Cancel

Open app

Search

The Cellar Wine Bistro

4.4 (29 reviews)
Open • 11:00 am - 3:00 pm, 5:00 PM - 10:00 PM

The Cellar Wine Bistro Photos

Business Info

THE CELLAR WINE BISTRO ATMOSPHERE

What's the vibe?
Classy
Outdoor seating

You might also consider

More like The Cellar Wine Bistro

Recommended Reviews - The Cellar Wine Bistro

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Mary Ann B.

The owners are auper friendly and very helpful with wine and food selections/pairings. Such a wonderful, relaxing dining experience.

Pomegranate mimosa. Absolutely exquisite
Cindy M.

What a glorious Sunday morning I spent at The Cellar Wine Bistro! I was riding solo so I sat at the bar...no reservation and hoping for the best...and was able to sit immediately. Everything beginning to end was absolutely wonderful and relaxing and delicious! Watching the room of guest being served I can tell you with certainty the portions are generous. I went with the Chorizo Tortillas, as I was told by my fantastic bartender/waitress it's an item that rotates on and off the menu. The Poached eggs were not a disappointment. Sometimes when I cut into a "poached" egg it's actually a hard egg. The fresh, delicious warm yolk flow was so satisfying lol. The music...perfect. The volume...perfect. The atmosphere...just what I needed. 100% will be back in two weeks for the next brunch.

the interior of a restaurant
Hannah F.

One of my Lafayette favs! So many wine choices and delicious unique food. Cheese boards, appetizers and desserts available. The goat cheese is my absolute favorite in town. I love sitting out on their adorable patio on wine Wednesday, sipping on my $5 glass of wine with the goat cheese as my dinner. It's the perfect mid-week relaxation point.

Mussels
M. Spencer H.

What a gem! This is the perfect place to treat yourself or a friend for a wonderful wine selection and delicious food options. I went in December to celebrate my first week at a new job and my move to Lafayette. This will definitely be a regular place for me.

Nithin K.

The place is actually called The Cellar Wine Bistro and they have the same owners from down the street from before. The location is great. We went here on a Saturday when they had mosey down Main Street going on. Our server was Maren and her service was amazing.

Bruschetta duo
Kat B.

Unfortunately, the menu has been revised. No longer a choice of around a dozen tapas. But a small menu of four entrees that contain allergens (mushrooms, shellfish, cinnamon). Such a bummer. Service still great.

Allara U.

What a great spot! We stopped by for happy hour, so can't speak to their food, but it was exactly what we were looking for. We didn't have a reservation, but were able to grab a table on a Wednesday evening with only a ~5 minute wait. Since we happily timed our visit on a Wednesday, we were able to take advantage of wine Wednesday deals -- $5 for a seriously generous pour. There were ~5 different options for the special. I opted for a Syrah that I thoroughly enjoyed. Would definitely love to come back in the future (and try some food next time!).

One of the brunch menu items.
Jered B.

Went in for brunch on Sunday. Absolutely fantastic! Highly recommend. Excited to go back and try the dinner menu. Inside is also beautiful.

Baked Brie with Fig Jam

See all

5 months ago

Helpful 0
Thanks 1
Love this 1
Oh no 0

9 months ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

7 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

5 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of J B.
700
106
433

4 years ago

Helpful 20
Thanks 0
Love this 7
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

7 years ago

Helpful 2
Thanks 0
Love this 3
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Kay J.
98
534
100

7 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Doug D.
44
73
0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

6 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Loren R.
74
47
10

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

7 years ago

Excellent, friendly service and beautiful decor. We loved the light, shareable small plates and can't wait to try brunch here.

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

We loved this place! Ambiance was nice and the selection was refreshing. We definitely recommend this for anyone looking for a night out.

