As someone with celiac, Gluten Free Goose is a godsend! Everything they make quickly becomes "the…read morebest thing I've ever eaten".... Until I try the next thing. You absolutely must try the French crueler! Even before I knew I had celiac, I can't recall ever having a donut this delicious. As you can see - I have purchased quite a few. The staff is all very friendly. Make sure you check out their Instagram for what they are making that day. They also post when they sell out! (Not pictured, but their gluten free soft pretzels are also divine! One of my most missed foods) Worth every penny. Worth the drive if you live in Nashville proper.

Even before our trip was planned to visit Nashville, Gluten-free Goose was on my list of places to…read moretry. They are open Thursday-Saturday 0700-1300. And I knew from following them on Instagram, that they often sell out of items early. I was really hoping if be able to snag a crueller, however, I was too late. However, I did get some other delicious treats. The baguette was delightfully crunchy on the outside and soft on the inside. The apple friter-omg! I've not had one since going gluten free over 15 years ago. This was the best apple friter I've had. The guava pastry (cannot remember the proper name) was delicious as well. If you are planning a trip, do your best to arrive as early as possible. Prices were decent. The baker helped me woth questions, and was quite helpful, sorry I didnt catch their name.

One of the best spots in Franklin. Definitely worth a…read morevisit. The burger and breakfast burrito are standouts. Great service. Great vibe. Thank you two hands!

Visited Two Hands Restaurant for the first time to try Australian cuisine, and it was a good…read moreexperience overall. Honestly, it felt more like a fusion-style menu rather than distinct Australian specialties, but the food and service definitely stood out. The place is well maintained, and the highlight of our visit was the service. Our server was amazing -- she took great care of us, explained the menu clearly, and helped us pick dishes, which made the experience even better. For starters, we tried the Burrata with Kasundi and Roti, which was good, though it would've been even better with a bit more roti. The Corn and Jalapeño Fritters were absolutely delicious. For mains, we ordered the Pesto Cavatelli, Malaysian Cauliflower Curry, and the Two Hander Burger. The Malaysian curry was the standout -- full of flavor and really well done. The burger was also perfect, juicy and satisfying. We ended with the banana walnut bread with espresso mascarpone, which was a delicious way to wrap up the meal. Overall, great food, excellent service, and a pleasant ambiance. Definitely worth a visit!

Today was my second visit to Franklin Bakehouse, and it instantly reminded me why I loved it so…read moremuch the first time, years ago, when I came for brunch with a friend. The staff were patient and helpful as I asked questions and considered all my options. I had forgotten that they brew Nashville's own 8&R spresso!! Their 16oz drinks come with four shots - coffee lovers like me will appreciate the strength! Most of their syrups are Monin, I think maybe I saw 1 housemade. What really sets this place apart is the charming farmer's market-style vibe. Besides food, coffee and fresh-baked pastries, they offer their own delicious sourdough and focaccia loaves to go, and a very thoughtful selection of local items - like organic Amish eggs ($6/dozen - unreal price right now and I saw they reuse the cartons/place to return them - heartwarming), bone broths, small-batch sauces, and so much more. I loved spotting a whole shelf of Republic of Tea bags, sold individually so you can sample new flavors before committing to a full tin. You can tell everything is chosen with care both in quality and with a community focus. Franklin Bakehouse is one of those places that just makes you feel good the moment you walk in. It def helped to see and pet some pups too (I assume they are welcome as there were some inside when I arrived).

