Cancel

    Open app

    Search

    The Coalman

    4.4 (131 reviews)

    The Coalman Photos

    Business Info

    THE COALMAN ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Upscale
    Moderate noise

    You might also consider

    Recommended Reviews - The Coalman

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Steve F.

    Stopped here for happy hour on a Friday afternoon. Not too busy and we snagged seats at the bar. The space is classy and airy and service was very attentive and friendly. We were offered a choice of still or sparkling water, which was a nice touch. For happy hour, four of the regular appetizers were offered at shelf price, as were wines by the glass. We shared the chickpea fritters, which were served with an aoli and chutney. The fritters, shaped as sticks, were just at the edge of crispy and the dips were flavorful and complementary. We also shared the deviled eggs, which were seasoned with everything spice. Really tasty! I had a glass of cab from a WA winery, which was just fine.

    Dry martini
    Zhuotong L.

    I popped into The Coalman in Newcastle on a weeknight and immediately liked the small, cozy setup--half café, half bar. It's the kind of spot where you can grab a legit coffee by day and switch to cocktails, wine, or a mocktail at night. The menu runs light bites, salads, and sandwiches--simple, not fussy. Service was the highlight. The team was friendly and proactive with suggestions, and the owner was behind the bar the night I visited--she mixed a balanced, tasty drink that hit the spot. I didn't eat this time (wasn't in the mood), but I watched plenty of happy tables working through their food, which looked dialed-in for a casual hang. The vibe is warm and low-key--great for catching up with friends or a laid-back date. Prices felt fair, parking was easy, and nothing about the experience felt rushed or pretentious. I'll be back to try the food and bring a couple friends to make a night of it.

    Inside
    Kimberly T.

    Amazing time!!! Food. Service, and Ambiance was all amazing! We walked in and was immediately greeted. Sidenote: we had a reservation, the place is small so I would recommend making a reservation to ensure you have a table when you arrive. Then, we were invited to a complimentary wine tasting and a great description of the wine's region. Bonus!! The wine was good, too. We because a couple of bottles and signed up to receive more information about their wine club. They will start in the new year. Ambiance was so warm and pleasant. I immediately thought 'do they rent out the space for private parties?' And the food was tasty and served hot. Okay, lastly, check out these water glasses. Soooooo cute.

    Carrot Cake
    Brandon U.

    TL;DR: Update to give credit where it's due. The Coalman has reinvested in its dinner menu with novel farm-to-table dishes like seared ahi, braised lamb, and couscous with clams. The vibe and service is still solid. The prices make this a "$$$" night out but the menu is now worthy of the prices. I was frankly bummed out when they stopped the brunch service. The brunch food was amazing... mainstays like the fried egg breakfast sandwich made us frequently diners. Compared to the old dinner menu, brunch was hands down the better menu. The old dinner menu had weird flavors and limited "main dishes" and they rarely updated the menu. Now, dinner is much better. It took several months since they stopped dinner service, but I think they're finally getting into the groove of it. We recently had their seared ahi and couscous with clams--both were very fresh, novel yet non-offensive flavors, and solid presentation. We also had the carrot cake which was quite good with the crispy carrots and moist cake. What's unique is Coalman is now aligning themselves with the actual provisioners of the ingredients. For example, the seared ahi used ahi from St Jude's Tuna (a local fishing vessel). They also aligned themselves with Bellevue Farmers Market for some other ingredients. If y'all are reading this, I think it's an amazing idea to emphasize the "farm-to-table" menu by highlighting your partnerships with the provisioners/farmers/fishers both on social media and on the menu/in-store. The key is keeping up the quality, diversity, and presentation of the dinner menu... which hopefully you can keep doing. Last thing to mention is the service. Dinner service is solid. The servers are professional yet unpretentious. No more self service water like with brunch--they do a full service. It's also not pretentious or sassy. I think I know what some reviewers had witnessed, but I haven't encountered that experience this most recent visit. I highly recommend giving The Coalman another shot, especially if you have been let down by their dinner service in the past. It's much better, and I now would consider revisiting for dinner in the future (though please still bring back brunch).

    Chicken pot pie
    Vivian L.

    This place is a lovely brunch place by day, a fun dinner spot at night. We've come for both their daytime and nighttime menu and they're both really good! For dinner we got an heirloom tomato toast, chicken pot pie, and braised beef shoulder per our server's recommendation. We also ordered two custom mocktails which were made to order based on our preferences. The food was all pretty good, although the pot pie was a bit underseasoned for our taste. Brunch is also pretty good all around. My only slight complaint is that their coffee drinks are a bit small for the price. I really enjoyed their potatoes that come with their classic breakfast, so crispy but also soft on the inside.

