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    Tavern in the Square

    3.0 (298 reviews)
    Open 11:30 am - 12:00 AM (Next day)
    Updated 3 weeks ago

    Order Tavern in the Square Takeout or Delivery

    Tavern in the Square Photos

    TAVERN IN THE SQUARE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Tavern in the Square

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    Deedrah B.

    I enjoyed a couple drinks here around 4pm on a Saturday. It was not crowded and I sat at the bar. I walked over from the gym, it's in a good area with other shops and restaurants. They have an extensive drink menu with seasonal cocktails as well as standard beer/wine. I started with the campfire espresso martini and it was delicious- deliciously chilled, nice jolt of espresso and a couple mini marshmallows to top it off. I also had a glass of Riesling, it's nice that they do 6 and 9 oz options. The place was decorated for the holidays which I always love seeing. And staff was pleasant/attentive. Pretty standard pricing but overall a good place to get started or enjoy the main course at.

    Sesame Salmon* **in a sauce
    Roger M.

    I generally like Tavern on the Square in it's different locations. The menu is interesting with lots of options. I especially like the bowls, like the salmon bowl. There is also a cool vibe like an upscale sports bar. Unfortunately, the food in Littleton was terrible and the service a bit unfriendly. My favorite salmon bowl had overcooked dry salmon, barely any avocado (like only a few tiny cubes) and the sauce was just dumped on it. It was marginally edible. The usually friendly service was not. I tried to get the attention of one waitress from the adjacent table to all ask a simple question. She walked by me twice without stopping. And, on the third time, she told me "I can't help you I'm not your server." The restaurant management needs to come here and up the game.

    Baja fish tacos and tater tots
    Nikk S.

    The restaurant is in a plaza with a bunch of other little shops. There's plenty of parking. They have all the tvs on showing different football games, so it's the perfect spot to watch all the games. Our server was nice and got our order in fast. I got the house sangria and the fish tacos. We also got the tater tot appetizer. The food was all very good!

    Nachos**
    Alice D.

    Came here during the holiday season (2 days after Christmas) and the place was quite packed - I would only recommend coming if you had a reservation or are okay waiting a bit. We got here earlier than our time and had to wait a bit which was fine. They seated us a bit later than our designated time and then took a few minutes to even get us some waters - service definitely felt like it was lacking a bit. The menu had a good selection of apps and entrees which was nice. The starters were a little disappointing honestly - nachos felt very disproportionate for chips to toppings, the crab cake was too small, and the sprouts were a bit too salty. The pasta I got was also a little lacking flavor wise, but portion wise it wasn't too bad - I had enough to save for another meal the next day. Dessert was honestly pretty good, I liked the cookie and thought it was a good size. Food in general was super slow and the water refills were also lacking - honestly, not a great meal. Overall, I had an okay time. I probably wouldn't come back if I had a choice - mediocre food and slow service. The apps definitely were a skip for next time, but the entrees and dessert are okay and I think worth it more than the rest of the menu.

    Mimosa
    Apex S.

    We arrived on a Saturday afternoon for brunch and were seated promptly. It was great to see that there was no wait! They gave us the regular menu and we waited a while until our server came up to us so that we could clarify if they still have brunch. And the answer is yes, they only have brunch until 2:30 pm and had given us the wrong menu. Funny, nobody acknowledged their mistake. We were very hungry to begin with and this delayed our brunch by another 15-20 mins. The stars are only for the food because while it took some time to arrive, everybody enjoyed what they ordered. The fish and chips were both fried well, crispy and the fish was fresh and tender. The tartar sauce and slaw were tasty but had extremely small portions, especially the slaw which was served in an container meant for a dipping sauce. The pancakes with the strawberry rhubarb compote were tasty and not overly sweet. The brunch bowl was also good and a large portion. Overall, the food was great, service was ok, the server didn't seem to happy to see us but hey what can ya do.

    Garden crunch salad
    Joseph M.

    Delicious, diverse, and WAY bigger than we expected. If you go here, no matter who you are or what you enjoy, they have something for you. The service was not the fastest I've ever experienced, but certainly quick, so don't let those 3 stars turn you away! We sat outside, and even in June, the temperature was great, so I would recommend their outdoor or patio seating. They always have music playing, and all over it was a great experience. I got the Steakhouse burger, which I asked for as a medium rare, and I was not disappointed. What they may lack in positive reviews, they make up for in serving size and delicious flavors. The servers were polite and patient, so I would definitely recommend this place...

    Brunch Bowl and Maple Sausage
    Amara L.

