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The Brick Oven Bistro

4.6 (567 reviews)
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THE BRICK OVEN BISTRO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Happy hour specials

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Recommended Reviews - The Brick Oven Bistro

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Reviews With Photos

Bruschetta with Garlic and Fresh Mozzarella

The food was absolutely amazing! I have a dairy allergy and the wait staff provided excellent service when caring for my allergy. I had a vegan margherita pizza. My husband had a buffalo chicken, it was tasty but a bit spicy. My daughter had a cheese pizza. It was all excellent!

Italian Stallion Personal Pizza
Stephanie B.

My boyfriend and I were in town to go to Cedar Point and we were really craving pizza. Whenever we travel we like to try someplace new to us. Brick Oven Bistro didn't open until 4pm and we were craving lunch/dinner around 230 so we killed time until they opened. So worth it!!!! I ordered the Italian stallion personal pizza and my boyfriend got a build your own calzone. DELICIOUS. I will be thinking about that pizza every day until I go back! The size was perfect for me to have a midnight snack at the hotel later on. Service was friendly. We can't wait to go back!

Buffalo Chicken
Lynne C.

We had a really lovely time at the brick oven bistro for dinner tonight! We came around 6:30 and it wasn't too busy so we were able to be seated right away. Our server, Dwayne, was so fun and made our meal even better by his quick quit And personable nature. I ordered the buffalo chicken pizza without onions or banana peppers and my nephew ordered the Italian stallion. My pizza was so delicious! I love the three cheeses that they use for all of their pizzas, *cue the cheese stretching reel*. It was the perfect balance of buffalo sauce and ranch dressing, I was originally concerned that the ranch dressing would be too overpowering, but it was phenomenal. I wish there would've been a little bit more chicken, but overall the pizza was great! My nephew also really loved his Italian stallion And we ended up finishing both of our pizzas! We left stuffed!!

Outdoor signage
Andrea G.

Whilst traveling to Sandusky I was able to discover this location. I discovered online that they had vegan cheese options. When traveling often it is hard to find vegan options last minute at night. The staff were very friendly and accommodating the chef noted that they use a soy based butter for many of their pizzas and he asked if I would like it. I have to say that there was ample parking around the establishment with handicap accessible parking immediately out front. I really enjoyed the vegan calzone however the size for the personal was extremely small and I expected something slightly larger. Overall I'll definitely check out this location again however I wish they offered plant-based/vegan meat to place in some of their dishes.

Latest Menu (as of May 2025)
Preston B.

We were visiting from the Kansas City area, where we have amazing dining options. We had not been overly impressed with the food we had found in the Sandusky area in the four days that we had been there and chose this place on our last day there based on reviews. The Brick Oven Bistro did not disappoint! They don't use the word in any of their marketing or menu, but the pizzas here can absolutely be described as "artisanal"! The dough is freshly made not frozen, the ingredients are fresh, it was simply amazing pizza! We also got a calzone and it was every bit as good and fresh as the pizza. Because everything is made fresh, it takes a little extra time, but it is well worth the wait! If you're in the Sandusky area, I can't recommend this place enough. The interior is clean, but not overly impressive. The food on the other hand...fantastic!

buffalo chkn with jalapenos

really frickin good pizza, buffalo chicken eith bacon n jalapeno hit the spot. ghfscc fr fs crs

Yummy.
Dawn R.

The food was delicious, the waitress was attentive and friendly. We waited entirely way too long for dinner. It took over an hour to get our food.

Ria F.

We picked this place due to some of the amazing reviews we read and it still exceeded our expectations. This restaurant is only a few minutes down the road from Cedar Point and has plenty of parking. We got there at about 6:30, were seated right away, and had our waiter at the table less than a minute later. They have an extensive beer and wine menu but since we were driving home after, we stuck to water. With 2 adults and 2 teens, we ordered 2 large pizzas to split. The kids had a large cheese and my husband and I had the meatball. So delicious. The sauce was really good and the basil on our pizza was a nice touch. Our server, Durond, was attentive, friendly, and a great conversationalist, despite being a Cleveland Browns fan (Go Steelers!) I'd recommend checking this place out. Whether you are local or just visiting, it has a nice ambiance, delicious food, and friendly people.