This is my review for the bakery:…read more I really wanted to support this small bakery, but my experience left me feeling misled and taken advantage of. When I first visited, the owner, Steve Bledsoe, asked where we were from. After I said California, he told an employee to give us the "California discount." When the total came out to $40 per pie, I was shocked and asked why the price was so high. I was given a long explanation about premium ingredients and homemade quality. Feeling awkward and wanting to support a family-owned business, I went ahead and bought four pies. The next day, when I came back to pick them up, I noticed on the register that another customer had been charged $25 per pie. That was a big red flag. To double-check, I later called the shop as a new customer and was told pies are $25. When I asked to speak with the owner, his answers were inconsistent and unconvincing. I'm extremely disappointed. especially in a local business that relies on community trust. I left feeling like I was charged more simply because the owner thought he could get away with it. I will not be returning, and I hope the business reconsiders how it handles pricing and customer interactions. On top of the dishonesty. The pies were not great. I could have supported Costco and bought larger pies that tasted just as good, if not, better.

It's a nice place but I didn't enjoy eating the food…read more Ordered a pizza which was cooked very nicely in their pretty oven, but I didn't enjoy the dough or the pizza in general. Lacked taste. Wife had some noodle food which we didn't enjoy. My fried squid wasn't fried very well and didn't have much squid. The bread they gave was tasty though! People we know love the restaurant so perhaps it's just us. Went home that night and made a great noodle meal with De Cecco noodles and sea animals which wife and I ate till stuffed.

I emailed the restaurant about a week ago, in lieu prematurely leaving a bad review online. I…read morewanted to give them a chance to address my experience, but instead, got zero response. This was the email I sent: "Two friends and I had a 7:15 PM reservation at Culaccino on January 10. Our server was Lee. Things started out fine, but we found ourselves quickly being subjected to Lee's somewhat aggressive approach to service. He honestly was the least personable server I've ever experienced, and had a very condescending manner. A misunderstanding occurred on my friend's order. She was brought a dish with pork in it, which was not what she ordered. Mistakes happen, but Lee was not at ALL nice or accommodating about it, laying the blame on her, and bringing it up multiple times during our meal, with a snarky and resentful undertone. After we paid, he walked up, dropped our checks, and walked away without a word. It was the first time in my life I've ever been tempted to leave zero tip. My conscience for some reason would not allow me to follow through on this, but it was as undeserved as any gratuity I've ever left. We wanted dessert, but we ended up going elsewhere due to how we'd been treated. We also had no clue we would be charged $6 a person for water! Perhaps something that could be mentioned during the ordering process. I've honestly never had a more disappointing dining experience. I loved the ambiance of the restaurant and had hoped to come back for a date night, but our experience left such a bad impression, I can't imagine spending additional money here. I'm not sure if other diners have had this experience with Lee, but we certainly did not feel welcome or valued as customers and felt it was important to make you aware." The food was fine, but most dishes needed salt- so basic. The lack of response from management, however, really says everything one needs to know about Culaccino. I'd truly recommend spending your dining dollars elsewhere.

I normally don't leave negative reviews, because I really do enjoy the food at CoreLife Eatery. I…read morerecently ordered a large grilled chicken bowl, and the flavor was great as always. However, I noticed my large bowl actually had less chicken than my daughter's regular-sized bowl. Before ordering, I specifically asked the employee behind the counter if the large bowl would include more chicken, and he assured me it would. That's why the portion difference was disappointing. I'm sharing this more as constructive feedback than a complaint, because I think the owners should know there seems to be some inconsistency with portions. The food itself was very good. I'd just appreciate more consistency, especially when paying extra for a larger size.

I've been here twice and enjoyed my bowl for something quick and easy while still hitting my macros…read morefor the day. However, I needed to use the restroom before I picked up my online order, and it was terrible. I say this just to put it on the radar of the team. It really grossed me out, unfortunately. I will not be using the bathroom here again

Dined here recently. Food and service were fine. However, staff did not know how to access gift…read morecard purchased on their website,

Had a great time service was amazing our servers were Cassidy and Val they were the best ever with…read moreit being 49 mins till closing

Food was delicious, service very professional and it wasn't too noisy. We will definitely come back.read more

Teddy and Tye are the absolute best. Pub burger was fire and the bartender made me some off the…read moremenu drinks that were fireeeee. will be back soon

