So I read a few comments and was surprised at some negative reviews! I went just last week at…read morearound 2pm which is just before closing. We felt welcomed and seated promptly. Ordered off the menu and a special both of which were made fresh and hot and not a long wait at all. Yes its a little pricey for lunch but its worth it! So, if you can not afford to eat out and leave a tip then stay home or go by fast food in Georgetown or MP.

This small local restaurant serving great southern dishes. We enjoyed the grouper nuggets with a…read moresalad, founder and shrimp platter and scallop and shrimp grilled platter. Great flavors in each dish. Very attentive service. Decor is a local simple eatery motif. Definitely a must try. Great local spot.

First of all, the Yelp or GPS directions for here are incorrect. They are not off by much, just…read moreabout a quarter mile, and the correct side of the road. The atmosphere is cheerful and homey, and everything inside is attractive and very clean. I ordered crab cakes, which came with two sides. The crab cakes were delicious--perfectly seasoned and delightfully old-school. I want to return to try the She Crab soup and mac & cheese. I highly recommend McClellanville Diner!

Excellent food and service. Stopped for breakfast and was not disappointed. Great coffee too…read more Very friendly place. Located between Georgetown and Summerville SC on hwy 17. Don't let the look outside fool you. This is a gem

The shrimp is the freshest that you will find! We always buy shrimp while visiting the coast, you…read morename it Surf City, Derien, Outer Banks, Deerfield Beach... This is by FAR the best shrimp we have had. Enjoy!!

Great people & top notch local seafood! You can find their delicious clam dip and shrimp dip lots…read moreof places locally (and marked up) - but come to the source to stock up. Grateful they have frozen local shrimp, it's the best we've found anywhere. Pretty drive up from Charleston or Mt Pleasant and super cool town. Friendly folk & reasonable prices, always a stop for us and often multiple times during a visit to the low country.

Sewee has the best fried shrimp you can find anywhere. Their key lime pie and coconut cake are my…read morefavorite desserts. If you have not tried the Seewee, you are missing out on some great seafood!

This review is based on my wife's recent visit for lunch while driving from Charleston back to…read moreMyrtle Beach, SC. She actually said this was the best restaurants she ate in while visiting the the area. The fried fish she ordered came with 3 sides of your choice (she got krinkle fries, Mac n Cheese, and fried mushrooms) which she said they were all delicious. She said the staff was friendly and attentive, food really reasonably priced, dine in atmosphere unique and very good, menu selection great and food delicious. Unfortunately, she was full from her main dish and complimentary hush puppies, and didn't have room to try a desert. Overall, she had an excellent experience.

If in Georgetown you really need to eat here!! We arrived for a late lunch and it was packed! We…read morewere greeted right away and had about a 10 minute wait. We were seated on the deck outback with a wonderful water view. I think this might have been the best table in the restaurant! We started with the parmesan baked artichoke hearts at the recommendation of our server. They were piping hot with a hint of lemon and topped with parmesan and breadcrumbs. Served with crostini ( we did have to get a few more crostini). These were absolutely delightful! I could have probably made a meal out of this! We all had burgers and fries for our entree. The burger was seasoned and cooked perfectly! It was topped with cheese, bacon, tomato, lettuce and charred onions which really made this burger even better. I highly recommend the burger!! It was so delicious ... I forgot to get a picture before it was completely gone! The next time I am in Georgetown this will definitely be tops on the list of places to eat.

Frank's on Front is a family spin off of Frank's and Frank's Outback in Pawleys Island, but a very…read moredifferent menu and vibe. A historical remodel on Front St in Georgetown gives you an elegant but fun atmosphere for locals and tourists alike. The menu online show the variety from Seafood to Steak including a popular Quail dish. The small plates allow you to enjoy a 3 course meal. The desserts are not to be missed. The Key Lime Pie and Carrot Cake were the favorites passed around our table of 7 ladies. We had a great Front St window table. The restaurant is small and narrow inside but they have Front St tables and a patio out back with The Winyah Bay view. We enjoyed the Petite Filet that everyone raved about, crab cake , a vegetarian plate of sautéed vegetables, a salad with fried oysters. The appetizers were the cheese biscuits and pimento cheese. Martinis and wine started the meal. Frank's is A nice addition to a small town with big charm on Front St.