Margherita Pizza
Loretta N.

Dinner tonight at The Brick Oven Bistro was awesome! It was our first visit and everything was excellent. We had a great server, Olivia! She was super friendly and very attentive. We had the zucchini fries, the personal size margherita pizza and I had the Pinot Grigio. We really enjoyed everything! I would definitely recommend!

Eggplant pizza and the best stuffed mushrooms in the greater United States.  (Only half of a pizza because I was hungry - sorry!)
Amy C.

This is the best pizza i have ever had in my life. Eggplant pizza? Who would have thought? Delightful! The crust alone is the best anywhere. Smores calzone? Oh my goodness. Just a little piece of dough heaven right there. The service was perfection. Everyone was so nice. The first time I have ever been thanked for visiting a restaurant by everyone in the place. Kansas needs pizza like this! If you are ever in Sandusky Ohio, please put this gem of a restaurant at the top of your list. You will be really glad that you did.

Brick oven pizza, chicken bacon ranch

Service was very slow for it not being very busy. Food was delicious. Family friendly place.

Shrimp Curry Pizza
Courtney C.

I visited Brick Oven Bistro on my own a few weeks ago and the staff and other patrons were very friendly and helpful. My server answered all of my questions and shared her favorite appetizers and pizzas since it my first time eating there. I ordered the stuffed mushrooms which were good but a little under seasoned and the Curry Shrimp pizza which was the weekly special and it was delicious! I'll definitely visit Brick Oven Bistro the next time I'm in Sandusky and I look forward to trying other items on the menu.

Gluten free Pear Gorgonzolla
Rebecca M.

I give this place 4 stars for their service. When I called in the order the person taking it was insightful and knowledgeable with my gluten free request and pleasant. It was a busy night for them so my pizza was done in 30 min. I ordered the pear gorgonzola pizza on gluten free with no walnuts and arugula. I found it was over powered with onion so the next time I would order non or light onion. Other than that it was tasty. One size for gluten free and total was $16

Italian Stallion

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5 months ago

Food was delicious! My kids loved seeing the chef tossing the pizza. The service was great. We loved it. Thank you!

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7 months ago

The pizza is always the best! Our server Christa was very attentive and amazing. The vibes were it.

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Ask the Community - The Brick Oven Bistro

What are the vegan options, if any?

We have a portobello mushroom sandwich option available. We also recently started carrying vegan cheese. All of our crust options are vegan.

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Cameo Pizza

Cameo Pizza

3.7
(85 reviews)
0.8 mi
$$

My family and I tried to get dinner at another local pizza place in town, but the wait on 4th of…read moreJuly weekend was going to be an hour+. I heard the owner tell someone else about Cameo Pizza nearby, so that's where we ended up after a quick phone call to confirm they were open. They even said they had seating available for our party of six. We were indeed seated right away and our server was great. We started with an order of the sauerkraut balls, which were amazing - like a reuben in deep fried form. They had bits of meat and cheese inside, and came with a thousand island type dipping sauce. I would order these just for myself next time! Luckily most of our group weren't interested in them, so I didn't have to share with too many people. Nate and I ordered a Cameo Special to split (onion, green peppers, sausage, mushrooms, pepperoni). I liked that you could get your pizza in a variety of sizes: 7in baby, 9in small, 12in medium, or 15in large. The medium was a great size for us as we were pretty hungry. The crust was thin and the pizza was cut into strips (like breadsticks), which was fun and interesting. The toppings were all fresh and the amount was generous! No skimping here. The sauce wasn't overly sweet, and the crust was the perfect thickness. Very solid pizza, and it's now on my go-to list while visiting Cedar Point.

order salad, no onion.... oops order sweet tea, not…read morerasberry... oops reaches across the food with refill drink out her arm right in front of my face... oops left over box flimsy and diificult to secure... oops same issue 3x now with the same bar-waitress. wont sit where she is serving anymore! definetly a need for some retraining. this is not the norm with the other staff members. the ones that make cameo a great place for a meal.

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I see the Cameo boxes,  don't you?
I see the Cameo boxes, don't you?
Deluxe
Deluxe
This one's a little hot and delicious.

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This one's a little hot and delicious.

The Brick Oven Bistro - pizza - Updated July 2026

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