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    The Buffalo Grille

    3.3 (511 reviews)
    Closed 8:00 am - 3:00 pm
    Updated 2 months ago

    Order The Buffalo Grille Takeout or Delivery

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    THE BUFFALO GRILLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Texas shaped waffle.
    Stacey G.

    The layout of ordering is so odd. No sort of line just standing between tables waiting for a cashier. Not super organized. Food was just fine. Nothing amazing, but nothing bad. Waffle I could have gotten at a hotel breakfast was disappointing. But coffee was nice.

    Breakfast
    Elias P.

    DoorDash took a few minutes to complete the environment.Clean the staff works well-dressed nice uniform.The music is top one hundred.

    Breakfast spread
    Jando S.

    Whether it's for a quick breakfast or a casual lunch, The Buffalo Grille is definitely a local haunt for the neighborhood. The format is simple: order at the counter, find a table, fetch your own water and condiments and eventually someone will call out your name to pick up the food. It's a sizeable spot with plenty of seating and some limited outdoor seating as well. It might feel like a senior citizen's hour sometimes (#1) and it's very family oriented. There's never an issue with the parking and the bathrooms are also decent. Occasionally there are lines during the weekend, but I've managed to come here line-free most of the time. The menu is a solid variety of American brunch favorites, along with a touch of Mexican breakfast and some sandwiches, salads, and soups. The food isn't glamorous by any stretch but some things worth noting: * Buffalo burger is a thin "buffalo meat" patty that feels no different than a regular patty. Not worth it. * Their hashbrowns are super crispy and I wish the portion was a bit more. * Huevos rancheros and huevos con papa are not mind blowing, but the I do love the sausage patties. No thanks on the migas with those excessive onions. * When in doubt, go with an omelette. They're hearty, affordable, and stuffed quite nicely. I love the counter where all the condiments, drinks, and utensils are. The have a bunch of hot sauce bottles and a hot syrup dispenser. I love being able to get the water and napkins at my leisure versus summoning the staff for more. They're a nice bunch but I've had enough order snafus here to expect a mishap here and there. This isn't going to be priority spot for the weekend brunch hour or weekday lunch, but it'll do whenever I'm looking for food in West U. __________ (#1) Ok. All the time.

    3 egg omelette with bell peppers, mushrooms and wheat toast
    Fabian L.

    My friends and I came here after a Saturday morning workout so we were hungry. Overall good cafe for work. Noise level - did not measure but many conversations in the restaurant Wifi speed - 120 down 120 up is impressive Power plugs - did not see any Seats - 40-50 indoors Parking - free, many strip mall lots Our food came within 15 mins of waiting. My omelette was delicious. The short stack of pancakes is not short at all. We had a good meal. I'd probably come back to have another breakfast during the weekday and bring my own battery to work and when the noise level is lower. But I'll definitely come back here for the food!

    Byo scramble
    Emma D.

    I love the Buffalo grille! My boyfriend recommended it originally since we drive past it a lot. Said the breakfast was really good so when my dad was in town we decided to try it. I had the BYO scramble with pretty much every topping in it lol my dad had a blueberry pancake the first time we went. The scramble is delishhhh. My dad enjoyed his pancake so much he decided we should go back. I had pretty much the same thing again but with cheesy grits and was still good. He had a classic breakfast and it was just what he wanted. The coffee is fine, they have some flavored roasts. Nothing fancy. They also have a variety of other stuff on their menu so would definitely want to come back try some more out. The service is always fast. You order at the counter and the food is usually out within 5-10 min tops.

    Chicken Salad Sandwich
    M.A. B.

    Large portions. Good value. A consistent place for many years (even in the new location). A Texas treasure and local gem.

    #2 - Two Eggs Any Style with Hashbrowns and Toast - White

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    5 months ago

    Went here for breakfast and it was amazing I had pancakes with eggs and it was one of the best breakfast I had

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    I've been going to Buffalo Grill for 30 years plus. Always good food with neighborhood friends.

