, and they delivered above and beyond our expectations. Thank you for being such an important part of our special day. We highly recommend them for any event -- you will not be disappointed.

I came to Chimiking to celebrate a relatives birthday, they sat us in a big table in the back which…read morewas really comfortable for our large party. The dining room is spacious and well decorated. The server was nice, helpful, and joked around with us during ordering. We ordered a mojito and a passion fruit margarita. My husband said his mojito was good and refreshing. My margarita was ok, a little bland to me but drinkable. For food I ordered a steak sandwich, my husband ordered roast pork with yellow rice and beans. We also ordered a bifongo to share. Once we received our food it was hot and the presentation was nice. The roast pork and rice was well seasoned and tasted great. The steak sandwich was packaged well and was tasty, one of the best steak sandwiches I've had in a long time. The bifongo was soft and you could taste both the sweet plantains and regular plantains perfectly. The bifongo was so tasty on its own it didn't need the sauce it came with. The restaurant is well decorated, the servers helpful and friendly and the food was seasoned to perfection. I would like to come back and try more menu items.

This restaurant was amazing! Service was top notch, quick, friendly, and always with a smile. and…read morethe restaurant was very chic and modern, high class look and feel, but very affordable prices. The food was so fresh and seasoned to such a great taste, you just HAVE to try it yourself!