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    Tazza Kitchen Village District

    4.3 (665 reviews)
    Closed 11:30 am - 2:30 pm, 4:30 PM - 9:00 PM
    Updated over 3 months ago

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    TAZZA KITCHEN VILLAGE DISTRICT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Dogs allowed
    Good for groups

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    Baja Bowl
    Katherine S.

    Enjoyed my lunch at Tazza! I had the Baja bowl and it was full of flavor. It was busy - recommend having reservations! Some tables are on the smaller side - but luckily we got a bigger table and I was able to fit our stroller at the table. The service was good and the food came out relatively quickly

    Baja Bowl
    Kellie D.

    Second time here and it was reminiscent of the first. Excellent service, great cocktails, nice atmosphere but average food. We had reservations and were seated immediately with water and a carafe for refills already on the table for us. Our server was attentive but not intrusive. The menus were easy to read and I loved all the pictures of the cocktails. I went with the white sangria which was phenomenal -- strong and not too sweet. Son liked his pizza. Father in law and I ordered the Baja bowl -- it was good but not great. I did also appreciate how menu items were marked gluten free. Overall, a nice dinner experience.

    Ted G.

    Tazza Kitchen is where clean lines meet bold flavors. Think of warm wood, steel accents, and a hint of factory chic -- the kind of place where you can sip a craft beer under Edison bulbs while your pizza bubbles in the oven and the tacos come with a twist you didn't see coming. We're casual but clever, simple but never boring -- it's a laid-back gathering spot for those who like their comfort food with a little edge and a lot of flavor. I met my new obsession: their Blaze & Graze SPICY SAUSAGE & BLACK PEPPER HONEY Pizza -- a wood-fired masterpiece that walks the line between fiery and flirtatious. Fresh, melty cheese sets the stage, their spicy sausage brings the swagger, and a drizzle of black pepper honey ties it all together with a wink. It's smoky, spicy, and just sweet enough to keep you coming back for another bite -- a little chaos, perfectly balanced. Wrap it up at Tazza Kitchen the only way we know how -- with full hearts, happy bellies, and maybe a little sauce on your sleeve. Cheers!

    Kale covering the black beans and rice
    Kristin U.

    Popular place in the Village District, already a line of people outside for Saturday brunch. Had the usual egg and French toast options, plus their lunch menu. The Harvest bowl with farro and sweet potato and Baja Bowl with kale, rice and black beans were both fresh and delicious. I can see why this place is popular, from outdoor seating to lots of food options and cocktails, seems like it appeals to lots of tastes. Server was super friendly.

    Baja Bowl
    Emily S.

    You need to eat here. You just do. The food and drinks are phenomenal, so flavorful and unique. The service is outstanding. The restaurant is tastefully decorated and has plenty of indoor and outdoor seating. They accept reservations and honor the seating quickly upon arrival. It's just a great time all around. My only gripe is the parking lot... you may have to circle a few times or park in the deck nearby, but trust, it's worth it.

    Back area to sit
    Lynn R.

    Stopped by here for lunch to meet a friend and we enjoyed lovely salads. I ordered the garden salad with shrimp and a delicious, creamy peppercorn ranch. Nothing better than a creamy home made tasting dressing. Our service was stellar and I loved the iced tea with lemonade they brought. The glass my tea came in was just the right size and the straws were paper which I appreciated. My friend and I chatted for over two hours and we left to be which was nice. This place is located in a popular area of Raleigh so you could easily go shopping after lunch.

    TK Nachos and vodka pizza
    Melissa Z.

    Randomly stopped by here for lunch and was so pleasantly surprised. Personally I've never heard of this place and I'm surprised because everything was nice from the service, the interior, the prices, to the food. We came here around 2 on a Sunday and walked in and sat at the bar. There was a decent amount of people dining in. They had a great brunch and drink menu but we decided to get the vodka pie and nachos off the regular menu. The pizza was great! No complaints. We added basil on top too. The nachos were also delicious- the pulled chicken on it was so flavorful and cooked well. I'm normally not a huge fan of pulled chicken. They were a little stingy on the queso but when we mentioned it to our server she brought us out a big side of queso for free. After that- the nachos were perfection. I'd definitely come back to try other items based on my experience. Also, our total was only $24. Great food for great prices!

