Five stars all day long! Where do I start? Food? Service?…read moreQuality? Ambiance? Prices? UMMM??? Portion size is XL The cinnamon roll lived up to its reputation the eggs bene is crazy good with a slice of ham the size of Baltimore!!! lol Next time.....French toast

Sat for 10 minutes without a look, a hello, water, or anything and left -…read more Yes, there was a big table that just got seated, but some form of acknowledgment is needed, so you know that they're working on it Plus, they want to be paid in cash It's not the cleanest either - We went there before and liked it, but we were not happy to be ignored entirely -

The waitstaff was amazing!!! They were attentive and very friendly…read more We ordered the caprese made with heirloom tomatoes and buffalo mozzarella, garnished with beautiful fresh basil leaves, the twist was drizzling a sweet basalmic vinegar instead of olive oil. Talk about happy tastebuds. Our main dish was a beautiful salmon fillet prepared perfectly with just a hint of lemon rubbed on, and presented on a bed of shelled brussel sprouts lightly roasted. The coup de gras was the dessert: a slice of peanut butter and a flourless chocolate cake. Luis recommended a sangiovese for my wife and she enjoyed it immensely. This restaurant I would proudly recommend to all my friends. I would have rated it higher than a five if I could have.

Speakeasy was a great place to grab a casual meal while I was in Petaluma. The service was great, I…read moreate outside on a very happening square, and had a nice meal.

Everything was excellent! The food was really delicious, the atmosphere was cozy and welcoming…read more Special thanks to Edgar -- super polite, attentive, and genuinely pleasant guy. He definitely made the experience even better. The only thing that honestly disappointed me was the coffee at the end. I expected much better -- the taste was weak and kind of bad, unfortunately. But everything else was amazing, and I'll definitely come back again.

Eggspreso is very yummy! I had been wanting to try it for some time now and finally got around to…read moreit. We came as a party of 4 and everyone got something different. Service was quick despite being busy on a Saturday morning. I opted for the chilaquiles without meat. They were very flavorful. The tortilla pieces weren't at all soggy and still had a slight crisp to them. The sauce was very flavorful. It came with avocado on the side which was nice. Everyone enjoyed their food. I tried some of my cousin's potatoes which were super delicious. I will get a side of them next time. Overall, food was pretty solid. Prices are okay.

First review here, and I chose well. I tried Cafe Mimosa for the first time after recently moving…read moreto a new town and it's become my new favorite restaurant! Upon entering, the restaurant is clean and the staff is so welcoming, they make sure to check in on you as often as they can. To drink, ordered the mimosa sampler which consisted of raspberry, peach and mango flavors. They were delicious, and all three drinks were paired off with a delicious slice of extra, sweet flavor. I asked to coat the glass rim with chamoy, which adds a nice tangy taste or kick to it. My meal was the Sonoma County Burrito, which consisted scrambled eggs, jack and cheddar cheese, scallions, and choice of meat with sour cream, pico de gallo and potatoes on the side. So far, it's my favorite dish on the menu. the scallions added a subtle earthy flavor which complemented the smokiness of the bacon. My compliments to the chef and to the staff! This restaurant is by far one of the best Ive encountered and I highly recommend it to people looking for a new breakfast/brunch spot to call their own! Thank you Cafe Mimosa!

Tony is the man, amazing customer service and amazing food would definitely made the trip back up…read morehere again.

Please note that I visited this restaurant for drinks, so I haven't tried their food yet…read more I discovered this place while waiting for my reservation at a Christmas-themed brewery, and I'm so glad I stopped by. I forgot the bartender's name, but whoever made my espresso martini--it was by far the best one I've ever had! My previous favorite was at Novela Bar in San Francisco, but sorry Novela, Easy Rider has won my heart. I literally chugged it because it was that good, and I still can't forget the perfect balance of sweetness and martini flavor. I also loved how they used powdered coffee instead of whole beans. Please go try their drinks! I'll definitely be back to try the food soon. I hope they consider opening up in SF!

