Don't expect a fancy meal here. You can expect good home country cookin' at reasonable prices just north of the Epsom Traffic Circle. This is as good you're going to find for family dining in Epsom. Some of my coworkers and former coworkers who are locals dine here regularly with their families. I've been dining here now that I work 15 minutes away.
The atmosphere inside is that of local country style restaurant with seating at the lunch counter and two dining rooms with booth and table seating, apex ceiling, country decor, and a group of stuffed bears in the ceiling. It's seat yourself when it's not busy, but when the place gets really busy especially during weekend breakfasts and dinnertime, the staff does the seating. Pay the check at the front register.
The Circle Restaurant is open for breakfast, lunch, and dinner, a good variety. The food is cooked using Rhymes LP gas. There are menus already at each table. The Breakfast menu is served until 3PM and offers egg dishes, 4 egg omelets, hot cakes (buttermilk & multigrain), waffles, French toast, and more. The rest of the menu served from 11AM (11:30AM on weekends) and offers soups, salads, appetizers, burgers, sandwiches, homestyle dinners, kids menu, and desserts (puddings, ice cream treats, cakes, pies). Pasta dinners (linguine) and seafood served after 4PM. Plenty of daily specials are posted on the wall, examples are stuffed peppers, prime rib (Fri & Sat), fried oysters, and seafood chowder. A pot roast dinner was $6.95. Pepsi fountain drinks, bottled beer and wine served.
I will write about the most recent visits to the Circle Restaurant.
VISIT A: I had an early weekday breakfast here and there were plenty of open tables, seat yourself. I was offered Coffee ($1.50) as soon as I sat down. I ordered the Hash n' Eggs ($5.95) which was baked roast beef hash and 2 eggs served with homefries and toast. The food arrived very quickly in under 5 minutes. The hash was okay, the typical hash that I can get from a can, the scrambled eggs were fluffy, the homefries were really good, chopped red potatoes, and the toast was light and thick. A staff was walking around the dining room with a pot of coffee pouring refills. The coffee was good, not too strong. In and out in 20 minutes and made it in time for work!
VISIT B: I arrived here around 4:30 PM on a Friday and the place was fairly busy, but I seated myself. It took a while for someone to come over to take my order, but I was occupied trying to decide what I wanted. I was brought out a dinner roll with butter and I asked for ice water with lemon. My coworker loves the Fried Chicken Tenders here! However, since it was after 4PM, I went with the Chicken Parmesan ($8.95) served over pasta and comes with salad and garlic toast. The salad came in a small wooden bowl, prechilled with a cup of dressing, it was okay. The dinner arrived 10 minutes later with the check left at the table. The chicken parmesan was very good, tender chicken breaded and deep fried and topped with mozzarella cheese & parsley and served over a soft bed of linguine and chunky marinara sauce. By the time I finished my dinner the place was getting really busy. The servers became overwhelmed, but had things under control. I wanted dessert, so it took a while to place my order since the servers plate the desserts. I had the Strawberry Shortcake with vanilla ice cream ($2.95) which was really good, a homemade biscuit with lots of sugary strawberries and a scoop of ice cream. I waited 5 minutes to cash out as I looked over the handcrafted bracelets for sale at the register because all of the staff was busy running food out.
As I was getting ready to leave, I thought I saw a former coworker walk into the next room and then I saw his wife and the kids. Though I was finished eating, I sat down with them as they were having dinner. He enjoyed the Seafood Combo ($13.95) which was fried scallops, fried belly clams, and fried haddock served with homemade mashed potatoes & gravy and butternut squash. His wife had the Prime Rib ($12.95) served with the same accompaniments. The cut had thick fat around the edges, but the meat was tender and very good. I'll have to keep those specialties in mind for next time.
Overall, the food here is tasty and value priced which is why the place gets packed. The service varied during each visit depending on the volume of diners. Recommend trying to dine here during the midweek when it's not as busy. I was torn between 3 and 4 stars for this rating, which the rating came out to be 3.66 stars overall.
They also own and operate the Eggshell Restaurant in Loudon and Lakeside Restaurant in Gilford. read more