    Joanne W.

    The server we had was so nice and friendly! It was a little busy and we were unsure what the wait would be, she made a trip around the place to check on the time and tables to get a rough idea for us. The small eats were good! Plated nicely and tasted nice! The drinks we got were great too! I prefer something sweet so I asked for mine to be a little sweeter and they helped to make it that. My favorite was the bruschetta as it was savory but also sweet with the pomegranate seeds. The chicken pot pie was also great too (yes it took a little to come out but it was worth it.) The place was decorated in a modern way and was dimly lit with candles on the tables which added even more to the mood.

    Menu
    Tammy L.

    Your new favorite brunch spot on the Eastside. Food is absolutely delicious. We enjoyed the meatball sandwich, breakfast sandwich and seasonal mushroom quiche. Food was served in a timely manner even while the place was starting to get packed. Staff are friendly and inviting. The restaurant is family friendly with wide aisles, inclusive restrooms and changing tables. Love that this restaurant is female owned by a Newcastle native.

    Dining area
    Alexa D.

    What a cute spot! I worked here over lunch and absolutely loved the vibes. It has a really cool, modern feel, and was lively enough to be fun but chill enough to be a good spot to work. Our server was very helpful and kind. I am gluten free and they don't offer many gluten free options, but she asked the chef to make the nicoise sandwich as a salad and they were happy to do it. I would love to see them get in some gluten free bread and baked good options in the future. The salad was lovely, and so was my mimosa! Great service, ambiance, but could use a more inclusive menu.

    Kathy K.

    We selected this restaurant bc it was between the two cities meet up with my SIL (sister in law). Boy, we were Pleasantly surprised by this hip & cozy ambiance. Entire restaurant looked picture perfect for Instagram moments. We ordered lattes, which was perfect shot of espresso. Both of us had breakfast sandwich, stuffed with protein, eggs, cheese & delicious bread. It took awhile to get our food due to staffing. However staffs are attentive & very friendly. We stayed till lunch closing & never felt rushed to leave as they were closing to prep for an event. We'd love to come back to try other dishes on the menu and their wine selections. Great place to dine with plentiful parking spaces. Bon appetite!

    Store layout - good wine selection
    Alvin L.

    Love the addition of Coalman to the Newcastle neighborhood. Very modern feel and love the concept of coffee bar, wine bar, and brunch. The menu is fairly limited (hopefully more items will be added in the upcoming months). We tried the fried sandwich, BL Tartine, and a blueberry muffin. I would have to say the BL Tartine was my favorite - loaded with flavors (bacon, tomato, and a garlic aioli sauce on a rustic slice of bread). Staff was friendly. We will give coalman another try for brunch in a few months and by that time hopefully the menu has a wider selection - but really glad they are in the neighborhood.

    Spring salad with Chicken Thigh- $12 and $6
    Cindy R.

    Wow! What a great addition to the growing food options in Newcastle. The Coalman is brought to us by the owner of Seattle favorite, Brimmer and Heeltap, and the offerings here are just as delicious. I split the spring salad and meatball sandwich and both were so tasty. The salad had just the right vinaigrette and the flavors went together. The meatballs were flavorful and perfectly seasoned. The sandwich doesn't come with any side offering . Service is so so friendly and the space has a clean and modern design. My only constructive comment is the price seems a little high for a neighborhood eatery. Regardless, The Coalman is a great score for Newcatle!!

    Breakfast sandwich and matcha latte
    Josh K.

    Great spot for a good breakfast & study! It is VERY pricey though, keep that in mind. I loved their breakfast sandwich + avocado ($20) and their 16 oz matcha latte (~$8). Very cozy and welcoming atmosphere and staff

    Chai latte - calming yet satisfying
    Kat C.

    Decided to stop by on way to. Seattle. Thought Newcastle- let check out a new place Yes, The Coleman is in a stripmall but stepping inside it is such a pleasant surprise. There is a wall of wine- oh be still my heart! Oh wait- we stopped by for breakfast. The menu isn't vast so don't expect this to be a pancake chain- but so worth a try. We ordered the french toast and breakfast sandwich. Plus a regular coffee and chai latte. My husband loves French toast. I'd say he's a connoisseur. It looked amazing- i wouldn't know because my husband did not share! I ordered the breakfast sandwich. I was a little concerned when it came out. It looked like a lot of bread. Those concerns were gone with my first bite. The bread as soft, airy and did not overwhelm. Each bite provided a taste of egg, bacon and other flavors. I was so pleased. Definitely worth the stop.