Best fried chicken ever!! Great service and comfortable atmosphere! Thankyou to Puckets!!!read more

We eat breakfast at Puckett's often. And this is one of those "if you know, you know" situations…read more I order a bowl of their grits and have them top it with two eggs over easy. That's it. No hacks, no substitutions, no overthinking it, just a quietly elite Southern breakfast move that feels like it deserves its own line on the menu. The foundation is what makes it work. The grits here are genuinely excellent, creamy, well-seasoned, and clearly made with intention. And it's not a small scoop either; the bowl is three side orders of grits. This is not a light breakfast situation. One practical note: they're thick enough that they show up without a spoon. Not a complaint, just a moment of "respect the density." Once you break the yolks, though, everything loosens up into that rich, cohesive, borderline dangerous comfort food zone. What stands out is how unbothered the kitchen is about it. It comes out clean, properly executed, no questions asked, as if this is just a completely normal, correct way to eat breakfast. Bottom line: simple, rooted in Southern tradition, and easily one of the best ways to experience Puckett's grits.

Five Daughters is a cute spot for a pretty good donut…read more This location is takeout only, but the center area of The Factory has some tables and chairs. The shop is cutesy with pink walls and a little social media worthy photo op on one of the walls. Lines are hit or miss. I either walk by and nobody is there or it's a long line. I can't say service at this location has ever been noteworthy. It's more just moving people through the line. They offer mini and regular sized donuts. I love, love, love that they offer mini donuts. I've never been a big fan of their donuts, but the winter donuts may have changed my mind. My favorites have been Sugar Cookie and Gingerbread Latte. I enjoyed the buttery, flaky layers. I also grabbed an iced sugar cookie and that was delicious. For drinks they offer coffees and a case with sparkling waters, juice, and canned coffee. Five Daughters is worth a try if you find yourself near a location.

This bakery is unique beyond imagination. These are not your typical donuts. Somehow, they are…read moremade with 100 thin layers of dough, which gives them a light and fluffy texture and airiness. What's inside of them is even better, if you're blessed enough to try one of the icing-filled wonderful treats! Sweetened with coconut sugar, and infused with different flavors inside and out, some only on the outside, you will never forget your first taste of a Five Daughters donut. Visit their website to read about your endless choices of mouth-watering donut descriptions, and place your order at one of their many locations, one of which is bound to be close to you. And you can thank me later

It started off with me going to Maniacs and noticing this place next door. I originally just came…read moreto support local businesses, but I quickly found out this place is truly a gem. I was already full from eating earlier, but once I laid my eyes on the many things offered, my eyes wanted everything even though my stomach said no. I got a cinnamon roll, and let's just say from the first bite to the last, it was truly the best I've ever had. Everything is absolutely worth it. I was honestly guilt-eating while enjoying it and just thinking, I love my life lol. The customer service was splendid, and the cleanliness stood out as well. Hearing Karina talk about her products and her story was amazing -- it showed that she truly knows her craft and has genuine passion for what she does, which made the experience even better. Karina is truly a magician and a master at her craft. They obviously serve more than cinnamon rolls too. She has a wide variety of items to offer, uses no seed oils (which is perfect since I'm allergic), and apparently even has gluten-free options. She also makes pretty much everything fresh and in-house. There's honestly so much I could write about this place. I think it says a lot that I'm not only planning to become a regular, but I even made my first Yelp account ever just to leave a review. Looking forward to seeing the continued success and growth of this place.

I have been wanting to try Chetzels for some time based on reviews. We had an urge for pizza…read moretonight and ordered one margarita and one pepperoni w/ tomato. We ordered via the Instagram site link and picked up. The owner said she will stay past closing to finish the online ordered. Pizza is size of a personal size pizza, but filling as the crust is heavier than dough. Little pricey, but all authentic and natural. They have a couple cafe tables inside and out if you prefer to eat there.