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    Taipei 101

    4.0 (509 reviews)
    ModerateTaiwanese, Szechuan
    Open 11:00 am - 9:00 pm
    Updated 3 months ago

    Taipei 101 Photos

    TAIPEI 101 ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Taipei 101

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    Reviews With Photos

    Scallion Roasted Beef Pancake Roll, Chinese Braised Pork
    Andrea A.

    Decided to come here for a weekday dinner on a whim & so glad that we did! This was also my first foray into Downtown Cary, which is super cute. We got the: - Scallion Roasted Beef Pancake Roll: Definitely recommend getting this as an appetizer! The scallion pancake is super crispy with unbelievably tender beef inside & perfect amount of sweetness from the hoisin sauce. - Griddle Chicken with Mixed Vegetables: I've never eaten anything like this before, and absolutely loved it. Loved all the spices- cumin, fennel, doubanjiang- & the mala essence; the crispy, tender chicken; and the variety of vegetables, especially the lotus root. - Shrimp Ho-Fun: The shrimp were tender & the wide rice noodles have such a fun, bouncy texture; a flavorful dish. - Spicy Boiled Fish: The fish was super flaky; Taipei 101's version of this has a bit less mala flavor than I like, but this was still tasty. - Chinese Braised Pork: The pork was tender with a good amount of fat and I appreciated the bok choy, but it was a bit too sweet for me. Ambiance is nice, lots of tables. Service was fast. There are parking spots in front of the restaurant, but a little limited in number. 10/10 would recommend!

    Tammy W.

    A friend recommended this place to us and it did not disappoint. The food was SO good and honestly not like your typical Chinese restaurant. We tried the Mongolian beef, Chong Qing spicy chicken, homemade potstickers, and crab rangoons....everything was really good. You could tell the food tasted fresh and homemade. Definitely a place we'd go back to and recommend to others!

    Tofu
    Christine W.

    Delicious food, just a tad on the salty side! I think my friend said Chuan's mapo tofu is better. The beef scallion pancake is tasty! Lotus root and pork was a tad salty; lotus roots had a nice crunch! Service was good, the place was crowded but glad to see business is doing well. Very family friendly place.

    Veggie Ho Fun, Sesame Chicken, Veggie Lo Mein
    Peter V.

    Taipei 101 is hands down the best Chinese restaurant in the Triangle and one of those rare places that delivers on flavor, authenticity, and value every single time. We're regulars here and almost always order the sesame chicken and the veggie ho fun, both of which are consistently excellent. The sesame chicken strikes that perfect balance of crispy, saucy, and savory without being overly sweet (its not overly 'bready' like most sesame chickens), and the ho fun noodles are comforting, well-seasoned, and loaded with flavor. You can tell the kitchen knows exactly what it's doing. What really makes Taipei 101 shine is how authentic the food feels at such a reasonable price point. This is not Americanized, throwaway takeout. It's also a fantastic spot to go family style. Ordering a bunch of entrées to share is the move here, especially if you're dining with a group. The spicy dumplings are another must-order. Reliable, affordable, and consistently delicious. Taipei 101 is a go-to that never disappoints.

    Ma Po Tofu
    Lydia C.

    Taipei 101 is in downtown Cary, and on a Saturday night it was tough to find parking. We ended up circling the on-street spots on the block a few times before ending up in the larger lot on Waldo & Walker (although we still had to tail folks who were leaving!). The restaurant itself also gets pretty busy, with a cluster of folks waiting for takeout orders just inside the door and large groups packed tightly in until you need to squeeze between chairs to get through. The staff's attitude and the layout of the restaurant nail the authentic feel. Come hungry and know exactly what you plan to order, and the dishes start flying out of the kitchen. There's a wide variety here with plenty of authentic dishes. The fan favorites are the Japanese style crispy tofu and cumin lamb; we also ordered mongolian beef, tripe, honey walnut shrimp, ma po tofu, bok choy and mushrooms, Singapore rice noodles, and chicken fried rice. The white rice is also complimentary and comes in a heaping bowl (rather than the ultra-common red rice container). The crispy tofu has been a hit every time and place I've tried it, so it was no surprise to me that our group enjoyed it so much. It was less crispy than in other variations (where it comes out sizzling still) but the texture difference with the smooth tofu inside was still great. I also really enjoyed our second tofu dish. I'm a huge fan of Singapore rice noodles, and these did the job fine. These varied slightly from the standard, which comes with pork. The noodles themselves were a bit too soft and with a lighter, more muted seasoning; even those who don't like curry could enjoy these. The fried rice also surprised me by being much more heavily colored by soy sauce than I'd expect, and generally was just average compared to some of the other dishes. Both carbs were served on plates the same size as everything else, so the ratio of portion size is slightly smaller than what I typically see.