Crunchiest fried chicken ever!! The reason for four stars- hush puppies were a bit burnt , the…read moregravy for chicken tasted like chicken fat drippings and d not much else. The lobster gumbo was just ground up soup, not what I was expecting . Overall good tasting food , generous portions

First time here, and everything was amazing! This place was definitely popping, but the wait for a…read moretable for two was only about 25 minutes, which was totally worth it. The ambiance is really nice, the restaurant is clean, and the food was so good. My friend and I were excited to try this place, so we ordered two different dishes and shared. I got the Smash Burger, and she got the Eggs Benedict with ham. Wow--both dishes were absolutely delicious, and we were super satisfied with our choices. The pastries were also incredible. While we waited, I grabbed a biscuit scone, and it was so good! Fresh, flavorful, and the perfect way to start the meal. Great food, great atmosphere, and friendly service. We will definitely be back!

Cute bakery and cafe in downtown Petaluma. Was a perfect stop on our way to Mendocino. The cafe was…read morecrowded, we were seated within 15 min of check in. Loved the Polenta and eggs, freshly baked Biscuits and gravy. Grabbed the Butterhorn and Berry Cheese danish from the bakery. Enjoyed these with morning coffee.

A friend got me up early to meet them for breakfast at Water Street Bistro. The place was exactly…read moreas I expected. Charming, authentic French cafe. Frequent by locals. I ordered a chorizo and mozzarella quiche and chose fruit to accompany it as well as regular coffee and an almond croissant to share. The coffee was outstanding, I believe they use Taylor, I'm a big fan of French roast so It was good. The quiche was very light and fluffy, I prefer mine to be a bit more dense. The fruit was cut in a decorative manner & a nice addition. The restaurant has been in business for many years in Petaluma and the charm and offerings is what brings patrons back.

I can't believe I've never written a review for here, we've been enjoying the food here for many…read moreyears! Enjoying is actually an understatement. The food is fabulous! The crab chowder is amazing! The pastries are incredible. The owner Stephanie is a very talented baker/chef. It's a very cozy French cafe, always busy but always delicious and with good service. I'm so sad that Stephanie has decided to retire and close the cafe. But happy for her, it's a well deserved retirement!

This was my second visit to Pearl, prompted by plans with a friend who regularly stops in when he's…read morepassing through Sonoma County. The seasonal menu's offerings were ideal for a rainy April day, when their cassoulet, bocadillo and other cozy options provided the comfort food we were craving. I loved the colorful tables and tasteful decor. It was clearly a regular lunch destination for many of the diners. The bar was packed during the rush, around noon, as well as the other indoor seats. My lunch friend mentioned that the restaurant is owned and operated by a husband and wife team: Annette and Brian. The regulars were greeted with familiarity. It wasn't the kind of place where you're rushed for your order, nor is it a dine and dash location. The menu - both food and drink - has tantalizing options, so it's best to come back repeatedly. My Turkish Coffee arrived quickly after I ordered it, despite Annette being the only server on the floor. I enjoyed the Bocadillo too, especially the pickled vegetables that accompany the sandwich. For those complaining that the portions were small or that the prices were high, the quality of ingredients and depth of flavor are worth the cost and my portion was more than enough to satisfy my appetite, plus I left with the other half of my sandwich as an offering for my hungry twenty-something at home. We ordered a rice pudding for dessert and dug in before I was able to snap a picture! It was delicious though, with the poached blueberries and almonds offering an ideal balance of texture and flavor to earn this simple dessert my esteem. Next time I want to try the beet & sour cream cake though!

3.5 stars Perhaps I…read moremisordered - really wanted to love it more. The trout sandwich was good but not exceptional. The Moroccan rice pudding was delicious though, and not too sweet. Overall, a good casual brunch spot, but not a must visit for out of towners.