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    The Crunkleton

    4.2 (85 reviews)
    Closed 11:00 am - 11:00 pm
    Updated 1 week ago

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    THE CRUNKLETON ATMOSPHERE

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    Recommended Reviews - The Crunkleton

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    Bourbon Bramble
    Jim L.

    The Crunkleton in Raleigh has a really nice moody, romantic vibe with friendly staff and a cool open-kitchen setup. The atmosphere was honestly the biggest draw for me. It feels like a great spot for a date night, cocktails, or a slower dinner where you want the setting to feel a little elevated. We had the wagyu flat iron, cowboy pork chop, charred Brussels sprouts, and duck fat potatoes. The pork chop was the standout on the food side. It was flavorful, well-cooked, and had a good char. The wagyu, unfortunately, was not as tender or flavorful as I expected, especially for the price point, but the chimichurri helped a lot and brought the dish together. The Brussels sprouts were good, with nice texture and flavor. The potatoes were average to me, not bad at all, but not something I would necessarily rush back for. The cocktails were definitely a highlight. I had the barrel rested Vieux Carré, which was smooth and balanced, and the Bourbon Bramble was also very good. Both drinks felt well-made and matched the overall vibe of the restaurant. Overall, I would definitely go back, especially for the atmosphere, cocktails, and a date-night type of experience. The food was good overall, but for me the vibe and drinks were the main reason to return.

    Beignets
    Alex A.

    Stopped by the Crunkleton for a dinner a couple weeks back. When you arrive parking can be pretty difficult in the smoky hollow area. I ended up parking about 8 blocks away and walking. When you arrive you'll walk through the smoky hollow entrance and find the Crunkleton tucked inside. Walking in you'll feel like you've walked into a polished and dark upscale cocktail lounge. The restaurant was pretty full so we ended up just sitting up at the bar. For drinks, I ordered the Barrel Rested Vieux Carre (Rittenhouse Rye, Hennessy, Punt E Mes, Benedictine, Peychaud's) which was well balanced and good. After that I ordered the Overproof Painkiller (Overproof Rum, Coconut Cream, Fresh Squeezed Orange, Pineapple, Lime, Nutmeg). The painkiller was definitely my favorite drink as it reminded me of being in a tiki bar and was so good, For food we ordered the Charred Oysters (Chesapeake Bay Oysters, Pecorino, Blackening Spice, Charred Ciabatta) which was okay just which they were chargrilled like what I'm used to from New Orleans. Next we ordered the tomahawk steak (42oz Bone-In, CAB Ribeye, served with Rescoldo Potatoes, Hearth Vegetable Board Dressing, Charred Bread) which was okay. I will say the tomahawk Tuesday special with half off tomahawk steaks. The steak was good just didn't have much seasoning. For sides we ordered the potatoes and Mac & cheese. The Mac & cheese (Cheddar, American, Parmesan) was excellent and nice and creamy. The duck fat potatoes (Crispy Confit Potatoes, Lemon Caper Aioli) left a bit to be desired and I'd probably pass on these. Lastly, we ordered the beignets to end the meal which were excellent and had a cold brew icing. I definitely enjoyed the Crunkleton for drinks, just not sure if I would stop by for the food in the future.

    Katie S.

    The Crunkleton has a stylish, energetic atmosphere, good food, and great drinks, so I completely understand why it's always busy. I'd heard so many positive things about the Chapel Hill location after moving to the area, but never made it over there. When they opened a location much closer to home, I was thrilled to finally give it a try without having to trek across town. The food has been consistently good, the cocktails are well-made, and the service is generally solid. That said, the experience can be a little hit-or-miss at times. I've visited several times now, and there have been occasions where the pacing felt off. Shareable dishes sometimes arrive at awkward intervals, creating a game of table Tetris, and I've seen situations where most of a party receives their meals while one person is left waiting. I suspect it's largely dependent on how busy they are and perhaps still some lingering growing pains. Pro tip: I've had some of my best experiences sitting at the bar. Service tends to feel more attentive, and it's a great spot to enjoy both the food and cocktails.

    New York sour
    AreJay M.

