Seated at 9:30pm on a Wednesday night. EXCELLENT service. Even though they were closing at 10pm…read morethey treated us very very well. Server let us know the kitchen was closing soon, so we put in our order promptly. Food came out HOT and FRESH. Very pleased with our experience. Music was at a moderate comfortable volume. Only thing, this restaurant is pricey. Just be aware. The wood grilled shrimp was worth, maybe, about $16 at best. Overall... well prepared and presented nicely. Service was good and accommodating, even near closing time on a Wednesday. Wednesday, May 20, 2026

Monday is my favorite day for visiting Boathouse, as it is for many others, half price fresh…read moreoysters. There's always a variety of oysters from five or six different locations, and today, I had to compete with my daughter and grandson to get my fair share. You want to take advantage of the variety, it makes for a an outstanding eating experience. The restaurant sits right on the Tennessee River, it's a great spot to sit, relax and enjoy the wonderful food. While the seafood is wonderful, there is a variety of offerings that include some Mexican, some barbecue, fresh sandwiches and salads. Service is always top notch. They have a few of their own recipe drinks, this is a spot you definitely want to give a try!

Great food great service great staff I would really recommend. They have moved to Chickamaga Garead more

It was really hard to decide on a rating for our experience. We were super excited to try the 1885…read moreGrill while in town. We went early in the afternoon on a weekday, so it was very quiet. It was also a beautiful day so we sat on the patio. I love that they work with local organizations for fresh vegetables and meat! Our waiter was very nice and fairly attentive. But the food... For the good - the crab cake was delicious. It was like all crab meat with no filler and was very tasty. The pimento cheese was also SO yummy. You could tell it was made fresh and had a great flavor. The pita it came with was fine, a little over-grilled. I was not crazy about the fried okra. I wish the pieces weren't just cut in half, because to me they had that slimy okra texture inside. My gf said they weren't THAT bad, but I really had to push myself to eat them. The rosemary fries have a great flavor and were crispy (I prefer thicker fries but my gf enjoyed these). I LOVE mac and cheese and was super excited to try theirs. It was very creamy and had a good flavor but there was way too much cheese for the amount of noodles. Like the ratio was pretty off. Now for THE issue. My gf ordered the Filet Mignon, medium. It came raw and without the blue cheese compound butter. By the time the waiter came to check on us, I was half done eating. He took the steak to be put back on the grill and brought it back with a bowl of crumbled blue cheese. It was still raw inside. He brought us extra fries, but by the time it came back I was done eating. She asked for it to go and it was STILL RAW. She had cut it, so it was super obvious if you looked. The manager came and talked to us and they took it off the bill, but for a $40 filet mignon it should not take 3 tries to cook it right and it still not really be right. She said there are cold spots on the grill and they're training a new line cook, but it was not a good look... I'd maybe give more of a pass if they were packed, but there was no one eating inside and maybe two other tables of folks outside.

Thank you for making such good seafood. First time visiting Chattanooga and was feeling for sumn…read morenice. I found this restaurant on DoorDash. So ambiance and service I can't make remarks about. But the foood baby, it did what it needed to do. First time trying and had to order again before I left. The Crawfish (tried it on the second time ordered) was the best I had in awhile, the shrimp and crab legs were very good, cooked to perfection. The flavor and the heat

Me and my friends came here for my birthday on Feb 27th and the service was horrible our waitress…read moreAnna barley checked up on us, we could barley get out drinks, all around it was terrible and we think she didn't care for us bc gratuity was already added to our party. As a serve myself there is no reason your service was that bad. Me and my friends also got the sea food boils and the shrimp was horrible, it tasted old, and way to mushy. Overall I will not be coming here again just to have to pay for terrible service and food.

Omg, omg, O-M-G, the food here is amazing. We thought the restaurant was a sit down but no matter,…read moreit still tasted great in our hotel room that was 30 minutes away. We splurged on the Big Dog Platter and it did NOT disappoint. Staff was very helpful and friendly. They were kind enough to give us dessert for hubby's birthday. We will be back for sure. Thank you Crab Trap, you guys made the birthday boy (and me) really happy!

The food was amazing! I ordered the trap plate, which was a sampler that cane with crab, shrimp,…read morelobster, smoked sausage, corn, egg, and potatoes with medium garlic parmesan sauce. I received a ton of food for only $42,

First of all, the looks from outside are very deceiving. It has plenty of room inside, is clean,…read moreand nicely decorated. There is an area for seating outside and what looks like a banquet room for large groups. The service was wonderful. Our server, Cheyenne, was very friendly and took very good care of us. She answered all our questions about the various dishes and sauces (some may be hot) and was very attentive the entire time we were there. We ordered the Sailor's Boil, which came with crab legs, shrimp, lobster, potatoes, and corn. The sauce was delicious, as was all the seafood and sides. We had a piece of strawberry cheesecake for a birthday dessert, which was also delicious. Be prepared to be messy and to work for your food (cracking the shells). I would highly recommend visiting for a nice night out.

