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Taqueria 7 Estrellas

4.2 (113 reviews)
Open • 9:00 am - 8:00 pm

Taqueria 7 Estrellas Photos

TAQUERIA 7 ESTRELLAS ATMOSPHERE

What's the vibe?
Moderate noise
Divey
Casual
Good for groups

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Fajita chicken salad huge portion and delicious

Delicious and huge portion! Fajita chicken salad! You can also customize it but the original is perfect!

Combination 2 leftover nachos

Absolute fire. Big portions, delicious food, what else can you ask for. It's the real deal no notes. Hard to come by solid rice and beans these days. This place never disappoints.

Cow heart
Nick C.

Three tacos with rice and beans and a two dollar bottle of water came to $19.50. I asked them to break it down for me and they said each taco was three dollars and then the rice and beans was seven dollars and the bottle of water was two dollars. a three taco plate obviously should not cost that much money. The other dish we ordered was the enchiladas for $12. That also came with rice and beans. As you can see in the photos, there was a cow heart valve/artery. We also asked them about that, but to them that was normal. I was with my Colombian friend. So language was not a problem. He and I have eaten at all the Mexican food restaurants together in this area. We prefer Sanchez.

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Nancy O.

Hands down, THE BEST Mexican food on the Westside. Generous portions made with quality ingredients and amazing flavor. My go to has been the chicken enchiladas with either crema or mole sauces. Their chimichangas are also incredibly huge and delicious!!

Combo 5
Kevin W.

This place is on the corner of an expansive strip mall and it is a diamond in the rough. This place is quite small on the inside but it is welcoming. The staff doesn't speak much English but they speak enough to get your order right. The food is amazing and inexpensive. I got combo number 5. It came with steak, chicken, and shrimp with sides of rice and beans. Everything tasted great and it was difficult to eat all that food. I will return.

Bryon L.

Big portions for a decent price. There's tons of stuff on the menu ranging from classic Mexican food to Breakfast and American. Full list of breakfast items which I haven't tried. I actually want to try out the other items to see how they all are and I will update this. The Superburrito was great and my GF had the Torta. The Superburrito was great. Stuffed with meat and fresh cilantro. Rice was great and fluffy with tomato and onion mixed in. Both beans and rice were very hot. The burrito was warm although I owe that to the cilantro and cheese inside partially cooling it. Totra was big and filling as well. Worth the price. They forgot the Avacado and side of Sour Cream for my GF order which easily keeps this under a 5 star. Service was quick and took about 10-15 minutes to get our food.

Look at that texture
Andrew A.

Your GPS will probably fail you as the place is tucked in the back of a strip mall so it may be difficult to find. A thick menu of Mexican and American selections greats you as you enter. The absence of an ordering line was refreshing, I almost didn't know what to do. That is, unlike the norm in Portland - including almost every Mexican restaurant - here they bring a menu to your table. They add a unique twist to an already tasty torta by pouring a flavorful red sauce over it. While I'm fond of the taste it's a pain in the ass to eat; utensils are definitely required. It's just not fun cutting into a soggy sandwich. The Chile Relleno was larger than the usual, but had an "eggy" taste as there was too much batter. Although it included a decent amount of Mexican white cheese, the type they use has little taste. One of my favorite dishes was a far cry compared to that at Tortilleria Y Tiende de Leon on Glisan and NE 161st in Portland. Rice was not so good, beans...meh. The carnitas taco (probably all their tacos) was big. I somewhat judge a place on this succulent meat and here it's done right. And a great price too! While the flour tortillas were standard out of the plastic bag, the corn ones were made on site. Homemade flour tortillas are more labor intensive so that's why you rarely see them, but be sure to get them when you do. The condiment selection was average: red, green, Tapatio and Valentino. Service was friendly. This place is value, some good deals to be had. I was the only person in the place who didn't speak Spanish, which is awesome. Be sure to allow yourself extra time as the traffic in Tigard SUCKS!

Enormous burrito with chorizo.
Michelle L.

In the mood for a Mexican Breakfast. Guys each ordered the enormous breakfast burrito with chorizo. They came with sour cream, lettuce, and avocado. Us ladies ordered Machca with chiliquilas, they were so good with scrambled eggs with grilled onions, red peppers and meat. Tons of food!!! One of the guys ate his entire burrito. The rest of us only ate half of our breakfasts and are looking forward to the leftovers for tomorrow's breakfast.

Had it to go... fresh, hot, LOTS of cheese, sauce and eggs... mmmmhmm!  Yummy yummy.

OMG... What a find! Best chili rellenos my husband and I have ever had... very authentic! HUGE portions, modest fees. A bit of a mom and Pop shop... absolutely NOT in a bad way. Been there 3x and if mama and grandma are in the kitchen cooking, and daughter is hosting... 5 star every time! Not high class fancy Dancy but you et 10x more than you pay for. My opinion, why could I not find this place on yelp? Worth a try for anyone wanting the best chili rellenos we have ever had EVER!