    Pork in Garlic
    Sneha P.

    Our faves have been going strong with the griddle chicken being our #1! This time the potatoes in the griddle chicken were sliced a little too thinly so almost was like chips but taste was We also tried their garlic pork this time (spicy) and pork egg roll! Pork dish so saucy and yum one of the best pork dishes according to my husband! Our server was really nice, service was very quick too! We did go on a weekday afternoon so it wasn't very packed but did have a few patrons. This time we did get an upset stomach which has never happened in the many times we've been there so really hope it was an off day!

    Spicy Boiled Fish
    Felice B.

    4.5 I haven't been here in a long time and I have no idea why I haven't. The food was very good in the past and remains very good now. I can't speak to the Chinese-American dishes, but the traditional Chinese dishes are great. The spicy fish soup was the star. This large unassuming bowl was packed with thick chunks of mild fish filets, preserved vegetables, and bean thread noodles. The light broth, while definitely spicy, was not so spicy that it hid multiple layers of flavor. Two of us shared the fish and a plate of lotus root with pork belly and still left with a full quart of fish and broth. The service was warm and friendly with multiple servers checking in on us multiple times. The restaurant does not accept AMEX which is not unusual for Chinese restaurants. This being downtown Cary parking is a challenge. If you don't mind walking a few blocks, though, you should be fine.

    Sushma K.

    Came here as we were driving through the location, i was a bit skeptical as i have allergies to egg and shrimp so wasnt too sure if i would get a good non veg option. But this did not disappoint entirely. We ordered the crab rangoons, soup dumplings and kung pao chicken.. along with small sake. while the rangoons and the kung pao were outstanding, the soup dumplings left us very disappointed. the service is super quick and the ambiance is decent.. good quality food for sure in a cute neighborhood. Should def try.

    Scallion Roasted Beef Pancake Roll
    Carlo W.

    Visited with my family of 8. Parking in this area can be challenging depending on the day. We were immediately greeted and seated. The round tables offered ample space. The service was quick and pleasant. The food is authentic and spot on. The portions for the price are generous. We took home leftovers. We got 3 apps, a rice dish, a noodle dish, and 6 entrees. We would return!

    My plate from ordering takeout, going clockwise: white rice, house fried rice, Chong Qing Spicy Chicken, house Lo Mein
    Shelby F.

    I asked to get food from here for my birthday dinner- that's how much I love their food!! Very authentic and tasty. My Chinese boyfriend's family orders from here several times a year. Their house fried rice and house lo mein are my go-tos, but if you're feeling adventurous, I would recommend the Chong Qing Spicy Chicken!! It's a spicy but has an incredible flavor. Since they're so good, they are often busy so we usually order our food to go. The staff are always friendly every time we visit!

    Enter here!
    Juliet H.

    A solid Chinese food choice, and the authenticity is clear in their dishes. The service is fast and attentive. The food is quite rich and full of flavor. The Dan Dan noodles and the scallion beef pancake were delicious. The hubs tried the special fried rice also and loved it. I was stuffed, as the portions were great and we had leftovers. Although, it's located in a bustling area, there's a parking lot and street parking available.

    Beef
    Cindy G.

    We came here for lunch on a Friday afternoon and we seated right away. Staff was friendly and attentive. Restaurant has an older feel but was clean. They do not have a lunch menu so be prepared to pay dinner prices. I ordered vegetables and mushrooms. The sauce was full of flavor, but it was just bok choy and mushrooms. My husband ordered a beef dish, which was a big portion and very spicy.

    Cumin Lamb
    Onvara A.

    Taipei 101 is one of my favorite restaurants in the area. Whenever I get a craving for Szechuan food, I immediately head over! The best thing to get here is the Spicy Stir Fry. It's a delicious, tongue-numbing stir fry of beef, potato, lotus root, seaweed, and shrimp. It comes in a massive portion so be prepared to split it! If you're feeling like getting a smaller entree, their Cumin Lamb or Deep Fried Garlic Pork Ribs are also really good. Their Scallion Roasted Beef Pancake Roll, Boiled Chicken with Szechuan Chili Oil, and Beef Filet with Tripe are good for appetizers/sides. For vegetables, I love getting their Chinese vegetable which chopped garlic and dry-sauteed green beans. Go check them out for some authentic Szechuan food!

