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    Texas Roadhouse

    3.5 (258 reviews)
    Closed 3:00 pm - 10:00 PM

    Texas Roadhouse Photos

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Good for kids

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    Recommended Reviews - Texas Roadhouse

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    Jenny L.

    My daughter found this restaurant, Texas Roadhouse, and it is absolutely amazing. Service, food, atmosphere, and price all deserve a full 5 stars.Here are the highlights: 1 Bread The bread is incredibly fragrant and soft--so delicious. They even brought it to us twice, complimentary. 2 Steak The steak is fresh, not frozen, and you can really taste the difference. 3 Service The servers proactively refill your drinks for free. Our drinks were refilled three times without us even asking. What surprised us the most is how affordable it was. We ordered 5 drinks, 2 baskets of bread, 1 salad, 1 shrimp dish, and a 28 oz steak--so much food we couldn't even finish it--and it cost only $90. With a 20% tip, the total was just $108. Oh my god‼ I seriously want to move to Connecticut just for this.

    Mirian G.

    It's super convenient since it's right by the highway I take home from work. One day, I stayed late and was really hungry, so I thought I'd swing by the bar for a bite to eat. The staff were incredibly welcoming and friendly, and I noticed that it seemed like everyone there was a regular. I ordered a bacon cheeseburger without the bun, and it was cooked just right. Definitely hit the spot! Decor and ambiance is like any other Texas Roadhouse.

    Blue crush 20 oz Lemonade
    Sahil S.

    Came right when they opened and I'm so glad we did! Everything was so fresh, hot and ready to eat. It was my first time trying the blue crush lemonade and it was so good! Not too sweet, just right. Great location right off 84 and if you like the buns here, you can order a whole tray of them!

    Steak and Sirloin* & Grilled Shrimp
    Kathleen S.

    Food was delicious and service was excellent. Enjoyed the steak and shrimp combo. Staff was friendly and very accommodating.

    Steak and ribs combination
    Jay S.

    We were looking for a good steak house, and decided to give Texas Roadhouse a try. We haven't been back there in years. We were promptly brought a basket of their delicious warm sweet bread rolls with cinnamon honey butter. Their house salad was very good. Looking at the menu I couldn't decide whether I wanted a steak, or ribs, so I got the combination steak, and ribs that solve that problem. The steak was cooked perfectly and had a nice flavor to it.The ribs were excellent,and the meat just fell off the bone. My wife had the grill barbecue chicken, and steak combination with mashed potatoes. I do suggest tasting your food before seasoning it. Something I always do.The steak and fries had a tad to much salt. The service was excellent as well. Hi

    Fried pickles
    Sonya M.

    When it comes to steaks Texas Roadhouse has been a favorite since I was young. Of course I miss some of the flair of peanut shells all over the place but with allergies and Covid the change is understandable. You definitely want to reserve a table online for a quick easy dinner. We didn't wait five minutes to be seated. It was a festive night since a local school was doing a fundraiser. Even the lils (8&6) thoroughly enjoyed their meal. They tried my chili and liked it. I asked if it tasted like my homemade chili. All three of my kids assured me that my chili is the best. I believe them but somehow wonder if Christmas lurking around the corner is influencing their tastebuds lol. I took away one star because the steak was under seasoned which was a surprise to me. Usually I love the onion and mushrooms being added but I ended up scraping them off this day. The steak however was cooked to perfection -med rare.

    Fried pickles
    Tania G.

    As always the food and atmosphere is great the waiters are great and they take good care of us. I would recommend this place

    16 oz strip steak and a loaded baked potato.

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    Alec M.

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    3 years ago

    I called 15 times and got hung up on!!! All I wanted to know was if I could bring a Birthday cake in. So much from phone mangers!!

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    Ask the Community - Texas Roadhouse

    How are the ribs?

    Ribs are excellent. Very tasty. Portions are large. A full slab is enough for two persons, or take half home to enjoy another day.