It was bad on several fronts. Short staffed and delays in ordering and delivery of food. The…read morequality of the fried fish was marginal at best. The onion rings were cold and greasy. The vegetable medley was cold and had no flavor. The ambiance was that of unruly children. I will not be back.

I almost skipped Calliope on my last night in Chattanooga bc I just didn't know if I felt like…read morecoming downtown and looking for parking. Fortunately, after 6pm it's both free and easy to find nearby. As a solo diner I was initially relegated to the bar but, I don't drink so I asked for a quieter table and within 5 minutes they accommodated me with a seat by the windows upstairs. The inside is gorgeous and they have a nice patio as well. Beautiful and low-key but elegant decor. Service was excellent and extremely proficient. Never had to ask twice for something and easily able to answer menu questions and make suggestions. I actually hadn't planned on ordering the Fattoush but, when I said I loved tomatoes it was recommended and I am so glad it was. It was a standout. In the end I ordered 3 things bc I was dining solo: -Hummus with crudité (veggies instead of bread) -Fattoush - seasonal ingredients. -Red Snapper - about 3oz so small portion but perfectly cooked and flavored. Loved this. I very much wanted the knafeh dessert but I knew the portion was big and didn't want to be miserable and waste it. They have a nice non-alcoholic menu with some interesting drinks as well. Overall - perfect final meal in town and I can't wait to come back with my husband and try even more!

We went to Calliope upon recommendation of a server at our lunch restaurant (Kai Bistro which was…read moreSO good as well, but that is another review). Calliope is upscale business casual, which we were definitely not wearing, but we were treated kindly and we decided to dine at the bar which was an excellent choice .bartender server was excellent and really knew the menu and preparation! She guided us to the chicken schwarma hummus with fresh pita, whole Mediterranean Sea bass, spiced baby potatoes and tiramisu. Excellent guidance. We enjoyed every tasty bite! We paired with Armenian and Greek wine. Had Lebanese whiskey for afterwards. What a delightful and satisfying experience. We appreciate quality and craftsmanship of their food and wine. We will tell our friends who visit about this gem of Chattanooga! We will return.

We live about 40 minutes north of Chattanooga and we're ready for a cuisine change from our local…read moreoptions. After reading all the reviews we headed south and are pleased to share that everything and everyone we encountered were absolutely top notch...food was prepared perfectly from the breads, calamari, trout and swordfish; and the proportions more than enough to require a stroll along the river after the Chocolate chocolate cake. Our server was amazing and you can't beat the riverfront location and views. They don't take reservations and those negative reviews usually involved large parties and special needs that take time to accommodate. Check Scottie's out, and enjoy! I would have given 5 Stars except for the pay to park phenomenon and QR codes that can be just annoying and have appeared in every major city. Nothing is free anymore including parking. We will be back.

You're definitely paying for the scenery because the food was underwhelming. We ordered six items,…read moreand three out of the six lacked flavor. The gumbo tasted like canned chili. The stuffed mushrooms did not taste fresh and also lacked flavor. The calamari lacked flavor as well and was a big disappointment. The server was nice and set our expectations, advising that some of the items we ordered were more of an acquired taste, but we were still disappointed. There was a server change at one point, and the new server was not careful when delivering the food and spilled the gumbo upon arrival. Considering the price and value, this place is definitely a one and done.

A++++ The crawfish and crab boil was AMAZING! Great service, too! I would definitely dine here…read moreagain! 100% recommend!

The food is delicious. Service is great. Although it's a fast food joint, you can dine in. The…read moreHost/Cashier, Parker, is attentive.

The best Shrimp Po boy from a real Louisiana Chef. If you're ever near Lake Weiss you should…read moredefinitely check this place out. It has the best food on the Lake!

From the owner: Grill , poboys, jambalaya, baby back ribs, Boston Butt, Gumbo specialty sandwiches, brisket…read morephilly, on site catering.

Eugene, was the best server I've ever had not better service. Magnificent person. I love him and…read moreBridgeman. Honestly best service and best person to go to. If you are ever in Chattanooga go have a chat with Eugene.

Wii hole visiting Tennessee, we stayed at Read House. Located in the hotel is Bridgeman's…read moreChophouse. Amazing. The best. Unforgettable. Not sure what else there is to say. Definitely a classic chophouse ambiance and decor. Our server, Eric, took absolutely the best care of us and was ever present without hovering (which is a true talent) but the food? Unreal. Perfect French onion soup, Chilean Sea Bass, center-cut Filet Mignon, an amazing bread plate and strawberry moscato was a delicious meal. After dinner coffee served with Banana's Foster Bread Pudding and a Raspberry Brownie for dessert. Everything was prepared to perfection.