Great place to eat local. I've eaten here since they opened and watched the menu and the children…read moregrow up. Three generations of the same family in this location serving great food!

CLOSEST THING I COULD FIND TO HOME! I didn't think that it would be so hard to find Mexican food…read morelike San Diego, but this place is the only place I have found so far with quality carne asada and the traditional toppings that come with the fries. I honestly find myself craving this place at least once a week. Make sure you bring a designated driver, they don't mess around with their Margaritas

Love this place! Super fast, friendly, efficient service. Great menu choices at reasonable prices…read more Cute, bright, upbeat atmosphere with great Tejano music. And the food was excellent! From the salsa to the amazing Birria pizza we had. A new favorite!

I joined some of my fellow lady Jeepers of Wildflower Jeep Club for the monthly dinner and loved…read moreeverything about this place. There were 12 or 13 in our group and our server did not miss a beat!! From keeping an eye on our drinks (not once did anyone need to ask for a refill because she had it ready before we could even ask about it) to taking everyone's order quickly AND with nothing being wrong. Our dinners were served (and you know a group that large there is almost always something wrong but not tonight) altogether and everything was hot and delicious. The chips were warm and had a good salty flavor and were fresh. I ordered the ACP deluxe without tomatoes and it was some of the tastiest grilled chicken I've found at a Mexican restaurant. My bestie told me the servings were large and boy was she right!! I ate what seemed like half of my meal but I brought home enough for 2 more days! The rice underneath had great flavor with the cheese all mixed in. I usually get cheese dip for my chips but I wanted to save belly space for my entree and entree only. And after seeing just how LARGE the serving was, for once in my life, I was happy to go without a beginner. One of our Jeepers ordered it and we were all commenting on how large it was. I swear all that cheese could fit into my 2 qt saucepan! All in all a successful first visit. So much so that I will be back with hubby because there were so many other entrees that I want to try. Not to mention I missed out on fried ice cream and the yummy sounding mixed drinks (I drove bestie & I down here so no drinking for me. Hence the next visit hubby will be my driver) which means will be back and hungry.

The restaurant is very clean and spacious. It has a lot of room for indoor dining but no Drive-In…read moreor outdoor seating. The restaurant is very spacious and clean. The waitresses and cashiers are very friendly. I usually get the shrimp Diablo or the shrimp with garlic sauce. I have tried the chicken tacos, chicken burritos, and the nachos. I'm not sure what type of onions they use but every time I've ordered the shrimp with onions or even the nachos it smells like hot trash. It tastes fine but the smell is very off-putting. The portion size are decent and the prices are not bad. However sometimes I can't get over the smell of the food. Some of the dishes don't smell like that I believe it might also be the sour cream. I do like the tacos and the garlic shrimp and the burritos are not bad.

What a cool place. You can tell they take care of the place, keep it tidy and clean. The service…read morewas off the charts, not too much not too little. They really took care of me and I wasn't the only one there. The chips (because thats where all Mexican places start) were thicker than I am used to. I didn't know i wanted them thicker until now. I REALLY like the chips, salsa was what you would expect, nothing special or bad. The queso was very cheesy, I mean like stick to your mouth and hang out sticky. It wasn't seasoned or complimented with flavor just cheesy. I ordered oddos trios ( I prolly messed that up) but it was what was recommended. It doesn't come with tortillas so i ordered those on the side, i really wanted to taste all the meats during this review for everyone. It came with rice - chicken - steak - shrimp. The rice was ok, its just rice- no peppers no onions so take that how you will. I only got 3 shrimp and to me they were a little chewy and what you would expect flavor wise. The steak now - SLAPS. It was seasoned and really good. The chicken was not shy of the steak, it was hard to tell what i liked more of the two. For me, 5 stars is knock ya socks off. If you want a cheap, good meal, the kids will like, this is the place locally. Def try for someone craving Mexican on a budget! It was 18 bucks for just me but i did add tortillas and queso.

I found this just ok. The meat in my steak tacos was ok, but it was a dry and plain taco with just…read moreaverage taste and quality. The Spanish rice was dry and tasteless. The chips were store bought and not fresh. The salsa tasted tinny and metallic, like it was made from tomato sauce from a can and not a very good brand. I was generally disappointed, but as I can see from other reviews some people seem to like it.

