Brisket was mostly fat and it looked like it was a day old. The bread was extremely flimsy and had…read moreto cup the sandwich with my hands to keep the whole thing from falling apart.

First off it's over priced which sometimes may not be a negative thing if the food is excellent,…read morehowever this was not the case! I bought 2 plates of a 2 piece catfish (very small as if they were cut in half) and I think 8 shrimp. The shrimp were over cooked and not even edible!!! Beans and rice were extremely salty making them not edible! Please do not waste your time going here. For a place to give you overcooked and salty food is a disgrace! What a waste of $50!

This was our first time here. We were pleasantly surprised! The service was great, thank you…read moreBrandon! I had the Cajun fried shrimp and vegetables fried rice...OMG flavor was so good. Love the batter on the shrimp and so many veggies in that rice. My husband had fried oysters and catfish with sweet potato fries. All very good and fried perfectly. Very clean, lots of TVs..my husband loves that. This place is definitely worth a try!

As we entered the restaurant it was calm and had smelled delicious. We were able to sit in a both…read morewhere our friends already were. The server was attentive and explained how to order as it was our first time there. We ordered some appetizers and then there. seafood boils. The presentation of our boil was mouthwatering. Everything was delicious and on point. I also had enough to bring some home to enjoy later. This was a great experience and delicious Seafood. I recommend stopping by and enjoy the Seafood as well as Chinese food. Oh yeah you can also choose how spicy you want everything. We will be back soon.

I hadn't been here in almost a year because the dine in experience was so awful. Thankfully the…read moreservice drastically improved. Our waiter was attentive and on point. The dining room seemed like it was better managed. Our food came out in a timely manner. The customer service was A+.

Great family-friendly cafe. Very casual. Lots of to-go orders the entire time we were there…read moreenjoying a dine-in experience. Friendly and efficient staff. Best looking gumbo I have seen in a long time! crammed full of big shrimp and tasty sausage. The hush puppies were solid. The mild boudin sausage was excellent and full of flavor. The cheeseburger with onion rings was solid and the bun was excellent as well. Fried mushrooms were ok - but not their speciality.

Scot was great! He told us he was brand new but gave amazing service and attended to every need…read more Thanks so much for the great service!

We came here recently and the service and food was terrific. Our waitress (Ty) was awesome and made…read morethe visit very nice. We split the fried shrimp platter and the shrimp etouffee (with dirty rice instead of white rice). The food was delicious. We went around 4pm on a weekday, so it was practically empty, but the atmosphere and vibe inside was incredible. I loved the nautical theme. They were playing a lot of rap music which was funny since we saw elderly people eating there who probably thought that was odd. I assume the nighttime vibe is lively and much different. And the restroom was not the cleanest there, even with an empty restaurant. But other than that, I'd recommend everyone go visit and enjoy!

Our GO TO place for a mean crawfish and crab boil. Their "house sauce" is literally the best flavor…read more- garlicky, buttery, a little spicy. Their egg rolls and jasmine fried rice are also legit. Service can sometimes be a miss but if you catch them on a slow night the staff is super attentive.

Great chow! Awesome service. Delicious seafood and lots of great mix it up options. My favorite…read morewas the salt and pepper grabs. Delicious! Was worth the drive across town. Clean and nice inside.

Celebrated my birthday here and had a wonderful experience…read more The seafood boil was excellent--the shrimp were perfectly cooked, the snow crab was very tasty, and the SAT seasoning was rich and full of flavor without being overwhelming. The restaurant was clean and well-maintained, and the staff was friendly, attentive, and ensured we were well taken care of throughout our visit. Great food and great service. I would highly recommend.

I had not planned on coming here had Panda Inn been open the day before the 4th. But I've been…read morewanting to try this place. I know SAT Seafood has a 2nd location on the south side but driving all the way there from the NE side would've been pointless. I walked inside and was greeted and sat immediately. A friendly waitress with blue hair took my order for water and 2 egg rolls. I've heard good things about their combination fried rice but I saw crawfish fried rice was available so I ordered that. It was a bit spicy ,not too heavy and was very good. I would return soon if I ever get the chance to be in the area.

I had long cut back on eating out (especially fast food), the last several years. But, my daughter…read moreasked me to take her to use her Sea Island Birthday Coupon. I got the Sea Monster Fish Sandwich. It is one of my favorite meals. Now, I visit the Forum San Antonio, Texas location infrequently because it is so good. I want to thank the staff for providing a friendly and inviting environment every time I visit. Recently, temporary manager Henry Mendoza introduced himself, provided good food and service, and shared some good stories. Therefore, I want to thank him, the other managers, and staff for making it enjoyable when I duck in for a bite, though I have otherwise cut back on all other eating out. Thank You.