    Iced Caramel Macchiato (Wayyyy better than Starbucks)

    See all

    3 years ago

    Super cute place! The two girls working were very nice, the blueberry muffin is amazing, will definitely be coming back!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    3 years ago

    What a delightful new spot. amazing coffee and the scone was the best I've had. Great friendly service too.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Great cup of coffee! Service was exemplary and ambiance was welcoming Not one complaint I could offer.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Great food, ambiance was so much better inside than outside, and service was kind. We're definitely going back to test out brunch.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 1

    3 years ago

    I'm glad to have a special place like this in Newcastle. I loved the food and ambiance.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 1

    Page 4 of 4

    Ask the Community - The Coalman

    You might also consider

    Paparepas - Shredded beef & cheese arepa

    Paparepas

    4.8(73 reviews)
    6.2 mi

    I was curious about this restaurant for months before eventually coming in and regret not coming in…read moresooner! The restaurant ambiance is unmatched and it's obvious they put lots of consideration and care into their design and food. We were so impressed with the empanadas (cheesy chicken and beef) and special sauces. The chicken salad arepas was packed with protein. We can't wait to come back to try their other dishes! Live music is from 7:30-9:30 pm Fri-Sat, followed by karaoke.

    Paparepas, a Venezuelan restaurant, have several locations in the Seattle one; we went to the…read moreRenton one. Their flavors are excellent. Though we both liked our entrees, we both thought the protein quality of the mains is just ok. The winning dish is the mini arepas, hands down. I would order those mini arepa for my entree easily. This location is roomy. Service is warm; our server was helpful answering questions. The Food: Arepitas Fritas, $17 - 5+ Stars Four mini arepa in the appetizer section, these start with the same cornmeal (masa de maíz) base as the normal arepa, then topped with cheese, slow cooked beef, quail egg, and pink sauce. These bites are sooooo good! They sell the full-size arepas also, which will likely be a future meal. :) Platanos Fritos, $8 - 5 Stars Gotta love Latin foods with their plantains. Simple and delicious. Theirs are perfectly prepared. Camarones de Ajillo, $19 - 3.5 Stars These shrimps are cooked in garlic, herbs, and cream. The herb butter sauce is excellent, but the shrimps' quality is just ok. We liked it enough but will not order again. Asado Negro Tips, $23 - 3.5 Stars 8 oz of NY strip are cooked cubed in asado sauce, served with yuca fries and quasaca, a mini tomato and avocado salad. Again, the asado sauce is excellent, but the steak pieces are on the tough side. The yuca fries didn't stand out. This is also a 'liked it enough but won't order again' dish.

    Photos
    Paparepas
    Paparepas
    Paparepas - Old fashioned. I finished it. Haha

    See all

    Old fashioned. I finished it. Haha

    Thirst Trap

    Thirst Trap

    4.1(45 reviews)
    11.8 mi

    New businesses have very few opportunities to make a good impression, and we've been wanting to try…read morethis place out. So much so , that we planned our evening for our group around starting here for a couple hours for drinks ... To show open online and not even have the courtesy to post a note or explanation or even when you will "actually" be open ... not a good start as to how customers are likely viewed :( Thur 5:15p EDIT*** Went next door to local shops and restaurants inquiring about the status here at thirst trap ... WELL BEWARE - apparently they've been closed since December, rift and break up in ownership due to business shenanigans... and stealing tips from employees. Basically the ship is going down. Don't waste your time here, give business to places that treat their employees and customers with more respect.

    Cocktail bar and lounge in Juanita Village that opened in 2025. Has street parking, and the retail…read moregarage in the same building has free parking for the first 2-3 hours or so. It's at the corner of one of the buildings. Dark, mid sized interior with some cool neon lights and light up marble pattern bar counter. Not very busy when I went at happy hour/dinner time on a Friday night, but the place is busier later at night on Friday/Saturday during the warmer months. Sometimes they have events and DJs. Sat at the bar and tried out some happy hour specials. Got the Korean sauce wings ($12) and cheese truffle fries ($8). Decent amount of fries, definitely has cheese flavor but not that much truffle oil aroma. I liked the wings which you get 6 per order. They weren't fried, but rather tender and juicy. Sauce was agreeable. Definitely enough food for my dinner. As for the drinks, I got the rosemary mule which is Moscow mule with some rosemary herb. The copper mug they use is good sized. Tasted refreshing although could feel the alcohol afterwards. Also tried a corpse reviver no. 2, which was a little sweet but has a punch. Cocktail prices are not cheap outside of happy hour, in the upper teens. Overall, was glad I tried the place out. Will drop by for happy hour once in a while.

