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    The Chop House

    3.9 (378 reviews)
    Open 10:30 am - 10:00 pm

    Order The Chop House Takeout or Delivery

    The Chop House Photos

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    THE CHOP HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - The Chop House

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    Russell M.

    We had dinner at The Chop House on Sunday with our two kids and had a really good experience. I ordered the steak with a sweet potato and broccoli, and everything was cooked well and flavorful. We finished with the strawberry butter cake, which the four of us shared and really enjoyed. The restaurant had a nice atmosphere, and the service was good throughout our meal. Overall, it was an enjoyable family dinner, and we would definitely return.

    Camille F.

    One of my grandparents' favs .... This is like a slightly upgraded Applebee's. It's ok. I haven't tried the namesake (a steak), but I bet they do a good job on them. We came here for Easter brunch with a party of 6. Service is quick, friendly. The menu is one of those where the waiter will ask you one million (2-4) follow-up questions about your sides, how you want it cooked, etc. For a table where nobody really made any substitutions/special requests, it felt like it took forever to order. I had the chicken piccata. It was pretty good, I was pleasantly surprised. I would have prefered it over spaghetti, instead of mashed potatoes, though. And much more acidic, I love the capers and lemon of it all. This is a good spot to bring picky eaters -- good for family. It wouldn't be my choice, but always happy to accompany my grandparents, and the food selection in Murfreesboro is pretty bleak.

    Potato Soup
    Nana K.

    After debating between 4 or 5 stars, I decided not to chop out that last star. Why? Because their service and food was great. Being an out-of-state visitor, it is so pleasant to see how friendly Tennessee restaurants are. I came here on a Sunday night with my husband for dinner. Although we arrived earlier than our reservation, they were able to seat us right away. The server was very prompt, alert, and friendly. Their food was delicious! I ordered their prime rib (medium rare) with a side of creamed spinach and bowl of potato soup. Everything was superb. Although my prime rib looked red, there was no blood. It was cooked perfectly, with nice chunks of fat. Yum. Also, their complimentary bread was so good! I felt all their food was seasoned perfectly. Would I come back next time I am in town? Absolutely. Great times all around at The Chop House, cheers!

    Astrid S.

    If you come here on a Sunday, just call to make a reservation. They are busy and the to-go place on Sunday's. Unless you're ok waiting for a while. It is a decent sized place, super family friendly with kids menus. Our waiter was attentive and got all of our orders's correct. It is definitely on a higher price range but the portion size was worth it. We all had to go boxes by the end. Taste was good and authentic. Parking is shared with all the business in the plaza but it's enough. It can get loud depending how busy it is. I think they might have some backdrops music too.

    Prime Delmonico ribeye with a baked potato
    Aaron H.

    Came for a little lunch date on a Saturday afternoon. Our server was so pleasant. The food came out in a reasonable amount of time and everything tasted good. Honestly for my first time at chophouse it meant my expectations, I will be back

    Chargrilled Shrimp & Crab Cake
    Joanne R.

    We had reservations for a birthday dinner. There was no wait and the food we ordered came out within 15 minutes. Our server was great and the food was excellent.

    Chillian Sea Bass
    Rich J.

    We arrived and were seated promptly. Our waitress was outstanding. I had the Chop House old fashioned which was made perfectly. Our appetizer was the sweet tamale cake. They were excellent. I had the Chillen Sea Bass and my wife had chicken piccata. Both were excellent, full of flavor. The restaurant was clean and well lite, just A little loud. Highly recommend this place!!

    The Prime Cowboy Ribeye
    Tea L.

    This wasn't a 3 but not exactly a 4 this time. Maybe like a 3.5. I go to the Chop House pretty often I would say and normally like it a lot. Now the steak was great but the fettuccine this time looked a little leftover or the sauce looked overcooked. The beans that are usually in it will not be so mooshy but this day it was. All the seafood except for the shrimp in seemed like it was the bottom bits of the of the bag. . Nothing was in whole or chuck pieces except the shrimp. The flavor was still okay but the aesthetic was not.

    David G.

    Excellent food and an overall fantastic experience! Every dish we tried was fresh, flavorful, and beautifully prepared. The staff went above and beyond--friendly, attentive, and made us feel truly welcomed from the moment we walked in. The atmosphere was comfortable and inviting, making it a perfect spot to relax and enjoy a great meal. We will definitely be coming back and highly recommend this place to anyone looking for delicious food paired with wonderful service.

    A very good Hurricane
    Bill W.

    And they have a hurricane on the bar menu! Many places don't offer the drink because it requires passion fruit juice. It was excellent! They brought us some very tasty bread right off the bat. After that came an excellent house salad. For entrees we had prime rib and baby back ribs. Prime rib was perfectly done and the ribs were "fall off the bone" tender. Mashed potatoes were great as well. I got an extra side of creamed spinach, since it is one of my favorite things and I can never resist when it is available. It was perfect. Fantastic dinner at a fantastic restaurant!

    Prime rib Sweet baked potato Blue Cheese Butter

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    3 years ago

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    3 years ago

    Reliable date night and special occasion. If I lived closer I would dine here more often.