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    2 years ago

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    1 year ago

    Authentic Chinese food that is so tasty! Really love their seafood and green beans. Highly recommend!

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    4 years ago

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    1 year ago

    The food here is amazing! Their griddles are definitely worth trying and service is efficient.

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    1 year ago

    Excellent. Had lamb and pork dishes. Tastes like in China. Service was prompt and friendly.

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    5 years ago

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    2 years ago

    Great spot for Chinese. They're kid friendly - we brought a toddler and a baby and they were able to accommodate us easily.

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    1 year ago

    The food is delicious and the portions are very good! The staff is also very friendly!

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    4 years ago

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    2 years ago

    The food was good and the portions were great as well. I would highly recommend and I will be going back soon

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    Taipei 101 Reviews in Other Languages

    Ask the Community - Taipei 101

    Do they serve xiao long bao here?

    Yes. Xiao Long Bao also called Soupy dumpling. Their xiao long bao is made by hand and it is really good.

    Is dim sum served here?

    Yes. A small menu. http://www.carytaipei101nc.com/DimSum.pdf

    View All 5 Questions

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    Szechuan Mansion Hotpot - Bone broth and tomato broth

    Szechuan Mansion Hotpot

    4.6(284 reviews)
    1.9 mi
    $$

    What an amazing experience for my kids. I have been to hot pot restaurants before and they are…read moreusually extremely expensive for groups since they charge $40-50 per person. This place is completely different. You choose from several options of meal sizes and then you pick all of the meat and veggies from a giant list for each plan. At first I was worried we would run out of food...it just didn't seem like it would be a lot. But we ended up taking a ton of food home and we had 8 people and we got the combo for six!! I was actually worried about being full myself since I'm keto and I don't eat some of the items but I was plenty satisfied. They have a make your own sauce bar with a ton of offerings. Can't go wrong with peanut sauce and soy with some green onions. Perfect dipper. We also got two soup bases, one spicy one plain and they were both great. Service is really good. One of the kids dropped a tray of meat and they gave us another without asking which was very kind of them. All of the food comes on a cart and there really isn't a ton of room on the table for all of it so we were shifting plates around a lot and they would come by and take the empty or dirty plates very quickly. Drinks were never empty and everyone was friendly. It is a bit of an upscale style for a hot pot restaurant with some asian flair such as the Japanese toy vending machines. You can buy tokens for them at the desk, I think it was 6 for $5. Again, one of the kids dropped one under the machines and they just gave us another. I don't think any of them won anything anyway. I would definitely come back here for a date night but this place excels with groups and is very affordable with a big group so that's what I'd lean into if I was picking a hot pot restaurant.

    The Szechuan broth is authentic and meat are fresh. Our server Sarah is also really helpful!read more

    Photos
    Szechuan Mansion Hotpot - Sauce Bar

    Sauce Bar

    Szechuan Mansion Hotpot - Hotpot

    Hotpot

    Szechuan Mansion Hotpot - Inside

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    Inside

    Szechuan Garden - House Special Lo Mein (ordered without shrimp) delivery, Aug 2024.

    Szechuan Garden

    4.0(152 reviews)
    4.0 mi
    $$

    The owners cook and serve with grace and style. every time the food is fresh and delicious clean…read moreplace too

    After living in Durham, NC, for three years now, we finally got around to giving Szechuan Garden in…read moreMorrisville NC a try - on the strong recommendation of a Chinese friend who came here some years ago and was delighted to have such a restaurant in his new home here. Simply put, everything we ordered was a home run. The soup - Wonton - was splendid. The broth had far more kick, far more substance, far more taste than the stuff we've managed to get at other local restaurants - and more clearly matched what I've eaten in Chinese restaurants throughout Southeast Asia . . . and, of course, in my few trips to Beijing. The egg rolls immediately made me think of this little hole-in-the-wall take-out Chinese joint in Brooklyn that I recall . . . from fifty years ago. The place was situated on the corner of Bay Parkway and 86th street, right at the point where the elevated track for the B train was located - and immediately became my father's first stop as he descended the station's stairs at the end of his workday, leading right to the front door of that cookery. He always ordered an egg roll or two, ate one standing in the entryway to the cook shop, and brought several home. Those Szechuan Garden egg rolls immediately, for me, resonated with the vigorous, deep taste of those Brooklyn delectables. We had a simple fish dinner with white rice, and an eggplant cooked deeply and wrapped in a thin dough covering - never had eggplant that way before and it was, again, a home run. The fish was so very simple, so very tasty - unforgettable. Thankfully, we have enough leftovers to make for another great meal today. We now have a new favorite restaurant near our home in Durham.

