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    Tamaya

    4.0 (702 reviews)
    ModerateJapanese
    Open 11:30 am - 8:30 pm

    Tamaya Photos

    TAMAYA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Tamaya

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    Reviews With Photos

    Pork cutlet curry
    Nguyen P.

    Had lunch here the other day with a coworker and I'll say the experience was ok. We were seated pretty quickly and the wait staff was friendly and fast. We got our orders in within 5 minutes and had our food roughly 10 minutes later. I decided to go with the pork cutlet curry as it was one of the only items that looked decent to me. I'm not a huge fan of ramen, so my choices were reduced dramatically here. The curry was a little bland, but it went decently well with the pork cutlet. The cutlet had a nice littler crisp to it, but it came out a little dry. Overall, it was not bad, but I don't know if I would go out of my way to come here again.

    Tonkotsu ramen
    Amy T.

    Food: The food was good. Tonkotsu ramen is very solid. Creamy,milky and savory like it should be. The toppings were tasty. A full egg, tender pork, tender beef for the beef one. I wish there was more chicken meat in the oyakodon side considering I paid $8.50 which was mainly rice and a little bit of egg but it's tough times right now for America. Service: Quick, attentive, and friendly Parking: Plenty of parking inside this plaza with the 168 Market/Miniso/Daiso I'd come again if I were in the area.

    Menu as of 8/13/25
    Michael Y.

    In the Rowland Heights area, there is no shortage of spots for some delicious Japanese food. But while many people see the volume izakayas and ramen shops, it's actually quite rare to stumble upon a traditional mom & pop spot that makes classic Japanese favorites. That's why I immediately came down to Tamaya when I noticed the laid back atmosphere, small storefront, and modest food offerings. Walking up on a Wednesday evening around 6:45PM, there was a line to eat in the small dining room. But we were seated relatively quickly. Looking at the menu, there were large variety of appetizers ranging from your chashu and takoyaki to tofu steaks and gyozas. But what I was interested in was the amount of different ramen options, curry plates, and don bowls. With so many choices, you're definitely in for more than your typical Japanese spot. For this visit, I decided to try their Meat Lover's Ramen which was $19.25 at the time of this review. And looking at the bowl, I was very pleased. For one, large chunks of beef, chicken, and chashu pork were all on the surface with some vegetables and cilantro. The noodles to ingredient ratio was pretty equal at about 50% noodles to 50% ingredients. And with a soup base that filled up to the top of the bowl, there was no justification needed for the $19 price tag. If you're looking for a ramen with mass quantity, Tamaya is definitely the spot for you! Taste-wise, the flavors did clash a little as the meats all had different flavors to them. But nonetheless, they all paired well with the rest of the ingredients. While the chunks of beef had a soy sauce undertone to them, the chashu was more sweet and fatty. The chicken tasted lightly stir-fried, but was chunky and filling. The noodles of this dish were softer, but tasted great with the creamy broth. And although the greens were garnishes, they tasted freshly washed and added some fresh flavors to the bowl of ramen. There are so many ramen shops in the San Gabriel Valley that get the hype from so many reviewers. And to that, Tamaya does just as good of a job at making a great ramen (if not better)! The place feels cozy and approachable for those looking to try different kinds of Japanese food, the prices for the food were very good in the Rowland Heights area, the food tasted delicious, and the offerings are very diverse compared to many other specialized places. Because of these offerings, Tamaya easily earns a 5/5 in my book and is a place I will return to again and again.

    Shio ramen
    Emily T.

    Tamaya always brings great nostalgia to me since my parents took me here all the time when I was a little kid. And even after all those years, it is still my favorite ramen place in the area. I always order the gyoza, and I love how crispy the skin is and how flavorful the filling is. My go-to ramen orders are either the tonkotsu ramen or the shio ramen. I love that they are extremely flavorful without being too salty, and sometimes I get a side of karaage to go with my meal and Tamaya has the best karaage. I highly recommend Tamaya! They have an extensive menu of ramen and rice dishes as well, so there is something for everyone!

    Pork katsu curry with rice and salad.
    Sean K.

    Tamaya is the best little hole in the wall Japanese restaurant. I've been here several times with a friend. Their miso ramen is really good. The pork katsu is great quality, cooked to perfection and super tender. The tempura batter on the katsu is so crispy and delicious. I highly recommend their katsu curry dish. The curry is delicious classic Japanese style curry flavor and good portion of rice and katsu. The service can take a while because there is only 2 severs working and it gets busy and typically has a wait during peak hours. They cook the food pretty fast too. Oh yea and the gyoza is great!

