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    Teppanyaki Kyoto

    4.2 (238 reviews)
    ModerateJapanese
    Closed Closed

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    TEPPANYAKI KYOTO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Miso soup
    Rosa A.

    How does this place only have a 4.2?! I read through many and it seems that the pricing has a lot of folks disappointed but I didn't feel that way at all. Albeit I did go during lunch hours which typically reflect lower prices. I'd much rather pay a little more for quality and care than otherwise. I had the Kakiage bento and my husband had the Katsudon- both amazing. Honestly, I don't even know if the Katsudon was on the menu- my husband asked the owner if they made it and he said he would make it especially for him. I ate every single morsel and my husband basked in nostalgia. The owner is incredibly kind, the restaurant is beautiful and traditional. Although we could have ordered via the tablet the owner placed the order for us. We absolutely cannot wait to return.

    Bonito yaki onigiri - grilled rice ball with bonito
    Karen H.

    Four of us went at 6:30pm yesterday for dinner. The inside is small and cozy with limited seating. We family styled a lot of different things so we got to try basically half the menu. Everything we tried was delicious! My faves were the yasai kakiage (it's deep fried but has veggies so it's healthy!), bacon mochi (the flavor and textures were incredible), the yakisoba with beef, and the crunchy and lightly sweet kinako mochi puffs! The service was very fast and we got all our food and paid by 8pm.

    Viv L.

    3.4/5 Stars This place is gorgeous. The decor and the atmosphere is SO lovely. The items here contain mostly Japanese street food and small bites here and there. I think it's a bit pricy for what you're paying for. I would say if you know that you like the items offered here, this restaurant will deliver what you're asking for, but nothing beyond. My okonomiyaki with yakisoba tasted pretty solid, but I wouldn't pay the price for it again. My friends yakisoba portion seemed pretty lackluster and wasn't particularly flavorful or well made. He commented his noodles lacked freshness. If youre a lover of japanese food, give this place a try if you're willing to spend a lot on items you could realistically recreate much more affordably/satisfyingly at home. This place benefits a lot from its location though, lots of lovely buildings and establishments surrounding it. I'd return here to try the dessert and maybe a drink next time.

    Hiroshimayaki
    Ellie K.

    A beautiful flight of delicious food and fancy. We really enjoyed sitting at the bar and watching the Chef's do their thing. I would definetely recommend making a reservation on peak nights if you want a table- either way you will receive great service. My favorite was the salmon Teppanyaki. I have never had such crispy salmon skin. Do not skip the takoyaki. I wasn't the biggest fan of the Hiroshimayaki (the pancake just wasn't my thing) but my partner cleared the plate happily! Drinks were also great and good variety.

    I wear a size 4.5 ring as a grown adult. This is the size of the $11 beef gyudon bowl.
    Justine J.

    This was a very disappointing visit. 1. Okonomiyaki was essentially a oversized cabbage patty with bonito flakes. There was just enough egg to bind it. I definitely would not describe it was pancake. $11 for one of the cheapest vegetables - absolutely not worth it. It literally just taste like cabbage. Even my fiance's mother's cabbage/spam (Irish tradition), which everyone dislikes including herself, is more flavorful. 2. Beef gyudon was an absolute joke. Gyudon is typically made with the cheapest but if meat. For $11, this came in one of those small Styrofoam type bowls that sits in the palm of your hand (expect not made of cardboard instead of Styrofoam). This was probably like 4 oz of gristle and a scoop of rice. There's this authentic Japanese (owned by Japanese immigrants) on Philadelphia next to where I live that sells this for $14, but four - five times the serving. I wear a size 4.5 ring as a grown adult. The size of the $11 beef gyudon bowl is comparable to the size of my hand. 3. Yaki onigiri - rice ball the size of a small palm for $3. Not crispy, did not taste any of the smokey goodness that comes the grilling. Sushi rice used overcooked since it was gummy and mushy in the inside. As a Philadelphian visiting my home town, everything is cheap to me (including LeMont and Monterey Bay in Mount Washington) since that's how overpriced everything is in Philadelphia and Manhattan. Kytoto is hands down the biggest rip off and is the first place i fee that is unrightfully more expensive. None of what we ordered (which were very basic items) tasted better than what I have had in Philadelphia and NYC, but yet costed much more/similarly. Severely overpriced for very average food and every more below average portions. Server was nice, which helped my personal overall rating. My friend confirmed her will not be returning either. This was my first time - he brought me here so we could sit on the floor,but that area has been converted to restaurant storage. I especially do not like I'm giving small businesses negative reviews. I am more likely to not say anything,but my one friend once made a point that it is a learning opportunity for the owners/managers, if they even see it.

    Mochi
    Alicia B.

    Authentic Japanese restaurant in my neighborhood of Highland Park. Was introduced by my wonderful friend and I'm glad I finally made my way to it. They have indoor dining but seating is limited so recommended to reserve in advance. Loved the vibes of the restaurant felt very at home. The waiters were very friendly and food was very tasty. The servings were a good portion I carried home my dish to have another day. We ordered the Ozeki drink, tasted like a milky wine and was sweet, I enjoyed it. We also had the Takoyaki which was filled with some diced octopus (very chewy) great snack and starter. Then ordered the Hiroshimayaki mine was filled with shrimp and corn and my friend had beef and bacon. It's a Japanese pancake layered with noodles and egg and your choice of fillings. We topped it off with Mochi for dessert which was stuffed with a sweet red bean filling. Texture was different for me but it was delicious. Definitely check them out!

