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    Texas Club

    3.1 (207 reviews)
    PriceySteakhouses
    Closed 5:00 pm - 9:00 PM
    Updated 3 weeks ago

    Order Texas Club Takeout or Delivery

    Texas Club Photos

    TEXAS CLUB ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Texas Club

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    Reviews With Photos

    5/4/2024
    Jenni M.

    OVERALL Texas Club was great RATING BREAKDOWN Food: 5 | Service: 4.5 | Ambiance: 4 | Price: 4 PARKING The lack of parking and terrible parkers at 7:30PM on Saturday night. LOCATION/AMBIANCE Getting to this place feels like you're driving to a friend's house as it's in the middle of what seemed like a semi-rural neighborhood. The tall pines and sunset-cooled air was a treat. My girls loved all the Western memorabilia, Texas flags, & rustic light fixtures. The booth we sat in was surprisingly comfortable. It was a bit warm inside. THE GRUB + Complimentary bread rolls. My daughters loved them. + Smokey & the Bandit, a whiskey cocktail ($10) + Cocktail shrimp appetizer ($15) + House salad with fresh ground pepper from a battery-operated grinder... (included with steak dinner) + Medium rare Cattleman's ribeye steak ($40) + Jack Daniels Caramel Sundae ($8) LITTLE YELPER'S CLUB + Kid's Alfredo pasta ($6) + Kid's shrimp plate ($9) + Dr. Pepper ($3) + Sprite ($3) SERVICE A little slow to get to us at first, but after that no problems. Our waitress Kim was friendly & efficient. MY FAVORITE PART... My ribeye. It was not over-seasoned. Cooked medium rare as I requested. NOT SO FAVORITE PART... The parking lot. (See above.) TIP Make reservations through the OpenTable app.

    Dinner for eight, The steaks we ordered were cooked evenly and were seasoned very well the crust and taste of flame was there

    Dinner for eight! The service was good considering we had a reservation was as expected. All our steaks from the bone in ribeye down to the kids steak were excellent! The crust and seasoning on the steaks were well done, great cook and a chefs kiss! The ambience and views were nice, very clean restaurant.

    Dan B.

    Good thing we arrived five minutes after opening because the parking lot was filling up fast! "You hit the jackpot" were her exact words as we had just watched a lady ahead of us be told that her party of 5 could not be seated because she had not made reservations. We, also, had not made reservations, so we felt really fortunate when she said she happened to have a table for two. For those interested in history: This place was built in the 60's as a private residence, but in the early 70's was purchased by Dale Robertson (tv actor, Ben Calhoun in "Iron Horse", '66-'68). He bought it for a place for his Texas friends to hangout when they came to Ruidoso for horse racing. He christened it "The Texas Club" and charged $1.00 to become a member. After several changes of ownership and officially becoming a steak house, it's now considered one of Ruidoso's premier eating establishments. We ordered the Shrimp cocktail for a starter - 5 Jumbo Shrimp with cocktail sauce ($13.). They were indeed huge and fresh. The cocktail sauce was excellent, but beware it has quite a bite to it! I'd suggest a small sample first so as not to overwhelm your olfactory system, ha! (Seriously!) For my entree I ordered their "Wrangler's Ribeye", a 16oz aged, marbled cut of beef, cooked medium ($37.). I chose sweet potato fries and their green chile cream corn as my sides. The steak was cooked perfectly but I found their pepper seasoning a little overwhelming. The sweet potato fries were delicious and the green chile cream corn was nothing short of amazing! You must get this (thank me later) :). Our server was polite, courteous, and friendly. There's live music on Fridays and Saturdays. We had a great meal and wonderful experience. I'd highly recommend you check them out when visiting Ruidoso - and don't forget to make reservations! Hours are: Monday: 5:00 pm - 8:00 pm Tuesday - Wednesday: Closed Thursday: 5:00 pm - 8:00 pm Friday - Saturday: 5:00 pm - 8:30 pm Sunday: 9:00 am - 1:00 pm 5:00 pm - 8:00 pm https://www.texasclubruidoso.com

    Shrimp celina pasta

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    2 years ago

    Food was great. Live music on Sat was good but what a buzz kill. Let's speed it up a little.

