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    Texas Roadhouse

    3.3 (179 reviews)
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Smashed chicken - delcious
    Rodney W.

    Texas Roadhouse is consistently good. I've visited a Roadhouse in at least three different states and every meal I've had has been very good. On this visit, we had a group of 9 and we were seated immediately, which was impressive. Our waitress was superb. She had a piercing voice that was loud and clear to hear over the background noise. I requested my usual smashed chicken dinner with no cheese and it was every bit as good as I remember. The mushrooms and onions really make the dish. With corn and mashed potatoes, it just doesn't get much better, in my opinion. We paid for all 9 meals and honestly, I feel like it was very affordable. Such a good restaurant! Keep it up TR!

    4 out of 12 oz

    Went Sunday evening ordered the prime rib they bring it out, 4 of the 12 oz was all fat manager did not think so well look at the picture. Says it all

    Sirloin* & Grilled Shrimp

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    1 month ago

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    10 months ago

    I was surprised by this place. Food was very good. They have the best mashed potatoes I ever had. People are also great!

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    5 months ago

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    11 months ago

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    8 months ago

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    1 year ago

    Love this place. Always sit at the bar for drinks and appetizers. Bartenders are super friendly and attentive. Killer ribs are the best!

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    1 year ago

    Service nice food great but wait time is 15 min which is a little to long sometimes but the bar is good

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    2 years ago

    Great food, customer service & atmosphere. Fried pickles & caesar salad were delicious, best I've had in a long time.

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    2 years ago

    Great food and service. Food was delivered to the table fresh and hot. Wild recommend this place for a memorable meal.

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    7 years ago

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    Page 1 of 5

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    New Star Market

    New Star Market

    4.7
    (30 reviews)
    18.1 mi

    I have been driving by this interesting market and gas station for the last month. i finally…read morestopped and found a little slice of funkiness. What a fun rest stop. I tried the chicken salad sandwich and it was incredibly satisfying. The store deserves an exploration and has a little bit of everything. I took some homemade kimchee home and it was quickly gone, best I have had in many years. Friendly staff and I can't wait to stop in when the weather warms to enjoy the porch.

    Strasburg, VA. Shell/New Star Market. Dec, 2025. We were traveling between Warrenton, VA and…read moreThomas, WV, having just exited I-81 near Strasburg. We wanted to fill up on gas before "going over the mountain". GPS led us to the New Star Market/Shell Gas Station, which was only about a mile off I-81 and directly on our route. The self-service gas area was a bit congested, but we squeezed behind a parked pickup to get to a pump. Gas prices were excellent at $2,75/gallon. I went to check out the small convenience store. They seemed to have pretty much everything that a traveler might want or need, including snacks, a deli, and more. Many other reviewers have mentioned BBQ, and an outdoor sign, advertised this as well. Somehow, my husband and I both missed this -- probably because it wasn't lunch time for us yet! We'll have to check it out again upon our return. The cashier was friendly and polite. Restrooms were outside and clean. .

    Photos
    New Star Market
    Coconut cream pie
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    Fizzle's BBQ LLC.

    Fizzle's BBQ LLC.

    3.0
    (2 reviews)
    3.8 mi

    If I could give a zero I would!!! Hired them to cater my…read moredaughter's wedding. We expected 100 people and if they had all shown up there would not have been enough food. For the amount we paid them I could have personally provided a lot more food and it would have been hot and yes the food he brought was cold. We were shorted rolls and coleslaw and they brought 2 small pans of meat. I paid $1500 and an extra travel fee. He left early and we had to store his equipment for 6 weeks. He had originally told me he would reimburse me for the coleslaw and roll shortages. There wasn't enough rolls for 100 people. He didn't even bring plates and silverware. I contacted him before the wedding to see if I needed to supply them and was told no he was supplying them. We had to run out while my daughter was having pictures done and purchase plates and plasticware. Absolutely ridiculous!!!! I waited to see what his response would be when we returned his equipment today and I quote.... He said I don't care! Well I guess they got their money so to hell with me. I will never use them again or recommend them to anyone.

    All savant's of the pit will hold fast to their belief of what true barbecue is. It requires the…read moresmoke of a certain wood or must be a certain cut. And the greatest debate of them all; what sauce (if any) is the proper one. But there is one element all can agree on; aroma. If you pull up, close enough for the breeze to carry the smoke across your nostrils, you know if it's true barbecue. And on a cold night, having just spent 9 hours driving to Virginia, I had such an experience. A family member called as we got closer to arrival and mentioned Fizzle's. I don't remember his exact words, but they involved a trailer, fire pit, and good sides. It was like going on a blind date with a optimist; I was already in love and had yet to lay eyes on the place. Down this two lane road we traveled, the sun having already set, and I scanned the scenery in anticipation. In what could only be described as some form of bbq voodoo, it magically appeared around a corner. This beacon of light, contrasted against the starless sky, required no flashy signage or voluminous music. It was the sign, and the song, I was looking for. Our windows up, due to the ever dropping temperature, the aroma found its way to me. The savoriness of hickory, with notes of apple wood and cooking pork fat, was a siren and I the surrendering sailer. My appetite spoke for me that night, asking about the larger pork sandwich option, but thankful Reneta advised me that would be an entire pound (whereas the sandwich is still half a pound). I almost went for it, but I tell you wisdom must have intervened in that moment for I was dragging my fork across the finish line as I took the last bite of bean and mac n cheese. The sauce has just a touch of sweetness (likely a pinch of brown sugar), but not too overt. As a child I had a crush on Mrs. Frizzle. Corky, intelligent, encouraging, and she had a magic school bus. But now as a grown up, my new crush is Fizzle. The meat, the sides, the sauce, the seemingly secret locations they may pop up next. If you're in the area, order a plate for me. And I beg of you, tell me the moment they get desserts.

    Texas Roadhouse - steak - Updated July 2026

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