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    Grace's - The Maw Maw's Pork Pot Roast

    Grace's

    4.2(1.6k reviews)
    1.8 miUpper Kirby
    $$$

    The service and food here was AMAZING. The kale salad was perfectly chilled and the grilled chicken…read morewas hot. This was the best combination of a salad that I didn't even know I needed. The chicken tortilla soup was good and the baked potato dip was great. Fresh house chips really sealed the deal on this one. I've always wanted to come here but it's always very crowded. And I know why. It will always be crowded and I'll just have to bare with it to return.

    This review is a little different because it is not about the food, which is what brought our party…read moreto Grace's after church today. Instead, it is about the way we were treated by the hospitality manager, Kryssalyn Bayne. Our party consisted of five people, including a 97-year-old senior citizen. When we arrived, four of the five members of our party were present, and there were no guests waiting to be seated. However, Ms. Bayne was focused solely on the fact that one member of our party had not yet arrived. She informed us that other guests had been seated because they had called ahead, although this option had never been communicated to us during any of our previous visits. What was most concerning was not the seating policy itself, but the manner in which we were treated. Ms. Bayne's demeanor was loud, confrontational, and, in our opinion, disrespectful. We had all just come from church and were simply trying to understand the restaurant's policy. When I politely suggested that she lower her voice, she responded by accusing me of speaking disrespectfully to her staff, despite the fact that I had not spoken to anyone other than her. Grace's has always been known for its hospitality, which made this experience especially disappointing. I believe the front-of-house staff, and particularly those in leadership positions, would benefit from additional training in customer service, de-escalation, and professional communication. Every guest deserves to be treated with courtesy and respect, regardless of the circumstances. Unfortunately, this interaction overshadowed what should have been a pleasant meal and family gathering. We were seated at Table 14 & served by Mr Lewis who was a breath of fresh air. The food was good despite the entry.

    Photos
    Grace's - Chef's seating

    Chef's seating

    Grace's - The Pot Roast

    The Pot Roast

    Grace's - Frozen Margarita with Strawberry Swirl

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    Frozen Margarita with Strawberry Swirl

    Nobie's - Elvis pie - a special with banana, peanut butter, and bacon

    Nobie's

    4.3(717 reviews)
    2.2 miMontrose
    $$$

    One of my favorite restaurants I have taken out of town…read morefriends here as well and they love it My favorite things are appetizers and the pies And well duh the dilly bread

    Walked in around 10:30 p.m. on a Saturday. The host offered several seating options, a regular two…read moretop table, the bar or a high top. I opted for the high top right by the kitchen, and honestly, great choice -- it smelled amazing. Most people prefer not to sit by the kitchen with all the foot traffic but I didn't mind it at all. Nobie's is a house that's been transformed into a restaurant. One of the bartenders told me it's a 104-year-old house, and the whole place has very "house party" vibes in the best way. The music is LOUD. And it gets progressively louder as the night goes on, so if that's not your vibe, keep that in mind. But I was very into it. Lil Flip was playing when I walked in and it took me back to high school house parties. On shuffle were more throwbacks and classics: Ludacris and "Notorious Thugs" by Biggie. The chairs, however, were not my favorite. They're low-backed and kind of cage-like, with only a thin cushion, so they aren't exactly the most comfortable for a long meal. Started with a cocktail: the Remolacha del Corazón -- beet tequila, mezcal, watermelon (house-made syrup), lime and a tajín rim. You can hardly taste the mezcal, which I'm assuming is the point. I like mezcal so it would have been nice to taste it but the beet tequila is definitely the star, with the watermelon and lime adding a nice balance. Appetizer: Don't Worry, Brie Happy ($18). Brie, local honey, smoked grapes, toast. There was basically no local honey on my plate, but those smoked grapes?! They're topped with flaky salt while they're still hot and OMG!! The combination of warm, smoky, sweet and salty was fantastic. My only complaint was the amount of toast. There was a little too much toast for the amount of brie and grapes, so the ratios felt slightly off. Main course: Jamón With Your Bad Self ($45). Ibérico secreto pork steak, tonnato, shaved Brussels sprouts, salsa verde and almonds. I'm particular about pork, so I was taking a bit of a chance here, but this dish sounded too interesting to pass up. The pork steak was cooked perfectly and had some wonderfully crispy pieces around the edges. The tonnato underneath the pork was really good. It almost reminded me of a Caesar dressing and added this rich, savory element to the dish. The shaved Brussels sprouts were great, too, especially with the almonds and Parmesan. Everything worked really well together. Dessert: Olive Oil Cake. A house staple, and for good reason. A lovely way to end the meal. Overall, Nobie's has a really fun, unpretentious energy. Between the old-house setting, loud music and memorable dishes, it feels like somewhere you go to hang out as much as you go to eat. Just know what you're getting into with the volume and the seating -- this is not exactly a quiet, polished fine-dining experience, and that's kind of the charm.