If I could rate this experience higher, I absolutely would. It's hard to find truly great fish in…read moreNorth Texas, which is exactly why we make it a point to stop here every time we're in San Antonio. This visit to Sea Island Shrimp House exceeded even our already high expectations. Megan was, without question, one of the most pleasant and professional servers we've had in a long time. She struck that perfect balance of attentiveness and authenticity, going out of her way to ensure our dining experience was seamless and enjoyable. A small moment that really stood out--when I asked about the lemon pepper seasoning available to customers, she took the extra step to explain that it wasn't the same as what they use in the kitchen. Instead of leaving it there, she proactively checked with the manager to see if we could purchase the actual seasoning to take home. That level of initiative is rare and appreciated. Equally impressive was Megan's humility--she was quick to credit their new chef, Anthony, for the quality of the meal. And she was right to do so. Anthony may be new, but the execution was exceptional. This was, without exaggeration, the best fish we've had at this location--perfectly seasoned, fresh, and cooked with precision. Kudos to the entire team at Sea Island on Forum I-35. Experiences like this are what turn a reliable stop into a standout destination. We'll definitely be back--more than once--before heading home.

This is a food truck, however food was restaurant quality. The service was also good, friendly and…read moreaccommodating. Location was easy for me to find, in front of the shell station on 1103. Food was good but just a little salty for my taste. My husband enjoyed his red beans and fish

First time here and I have to say it was so good. The chicken wings, lemon pepper and honey omg…read more The cooks are outstanding with there skills as a chef and customer service. The pasta......o...m..g.. so freaking good and filling. Portion can feed a family lol. Ate the pasta for 2 days. Only regret I have is driving past this truck for months. You have a customer for life. Thank you guys for sharing your love of southern cooking with us commoners lol

I love visiting New Orleans because the food is on an epic level of flavorful, so I decided to see…read moreif San Antonio had anything close to NOLA Cajun or Creole food. My search led me to Nuttin Betta....a fitting name, because you really aren't going to find better Cajun food in these parts of Texas. I ordered carry out online through Uber Eats. The ordering process was easy, and the employees actually read my notes requesting hot sauce and utensils. Attention to detail like that is crucial when you're ordering carry out. The restaurant itself was very clean, and it's clear the owner takes pride in the appearance and experience they give their customers. I'm excited to explore more of their menu.

This is again where I wish we could give half stars, cause this was 4.5 for me. Nuttin Betta had…read morebeen on my list to stop in for way too long. And it was always "when I'm in the area." Well today I made it my area cause I came out that way just to eat there. Being from New Orleans I always try to his Cajun spots and support. So was glad to make it in. My son and I were greeted as soon as we came in. We grabbed a seat and they offered us drinks as we waited for his mom to join us. Not a huge place and there was steady business between to go and people sitting in. The music was on point. And there were many relics of home. The pictures of the projects from NOLA on walls on to the bathroom made me pause and take them in. If you know you know. As for the food, my son got chicken tenders, his usual, I got a fried catfish and shrimp plate, a bowl of gumbo, and 3 of the Cajun dry rub wings. My son's mom got a crab and shrimp boil. My son's tenders were legitimately huge. He got 5 and could only finsh three. This is a kid who eats 20 McDonald's nuggets. So they were huge loI I tried the gumbo and the first flavor I got was red beans and rice. But it worked. The roux was more subtle but it had a good bit of shrimp and a lot of sausage. And a couple crab legs. I did enjoy it. Not the best gumbo I've had in San Antonio but I'd still order it every time I eat here. If you get the Cajun dry rub wings, do not inhale before, during or after you eat them. That rub will spice your throat quick lol make sure you drink something in between. But they were fine. The shrimp were fried perfect. The cafish was fried harder than I like. But thats a preference. It tasted great but I like my wings crispy and my catfish just lightly coated. Cause when you eat the tail it's like just a big crunchy with no meat cause it's all fried out. Again my preference. It was still very good and the meaty bits were delicious. I tasted some of the boil and it seemed the seafood might have been boiled then had the sauces poured over it? The shrimp didn't have a lot of flavor on their own unless you dippwdy them in the sauce. My son's mom said she felt like that about the whole boil including the crab. Tasty still tho. Oh their sweet tea, swamp water and kool-aid all get high marks. All in all so glad I came and will be back. Preference things aside it was really good. Maybe when gas prices go down haha jk y'all got a fan.

I am so glad that I was finally able to go to this place. The food was so good. I need to go back…read moreto try the whole menu. The place was very pretty and clean. The wait was also not very long and the staff was very nice. I also got the vermicelli and BBQ pork and chicken was amazing. The spring rolls are some of the best I've had. Definitely try this place It was probably my favorite Will be back for lunch again soon.! Food: 5/5 | Service: 5/5 | Atmosphere: 5/5 Wait time Up to 10 min

Super super good I love the food and the spot. I recommend getting the couples pot it comes with…read moredelicious thin beef slices that are delicious and the hot pot broth if you get spicy is KILLER love going now with my wife when we need a recovery meal. Also we have a great time in the restaurant it's super spacious and not like overwhelmed or awkward and the customer service is really polite and friendly