    Photos
    Szechuan Garden - Part of seating area, Feb 2025.

    Part of seating area, Feb 2025.

    Szechuan Garden
    Szechuan Garden

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    So Hot Hotpot

    So Hot Hotpot

    4.5(533 reviews)
    3.9 mi
    $$
    Women-owned & operated
    Healthy dining

    This was my first ever hot pot experience and it was great!…read more Andy took such good care of us and really took the time to answer all of our questions and catered to all of our allergens. We sat at the table with the individual pots and it was the right move for us. I was surprised by how full I left. I was a bit skeptical at first. But it's actually pretty easy to get a hang of it and isn't as overwhelming after a few minutes. They also do a cute sweet treat for birthdays! Overall, I would absolutely come back and do this again.

    This is a bit more causal SO HOT location that only offers the hotpot option. A bit more laid back…read moreambiance and more bare minimum with decorative layout. The waiters were great and helpful and attentive, did a great job with orientating us and helping us out. Upon ordering the food comes out pretty fast and they will keep up with you for sure! They have a self-serve sauce bar next to the free ice cream, which you should check out after your meal ofc! The beef tallow spicy broth had great depth flavor with the beef and the spice! Medium was kicking and was great for me! Their main bone broth was good too! Broth 4/5! Most of the meats were good, I can't remember which one was more gristly but one of them wasn't as good. But I enjoyed most of the meats they had and their meatballs and fishballs. Overall their protein options 3.75/5 Appetizers, the spring roll was great! 4/5 Dumplings were meh, not great 1/5 Dessert, ehhhhhh I wasn't a fan of their desserts. Good attempts but 2/5 Overall, I'm not a fan of how they priced their stuff out with all the extra add on pricing with the extra burner and broth but...everything was still pretty great and good service! 4/5 Would come again!

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    So Hot Hotpot
    So Hot Hotpot
    So Hot Hotpot

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    Chuan Cafe - B1.Mongolian Beef

    Chuan Cafe

    4.2(271 reviews)
    9.7 mi
    $$

    Chuan cafe is a cozy hidden gem in North Raleigh. The shopping center it's in is definitely in an…read moreunassuming strip mall, but trust me the food and the service are worth It! I came right before a show at the Alamo Drafthouse around the corner, which makes it the perfect night out for dinner and show. It looks like a lot of people order takeout here, but they have ample tables and do offer an excellent dine in service. I loved their green beans and eggplant. All their food felt more authentic and homestyle than your typical run of the mill Chinese place. The food had flavor, and it wasn't overly greasy either! I'll definitely come back next time in near north Raleigh.

    I used to love this restaurant and was a loyal customer for years, which makes this experience…read moreespecially disappointing. I ordered the lo mein, bamboo flounder fish, and a side of fried rice. Unfortunately, the lo mein was extremely greasy, the fried rice was overly salty, and the shrimp was hard, overcooked and not fresh. When I informed the waiter that I would not be eating the lo mein due to its condition, I was told that I would still have to pay for it and that it did not matter whether I liked it or not. He initially refused to remove the dish from my bill. After eventually taking it off, he told me that he never wanted to see my face again as I was leaving. What disappoints me most is that I genuinely enjoyed this restaurant and had been a repeat customer. The decline in food quality combined with the way my concerns were handled has left a very negative impression. Unfortunately, I will be taking my business elsewhere.

    Photos
    Chuan Cafe
    Chuan Cafe - M3.General Tsos Chicken

    M3.General Tsos Chicken

    Chuan Cafe - S2. Hot and Sour Soup @cereus_eats

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    S2. Hot and Sour Soup @cereus_eats

