Delicious Colombian carribean food, which I've never had outside of Cartagena... wow. I had the…read moresteak arepa, it also had avocado and plantains, mmmm 5 stars.

I saw this cute food trailer parked inside of the convention center while at an event I was…read moreattending. It looked super cute and festive and was calling to my hunger. I ordered the arepa stuffed with chicken, avocado, and sweet plantain which was absolutely scrumptious while the bf ordered a Cuban sandwich which was amazing! so full of tasty carnitas, ham, Swiss cheese, pickles and red onions. Hope to see them again soon! will definitely be back.

Great little place! The chicken was moist and the Mac n cheese was really yummy. The Puerto Rican…read morePastelillos and tostones were on point too. And the meals came with so much food! Each had a chocolate chip cookie, my husbands fried chicken meal (he also had salad as one of the 2 sides) came with corn bread as well. I think we'll definitely be going back again to check out the rest of the soul food options. They are a little hard to find so here's a tip: drive around the back of the hotel where the signs for the fitness studio are and you will see their sign in front of the double doors.

Rae's and Kay's food is EXACTLY what we need here in Colorado. The fried chicken was crispy and had…read moremagnificent taste throughout. The Pastelillos were absolutely amazing. I would make the drive to eat those any and all day. My nana is picky but even her and my aunt agreed this was the yummiest tastiest food we have ever had. The owners Isha and Sharkay made me feel at home like I was talking to my aunt or nana. They are now apart of my home and I can't wait to introduce everyone to their amazing flavors

Ok went to this place to try something new & it maps you to their old location. ... not the end…read moreof the world we typed in the new address & drive 20 min to the new address only to get there & there no new restaurant there. Called the phone # a few times - STRAIGHT TO VOICEMAIL! Fix your listing & Answer Your Phone! Thank you for responding & im sorry you are no longer in business.

What a true blessing for anyone who knows and deeply misses authentic Puerto Rican food to have…read morethis amazing place here in Denver! Mayra, the owner, is incredibly friendly and truly has the gift of cooking real Puerto Rican cuisine. Everything I ordered was absolutely delicious--I couldn't be happier! Highly, highly recommend!!!

Enjoyed this first visit to this Downtown Arvada location, as it nicely combined good food, a great…read morelocation, and superb customer service. Our group gravitate to their Bowl options, and I thoroughly enjoted their Tinga Bowl. Also liked their Mexican Street Corn. Like they have Coca-Cola products! Excellent service from Jack, our server. Great decor, liked the overall ambience. Only one comment: a member of our party requested a non-diabetic sweetener, and it was not available. Let's fix that in the future.

Decor: beautiful, fun, whimsical…read more Food: very mild compared to traditional Mexican, just "okay". Drinks: They used cheaper tequila. my body cannot handle cheap tequila, but higher end stuff is just fine. how can I tell? I was sweating tequila the next day after one margarita. Quality tequila doesn't mess me up like that. Pricing: for the quality of food, not great. they also no longer do taco tuesday. Service: staff was lovely, though I wish they were more accommodating to my vegetarian guest. The refried beans are made with animal fat, so it is not vegetarian as advertised.

Awesome!!!! This food was off the hook. We had jerk…read morechicken, beans and rice, plantains, Brussels sprouts and curry Potatoes at MaxTaps CO. Super delicious!!!!

They ran out of most everything by 6:30pm. Paid $15 for a couple of small pieces of dark meat…read morechicken, rice, a little lettuce and $2 extra for a 4" piece of grilled corn. Pricey for mediocre at best and the corn was cold. Very disappointed.

I have been searching all over the Denver area for a quality Bone In Chicken Wing. Had not found a…read moreWing place that could compare to my favorite Wing place Papa Bees in Orlando,Fl. My search is over after trying CD Wings im Westminster,Co. I ordered 2 flavors 1) Notorious BRG and 2) Hot Garlic. 3 things I look for in a great Chicken Wing 1) Wing that is crisp even when sauced. 2) Meat is tender and comes off the bone without effort 3) Fantastic sauce. Both Sauces had amazing flavor. You can tell the love that CD Wings put in their Wings. The fact that it takes 20-25 minutes to cook shows these are fresh Wings and no shortcuts are being taken. Hats off to the best Wings in Colorado. My new go-to for Wings. Also want to say the service was awesome and friendly. The lady at the register Mikey was extremely accommodating and patient. All the employees that we encountered were awesome. A++++++++ 10 out of 10!

My man and I were having a hankering for some wings and we got on YouTube and started watching Sam…read moreNewman's YouTube channel. He reviewed several places this week in Denver. That brought us to CDs wings in Westminster. It's a unpretentious place when you walk in with flames climb in the walls and simple menus. I love that they have fried mushrooms and had to get an order. They were very good, but I wouldn't say they were the best I had. I also saw that they had a 20 piece meal deal with two sodas and a side. It also included the celery and carrots. It also came with two sauces. So I thought we'd get that. But I didn't notice that was boneless wings and I really wanted bone in wings. I was expecting the boneless wings to be breaded more than they were but they have a good breading to chicken ratio. We tried the Spicy Samurai and the Notorious BRG, buffalo ranch garlic, sauces. I thought both were very good. The waffle fries are also really nice. They're very crispy on the outside tender on the inside. You get plenty of carrots and celery with your order and you get your choice of ranch or blue cheese. Please note that the blue cheese has real chunks of blue cheese in it. But I was disappointed that I did not order actual wings so I went back for an order of wings and Toby totally understood that I had made an error so they put in my wings for a rushed delivery. Wings here take 20 minutes to cook because every order is dropped to order. That's what makes the outside so nice and crispy in the inside so tender and juicy. They are all perfectly cooked. The crisp on the outside clings to the sauce so every wing is sauce beautifully and the inside is so juicy that the flavor just permeates throughout. I'm so glad I went back for the wings. Their wings are coked to an art. Mary is a doll. She came and checked on us a couple of times to make sure that we got everything the way we wanted it and found out what our favorite sauce was. The sauce on the wings that we had was the Spicy Teriyaki, but I would say for me the Spicy Samurai is the way to go all day, even though I loved all of the sauces. If you're ever in doubt as to which sauce to choose, you can always ask for a sample. I asked for a sample of the mango habanero and they gave me a taste of the sauce with a couple of carrots so I know whether or not I wanted to have that sauce with my order. Oh, and for those of you who like other diet soda options, they do have diet Mountain Dew, which I found was a nice touch. Look them up... their anniversary is coming up this month!

My son his fiancée and my husband took me here for Mother's Day and it was a treat!…read more We were immediately greeted and seated by friendly staff. The view is incredible and we had a corner table. Amazing!! The food was fresh, fun and presented beautifully. We tried an array of dishes and every single one was a delight. I will remember this one for celebrations and special events but even an early dinner or happy hour with this view would be amazing.

We love Corrida! Every time we stay in Boulder, we make a point to dine here. The food is fabulous…read more The service is top notch. We were about to get a last minute reservation for Saturday - although the bar seating is nice and cozy and usually always has spots open. The host Chase was super friendly and welcoming. He sat us a bit early, and he offered some of his recommendations. Most of the dishes are made to share. We started with the olives and iberico jamon. The jamon melts in your mouth! For steak, it's all about your preference. We opted for the dry-aged cowboy. Super smooth and not very fatty compared to some Chicago steaks we've had recently. Don't skip on the jamon fat fries or the sunchokes! We were too full for dessert but everything looked so delicious - and they use seasonal ingredients!