Steve V.

Really, really slow service. I didn't come during the "lunch hour" either. It's 3:25 PM and I've been waiting nearly 20 minutes for a burrito. It's definitely a "call ahead and pick up" type of place. Very disorganized. I'm honestly not sure how they can stay in business. It's now been 30 minutes and after going up to the counter twice to inquire when my food will be ready, the lady looked at me and said, "What did you order?". After explaining that it's her responsibility to keep track of that stuff, she found my order. After finally receiving the food and taking it back to work, I saw the presentation: a blob of what I imagine is supposed to be guacamole and another blob of sour cream on top of shredded lettuce. The kicker was the melted cheese and tomatoes on top. Keep in mind this is a egg and chorizo burrito. How'd it taste? It was OK. The other three Mexican restaurants within a mile or two of them are HANDS DOWN better. It's a little out of the way and tucked into the backside of a strip mall. Do yourself a favor and don't make the mistake I did by looking for it.

Huevos Rancheros and chilequilles with rice and beans

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6 months ago

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3 years ago

It was worth every penny! Some of the best Mexican I've had in forever. Definitely coming here every time I am in Portland.

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5 years ago

Great food, affordable, local mom and pop owned. The alpastor is really good, so are the enchiladas. Friendly service.

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6 years ago

Great family owned spot. Very friendly. Great prices. Good portions. This is the go-to for a quick good meal.

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Broder Sƶder

Broder Sƶder

4.3
(660 reviews)
1.5 mi
•$$

This is a popular brunch place for a reason. This location is a must stop for not only the food but…read morealso the sightseeing. My favorite time to visit is in summer when the patio is open. You can enjoy time on the grounds followed by eating outside. On my last visit I came right at opening so I could get seated right away. The menu has a good mix of traditional brunch fare and unique menu items. This visit I ordered the baked oatmeal and a cappuccino. Since it was early and not crowded the food came out quickly. The baked oatmeal was the best oatmeal I have ever had. The coffee was good too. I've been to this location a few times and will continue to revisit in the future.

We went one Saturday morning and there was quite a wait, this place is very popular. They were so…read morekind and attentive while we waited. You can order a drink while you wait as well. I got a Marzipan Matcha latte and it was delicious! Our server was very nice and knowledgeable. I'm sure I've had her before. I got the Swedish meatballs which I always get cause I love the sherry cream sauce they out in it. It's so good. My partner got the smoked trout Benedict and he really liked it. Great portion sizes and fun flavors. Not the everyday breakfast Americans are used to. We also shared the Ebelskivers with lemon curd and jam. Those are always good and you have to get them when you go there. The one we went to was in the Scandinavian community center and it has a really nice clean vibe to it. It has large windows so there so much light. They have a little store in the building that you can browse around while you wait. It's a great place if you're down for something different for breakfast.

Photos
Wonderful woodwork in dining room with large windows
Wonderful woodwork in dining room with large windows
Swedish Hash
Swedish Hash
Beautiful dining room

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Beautiful dining room
Elmer's Restaurant

Elmer's Restaurant

3.8
(238 reviews)
1.5 mi
•$$

We haven't been to Elmer's in a really long time, but decided we needed brunch, we're hungry and…read moreit's right down the hill so it was the closest thing. Elmer's is always solid I might add - so we weren't relinquishing anything. We ordered seasonal breakfast items and a coffee and a couple mimosas. Everything was great! Everything was also super expensive! Now to be fair, my husband always has to order a savory and a sweet item, so we got more food than we needed but it was nearly $100 bucks after tip. Entrees were basically $20 a pop. I really, really do like Elmer's, but it shouldn't be a toss up between Elmer's and Fogo De Chao - the two for two would literally have been within a ten dollar difference. In my head without paying attention I imagined in the $12-14 per plate price point. I regret nothing, but was just taken aback by the pricing, and the difference of how high it is in comparison to a Cafe Murrayhill, Store Street Cafe, or even Babica Hen. All less expensive per plate by quite a bit. Will we go back to Elmer's, I'm sure. But thought it was worth noting!

Very assessable during Mother's Day weekend and the servers were all great and friendly. Bernabé…read morewas our server and she was quick and super nice to all of us even bringing us a car seat holder for our table for our 7 month old. The food was very good and not overcooked. I had the eggs benedict. This location always especially feels very homey and our go-to.