    Oni Giri

    Authentic Kyoto style Japanese food. The Ambience and setting takes you to Japan... you can watch the chefs cook your food right in front of you if you sit at the bar. This is a family run and super friendly staff makes sure you feel at home. The cold unfiltered sake was delicious and a must try The shrimp tempura was so so delicate and crunchy melting in your mouth. All dishes were made fresh and tasted yummy. A must try for the entire family

    Sapporo Black
    Hiroyuki G.

    It is one of the Pittsburgh restaurants that my wife and I regularly go to for dinner. I like Hiroshima yaki with pork, miso katsu and tako wasabi. My wife loves karaage. On a weeknight when we're tired from work, having dinner here is somehow comforting.

    Okonomiyaki
    Danji L.

    The okonomiyaki is otherworldly It melted in my mouth! The best I've had so far in Pittsburgh! Please try for yourself! The unagi bento box and shrimp tempura are also good. Very cute Japanese decor on the wall and off the ceiling, creating a homey vibe along with the wood tables. The waiters were warm, fast in filling water and bringing out the food. We had to wait a bit for a free table but still would definitely come back!

    Korokke, Hiroshimayaki, and Onigiri
    Matt G.

    One of my favorite spots for smaller plates. My fiancé and I like to order a bunch of different dishes, and there are some we always have to get. We are big fans of the Hiroshimayaki and Kushi Dango (dessert). This most recent visit, we also ordered chicken karaage, octopus karaage, and gyoza. All tasty, but the chicken karaage was especially juicy. If you choose to dine in, there are cool Japanese style decorations, and the open kitchen is a nice touch. Really fun spot.

    Pork Gyoza and Grilled Onigiri
    Olivia P.

    Delicious authentic Japanese food, about the closest thing you get in PGH. Tasted just like the same dishes I tried in Kyoto. The okonomiyaki was great, and they make some of the best takoyaki I've ever had. The servers were extremely kind and the seating was also very cozy. Would absolutely recommend to anyone that wants to try real Japanese food, past ramen and sushi.

    Miso soup

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    1 year ago

    Everything was delicious! Loved the atmosphere and the staff was very friendly and attentive

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    Food was delicious and staff was super kind and accommodating. Would definitely go back again!

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    Yes they can make most dishes vegan

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    Gi-Jin

    Gi-Jin

    4.5
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    4.9 mi
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    I made a reservation for four people for 5:30pm on Thursday night. I walked in and was able to be…read moreseated right away. The inside consists of several tables for four and a long bar area and it's pretty small so I wouldn't bring a group bigger than four here. The ambiance inside is upscale and beautiful. They have an electronic toilet in the bathroom with a heated seat. My only critique is that the acoustics could be better - it's very loud and echoey inside. The food was incredible. It can be pricey but I think it's worth it for some of the fresh fish in town. The flavors were beautiful and I could not be happier with the food.

    good and super adorable but also burns your wallet. portions were super small for the price but the…read morequality of the fish was rly good. i rly liked their dynamite crab bowl. the rice crisps and spicy mayo paired rly well with the rice and crab and it isn't something i've found anywhere else. also the crab meat was rly fresh and had great flavor sashimi platter and nigiri platter had roughly the same if not the exact same type of fish. i liked all the sides the sashimi platter came with like shiso leaves but i probably still prefer nigiri because it has some rice to go with the fish. i got a grapefruit highball which was light in alch taste matcha misu was a good sweet finish to the meal but honestly it's skippable. there was no matcha taste, it was purely vanilla but a good vanilla very adorable dishes, cups, silverware and ambiance was nice

    Photos
    Inside
    Inside
    Spicy Tuna Handroll
    Spicy Tuna Handroll
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    Let's Sushi

    4.5
    (92 reviews)
    11.8 mi

    This place was absolute fire!…read more They offer a unique All-You-Can-Eat experience, but it's not a buffet. Instead, you order fresh from a massive menu, and everything is made-to-order and brought straight to your table. (They also have an a la carte menu if AYCE isn't your thing!) The food quality here is truly top-notch, making it some of the best sushi around. The absolute show-stealers were: The Little Tokyo Roll The Jersey Shore Roll The Dynamite Roll To wash it down, we loved the Passion Mimosa-a delicious mix of passionfruit, prosecco, and orange juice. The resturaunt is modern and beautiful and the employees were awesome and friendly! Major bonus: My husband has a shellfish allergy, and they had a ton of safe, amazing options for him! Excellent food, great variety, and fantastic quality. We'll definitely be back! less

    This is my second time being there! The food was amazing. My favorite was the Super Alaska Roll. I…read morewould recommend it to anyone who loves fresh raw salmon rolls. The server was friendly and very nice, but they got some of our orders wrong. I can imagine it's pretty hard to get every order correct since everyone orders a lot, and I didn't mind it because all the sushi was still delicious anyway. It is always lively, and I like the modern interior. You can't make a reservation unless you come with a group of 8 or more. I came here with 6 people and 2 babies, but they didn't count toward that. They also have a lot of menu options for people who don't like sushi. It's a great place for everyone to enjoy Japanese, some Chinese, and Americanized Japanese dishes!

    Photos
    Let's Sushi
    Seaweed Salad.
    Seaweed Salad.
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    Takoyaki

    Teppanyaki Kyoto - japanese - Updated July 2026

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