    Karage
    Luke M.

    If ramen were a religion, Tamaya would be a temple - and I'd show up every week. As a regular, I can confirm: this place does not miss. The Karaage? Crispy, juicy, and addictively snackable when dunked in their spicy mayo. The Champon is a seafood loaded hug in a bowl. But the crown jewel is the Meat Lover's ramen - we prefer our broth shoyu-based, comforting, absolutely loaded! The vibe is lively -- think happy chaos -- but the staff keeps it all together with genuine warmth. You're greeted with an enthusiastic "Irasshaimase!" that makes you feel like a regular even on your first visit. Pro tip: check their value specials before ordering -- your wallet will thank you. And make sure you come early or during odd hours, especially on the weekends as this case can get packed!

    Stanley H.

    Great Kotteri tonkatsu ramen! I've been looking for a place since leaving SGV and finally found one! It's authentic; all the servers can speak Japanese. Would 100% come back!

    Rob B.

    Very good Ramen place. I had the tonkatsu Ramen with corn. When we entered, we were one of two tables filled, out of about eight. Within five minutes the restaurant was full with people waiting outside. Not a large place, but somewhat of a large price for Ramen. The egg in the Ramen was nice and the flavor was good. I didn't taste much substance to the meat. The staff were friendly and quick to tend to water refills and iced tea refills. I was not disappointed.

    closed temporarily for construction, re-open May 13, 2021, but I'm hungry now :(...
    Ken L.

    Their ramen is consistently good. I usually order the miso nikkuyasai. The chanpon is also very good. The spicy beef ramen tastes very similar to Taiwanese beef noodle soup . Or sometimes I just want the simple shio or shoyu ramen if I don't to feel weighed down. The side dishes are tasty too. I like their stir fried eggplant, seasonal greens, cold tofu and gyoza. The eggplant is stir fried with pork, bell peppers and a miso based sauce. umami addiction inducing The monthly special is a pretty good deal. It usually a combination of ramen and a side dish. The ice tea is served with simple syrup on the side in cute tiny pitcher. The shaved ice I see people get looks tempting. The hot tea is decent quality loose leaf sencha, yay!

    Janet C.

    Tamaya holds a special place in my life, filled with countless memories and stories. As a piano teacher, when I was younger and pregnant with my daughter, I spent my weekends traveling to my students' homes for lessons. During lunch breaks, my favorite thing was to enjoy a steaming bowl of ramen at Tamaya all by myself. Time flies, and now my daughter is in her twenties. Like me, she has explored various ramen restaurants, but her favorite remains Tamaya. Among the many dishes we've tried, we both love the Shoyu Ramen, no meat, less salt, and sometimes with a flavored egg. The noodles are always cooked to perfection, with just the right amount of chew, and the broth is light yet full of flavor. Paired with their amazing cabbage and pork-filled gyoza, we both agree that the simplest dishes often showcase a restaurant's true craftsmanship. I've visited Japan nine times, and my favorite experience is walking to a ramen place at night, savoring the unique charm that only Japan can offer. Tamaya, with its cozy, family-like atmosphere, often transports me back to those cherished moments in Japan. It's no wonder I've introduced all my family, friends, and colleagues to what I believe is the most authentic and delicious ramen in Los Angeles. The staff--Masa, Kiyo, and Masumi--are incredibly friendly, always welcoming us with warm smiles and exceptional service that makes the experience even more special. Thank you for being there and letting your ramen bring such comfort and joy to our lives!

    Great lunch. All items were delicious.
    Krishna C.

    We had a great meal at Tamaya recently. We ordered a bunch of items for the 3 of us. Portions were generous. Service was fast. Food tasted fresh and well prepared. Tables were turned over relatively quickly. Staff assisted patrons with smiles on their faces. Always a plus when this happens at Asian restaurants. Ian demolished his fried rice (Add on $7.00)and Katsu ($9.30). I polished my karage ($7.50) and soup ($16.75) with ease due to their delicious flavors. Mrs. loved her vegetable broth ($14.50). We recommend this restaurant for your Ramen fix!!