    Photos
    Thirst Trap
    Thirst Trap
    Thirst Trap

    See all

    MexiCuban Restaurant & Lounge - Lychee Guava Mezcalitas

    MexiCuban Restaurant & Lounge

    4.2(192 reviews)
    5.3 mi
    $$
    Minority-owned & operated
    Discounts available

    My husband and I had dinner at MexiCuban restaurant for the first time on a Saturday night. He had…read morethe sea bass and I had the rib-eye and mushroom tacos. Both dishes were absolutely outstanding! The food was fresh, perfectly seasoned and bursting with flavor. It was honestly even better than we expected. What really made our evening special was the owner taking the time to come and chat with us. He was warm, friendly and genuinely appreciative of his customers. We can't wait to come back and try more of the menu. If you're looking for a place with delicious Mexican-Cuban cuisine, great ambiance, and outstanding hospitality, do yourself a favor and give this place a try. You won't be disappointed! I also want to add that they have a happy hour menu. "Small bites" starting at $7.00, street tacos, tacos de canasta, pork belly toast, pork tostones, and more even slider and fries. Happy hour on Friday and Saturday start 9pm till close. Weekdays 3pm to 6pm. Family friendly!

    AMAZING FIRST EXPERIENCE!!…read more Came here on a Saturday at 3:15 pm and it was EMPTY! Walked right on in and sat immediately. I'm sure the place is more lively with more etíope, but it was still pleasant to sit and eat with some background music playing. Food was absolutely delicious! It's a bit on the pricey side but you will definitely leave full and satisfied. I ordered the Pollito Pibil and my boyfriend ordered the Lechon Congri. We CLEARED our plates. We also ordered the Street Corn appetizer which was very tasty. Service was quick as well with be dry attentive staff. We were in and out in less than an hour. Definitely recommend trying this place out!

    Photos
    MexiCuban Restaurant & Lounge
    MexiCuban Restaurant & Lounge - Tuna Tartare

    Tuna Tartare

    MexiCuban Restaurant & Lounge

    See all

    Impresario

    Impresario

    4.9(15 reviews)
    26.0 mi

    In short They nail the prohibition-era speakeasy vibe really…read morewell, and the cocktails are pretty great. Service is just unbelievably sweet and friendly and they clearly know their way around a drink menu. In long Not what you'd expect in Snohomish, and that's very much to its credit. It's a nondescript little building with no signage at all. You can probably roll a wheelchair in over the transom, though the sidewalk is a little slopy here. You open the door, push aside the curtain, and wait for your eyes to adjust. Super dim inside. The bar is right across from the door, flanked by 2 seating areas. Antique furniture and wall art, going for that 1920s look and doing it very well--while also keeping it comfortable for long sits. The crowd isn't trying to match the period clothing or anything, it's just a bunch of fun younger Snohomies hanging out and drinking cocktails. The bartender hands you a menu of a dozen and a half cocktails, mostly vintage, vintage-sounding, or using vintage ingredients or techniques (e.g., 3 different offerings with egg whites). Prices are fair enough, and they bring out your drink when it's ready. Vintage-looking glassware--cool! There's another big room past the bar, lots of Edison bulbs here and there, but not so many as to create even a hint of glare anywhere. There's a washroom in the far corner, definitely big enough to be accessible. Now I can't remember whether there were grab bars. The ceilings in here are all different heights, most covered with pressed tin. Nice effect. There's one window that hasn't been covered, so a little natural light gets in. It was kind of fun trying to imagine what kinds of businesses might have been in here before it became a speakeasy. There's a staircase to a small loft office space. Overall, if you're antique shopping or just out and about in Snoho, this is a good stop and you should check it out at least once. Really nice vibe. They allow outside food--one table ran around the corner for pizzas and brought them back in. I'll come back for sure.

    Snoho speakeasy. No…read moresignage. You just gotta know. Walk into an alluring bar layout that has your eyes slowly wondering what around that corner... Ask for the bartender's choice and sip satisfyingly in a secluded lounge for two.

    Photos
    Impresario
    Impresario
    Impresario - Peanut butter whiskey espresso martinis!

    See all

    Peanut butter whiskey espresso martinis!

    The Coalman - cocktailbars - Updated September 2026

    Loading...
    Loading...
    Loading...