    I love this place in downtown Raleigh. The food was great ! We came during Sunday brunch for our anniversary! The decor of this restaurant brings me to a New York style restaurant. The staff were superb! I like the open kitchen concept. menu was pleasing , we started off with the chargrill oysters . Chef's kiss!!' The oysters were prepared in a sauce that was different and delicious compared to some places. I order the meatless sausage egg and cheese sandwich. I'm glad it had a vegan meat option. Honestly this was the best breakfast sandwich I ever had! I mean top tier . I might have to move to Raleigh just for this lol.. my wife had the chicken sandwich she felt the same way I did! I have to come back for the dinner

    Friends
    Chinyere U.

    This place is absolutely GORGEOUS!!!!!!! Aesthetically it gives a modern speak easy restaurant feel! I came in for a birthday dinner and these people were OVERLY accommodating! The food options were priced really well, and the flavor on everything was topppppppppp tier! Do not play with that Tomahawk if you do not have a big appetite or room to share! You can easily split that thing between 3 greedy people or 4 sane folks. The macaroni tastes like someone's Southern granny made it and the broccolini is seasoned to perfection! The French fries were great and the calamari was tooo good! Chile even my sweet tea tasted great! I lovedddd being there! Great place for a date night or even just time with family and friends! Have fun yall!

    Menu
    Benjamin D.

    Wanted to try something new, and, since I liked the reviews for this place, I figured I'll give it a shot. The ambiance is classy but laid back. The Service was outstanding thanks to Hayley. Her recommendations for pairing the drinks with the food were flawless, and each drink was prepared like a work of art. I started with the raw oysters, paired with a glass of Rose, which I loved. They switched from the Halibut with Fennel to Mahi with Forbidden Rice. The rice is black and inky and potent and extraordinary, but it overwhelmed the fish completely. Still greatful I got to experience it, but I would pair it with something more gamy like lamb or goat. The Pecan pie with warm salted caramel ice cream was nothing short of a spiritual experience, and Hayley's recommendation to pair it with Rum Flip was perfect. Yes, I Ubered. Overall, this one is going to be a frequent hangout.

    Tomahawk steak  Potatoes  Broccolini  Mac & cheese  Fries  Asparagus
    Maia H.

    One of me and my sisters favorite girl dinners!!! They never let us down and the service is great. Yes we basically ordered the whole menu but we had a party of 4 The manager even came to our table and spoke to us while even remembering our name. Personal touch always wins me over. 10/10 every time and I'll always recommend!

    Samantha R.

    Went for round two and a girl dinner at The Crunkleton. They have the best bar service, every bartender is extremely knowledgeable and friendly. I started with a half dozen raw oysters. They were fresh and salty, just how I like! I settled on the She Crab soup and fries. The soup was super rich, light on the lump crab but heavy on the cream. It has kick from the chili oil but it definitely helps cut on the heavy cream.

    Mina L.

    Loved dining at the crunkelton! Such an elegant place. As soon as we walked in we were welcomed by the hoste and we were seated immediately. Our waitress, Ashley, was fantastic, super nice and helpful. We had the tomahawk steak which was cooked to perfection, the Mac and cheese was delicious and the street corn was sweet, sour with a kick of spicy. Highly recommend it

    Monique J.

    This is a perfect place to go for date night or a girls night out. This restaurant is strategically placed on the outskirts of Glenwood Avenue. The aesthetics of this place were top tier and so was the service. I ordered the hanger steak (medium cook) , subbed the fries for the Mac and cheese, and got a side of broccolini. The steak was seasoned perfectly but it was a little chewy and it was slightly overcooked. Nonetheless it had really great flavor. The Mac and cheese was my favorite part of the dish- it had the right amount of cheese and was nice and creamy. The broccolini was good but nothing to rave about. My sister ordered the beignets and omg it was to die for. Unfortunately I am limiting my sugar intake so I only indulged in one but I very well could have eaten all 8 happily.

    Kiara I.