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Elmer's Restaurant
Elmer's Restaurant
Elmer's Restaurant

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Babica Hen Cafe

Babica Hen Cafe

3.9
(910 reviews)
2.8 mi
•$$

Babica Hen is our favorite breakfast spot in Lake Oswego. The restaurant space has a simple farm to…read moretable vibe: wood floors, dark wood furniture, and lighter colored walls decorated with modern artwork. There are a few tables outside too, complete with propane heaters and umbrellas. We have been coming here with our kids since they were in highchairs. The rotating Waffle of the Month specials have always been a hit with them. The menu offers a lot of flexibility regarding component selections and preparation. Favorites include the Smoked Salmon Avocado Benedict, the Iron Miner's Scramble (eggs, red potatoes, bacon, caramelized onion, black beans, and gravy), and the Lake Grove Breakfast (omelet or scramble). The food is tasty and high quality, as are the coffee and the Bloody Marys. Service is friendly and competent in our experience. Babica Hen takes reservations for parties of eight or more - otherwise, it's first come, first served. The restaurant is located next to the (formerly COVID mask-wearing) large elephant statue which is part of Lake Oswego's Gallery Without Walls outdoor sculpture exhibition. Our kids compliment my wife's homecooked breakfasts by exclaiming, "We're eating at Mama-ca Hen!"

We stopped by Babica on a Saturday morning around 9:30 and were surprised to see it already pretty…read morebusy. Even so, we were seated as a party of two fairly quickly, which was a great start. The highlight of our visit was definitely the service. Our server was absolutely fantastic--friendly, attentive, quick, and always checking in at just the right times. Honestly, 10/10 service and a big reason we'd come back. As for the food, I'd say it was solid. We skipped some of their popular waffle dishes and stuck with more traditional breakfast options. Everything was well-seasoned, the portions were generous, and we left full. Nothing really stood out as a "wow" dish, but it was a good, satisfying breakfast. The drinks were decent as well. The atmosphere is pretty simple and doesn't have a lot of wow factor, but it feels like a neighborhood breakfast spot where the focus is on good food and even better hospitality. Overall, a solid local place with outstanding service, and next time we'll have to come back and give those famous waffles a try.

Photos
Avocado Green Goddess Cobb Salad
Avocado Green Goddess Cobb Salad
Iron skillet add avocado
Iron skillet add avocado
Banana Vanilla Bread Pudding  French Toast

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Banana Vanilla Bread Pudding French Toast
La Provence Boulangerie & Patisserie

La Provence Boulangerie & Patisserie

3.9
(1.2k reviews)
2.8 mi
•$$

We stopped by for a Saturday lunch, and we're quite pleased with our visit…read more The entrance into the establishment is a complete bottleneck, but once you figure out bakery orders are on one side, and check-in for dining is on the other, it kind of makes sense -- its just a tight space when you also have patrons leaving. We were seated quickly -- it was a nice day, so we sat in their lovely outdoor dining area. They brought us room temperature waters (not a fan), and took our drink orders rather quickly. Service was good throughout our visit. I ordered the IPA Bacon Cheeseburger, which came (over)loaded with lots of fresh vegetables, a large burger patty, and the IPA mustard sauce. I don't want to complain about a burger being piled high with bacon, pickles, and fresh onions, lettuce, & tomatoes; but it was difficult to eat. While the Challah bun was delicious, it was woefully undersized for the task of holding it all together. I enjoyed it, but felt the IPA sauce was lost in the midst of everything else, and I also thought the burger patty was under-seasoned. I ordered fries as a side, and unfortunately they were the "battered" variety, which I just don't enjoy. Restaurants -- please, just serve normal French fries, without any batter on them! We knew from past experience that baked goods and desserts are really what La Provence is good at, so we ordered Tiramisu for dessert. Their very non-traditional take on this Italian classic would probably some people uneasy, but it was delicious. It had a dense chocolate cake base, with a thick layer of mascarpone mousse on top of that, then a topping of thin, crunchy, chocolate hazelnut ganache. Not too sweet, with a variety of textures to enjoy. We would definitely come back again, but I'd get something other than burger and fries.

This is a place I always love visiting whenever I'm in town. They have so many pastries and…read moredesserts to choose from, and it's honestly dangerous walking in without a plan That said, a few items were hit-or-miss. The plain croissant was unfortunately a miss for me--but the bacon & egg papillon was OMG delicious... so much so that I ended up buying three. No regrets!!! The Versaille, Tiramisu, and Marionberry cheesecake were all delish and absolutely worth trying. We also tried the beignet rocher, marionberry cheese croissant, everything-but-the-bagel croissant, peach papillon, and the kouign amann apple--so many fun options, and overall a great stop if you love pastries and want variety. Service was a little hit-or-miss. The first time I visited, the server seemed a bit grumpy - especially while I was placing a larger order, but on my return visit, a different server was noticeably friendlier... maybe because my order was a little smaller