    My family and I went here for brunch on Sunday and it was pretty packed! We were seated quickly though which I can appreciate. There's definitely a lot of space to accommodate large parties like ours (8+)! This is definitely more of a casual spot, if you're looking for somewhere to grab a quick bite. I was disappointed to find that a lot of the menu items I found here on Yelp were no longer offered, which is why I took a star off. So i ended up choosing this brunch bowl which was pretty good! I was pleasantly surprised at that. As for the second star being removed, I was expecting that in 2024, there are more turkey/chicken options when it comes to breakfast. I ended up having to get the pork sausage, but having meat alternatives should be the standard. I also got a pancake which isn't pictured that was also good! It was fluffy! The service here was decent, nothing exceptional or bad about it!

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    Love this location! The food was great as always & Kathleen was a pleasure to have as our server!! Will definitely be back.

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    Ask the Community - Tavern in the Square

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    4.1(92 reviews)
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    Small-ish outfit near the golf course with about a dozen tables and a long bar with a few TV…read morescreens. Beer selections are minimal but just varied enough that you'll find something to your liking, whether mainstream or craft. The food menu is much deeper, nailing most of the pub food classics. As a burgers and wings guy, that was my focus, but there's enough greenery to satisfy my vegetarian wife too. GPH Burger: A well sourced blend, made into a patty of good thickness, grilled over an open flame, and housed in a potato bun with a generous allotment of toppings. Beautiful presentation, and most importantly, the flavor of the beef came through, never getting lost. You can order pink or no pink; I went pink, and on my first visit they nailed the temperature, color, and juiciness to go along with the crusty exterior. Good seasoning, and very enjoyable grill flavor. One of the best burgers I've had this year. Tried it again on a second visit, again requesting pink, but: a) not pink or juicy, and b) no flame grill flavor. Still a decent burger-- mostly because the addition of some nicely chewy and very strongly cured bacon picked up some of the slack. Third try, a repeat of the first, so two out of three ain't bad. Smashburger: Solid enough, though not as pronounced of surface crispness as a proper smashburger. Fries: Hand-cut, plentiful, dark, crispy, and just droopy enough. There's no salt on the table, but these were salted perfectly. Ketchup is an off brand, with a little more tartness than the standard, but it worked fine. Onion Rings: The thick ring, thick batter kind, and very crunchy. All depends on whether you like that style. Hot Dog: The menu lists them with fries included, but if you're already getting a burger, you can add one on without getting the extra fries. Toasted New England flat-sided bun, very juicy, grilled wiener, and toppings you can choose. Chili is a $3 add-on, but note there are beans included. I enjoyed mine and would get it again without the chili. Wings: Went Buffalo once, somewhat crisp, somewhat tender, nice sauce, with spices and seasonings, but not what I'd call Buffalo and not much coverage. These are baked, then fried, so missing a little something.went sweet chili on the next visit, and these were closer to the listed flavor and a little closer to wings that quench a wings craving.

    I've passed this place 100 times over the years, but finally went in. I was certainly missing out…read more Absolutely fast and friendly service. The food is tremendous. Very cozy bar area definitely will be back. Not a ton of seating, but it works for this area. Great place to grab drinks after work or just a quick bite to eat

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    Rapscallion Table & Tap - Rapscallion Burger - my husband said it's the best burger he's had in a long time!

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    Wow! We loved rapscallion tonight -- I had been before but went for a date night with my boyfriend…read more We dined outside around 7pm -- we were able to get a table within 5 minutes. Our server was incredibly kind, attentive, and quick! They have a good selection of drinks from alcoholic drinks to mocktails to sodas. The best? The food of course! Everything was amazing. We were happy with all 3. We both devoured the chicken al limone, seriously so good. A delicious lemon sauce with capers and sun dried tomatoes. Yum! The Caesar salad was great. Price is worth it for a scratch kitchen! Highly recommend trying

    We got take out from here on a Wednesday night near closing time. The outdoor patio was super cute…read morewith lots of ambiance. Unfortunately, we arrived too late to enjoy it. We got the veggie risotto and the summer grain bowl. We did not get to try any drinks. I wish the risotto was better and it was actually risotto. It was more like cheesy rice with a few starchy vegetables in it. The summer grain bowl was heavy on the arugula and quinoa, and somewhat stingy on the additives (grapes, strawberries and almonds). The staff had a hard time figuring how to take my payment, though were very nice and apologetic about it. No napkins or eating utensils were included in our take out bag. Perhaps if we came in the late afternoon, we would have had a better experience. I really wanted to like them. We would be open to another opportunity to try it.