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    Butcher Bros Steakhouse

    Butcher Bros Steakhouse

    3.6(173 reviews)
    5.7 mi
    $$$

    It's so close to home we've been here for a few birthdays!!…read more It's always good!! Good food Good vibes Pretty quiet even when there's live music

    I'm back. It's been a year or two since I was last here. I'm doing the Happy Hour this time. The…read morerestaurant is located on 1410 Highland Ave in Cheshire, CT. Here's a little more about it: https://www.butcherbros.net/about-us. This is a beautiful place! The cocktails are only $10 each (house liquors). For my first drink, I'm having the Smoked Old Fashioned made with Crow 86 (normally Angel's Envy), Luxardo juice, orange bitters and orange spritz. That's different. I love the smell of the smoke! This tastes great! It's properly garnished, chilled and balanced. Wow! They also bring out some bread and a delicious red sauce made with olive oil, garlic parmesan and red peppers. This is very good! I apologize for not taking pictures earlier before I dug in! Add about 3-4 more pieces of bread. For my first item, I'm having the mini crab cakes. A crab cake is a popular American seafood dish made from crab meat mixed with binders like breadcrumbs or crackers, mayonnaise, eggs, and seasonings such as Old Bay, mustard, and Worcestershire sauce, then formed into patties and cooked by baking, frying, or broiling. Add that lime to bring out the true flavor of this dish! This smells real good! Oh yeah! These are good! For my next appetizer, I'm trying the Brother Street Tacos made with chicken and topped with cole slaw and peppercorn aioli. These are pretty big! I like the use of the metal taco holders. Use that lime! These are delicious! For my next appetizer, I'm having four oysters (Chesapeake Bay). This is another rare treat for me. Oysters are saltwater bivalve mollusks, prized as seafood for their briny, mineral-rich flavor and high nutritional content, including zinc, iron, and vitamins. These aren't bad for cholesterol and have high nutritional content. For my next drink, I'm having The Best Manhattan made with Crow 66, Tribuno Sweet Vermouth, Amaro Montenegro, a dash of Luxardo lower served in a short martini glass. I love the cute umbrella! Ah yes! This is good! It had a great garnish including the umbrella/Luxardo cherry, well chilled and nicely balanced. Look at this beautiful presentation! I will admit I'm afflicted to the horseradish. That stuff is strong! Sprinkle that lemon! These oysters are huge! These are fantastic! For my next item, I'm having the Soup of the Day - shrimp and corn chowder. I'm not sure I've ever had this before. This is pretty! I love the baguette floaters and sprinkle of cheddar cheese! This is super hot and yummy! For dessert, I'm having the creme brûlée served with homemade "shlag" (whipped cream). Crème brûlée is a classic French dessert featuring a rich, creamy custard base topped with a contrasting layer of hard, caramelized sugar that is torched or broiled to a crisp, brittle finish. I love the whipped cream and cherry on top. Oh yeah! This is good! I'm also having a cup of black coffee. Ah. That's good! What a great meal here!

    Photos
    Butcher Bros Steakhouse - Front  dining area

    Front dining area

    Butcher Bros Steakhouse - Asparagus

    Asparagus

    Butcher Bros Steakhouse - Loved the decor of wine bottles and large mirrors in corners.

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    Loved the decor of wine bottles and large mirrors in corners.

    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    3.7(97 reviews)
    7.6 mi
    $$

    We decided a steak with all the fixin's was need to property celebrate our wedding anniversary. I…read moreeliminated from consideration me hovering over our BBQ grill so a search for a reasonably priced restaurant was undertaken. After eliminating several options including its sister restaurant, Ruth's Chris Steakhouse, I settled on this chain's Southington location. This being our initial visit we carefully perused the online menu beforehand settling on ribeye steaks which we ordered as rare as we dared. A bottle of Merlot and glasses of water were soon requested though the latter was largely ignored. Meals include a loaf of warm bread accompanied by butter plus tossed salads with each of us choosing blue cheese as our preferred dressing. A side dish is included with us deciding to go our separate ways. A loaded baked potato for the Mrs. and crispy Brussels sprouts for me. Her steak was excellent though served closer to medium rare than rare while mine was cooked perfectly, but had a higher fat to lean ratio than I do. As far as sides are concerned, her potato made her smile even though her mouth was usually full while my sprouts proved to be the best I have ever consumed. Service was excellent throughout though I was amiss in not noting our server's name.

    Our 1st time at a Connecticut Longhorn location, and 1020 West Street in Southington didn't…read moredisappoint. I assumed this Longhorn would be just as stellar as the Longhorns we've been at in New Jersey, and I was right, it was. Our meals were all cooked perfectly, I can't seem to find a place that does a steak better than a Longhorn (including my own grill at home). Longhorn just does everything right. I often forget that Longhorn is a chain restaurant, it just shatters the mold of that genre. Service was outstanding also, our waitress was attentive & personable. I know we'll be back to this Longhorn in the near future, but we might also try the Rocky Hill location too, if we're in that area. A well deserved 5 Star Rating.

    Photos
    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    Texas Roadhouse - bbq - Updated September 2026

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