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

A good selection of wine and nice pairings as far as food goes. No complaints, just a small space

Helpful 0
Thanks 0
Love this 0
Oh no 0

Ask the Community - The Cellar Wine Bistro

You might also consider

Nine Irish Brothers, West Lafayette

Nine Irish Brothers, West Lafayette

4.4
(623 reviews)
1.0 mi
•$$

Amazing food Large portions…read moreGreat beer Live Irish music Reasonably priced Servers were great

I was so excited to go to what a thought would be a solid Irish restaurant. Reviews online were…read moregood and pictures looked good. We live in Indianapolis and were in the area so we were really looking forward to trying this place. However, the food was overpriced and low quality. I ordered the Connemara Chicken. This restaurant uses boxed Idaho flakes for their mashed potatoes. The kind you just add water to... the ones that are kind of like a paste texture. I could tell right away. The chicken tasted reheated/chewy and unflavored. The sauce wasn't bad but it had a unique flavor. I liked the vegetables (I loved that they were cooked well and not al dente) but my partner said they tasted unflavored to her. Honestly, I was most disappointed by the mashed potatoes. I don't know how an Irish restaurant- or any restaurant - doesn't use real potatoes. Especially when the dish costs $19. For that price, dehydrated flakes are absolutely crazy. I know inflation is high but come on. My dollar matters too and when I decide to dine out on a rare occasion I'd like to be getting quality food. I asked the waitress- who was very attentive and sweet- if this is what they always use for potatoes or if it was an off day and she said they always make them with the Idaho box of flakes. Again, she was super sweet and very attentive. We had no issues with service at all. But using fake mashed potatoes at a restaurant is really disappointing. Especially for the price. Also, the water. The first glass of water we were given tasted normal. The refill tasted super weird so my partner mentioned it. The waitress told us she knows it's weird, apologized, and said that the water in one area of the restaurant tastes weird but the other area tastes fine. She offered to get us water from the "good" faucet after that which we appreciated. Odd to me that they are aware the water tastes off/bad (and have an alternative that's better) but still serve the bad stuff to customers. My partner did really like her tenderloin sandwich. It was crispy and had good flavor. The pub chips were okay but they didn't have seasoning and many were dry/airy and as though they may have been sitting a while. Kinda weird. We talked about possibly coming back when they have live bands to give it another shot and maybe just get an appetizer instead of entrees because we really did like the service and the vibe there.

Photos
I'm not a drinker, but this place has a lot of organized stuff.
I'm not a drinker, but this place has a lot of organized stuff.
Red Pepper Gouda soup
Red Pepper Gouda soup
Neat stained glass mounted to bar. Elegant.

See all

Neat stained glass mounted to bar. Elegant.
McGraw's Steak Chop & Fish House

McGraw's Steak Chop & Fish House

3.9
(160 reviews)
3.9 mi
•$$$

Wonderful restaurant tucked away in a serene wooded area, right alongside the Wabash river. I…read moreenjoyed my drink, soup, and steak here very much! Such a pleasant supper club feel.

Selected this restaurant based on Yelp ratings. This…read morerestaurant is located off the beaten path and almost seems out of the way of your not a local. Upon entering the hostess asked if we had a reservation, we did not as this was last minute find. The hostess advised there was a table available in the bar area or a large 6 top table behind the hostess stand. We selected the 6 top, while not in the main dining area it was still a good table and our server Karis was great. Complimentary Bread is served. The bread was served warm and soft. Ordered the Scallops and asked for them to be prepared in a lemon butter sauce which the kitchen was able to do a lemon beurre blanc sauce. Served with a side and soup or salad or a 2nd side if no soup or salad is selected. Requested some tartar sauce however it had a very overpowering Dill flavor. French Onion soup had the right amount of bread and more broth than cheese and onion. Had the Ribeye Cap special which needed a touch of salt and it was cooked a little more than the medium rare plus ordered. Served with a side of Burgundy Mushrooms heavy on the Burgundy flavor and Shoestring Onion Rings however not really on the true sense of Shoestring Onion ring size of things unless your into fat shoelaces but they did taste good. Overall great service and good food

Photos
Dining room
Dining room
Mushroom app
Mushroom app
Front

See all

Front

The Cellar Wine Bistro - wine_bars - Updated July 2026

Loading...
Loading...
Loading...