Photos
Inside... quite large because there's a whole upstairs and another to the right and outside seating
Inside... quite large because there's a whole upstairs and another to the right and outside seating
Chili crisp eggs provencal
Chili crisp eggs provencal
Mocha

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Mocha
Bannings Restaurant & Pie House

Bannings Restaurant & Pie House

4.1
(796 reviews)
1.1 mi
•$$

To be honest, when our plans to go bowling and have lunch at Big Al's today fell through because…read morethey didn't open till 3, but we still wanted to eat (and hadn't had breakfast yet at 1:30), I tried every option I could think of to not go to Bannings. When we moved to Oregon, it was under construction but we kept hearing how good it was - in fact, all the local FB pages would gush about it when a newcomer would ask about the best restaurant. And once it finally opened, we tried it, but it was kind of like Marie calendars and Shari's, but local. Ok, but not what we had expected for all the hype. So, after trying a handful of options it seemed Bannings was the only place we could still get breakfast so I begrudgingly agreed. Well, I was mistaken! I got the breakfast enchiladas and a strawberry orange mimosa. Now, the mimosa - I'll get that out of the way first. It was weird - it looked curdled. It just had mashed strawberry at the bottom and it actually was quite good. I'd do a normal mimosa in the future, but good. But the enchiladas - delicious. Like, I'll come back again and again for those. And they didn't charge me extra for the avocado, which I think is righteous because I asked for no hash browns. But not all places would do that, they'd nickel and dime even if you passed on one side for another. Additionally; my husband likes a savory breakfast and a sweet one too - so he often gets two breakfasts and though he may not eat all of both he gets that savory and sweet. Well, the omelettes come with 3 pancakes. Perfection. And, I took 3 bites of them - I usually might try 1 or not at all - they are very very good. Last - it did not break the bank. I've about ruled out breakfast out because of how crazy expensive the places that should be reasonable are. This was reasonable - PLEASE DONT CHANGE!! All in all 5 stars, will be back for breakfast; and hey - when I'm wrong I can admit I was wrong! Give them a try if you haven't!

You need a great breakfast, a solid lunch, or a slice of something sweet? Then this is a good spot…read moreto keep in mind. The last couple times I've visited Portland, my local friend has dragged me along here, and it has been quite satisfying each time. Nothing terribly fancy or nuanced about this joint. Just good food in a family-style diner kind of atmosphere. The Belgian Waffle is always a good choice, in my book. But they have plenty of breakfast scrambles and platters, too. And the burgers here are pretty darn good. But if you are at all in the mood, definitely try their pies. You see them right by the door, tempting you as soon as you walk in. And while my friend can vouch how their Pumpkin Pie is legendary (especially around the autumn holidays), I can say with certainty you want to try their Key Lime Pie! Prices are pretty decent for the portions you get. And service is generally very friendly and prompt, though they can get a little backed up on weekend mornings. Parking is also typically easy. And if the weather is nice, I would recommend taking a seat out on the patio. So yeah, nothing fancy, which is sometimes what you really need. This has become one of our most frequented breakfast stops when visiting PDX, and I can definitely forsee returning.

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Bannings Restaurant & Pie House
Chicken strips and fries
Chicken strips and fries
Chicken strips and Tater Tots.

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Chicken strips and Tater Tots.
Miller's Homestead

Miller's Homestead

3.6
(306 reviews)
2.9 mi
•$$
Family-owned & operated
Private events

Miller's Homestead has been an institution on McEwan Road for close to 50 years now. The menu…read moreconsists of good old-fashioned American food that maybe you just don't want to cook at home. I highly recommend the corn beef, hash and eggs. It's absolutely wonderful and some of the best corned beef hash I have ever had. It's my go to for this dish. Under the new ownership, there has also been a most excellent cuisine change. Of course you can still get the classics that you would get at any family restaurant but the chef, James is absolutely amazing at putting together new dishes. The wait staff are very happy and are always smiling, and really make you feel at home. With the restaurant with this much history, you can imagine that a lot of elderly citizens visit the establishment as they grew up with it. Like most of us when we get old, sometimes disabilities kick in and it is nice to see a restaurant that is actually paying attention to their disabled clientele, making them feel at home and providing easy services in all areas.

I travel quite a bit for business and I like to find out where the locals eat. Went here for…read morebreakfast and I don't think I'll need to eat lunch. I don't now what a cut of meat is typically used for chicken fried steak but this one is a nice tri tip. Breakfast was prepared like mom's if she had the time. The wait staff was very attentive and rolling out of here a little bigger but satisfied.

Photos
Pancakes with eggs & bacon
Pancakes with eggs & bacon
Steak & Eggs
Steak & Eggs
Chicken and waffles with egg and spicy maple syrup.

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Chicken and waffles with egg and spicy maple syrup.

Taqueria 7 Estrellas - mexican - Updated July 2026

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