    Photos
    Nobie's - Bar interior

    Bar interior

    Nobie's - Clam chowder croquettes

    Clam chowder croquettes

    Nobie's - Robobby's back-$20. my 2 favorites! Mezcal and egg whites! Wasn't worth the price tag! Zaddy spilled the first one so had to get another!

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    Robobby's back-$20. my 2 favorites! Mezcal and egg whites! Wasn't worth the price tag! Zaddy spilled the first one so had to get another!

    The Toasted Coconut - Pain Killer

    The Toasted Coconut

    4.3(599 reviews)
    2.7 miMuseum District, Montrose
    $$

    When you're stuck in town but want to feel like you're in a tropical destination, The Toasted…read moreCoconut is where you need to come. The team behind the popular restaurant Nobie's opened up this tiki inspired restaurant. Tiki bars happen to be one of my favorite varieties of bars so I was more than excited to finally check it off my list. I had recently seen them on the Food Network as well. They share a lot with another popular dining spot so parking can be a little difficult in their lot. You can find street parking or park across the street in an overflow lot. Customer service was great from start to finish. We had just ate next door and our intentions were to come in here just for cocktails, but I couldn't leave without trying some of the popular items. I wanted the most tropical drink I could find on the menu so I started off with the Blue Hawaiian. I saw fire on the description so my extra self needed to have it. I'm a big rum guy so this drink was right up my alley and very boozy with two types of rum. It was very coconut forward with pineapple being the secondary flavor. One was enough for me to feel just right. Since we had just ate, we decided to share the World Famous Cheeseburger. This was a great burger. I don't know if they were going for the smash effect, but it had smash burger characteristics. It had all my favorite things that are musts on a burger like American cheese and red onions. It also had a very nice chili aioli that added great flavor to the burger. I came on another stop for a drink visit shortly after and tried the pork dumplings and popcorn chicken. These were also very good. If I lived in the area, this place would easily be a place I would frequent often. I will most definitely be back!

    Passed by this place multiple times and finally decided to stop in for drinks and appetizers…read more The ambience grabs your attention just walking into the restaurant they have string lights along the walkway and low amber lights as you go inside. They have an outdoor eating area, a bar area, and seating in the very back. It's very spacious, comfortable, and intimate. The theme of the restaurant is seen all over from the moment you enter, to the music, the menu and the restroom. They paid close attention to detail with decorating. We had an amazing server, delicious drinks (a must try), and ok food. We ordered four drinks the painkilla, vamos à la playa, captains grog, and the Hemingway daiquiri. All were great drinks and we loved how they give you flavor characteristics of the drinks on the menu. The appetizers that we ordered were the sweet and sour cauliflower and the pork dumplings, which is why I gave this place four stars. The presentation of both appetizers were excellent. However, the pork dumplings were disappointing. They came with only six dumplings for $17, were served cold, and are very bland. In my opinion, they weren't worth the price. On the other hand, the sweet and sour cauliflower was our favorite and is definitely a must-try.

    Photos
    The Toasted Coconut - Painkiller

    Painkiller

    The Toasted Coconut - Painkillers that really do what their name implies.....

    Painkillers that really do what their name implies.....

    The Toasted Coconut - Pain Killa (left) Mai Tai (right)

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    Pain Killa (left) Mai Tai (right)

    The Buffalo Grille - tradamerican - Updated September 2026

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