    Jonathan P.

    I have nothing but great things to say about Tazza Kitchen. This place just brings good vibes and a wonderful atmosphere. I ordered their pork carnitas with fries, and it was so good. I also ordered their peppercorn sauce, and it was delicious paired well with the fries and tacos. The service was great, everyone was attentive and friendly with us. After we ordered, our food came out pretty fast, which is always great. I cannot wait to return to Tazza Kitchen, I definitely recommend it.

    Chicken Burrito
    Jim L.

    I tried Tazza Kitchen Village District for brunch and had the Crab Cake Benedict and the Chicken Burrito. The Crab Cake Benedict came with lemon chipotle hollandaise, crispy prosciutto, poached eggs, and green fried rice. The concept sounded great, but the execution fell short. The flavors felt one-dimensional, and the prosciutto didn't pair well with the dish overall. The Chicken Burrito had fresno and poblano peppers, red onion, mozzarella, pepper jack, a fried egg, tomatillo chipotle salsa, and crema. Unfortunately, it was lukewarm, a bit dry, and the chicken lacked seasoning. The saving grace of the dish was the chipotle salsa, which had the perfect balance of heat and smokiness. That salsa really carried the plate and made the burrito somewhat enjoyable. Overall, the experience felt very average. Nothing was terrible, but nothing really stood out either. With some adjustments in seasoning and execution, these dishes could shine a lot more.

    Huevos Rancheros
    Matthew H.

    This was unfortunately one of the worst Huevos Rancheros that I've had. The tortilla was overcooked and even a knife couldn't cut through it. I did mention this to the waiter when he asked, "how is everything." Definitely recommend lightly frying these and making sure they aren't stale. Both could cause the hardness. Should have gone with the BLT . . .

    TK BLT, Caesar Salad
    Ashleigh W.

    revisited this place after a few years and the food is still as reliable as I remember. I got the TK BLT with a Caesar salad, LOVED how much Parmesan came on my salad and have no complaints about the BLT. Our server was super attentive and we got to sit outside in the shade. It made for the perfect Sunday lunch, I made a reservation ahead of time but definitely didn't need to!

    White Pizza with side Roasted Beets
    Christine G.

    We were in the area for a concert in the downtown section of Raleigh, but wanted to do a little shopping in the Village district, so we tried Tazza. Loved the vibe walking in. The place was very busy at lunchtime on Saturday. The pizza and tacos (my favorite) looked amazing on the menu. We started off with a couple Caesar salads and a side of roasted beets. Yum. Then, we tried the Freestyle pizza with caramelized onions and mushrooms, 2 white pizzas, and the Mixed Tacos with a side. I like that you can order the tacos individually and mix and match them. Everything was delicious!! The pizzas were tasty and the tacos were yummy and spicy. Prices were very fair with portions being generous. Our server, Noah, was friendly and pleasant. Kinda wish I had this place closer to home in the Charlotte region. I would definitely come back here.

    white pizza
    Emily G.

    Wonderful experience here. Made a reservation online for 7.15pm on a Friday evening and were seated promptly. The service was good. We started with the chips and queso to start which were delicious. The chips tasted very homemade. My partner and I split the braised beef short rib tacos and a White pizza. Both dishes were super good. Definitely would return.

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    Wow, thanks Emily!

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    5 months ago

    Rude wait staff! Don't recommend. I was told nothing was available when the whole place was empty.

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    Ask the Community - Tazza Kitchen Village District

    Can they accommodate food allergies well currently?

    Our group has some food allergies and we always mention when ordering. They definitely took note, but use your best judgement here.

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    FOUNDATION

    FOUNDATION

    4.4
    (332 reviews)
    1.4 mi
    $$

    This is a whiskey lover's dream and one of Raleigh's most unique drinking destinations. It's quite…read moreliterally underground as it's in a basement. With little signage the space feels like a natural speakeasy. It's unpolished enough to feel a little sleazy, yet polished enough to never feel dirty. In other words, it has character, and plenty of it. The bartenders were fantastic: knowledgeable, talented, and happy to chat about the spirits behind the bar. Whether you're a serious whiskey enthusiast or just looking for a well-made cocktail, you're in good hands. Being open later than most Raleigh bars makes Foundation one of the city's go-to late-night options, but that shouldn't overshadow what it really is........a great bar at any hour. The atmosphere, the drinks, and the people behind the bar make this a place worth seeking out whether it's your first stop of the evening or your last.