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    1 year ago

    Great food and good service. Make reservations because they are busy. We will be back

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    2 years ago

    My first time getting to try chop house and it was great. Shelby, our waitress was awesome. Food tasted amazing too

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    4 years ago

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    1 year ago

    Fantastic food and great service! Everything was out on time and just as ordered. Drinks were never empty.

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    4 years ago

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    2 years ago

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    3 years ago

    Went for lunch and enjoyed the meal. I had the French dip. Tried the Santa Fe salad and it was good too.

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    2 years ago

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    2 years ago

    Great food , great service , we have been coming to eat here for over 20 years , love the atmosphere

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    8 years ago

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    3 years ago

    It was great!! Everything we had was tasty and the inside was so nice. Our waiter was super nice.

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    Page 2 of 10

    Ask the Community - The Chop House

    Do you have a room to accommodate 20-30 people?

    Hello Susan! Possibly, but it depends on the day and time. We do not have the space to put over 20 people at one table. Please call us at 615-849-9339 and we can assist you further.

    Anything special for birthdays? I'm considering this for a 14 year old.

    The wait staff are the best not to mention the food is great You can't beat the prices and yes the perfect place for a birthday party

    Don’t See Your Question? Ask Away!

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    Loved it!! I made a reservation for a Friday night because I didn't know how packed it would be…read more I'm glad I did though because it did fill up pretty quickly there. The restaurant looked really nice. I loved the decor and the layout. We got in, and got seated right away. You can pretty much see the open kitchen environment even from our table. We started off with the baked oysters. It was pretty good. Their corn muffins were so yummy. It was soft and moist. A really good sweetness to it, but not overwhelming. It was made perfectly. I also tried the wild alaskan salmon. I requested mine well done because I just like my food that way and I just don't prefer soggy fish. I thought it was cooked perfectly for me. The presentation was really nice and the flavor was perfect for me. I don't have any complaints about this dish at all. I also tried the duck breast. I requested this well done as well. It was cooked perfectly and I thought it was seasoned perfectly too. The presentation was really nice for this one too. I really liked everything on this place. The potatoes, green beans, and cherries all went together very well. In all, I had a really great experience and loved it! Will definitely be back!

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    The Alley on Main - Goat Cheese Bruschetta (catering)

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    4.5(710 reviews)
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    I asked a few friends and locals of Murfreesboro where to go for dinner in the area…read more Four different people ALL menioned The Alley on Main, so I HAD to try it for my dinner date! They did NOT disappoint!! I am officially hooked! From the moment we walked in, I could see and feel the sheer energy coming from the crowd and the ambiance: it already felt like great food and great people. It was packed to the brim for Wine Wednesday! They had one table available for two! Our server, Sarah, was outstanding!! She was sweeter than pie and extremely attentive! She always made sure we had exactly what we wanted when we wanted it. She advised sharing a bottle of wine since we wanted the same one, and since it was half price most wines. The young manager on duty delivered and uncorked the bottle, and she was just as sweet as Sarah! Her name escapes me, but I will find out the next time I go. The Spanish Tempranillo we tried was divine! It was perfectly balanced without being too dry or too tannic or too sweet. It was so smooth and thoroughly enjoyable to drink! For food, we started with the goat cheese bruschetta. It was perfection - rich in flavor and well balanced in the distribution of each component! From there, we tried the special of Steak Tips Au Pauvre - with a peppercorn wine sauce. We chose brussels sprouts as our side, and it also came with a side salad. We weren't too hungry, so we split it. Sarah even had the kitchen split both the salad and the main dish in half for us! The salad was so fresh (with ripe grape tomatoes!!) and the ranch dressing was classic and delightful. The wine sauce was everything I wanted it to be: rich, complex, thick, and buttery. It reminded me of the beautiful sauces you find on a steak or chicken dish at a sidewalk cafe in Paris. The dessert menu looked amazing, but we didn't have any room left. All I can say is you MUST try this place!!! If you can find Sarah, even better!

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    Oversalted food! The burger patty was overcooked, salty, and…read morecrumbly instead of served as a medium well. I got the buttermilk bacon for my burger and it should only be served as a side or appetizer. The half slice of bacon is breaded so it is over an inch thick and there were 4 pieces on the patty. There is no way this could fit in a normal sized mouth if you add any lettuce or other condiments. I asked for Brie and got one 1" slice. Definitely not what I expected for a $3 up charge. The sweet potato fries were inedible due to the salt they were doused with. I will, however, recommend the house fried chips with onion dip and it was a shame to have to leave it since there was so much of it. It probably would be great in place of mayo on a burger. I also observed 5-6 people wandering in and out of the back that weren't wearing uniforms but seemed to know everyone as they stood around chatting. Why??? Not very professional for food service. One young man in particular kept running his hand thru his long hair as he stood near the staff area for drinks and the pass. Ugh! There was also another guy with hair down to his waist that was pulled back but man!, that ponytail was swinging loose everywhere from the kitchen to the bar. Again, ugh! Neither of those would I want near where my food was being prepared. The menu is a fun looking and eclectic mess but we won't be back. I prefer a food be under-salted as one can always add more if needed and the hair completely turned me off.

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    The Chop House - steak - Updated September 2026

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