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    Forge & Vine - Forge & Vine Cheeseburger

    Forge & Vine

    3.9(292 reviews)
    6.1 mi

    Update after a few more visits has them down to a 4 based on inconsistency…read more -- Roast Chicken: Hearty fall/winter dish with crisp skin, herbs aplenty, and gravy underneath, with roasted carrots and mashed potatoes. A little dry in the interior. No longer on the menu as of last week. -- Grilled Shrimp: Plump shrimp whose paprika-heavy rub and grill flavor balanced the butteriness, with a pepper aioli joining as well. On top, pickled fennel. Underneath, grilled sourdough that soaked in the grill, butter, and seafood flavors. Fantastic but no longer on the menu as of last week. -- Forge & Vine Cheeseburger: All the same ingredients as on a Big Mac, only of much higher quality, on a thick burger of high quality. I've been hoping to relive the glory of my first burger here (see previous review), but it's been rocky. Good grill flavor and outer crusting, but medium to medium well when I ordered medium rare. (Yes, I mentioned it to the server and manager.) Still a pretty good burger, and the bacon I added this time was thick and walking the tightrope between crispy and bendy. But a big miss on hitting greatness again. So I gave it another chance the next visit, and it was again overdone. But this time I sent it back, and the one they sent out was very good. The most recent visit only required one try: excellent, with the right crust outside and proper pink and juicy inside, along with a solid assortment of vegetables and condiments. An exemplary burger-- when they cook it right. -- Calamari: An eye-catching appetizer with the mostly thin rings pretty much treated like chicken wings, with a spicy tangy glaze, an aïoli underneath, and some kimchi on top for presentation. Very good crunch and flavor, but thicker pieces would have allowed a better tasting of the seafood itself. Still very enjoyable and I'd get it again. -- Shrimp Cocktail: Solid job, good size, presented in ice with lemon wedges and a cocktail sauce a little light on the horseradish. -- Grilled Swordfish Meunière: A thick slab, lightly grilled, fairly. A thin brown butter sauce, capers, and sautéed mustard greens added some much needed moisture and oomph. No longer on the menu as of last week. -- Jimmy Nardello Peppers: Long, bright red, no heat, slightly sour, and somewhat fruity like peppadew, dressed up with garlic aioli, chimichurri, and coriander seed. Outstanding. Great beer pairing. Beautiful space. Good to outstanding service. Cody pours his heart and soul into the experience, exuding enthusiasm from the greeting through the check. Some might find it a little overdramatic, but after enduring too many AWOL and near-comatose servers elsewhere, I can't get enough of it. I like this place, and consider it good to very good, but it seems like the proteins (especially the grilled items) turn up a little too dry a little too often to consider them great. Their pricing is high but well worth it when the execution is there. When it's not, it's a too-expensive just-okay. Despite the inconsistency, going with a 4 based on the most recent visit being problem-free.

    Forge & Vine is a solid spot with a great vibe, but it's a little hit-or-miss for me. The space is…read morebeautiful, though I'm not a huge fan of how close the tables are to each other--even if I understand why they do it to maximize seating. My biggest wish is that the menu changed up a bit more. Every time I go, it feels very similar, and I often find myself struggling to find something that truly stands out or excites me. The food is good, just not particularly memorable. That said, the service is consistently good and it's still a nice place to meet up or go for a casual night out. I'd love to see some fresher or more creative menu rotations in the future because the setting definitely deserves it.

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    Fuchi Asian Cuisine - Westford - Chicken Katsu

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    3.7(88 reviews)
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    After a day of mini golfing and hitting the batting cages we came upon this place. Service was…read moregood, definitely try the Mongolian beef which hits! We had a sushi boat which was delicious. If we are ever back in the area we will definitely be back.

    First time consumer at Fuchi. Luncheon order: $14.95…read more1.)Fried Rice- fresh but lacked flavor, decent pork amount with a little onion, a couple of peas(does not belong in fried rice-IMO, no sprouts is a downer. not terrible but not fantastic either. 2.)Boneless ribs - had a nice glaze but very dry. Cut way too thin to be juicy. Probably would not get again. 3.)Crab Rangoon: Now we're talking! These were some of the tastiest Goons I've ever had,nice crab flavor, though imitation I believe, well stuffed and great crispy wrapper! 9 out of 10 4.) chicken stick did not eat , looked decent and healthy white meat. Review will come later. 5.)Egg Roll, add on for $3. Very tasty, good flavor, good amount of pork with cabbage, crispy wrapper, maybe could be a little fatter. 7 out 10 6.)Chicken Finger , add on $3 for 3 of them good value. Nice golden batter very tasty with perfect meat to batter ratio. 8 out of 10. Overall a nice experience for takeout, $21.95 not bad for the amount of food I received, very friendly person at register, food was fresh and hot. Would have loved to have given a 4 star review but the Rice needs to get better and the boneless ribs were very dry. It's a solid 3-1/2 stars. Will definitely eat here again.

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    Tavern in the Square - newamerican - Updated August 2026

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