My wife and I had a great time at the Darling Oyster Bar! The local oysters were fresh and…read moredelicious. Emily was very knowledgeable on the menu. Definitely recommend for oysters and drinks.

I had the distinct pleasure of being served by the most beautiful and angelic women. Amy and Emily…read morewere so attentive and knowledgeable- it was a remarkable experience.

Delicious food!! I am so impressed by this restaurant. My boyfriend and I wanted to get take out…read morefrom a restaurant and eat it on the beach. This was perfect for an incredible date night. I ordered the bbq platter and it was so good. The Mac and cheese was creamy, cheesy, and rich with flavor. The green beans were seasoned well. I loved the two sauces that the bbq came with! My boyfriend got a burger and fried okra. The fried okra was one of the best I've ever had. Seasoned to perfect! The burger with the fried pickles made the meal complete. We placed a take out order online. It was easy and ready when we got there. Highly recommend!!

Page's was great food and excellent service. It was a ton…read moreof food. The appetizer of okra basket can feed at least 4. It was a little mushy and not truly fried and crunchy. The chicken fried steak was really good flavor and tender as can be.

Great buffet full of delicious soul food. From perfect, giant pieces of fried fish to meatloaf and…read morefried chicken. All the sides you would expect and some cake for desert. Great service and friendly folks. Buffet or off the menu. Good prices and great food. Enjoy

Looked at their info on line, small buffet=$9.25 Large…read morebuffet=$10.50 I got 2 meat (2 very small thighs, 2 pcs chicken liver), 1 scoop rice, 1 scoop cabbage & water off the buffet (no roll, no dessert) My husband ordered the hamburger off the menu. Halfway through my eating someone came over to say they were out of hamburger. Did he want something else. He did not. Charged me $16 for my food. When I asked why so much I was told online prices were very very old. If you are going to have an online menu, it needs to be up to date!!! I left NO tip. Which I never do. Usually I tip 30% . I had been once before and LOVED it. So disappointed. The ladies are nice, but

I am in town for a birthday celebration and needed some lunch. We decided to stay at ACME…read moreLowcountry Kitchen. The staff were very accommodating from the moment we entered. We were setted promptly and given a great waiter-Chris. He was accommodating. He made a few recommendations/ favorites of his own. The food came out fast and was very good. Everything was seasoned and hot. The ambiance was one of a seafood establishment. The seating and environment was just fine. We really picked a great location to eat.

There's something about the name "Acme" and good seafood when it comes to coastal restaurants…read more Along the Gulf, you think of Acme Oyster House. On the coastal Atlantic, we recommend Acme Low Country Kitchen. You get five-star food in a rustic setting that could benefit for a bit of a makeover -- but only a touch or two. Excellent service compliments the food. On our plate: The "Light: House, including sauteed shrimp, seared scallops and a house-made, fresh crab cake that comes with a caveat that a shell chip or two might be mixed (we call that authentication). All were perfectly prepared and ample sized. This wasn't a shrimp-and-chips drive-through; this was a meal. Our sides: Collards (this is the low country) and fried Brussel sprouts, again well prepared. Price: $38.25 and among the higher-priced items on the seafood-heavy menu but worth it. Others in our party, including two non seafood eaters, chose the pecan fried chicken (two breast with one each going home because of the size) with another going with the Carolina Duo of the chicken and short ribs. Will we return? Yes. There are other options we've yet to try as our visits to Charleston increase but this was a real treat. Even better, it is near the fabled Dingy beach bar where we ducked in to watch the Kentucky Derby. We could spend our retirement years at The Dingy but that's another review to come. Acme is a 4.5-star review with the only points shaved because it just needs a little updating (after the season, perhaps). The food and service more than make up for it.