Mi Cabana has really 'upped their game'! I really like what…read moreMi Cabana has done to create ambiance. I love the greenery and soft purple winking led lights through the center area. The wicker light shades on the drop lamps are very attractive and add to the overall feeling of cozy and gentle festiveness--love it! Our waiter, Esteven, was amazing!! He was attentive and very observant picking up on my penchant for spicy. My entree came out and he didn't think the preparers put the slightly spicy salsa on it--gathering that I like spicy, so he went back and asked if they put it on my entree. He was an awesome waiter ... for more than just that! I love the menu changes (at least for Fajitas, my favorite) since the last time we were there (a couple years, we've had to do take out for awhile ...long while). They added some spicy fajitas, so I had the 'Fajita Diabla.' The sauce (Esteven called 'salsa') was so flavorful and had a little kick which was delightful. We stuffed ourselves and even after a humongous Negro Modelo each, when we got home and I was putting leftovers away I couldn't help but eat some more of the Fajita Diabla--I was so full but it was so delicious!!! (I had also added a bit of their very hot 'sauce' to it...perfection!) I also really like the change in the 'choriqueso' appetizer. Smaller portion which rankled us at first, but the original one was huge/cost almost the same as a small entree, but now it comes out smaller but more attractive and they added a small portion of pickled sliced jalapeños and a small portion of the best Pico de Gallo I ever tried--the portions actually turned out perfect. I loved that there was a lot of small chopped fresh jalapeños in the Pico de Gallo and that the onions were wilted (love jalapeños, but fresh onions burn my stomach, go figure?!). I never liked Pico de Gallo until this experience tonight at Mi Cabana, Western Blvd, Jacksonville Mi Cabana has upped the restaurant experience in Jacksonville, big time! Well done, Mi Cabana

After the local initial rush of this new restaurant, we finally had a business dinner here. The…read moreambiance and decor of the restaurant is definitely a step up from the previous establishment. Looks very nice inside and has unique design features. We were seated right when we walked in. Our server arrived with our menus and took our drink orders. Just waters with lemon. When she returned with our waters we ordered chicken and steak ACP and the grilled fish tacos. While we were waiting some very colorful chips were delivered to our table with a small serving of salsa. While we were waiting for our food, there was a birthday group and all the servers sing happy birthday with loud music. It's great to see restaurants that still do this. When I plates arrived, they were presented well and looked well prepared. Wife really enjoyed her tacos as she said there was plenty of fish in each taco and there was a variety of vegetables and some pineapple on top. My ACP had the Spanish rice on the side of the chicken, steak, and cheese. Looked amazing! It also tasted amazing. ACP is my go to if I don't feel like having tacos or enchiladas. Our server was great. She was very attentive throughout our entire dining experience. Overall we agreed we had a great dining experience and will definitely return here. Recommend giving them a try.

ambiance was nice. brassa nachos 9/10. Birria flautas 5/10. brassa burrito 8/10…read more a couple things. ladies room was very dirty. also the ice water tasted pretty bad. the waitress, i think her name was yolanda per the check, was great though. 10/10.

My new favorite Mexican restaurant! First, it's not just tacos, although there are many taco…read moreoptions. I had the Texas-style fajitas, and they were great. So many Mexican restaurants that offer fajitas don't season or cook them properly, use inferior meat, or overcook the meat while undercooking the vegetables. I found the rice a bit dry and have had better Mexican-style rice at other places, but I don't always eat it, so that did not bother me too much. The decore is LA street art with murals, stylized tagging, and graffiti-style artwork. Even the restrooms are decorated.

Absolutely wonderful hands-down best Mexican restaurant in Onslow County. You have got to try…read moreeverything the drinks this salsa alone will want you to go there again and again and again absolutely just a friendliest the cleanest it just is just a pleasure to go there.

Everything was great! The service was awesome, the bartender made delicious drinks, and the food…read morewas absolutely delicious. We had a wonderful experience and will definitely be back!

The food, vibes, drinks, and customer service were amazing! Love the beach vibes. Everything was…read morefull of flavor and our server was super friendly and quick with it.

This is like a El Torito, Chevy's, On the Boarder (a favorite of ours), or Senior Frog's. Only a…read morebit better decor in a nicer dining room. Its not authentic street food or Tex-Mex, like you might find out West, its Americanized Mexican and Latin dishes but everything we tried was a bit better than most, tastier and with a few more options that some chains offer. Since it was lunch the portions and plates were a little smaller but totally adequate and we didn't feel under served, more just right. Noteworthy is their light in-house made chips. I found the table salsa too mild but my wife thought it was perfect for her tastes. Most of the other guests seemed to be business people at lunch and a few other retirees like us. Typical mid-week fast casual restaurant. There was a bar and like many Mexican restraints a rather long menu. We look forward to going back when it's cooler and try the soups and other cool weather dishes. One thing I hate when I order fajitas is some places don't bother to cook the vegetables, ether in a a hurry or thinking the cast iron plate is going to do the job. I want my onions and peppers actually cooked (preferably grilled) and not hard. They got that right, every vegetable was perfectly grilled and seared. I had shrimp in mine and they all had a nice char while leaving the strip tender and not chewy or hard.

Terrible from the service to the food all around bad…read more Some of the chips were better than others but the majority of them are hard enough to brake a tooth. The Salas was pretty plain. Okay but nothing remarkable. I got the birria pizza and was SHOCKED by how BAD and DISGUSTING it was. The meat was soft but the cheese they used was overpowering had an odd taste and overall not a good mix. The meat had no flavor. And the consome was a JOKE!!! Hahaha water. Our waitress was everywhere besides waiting tables. She came over twice while we had our food. Once to grab a refill and once as a walk by saying "you good". What a joke. My husband had a torta and whatever white stuff was on it looked curdled. (What ended up leading to throwing up).