Visited on a fluke because Malooga didn't have any table seats available for dinner and we pivoted…read moreto here. And what a pivot it was! Service was pretty brief, but helpful, and we were able to order and get our food fairly quickly! The order for four: - Chicken tikka masala-- the benchmark. - Lamb vindaloo-- the craving. - Vegetable korma-- veggies to balance things out. - Cheese and peshawari naan. - Two mango lassis. Flavors are on-point here! Portions seemed a bit small, but we were definitely completely stuffed by the time we were through, and we cleaned off everything, including the leftover sauce on the bottoms of our bowls with our naan. Peshawari naan was a pleasant surprise! Good sweet and slightly nutty flavor complemented a lot of the dishes that we got. Meat is tender and they are pretty generous with the quantities of meat compared to other Indian places I've visited in the past. Mango lassis were also decent-- nothing to wow about, but solid, and a good way to finish off the meal after all the flavor bombing from the other dishes. Ambience is simple and there's not a lot of room for large groups here. Indoor and outdoor is available, but just expect a simple homey environment and nothing too fancy!

Hands down, this is one of the two best Indian restaurants I've ever had the pleasure of dining at!…read more(the other being the Michelin-starred Veeraswamy in London) The dishes were the timeless classics you expect, but each came with its own thoughtful twist that made them feel completely new. The sauces that accompanied our butter chicken, chicken korma, and samosas were layered, complex, and unlike anything I've had before. The staff expertly guided us on spice levels, and the service throughout the meal was excellent. From the outside the restaurant may seem unassuming, but don't let that fool you. This place is more than worth the visit, and I'll be returning very soon.

We tried: - Tandoori Chicken…read more- Chicken Tikka Masala - Lasooni Tikka - Dal Tadka Can't really go wrong. We went with medium spice and I'd say it was a pleasant heat - not spicy but flavorful. Good flavors all around.

While in the area for an event, we popped in for a casual dinner. While the aestetic of the…read morerestaurant wasn't much to the eye and definitely more of a takeout vibe, the service was beyond pleasant and welcoming (accompanied by bouts of singing) and the food was delicious. We shared the garlic naan, perfect for dipping in the saag sauce from my shrimp saag, and also shared the gobi manchurian which was crispy hand had the perfect balance of savory and spice. All of our food was served piping hot in metal curry pots. Would definitely come back for a casual dining experience, and hope their location closer to home proves to be just as enjoyable!

Consistently tasty food, ready when estimated. Friendly service and convenient location on West…read moreChester Pike. Recently we got some of our favorites - Butter Chicken and Palak Paneer. Both were excellent and we had plenty of leftovers. We also got pakora appetizers, shrimp and chicken. Shrimp was a little spicier with a yellow curry base. Nice sized shrimp too. Naan was ok, they still have peshwari so we got that as a dessert bread.

Best in Delco and maybe the Philly area! They give the largest portions by far and their prices…read moreare significantly less than any other Indian restaurant I know of. Plus an extra 15% off for cash. Everytime we're in Philly area this is our go to for take out. Fav dishes. Veggie korma, saag paneer, malai kofka, butter and tikka masala chicken. I wish they were a buffet so I could try everything!

We have been coming here for years- Mostly takeaway…read more We came here on a frigid cold Saturday afternoon for delicious, fresh hot lunch. Spectacular service, food- delicious Good background music. Temperature inside kept nice and warm- very noteworthy and much appreciated.

The food was excellent in taste and spiciness. Loved the garlic nan and jasmine rice. I will…read moredefinitely order from Ekta again.

At the grocery store, we asked someone local for a restaurant recommendation for lunch. Saffron…read moreIndian Kitchen was her top--and bless her, it was fabulous. We loved our meal there. So delicious! We had the Tandoori chicken and Chicken Tikka Malei (not sure if that is spelled right??) We also enjoyed Garlic Naan bread and a lovely smooth Mango Lassi. There was also a lovely savory green sauce--delicious light and so flavorful! We wish we lived closer to come back as regulars! Delicious!

I really like the food. Even downloaded the App because I was a frequent shopper and the store said…read moredon't order through DoorDash because all of the money goes directly to them. I had my mouth wanting this food. Waited and waited and received a text message saying my order was cancelled. Cancelled but my money has not been refunded. Mmm. Called the store directly because I ordered directly from their App. They said oh your food is here DoorDash must have cancelled. Too bad. Now I have to find a restaurant that really appreciates the return customers.

Wonderful find and new…read more Some street parking in area, including right along the restauraunt. Small dining footprint with beautiful and tasteful decor. Kind of Indian hip with vibrant colors. Delicious food. Lunch special comes out in Indian style metal tray (kind of like Army mess hall). Delicately vinegared vegetable salad with chickpeas, rice, and a rice pudding dessert with pistachio topping, each neatly compartmentalized. Curry in separate metal bowl, nicely spiced but with sone delicacy and restraint. Naan relatively thin and well crisped. A true delight. A cut above the typical Indian restaurant in food quality And they do have dosa too. And friendly but unobtrusive service. Highly recommended.. Weekends they do buffet too..

Excellent food with helpful staff. Outside seating is available seasonally. The spinach soup is…read moreoutstanding. We tried it based on our server's recommendation. Listen and try. You might find something delightful and new.

Sooooo stinking good, we enjoyed absolutely everything. We got the chili chicken, vegetable…read moresamosas, and cauliflower kerala to start. For our meals, we had the baingan bharta, butter chicken, pumpkin curry, and chicken kerala pepper. We will DEFINITELY be back. Oh, and the service was top tier! Everyone in the restaurant was very kind.

Exceptional. The menu has conventional Indian dishes, but with some new and unusual additions, that…read morefeature the chefs creative flair. The presentation and attention to detail (each plate artistically served, and table settings carefully arranged) reflect how passionate the owners are about their work, and as do the wonderful tastes and creations that come out of their kitchen. Ask staff for recoomendations, and try something new! Amazing food (large portions), and friendly, kind people.

If you show up at a popular Italian restaurant Saturday night without a reservation, it's likely…read moreyou won't get in, especially during Restaurant Week. We didn't. So we drove to Saffron Kitchen, thinking our chances were better. I like the ambience of Saffron. While my favorite Indian restaurant is a hole-in-the wall a few miles away, I was happy to be here. A waiter handed us menus that didn't include the prix-fixe dinner we came in for. "We have October specials. That's it," he said. "Nope, please check with the manager," I responded. And I was right. (Anyone coming in through October 25th might request the Restaurant Week menu, which may -- or may not -- be of interest.) The prix-fixe is $30 per person. Dinner was great, with leftovers enough for another meal. The appetizer was my favorite part. We each got a plate with a succulent chicken kabob and what's called 'aloo tikki.' (Was it potato? It was delicious.) There's a choice of four entrees, two being vegetarian. I chose chicken bhuna cooked with onions, green peppers, tomatoes, ginger, and garlic in a light curry. My husband ordered chicken tikka masala in a creamy, spicy tomato sauce. I thought his was better than mine. The plates came with basmati rice and a choice of either butter or garlic naan. You're given badami kheer, an Indian spin on rice pudding, for dessert. It's very good. I noticed there's a small lot to the side of the building, but nonetheless street parking is readily available. Saturday night Saffron had a steady stream of customers, many bringing their own wine. I'm happy to see they remain a byob sans corkage fee.

Santish, Clifford and Aaron were great hosts. The private event was well managed inspite of the…read morecrowd at the restaurant. They went around asking if the guests needed anything . All good items were well made.