I love this butcher have been friends with Benny for over 40 years great quality meat and customer…read moreservice can't be beat

The staff is amazing! Benny is my go to, but everyone is nice and friendly. He knows how I want…read moremy meats cut cut and never disappoints. He makes the best burgers. I call my order in so it's ready when I get there. Sometimes parking is hard. Just make sure you order early during the holidays. They do sell out.

Listen...there are a lot of butchers and meat markets in The Bronx, that's for sure! And...they all…read morehave their own specialties. Way too many to mention. I've been going to Vincent's for years. And they've got a wonderful assorted selection of different meats and cuts...etc. I wanna give them a BIG thumbs up for their veal and their veal cutlets! They are hands down the BEST!! I have been purchasing them for years and I have never been disappointed. They taste great when prepared properly! The guys behind the counter are always kind and helpful and will freezer-wrap any meat order you want. Like I said...there are many fantastic butcher shops in The Bronx...and all over NYC, but when you find a place that works...you just stick with that! Again...in my opinion, the BEST Veal around! Give this joint a shot.....

This is an old fashioned meat market located in the heart of the Bronx's Little Italy neighborhood…read more This butcher shop has been opened for over 70 years, which is pretty impressive. They sell a variety of meats including beef, poultry, pork, veal and they specialize in homemade Italian sausages. I came in specifically looking for steak and the guy who helped me answered all of my questions regarding the different types of cuts. The staff was helpful and very efficient, they gave me a sheet with information on the different temperatures to cook the meat. I ended up ordering the NY strip steak. The meat had a nice amount of marbling and was very tender and flavourful. The meat was such great quality that even though I slightly overcooked it, it remained very tender. I only added minimal seasoning, salt and pepper with butter and flavor was delicious. I would definitely recommend coming here if you're looking for quality meat.

A must for quality meat. This place is a staple. They don't make them like this anymore.read more

BEST TURKEY EVER.....THANK YOU 1st time and I will definitely be back…read moreso nice to have a butcher shop just steps away

Shopfront is deceptively small. But DON'T let that fool you! Like a beautiful peacock... what they…read moreseem to lack out front, they make up for out back. They have beasts of all shapes and sizes somewhere out there. Very possibly peacocks too? Friendly butcher, I think John is his name. Loves his sport (managing to even stay loyal to the Jets- a true sports fan). And certainly knows his meat. Brings the right cut from out back. Comes, chops ands prepares it for you out front. The full service. And the meat was great FYI! So stoked to have now found our own local butcher! Only drawback... it's CASH ONLY

Best place in the world...this should be the only place you go too for real service and meats. Not…read moremany family run markets like this anymore.

1/23/25. This is what a butcher shop should be; a meat emporium…read more I've been coming here for more than 50 years; so I know. It's also reassuring to see familiar faces who know you and your tastes. Everything from nose to tail is available. Then there are house made sausages, and if you're there at right time you can see them made! See photos. In the case facing the aisle are a variety of prepared products. Many are very cost effective, in the long run. The butchers can even give cooking advice; they are that professional and knowledgeable. It always amazes me how sharp their knives are, like laser sabres.

Excellent butcher shop that i've been visiting for many years... even after moving out of the city…read morewe drive in from NJ for the sausage. chicken cutlets, et al.

Nice old school butcher shop. I needed 7 steaks and they had them and they were great. Also…read morepurchased potato salad and coleslaw both were good.

If I didn't know better, I'd swear there was a leprechaun in my ear during a recent trip to the…read moreBronx. You see, as I was randomly scrolling through Yelp trying to come up with some potential food stops, this popped up. I happen to love Butcher Block in Queens and figured maybe this would be similar. Well, this was smaller than I expected, but there was still plenty for me to choose from, and choose, I did. Got a can of mushy peas. I like mushy peas. So what? Also got some bangers. Not touching that one... And a couple housemade frozen pot pies, including chicken curry and steak & kidney. Wish me luck with that second one. Never tried kidney before. I think they also sell sausage rolls and fry up fish & chips on the spot for you. Though don't quote me on either. Plus they carry various Irish biscuits, chocolates and whatnot. I was fascinated by the Woodlawn neighborhood where this is located. It's apparently known as "Little Ireland,' made obvious, indeed, by the various pubs, markets, and restaurants I happened upon nearby. I had no bloody clue! Can't believe what an eejit I am. NYC, I hardly knew ye. For real. 'Twas probably the luck 'o the Irish. Me winding up here. How else to explain it.

I was hoping to get cheddar jalapeño sausage. Unfortunately it was not ready …read more They have some grocery items by the wall

Oh boy... This place is awesome. If you haven't seen the famous "sausage chandelier"...you need to…read morevisit this place, even if it's only to see that. The selection of cured and dried meats is outstanding. They also offer cheeses, some bread, and other Italian products such as olives, sauces, pasta, and the like. They even make sandwiches which are loaded with meat and can feed two people easily. Everything here is fresh and of the highest quality. It's all delicious and if you love Italian cured meat...you'll think you've gone to salumeria heaven...! Very highly recommended if you are over on Arthur Avenue in the Bronx's Little Italy (much better than the tourist Little Italy in Manhattan) !

I took part in the Art of Butchery class, it really was a lot of fun. The Mosner family & "Da…read moreButcher" were great hosts and made you feel very at home at their business. The whole event was very organized (including before hand). As we moved around their building all the stations were set up, so there was little hanging around. My class was split into a few sections, after a little team bonding and shouts of "meat" we got going. Firstly a run through of the anatomy of animals and things to look out for or attributes that change taste, we even touched on a few ethical issues which were interesting. Secondly Jessica ran through food labeling which was very interesting, I consider myself pretty well educated on meat purchasing but learnt a few things (I didn't know to look out for 1000% grass fed vs grass fed). Finally we got into the butchery section, initially with a demo then an attempt ourselves. I definitely learnt a lot of techniques I could use and they helped you throughout. Overall the class was great fun, the instructors were very helpful and at the end I had a lot of delicious meat to take home. Highly recommended. Matt

Still incredible service, meat, and price. They were consistent, awesome, delicious meat, and…read morereliable during COVID lockdown and service and meat are still of the highest caliber. My friend in Chicago even ordered based on my recommendation and she loved the meat and said all was still chilled when arrived. She's ordered again. Any questions and Jessica Mosner personally emails back within hours. I order about every other week and the meat is packed amazing, still frozen/chilled, with multiple ice packs. Doesn't matter if COVID restrictions or not, Mosner is my go-to now on for meat.