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    Ask the Community - Texas Club

    The Ranchers Steak & Seafood Restaurant

    The Ranchers Steak & Seafood Restaurant

    3.5
    (265 reviews)
    1.2 mi
    $$$

    I wanted to rave about this restaurant, as we had our hearts set on steak and seafood. I had the…read moresteak sandwich which was quite a good size portion with nice dipping sauce. Lots of french fries come with the platter. My husband had the catfish and fries. The catfish was a bit over cooked. The food was good, but not delicious. Without the dipping sauce the sandwich was quite dry. The service was fine, our waiter was a bit slow on checking up on things, however. All in all, would probably not return.

    This place has so much potential which is why it's so disappointing that every time I go I end up…read morewondering why they don't do better. It's a beautiful place with a nice dining room and bar area. The menu has just enough to choose from that anyone should be able to pick something they would like. Nothing is too fussy and the prices are decent for a steakhouse in a small mountain town that depends a lot on tourism. I have been there for lunch, for dinner, by myself and with friends - probably over a dozen times over several years. Not once have I walked away feeling like I had a great experience. The service is usually decent but the servers always seem way more interested in chatting with each other or hanging out with other employees. On more than one occasion I've heard them complain about other customers or getting another table as more customers come in the door. The food is generally okay but nothing special. It's not a complicated menu but you can order the same thing more than once and who knows how it will show up to the table. Over or under cooked, way over seasoned or missing ingredients listed on the menu - this has happened to me several times. Walking into the restaurant you are rarely greeted by someone right away. It takes a while for anyone to notice you and then if someone does it's usually a busy server or someone who doesn't look like they work there. Today I was greeted by someone who was dressed like they were cleaning out their garage. Several times I've been seated at the only clean table in the room. By the time I've left, the tables have all been dirty and no one has touched them during my entire meal. A table was only cleaned if it was needed for someone else coming in. It's a really bad impression. Something needs to be done to isolate the kitchen from the front of the house. You can hear the kitchen staff yelling, cursing and playing loud heavy metal music throughout the dining room and bar. During meals I have learned a lot about the personal lives of the staff and not because I wanted to. All of these things are fixable. I keep going back because I'll hear that there is a new manager or a new chef but it seems like nothing ever really changes and it's a shame.

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    The Ranchers Steak & Seafood Restaurant
    Brussel sprouts
    Brussel sprouts
    Menu

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    Log Cabin

    Log Cabin

    3.9
    (284 reviews)
    0.6 mi
    $$

    This is a great breakfast restaurant! Good service, good food, a real breakfast atmosphere. We had…read morea delicious huevos rancheros and a standard eggs, bacon, toast. Everything was very good, hot, tasty. The place was packed on a Saturday morning, but the staff handled the crowd with ease. Definitely a good stop in Ruidoso.

    This restaurant had great reviews and it didn't disappoint. If I had to compare it, I'd say it's…read morevery similar to Cracker Barrel or Black Bear Diner. I ordered a bacon cheeseburger and it was delicious. My daughters also ordered burgers and really enjoyed theirs. My son ordered fish (cod) and chips and thought it was decent. Hubby ordered an all meat scramble and enjoyed it though he didn't anticipate the sausage to be ground. A texture thing. My younger kiddos split a chicken strip plate and it was large enough. The waitress brought out an extra plate and that was appreciated. Me and my kiddos ordered juice and it was room temperature. Is that normal? Eh, I don't know. But we asked for a cup of ice on the side and they graciously brought it out to cool our beverages. You pay at the counter after the waiter brings you your receipt. Upon delivery of our receipt, the waitress informed us that the gratuity was not included. I found it a little tacky and like she was ensuring her tip. I always tip (even for poor service), so that put a bit of a bad taste in my mouth. It was a nice hearty meal before our hike. I would eat here again and probably order the burger without juice lol. There seems to be a consistent line out the door, so plan to wait some. They close at 2 pm, as they're only open for breakfast and lunch, so plan accordingly.

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    Log Cabin
    Pancake   #20: 4 oz chicken fried steak,eggs, hash browns, biscuit & gravy
    Pancake #20: 4 oz chicken fried steak,eggs, hash browns, biscuit & gravy
    Menu

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    Menu

    Texas Club - steak - Updated July 2026

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