    Came here before dinner and had a great time. Even though it's a speakeasy, it was pretty easy to…read morefind. The menu leans heavily toward whiskey and bourbon, with lots of solid options. I had their basil smash, which was refreshing, and the Manhattan--bold with a warm, spicy profile. Pleasant surprise to see Michter's as the special of the night, and it was excellent with smooth caramel and vanilla notes. Service started off a little hands-off since we ordered at the bar, but picked up toward the end when staff came by to check in. Drinks were high quality without being overpriced, and the vibe is relaxed--not at all pretentious. You can definitely come casual. If we had more time, we would've stayed longer or come back for another round.

    Photos
    Foundation old fashioned
    Foundation old fashioned
    Coquito
    Coquito
    FOUNDATION

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    Bittersweet

    Bittersweet

    4.4
    (484 reviews)
    1.5 mi
    $$

    What a fabulous dessert shop! Perfect place to grab an after dinner cocktail and dessert and…read moreconveniently located near St Roch Oyster Bar which is where we had dinner. Service was top notch with friendly folks greeting you the moment you enter the doors. Our bartender was so sweet and so welcoming. Had me a $10 Paloma cocktail that was just right and went to town on dessert. Everything was just delicious. Fresh made whip cream, perfectly balanced sweetness with the desserts and cute atmosphere. Loved my first time here and it won't be my last!

    Bittersweet has amazing desserts and drinks. I've been several times and each time I enjoy what…read moreI've had. A solid go-to is their s'mores sundae which is sooo good! The chocolate brownie is thick and rich, but not too sweet, and the marshmallow cream is divine, especially with the ice cream. A lot of their drinks and gin based, which I'm not the biggest fan of, but I always find something I can enjoy. The service is great and relatively quick, and everyone I've met there is kind and willing to help. The inside is a bit small, so smaller crowds are better and it does tend to get crowded later in the evening and on weekends. The outside street sitting area is nice too and hopefully will be fully fixed soon. Overall a great places to stop for drinks and desserts after a nice meal! And the menu rotates seasonally so you'll always have the chance to try something new!

    Photos
    Chai espresso martini
    Chai espresso martini
    Derby Pie and Gin n Tonic
    Derby Pie and Gin n Tonic
    Pecan pie

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    Pecan pie
    Cuya

    Cuya

    4.5
    (32 reviews)
    0.7 mi

    I can't say enough about Cuya! From the amazing food and secret hits (they have pastelón! Iykyk),…read moreto the excellent drinks, and gorgeous vibe - I can't say enough! But the hospitality took it over the top- our wonderful server was so friendly and kind and on her game. And the owner as well. He is so gracious and warm and just out there with his guests! It was a very relaxed chic vibe with music and low light and then he went around to every table to ask if they had interest in watching the World Cup game (England v Norway). Luckily everyone said yes and then the vibe was all heart and all love. We stayed for HOURS & didn't want to go. lol. This was our first time in RTP, and as New York foodie snobs, we were blown away by the food scene and overall vibe. LOVE Cuya & really dig RTP!

    I really enjoyed my visit here for brunch. I didn't realize from the outside how much seating is…read moreinside this restaurant; they have a front area that has bright lighting, but they also have a back area that's a little bit more moody and sexy. Our server Maria was amazing, she gave us great recommendations and was very nice and accommodating. Actually, everyone was accommodating. I had a strawberry coconut Mojito to start, which was good, but maybe just a tad more bitter than I like. But I did love how creamy it was. For my meal I ordered the breakfast sandwich and added bacon. It was really really good. I also tasted the grits and wow, they may have been the best grits I've ever had. I believe the chef added garlic and it really kicked the flavor up a notch. All in all had an amazing experience here and I couldn't recommend it more.

    Photos
    Cuya
    Très lèche
    Très lèche
    Seasonal cocktail

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    Seasonal cocktail

    Tazza Kitchen Village District - pizza - Updated August 2026

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