    Ten Seconds Yunnan Rice Noodle

    Ten Seconds Yunnan Rice Noodle

    4.3(49 reviews)
    2.6 mi

    I learned about this restaurant through Instagram, and funny enough (or not surprising at all), the…read moreperson who greeted me was the person in the post. The delicious smells wafting through the restaurant immediately let me know that I was in the right place. I ordered the Fatty Beef Szechuan Hotpot Yunnan Rice Noodle & Fried Dumplings. Both arrived in no time, and were piping hot on a cold winter's day. The fried dumplings were crispy, not at all greasy, and filled with very flavorful filling, coupled with a perfectly paired dipping sauce. The hotpot... oh, the hotpot, was filled with pillowy fried tofu, fatty and tender beef, cabbage, wood ear mushroom shreds, seaweed, bean sprouts, and a ton of noodles. All of this was swimming in some of the most amazing Szechuan peppercorn broth that was spicy, but not numbing and not overpowering. It was the perfect broth to wrap each ingredient in flavor. After I finished all of the delicious beef and veggies, I went for the noodles. I never really new what "bouncy" meant when describing noodles until today. They were truly bouncy in with every bite, silky smooth, tender but with a little bit of bite to them. I ate every morsel that I could fit in my stomach and not explode... this was the perfect winter dish for this South Florida eater.

    | Overview + Good…read morebroth options to choose from + Healthy and fresh ingredients + Waiter's positive vibe and professional customer service + Food was served fast + Beef tripe is so delicious + Welcoming ambiance and clean dining areas | Review Ten Seconds is a casual hot pot spot that specializes on soup sets with tasty and fresh ingredients. The quail egg was the heart of it. Got the bone broth this time. While the broth is good, it's not great to the point I'd crave for this. I'm honestly not a big fan of the rice noodles but they went well with the broth. My girl got the noodle dish with the beef tripe, and we also ordered beef tripe for appetizer and milky rice cake for dessert. The beef tripe is one of our favorite appetizers, and it's perfect with Japanese beer. The noodles are a bit spicy but the spice level was adjusted low to my girl's liking. The rice cakes were good but not the best we've tried. It's something we'd order again though. For 2 people, we ended up spending around $50, including tips, so reasonably priced but not as satisfying as a dim sum dinner. | Overall Score: | Overall Score: 4.1/5

    Photos
    Ten Seconds Yunnan Rice Noodle
    Ten Seconds Yunnan Rice Noodle - Fatty beef

    Fatty beef

    Ten Seconds Yunnan Rice Noodle - Popcorn Chicken

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    Popcorn Chicken

    Noodle Boulevard - Spicy Seafood Tom Yum Ramen (spice level 4, on a scale of 1 to 6)

    Noodle Boulevard

    4.5(1k reviews)
    2.5 mi
    $$

    Delicious!! This was…read moremy first time having ramen, and my friend suggested we go here, and I'm so glad we did! Noodle Blvd is located in a spot that you could easily miss, but it's easy to get back on track. I pulled into the gas station parking lot beside the restaurant, then just turned right into the restaurant parking lot. The parking lot is fairly small, so be warned about that. My friend was there when I arrived, and he sat at the bar. When I walked in the door, I was greeted with smiles and waves. It was very inviting, which is fitting for a ramen restaurant. My friend ordered us Lychee Margaritas, and oh my goodness, it was so good! We decided to visit right at opening on a Saturday, so the bartender was still preparing some of the ingredients needed for the margarita. The bartender informed us that it's usually better once a key ingredient sits for a while, but I loved the drink regardless. I ordered edamame for an appetizer, which came quickly and was good! Since I've never had ramen before, I asked our server what he recommended, and he told me about some of their most popular dishes. He told me the N9. Chicken Curry Ramen was a favorite of his and the patrons, so I decided to order that. It came quickly, and I was immediately in HEAVEN upon my first bite. I loved every bite after! I decided to play it safe with the spice and got level 2, but I can definitely go up a level or 2 since I love spicy. Highly recommend, and I will be back! Worth the drive from Clayton, where I live.

    The service was good, waitress was pleasant, no issues there…read more A busy weekday night, a loud group at the big table in the middle didn't bother me as I was at the bar. The short rib ramen was good, but the noodles were short, like they were cut or made short on purpose. The shrimp shumai was disappointing. Small bite sized portions, but they were soft. After cutting into one, I found out that they use rice as a filler with a bit of shrimp. I've never seen rice used in shumai, unless it's Shanghai sticky rice shumai. Also got a unagi don togo, it was good, just a bit small on the portion of eel, but it's hard to mess up an unagi don.

    Photos
    Noodle Boulevard - Inside restaurant

    Inside restaurant

    Noodle Boulevard - Black Garlic Miso Ramen (spice level 4, on a scale of 1 to 6)

    Black Garlic Miso Ramen (spice level 4, on a scale of 1 to 6)

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    Vegetarian Ramen

    Taipei 101 - taiwanese - Updated September 2026

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