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    5 months ago

    Staff is kind and the food tastes great! I love their Kotteri Tonkotsu ramen and their chicken teriyaki rice bowl

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    Tamaya Reviews in Other Languages

    Ask the Community - Tamaya

    This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there? / April 8, 2023

    Unfortunately they don't have outdoor seating anymore. They only had it during the pandemic . It is an small restaurant probably fit 30 people not sure .

    Do they deliver?

    No they don't

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    Midoh Rowland Heights - Katsu curry

    Midoh Rowland Heights

    4.1(858 reviews)
    1.8 mi
    $$

    This was probably the best curry spot I've had in a long time after. It is comparable to Curry…read moreHouse. The curry is a very deep and rich flavor. If you can handle spice, I loved the regular spice level, otherwise mild is there next level down and was perfect for my friends. Out of the hamburger, chicken katsu and the pork tenderloin katsu, I would have to go with the chicken. It was juice, tender and so delicious. The pork was a little bit more on the tougher side when compared to the chicken. But no matter which protein you go with, they were all delicious. A curry plate also comes with soup and salad. Both were served right away and very delicious. Despite how small the salad bowl was, they really stuffed it with salad. The server is nice and parking can get pretty crazy if you come during a rush. This is a great spot for a curry fix and would highly recommend.

    Food, 5 stars. Service, 2…read more When my party was first seated we were asked for our drink order. We told the server we needed a little time and they rolled their eyes and walked away. Oookay. When they came back we all asked for water and we were told I had to get rid of my energy drink I had with me. I understand their policy is no outside drinks but it's not like the entire table had teas from another shop, it was one person with a small energy drink can. Really nitpicky and stupid to enforce but whatever. We ordered our meals and everything came out great, the food was really tasty and fresh. Zero complaints about anything we ate at all! The katsu were all fried perfectly, very juice and quality meat. The curry was just a touch spicy and very flavorful. I especially loved the fried tofu, the dashi was some of the best I've had. At the end of the meal we said we had a cake and were told if we wanted to eat it there (with our own plates, napkins and utensils that we brought) it would be a $20 charge. I've never been to a place, especially an Asian restaurant, that has such a crappy policy. We reluctantly paid it but won't be coming back. We celebrate every birthday in the family at restaurants and this is the first time we've ever had pushback over cake.

    Photos
    Midoh Rowland Heights
    Midoh Rowland Heights - Chicken Katsu Meal

    Chicken Katsu Meal

    Midoh Rowland Heights - Chicken Katsu Curry

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    Chicken Katsu Curry

    Kitakata Ramen Ban Nai - Rowland Heights

    Kitakata Ramen Ban Nai - Rowland Heights

    4.3(106 reviews)
    1.6 mi
    $$

    Service was wonderful. Ordered and served very fast…read more Left the portable cc machine when I was done with my meal and didn't rush me. Ordered: green chili shio ramen w/ egg. Seasoned egg had a a lot of flavor. Most eggs don't really have any taste to me, but it made the egg special on its own. Good amount of pork. Sliced well, not too think or too thin. This was also tasty, not dry and meaty (not too much fat). The broth omg! Spicy but it doesn't linger. Allows you to eat more and is so delicious. I also came on a pretty warm day but the flavor and spice was wonderful.The noodles tasted very fresh and chewy. Best ramen I have a had in awhile with a distinct flavor. There were 2 regulars that literally said, "what I normally get" and they knew what that was. It's a new restaurant and there is already a community vibe to it.

    Came here over the weekend, and was pleasantly surprised. We got one spicy tonkatsu ramen, and one…read morechashu ramen. The respective broths were delicious, and very flavorful. The chashu ramen had a slightly cleaner taste, but both were still really delicious. The noodles were bouncy and wavy, cooked perfectly. I got a side of the umami chili, and it had more of a minor peppery taste, rather than extreme heat that I was expecting. We also ordered the nanban chicken, and that was probably my favorite thing that we ate. I also got a melon soda float, and that was pretty refreshing on the hot summer day. Inside was pretty empty for a Saturday lunch time, so service was pretty fast. We were able to order, eat, and pay for our food in less than 30 minutes. While I think the food was good, I don't know if it's worth the price, or any strenuous drives. The location of the plaza is very packed, and doesn't have a ton of parking space. And for the food that we ordered for 2 people, the bill came out to 60$ before tip - a little high in my opinion for ramen.

    Photos
    Kitakata Ramen Ban Nai - Rowland Heights
    Kitakata Ramen Ban Nai - Rowland Heights
    Kitakata Ramen Ban Nai - Rowland Heights

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    iWagyu

    iWagyu

    4.9(2.4k reviews)
    1.1 mi
    Locally owned & operated
    Takes reservations

    Second time coming here for a birthday celebration. Food was delicious and service was ok. Overall…read moreexperience was neutral, felt like they were rushing everything. Lol Ambience is quiet and relaxed, but the rushed service just didn't match the mood. Glad the food hit the spot, but hopefully they let us breathe a bit more next time! Lol

    My husband has been raving about this place every since his first visit, so I was super excited to…read moretry it. During our visit, we went with the Chef's Recommendation menu and also added mentaiko buttered scallops. I love the interior of this place. The service was also impeccable. Braised Beef Tongue - Practically melts in your mouth Wagyu Carppacio - This dish had so many textures to it. You have the raw beef carpaccio, the salad with sauce on top adds flavor to it, and finally it has the Lays chips on top to give it some crunchy texture. Japanese Wagyu Sukiyaki - My favorite thing from this evening. They do such a great show of preparing this for you and you get a dipping plate with a raw egg to get all the flavors in this. The sukiyaki sauce in the bowl was super flavorful and strong. Wagyu Short Rib - This definitely tastes better using the spices they give for your meal. It's more on the lean side so it was very easy to eat iWagyu Prime Short Rib - This has a little bit more fat and on the chewier side when ate plain. But with the dipping spices, it definitely brings out the saltiness the meat needs Wagyu Bibimbap - The staff will mix this in front of you and make sure all the ingredients are thoroughly mixed so you can get a little bit of seaweed, wagyu, sauce, and rice in every bite. Of course by the time we got to this, we were way too full so I only got a few bites in before I had to call it and to-go the rest. Mentaiko Buttered Scallops - This was amazingly creamy. However I did make a mistake by adding this to the chef's recommendation. The Chef's Recommendation is curated where everything compliments each other. The mentaiko buttered scallops had their usual strong salty taste and super creamy due to the butter, but it was too strong when added to the Chef's Recommendation that I could barely eat it during the meal. Our next return, I will go with just the chef's recommendation to avoid messing up the balance. But the chef's recommendation was curated very well if you're not sure what to get! The bibimbap and sukiyaki were the chef's kiss

    Photos
    iWagyu
    iWagyu
    iWagyu

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    Yumiyaki - The spread.

    Yumiyaki

    4.7(822 reviews)
    1.5 mi
    $$$$
    Wheelchair accessible
    Free parking

    Came here for a birthday celebration and the staff was so attentive and amazing! Food was so good…read moreand 10/10 would come back again.

    If you want a hot pot experience that is truly worth the price, Yumiyaki is the spot. We opted for…read morethe Diamond Menu at $88 per person, and it absolutely lived up to the hype. Seeing our friends only a couple of times a year called for this kind of birthday celebration. The highlight of the meal is the sukiyaki option. Before they even pour the broth, the server grills the initial cuts of Japanese A5 Wagyu right in front of you to flavor the pot. It is a fantastic presentation, and the meat melts in your mouth! The brisket was my Hubby's favorite! It truly does melt in your mouth! For the all-you-can-eat rounds, the A5 chuck ribeye and brisket are incredible, offering a perfect level of richness. Beyond the hot pot, the Diamond tier gives you access to premium sushi and specialty items. The A5 nigiri with foie gras and the uni toro bowl were exceptional and tasted incredibly fresh! Those were my personal favorite! They also have a great self-serve bar stocked with high-quality sauces, hot pot sides, prawns, scallops, and wagyu curry. We finished our lunch with their ice cream dessert, but the green tea ice cream didn't taste anything like green tea so I may opt for another flavor next time. The customer service was attentive throughout the night, ensuring our meat plates were constantly replenished during our 90-minute limit. I was relieved we had a waitress that was knowledgeable and helped us a whole lot with the process and the menu. Reservations -Using the Yelp reservation helped secure our spot in the event there were a lot of people that day. However there wasn't a wait when we showed up on this particular Sun at 11:30 am.

    Photos
    Yumiyaki
    Yumiyaki
    Yumiyaki - Uni Bowl

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    Uni Bowl

    Tamaya - japanese - Updated September 2026

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