    Raleigh's The Crunkleton has been on my radar for a while, so when a friend and I decided to have a business dinner there, I was excited to finally experience it firsthand. While reservations initially seemed impossible to snag, a spot opened up on the waitlist, and we secured a 5:30 p.m. seating, perfect timing and highly recommended. Parking in the area can be a bit tricky if you are hoping for street spots, but a deck across the street at Publix and several paid lots within walking distance make it manageable. The moment I arrived, I was welcomed by a warm and personable host, and shortly after, Julie greeted me at the table with attentiveness that immediately set the tone for the evening. I mentioned my friend was running a few minutes late, and she graciously ensured I was comfortable while waiting. Though an espresso martini was not on the menu, Julie cheerfully accommodated my request. When my friend arrived, we ordered drinks, my friend opting for a tequila-forward cocktail, and began exploring the menu. Though compact, it offered all the elements you would hope for in a thoughtful, curated dining experience. I went for half-price oysters, a Caesar salad, and fries, while my friend chose the piccata. The Caesar was excellent, though it had a subtle twist that did not fully win me over; the fries, on the other hand, were perfectly crisp, and the espresso martini did not disappoint. The space itself is far more intimate than I anticipated, and it filled up quickly, giving the evening a cozy, lively energy. Impeccably clean and clearly cared for by its staff, The Crunkleton balances attention to detail with a warm, approachable vibe. Overall, it is a solid choice for a business dinner or casual night out, offering attentive service, thoughtful cocktails, and a menu that hits just the right notes.

    Holly K.

    I think this spot is a solid addition to Smokey Hollow. We walked in on a Sunday early evening and were able to snag a table even though all the reservations were booked. Both the hostess and our server were friendly throughout the evening. We got the hanger steak which was a solid portion, but a little tough. It did have great flavor though. We also tried the brussel sprouts, which were good, but the steak had asparagus too so we didn't need the extra side. The risotto with the steak was great. We also got the fig and pear salad, and while tasty didn't seem to have any figs. I think the interior is nice, parking is easy in the garage, would definitely head on in again!

    Darbie V.

    Came here with a team after work and was frankly disappointed. The atmosphere is fun with a great bar in view and the staff were friendly but the food was just okay. I ordered a wedge salad and a gluten free bun with my burger and fries. The wedge salad stole the show for me! It was delicious and it was LARGE several of us enjoyed it which is good to know as it would have been way too much for just one person. Then I got the waygu beef burger with a gluten free bun. First the bun was not good in my opinion one of the worst GF buns I've ever been given. I should have gone with the lettuce wrap or just no bun at all. The meat was fine but nothing special it was cooked well just lacked flavor. Honestly, there are several other places close by I think that I would try before coming here again.

    Tomahawk Steak!

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    Never disappoints. Had the burger and fries. That's my go to meal. Simple. Very good.

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    Delicious food and great service! The ambiance was very relaxing. I would definitely go back!

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    Waitstaff was great as was the food. Took family from out of town and they thoroughly enjoyed it. Pork shank was excellent!

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    Page 2 of 3

    Ask the Community - The Crunkleton

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    FOUNDATION - Seasonal menu and famous Appletini which is not to be missed!!

    FOUNDATION

    4.4(331 reviews)
    0.7 mi
    $$

    This is a whiskey lover's dream and one of Raleigh's most unique drinking destinations. It's quite…read moreliterally underground as it's in a basement. With little signage the space feels like a natural speakeasy. It's unpolished enough to feel a little sleazy, yet polished enough to never feel dirty. In other words, it has character, and plenty of it. The bartenders were fantastic: knowledgeable, talented, and happy to chat about the spirits behind the bar. Whether you're a serious whiskey enthusiast or just looking for a well-made cocktail, you're in good hands. Being open later than most Raleigh bars makes Foundation one of the city's go-to late-night options, but that shouldn't overshadow what it really is........a great bar at any hour. The atmosphere, the drinks, and the people behind the bar make this a place worth seeking out whether it's your first stop of the evening or your last.

    Came here before dinner and had a great time. Even though it's a speakeasy, it was pretty easy to…read morefind. The menu leans heavily toward whiskey and bourbon, with lots of solid options. I had their basil smash, which was refreshing, and the Manhattan--bold with a warm, spicy profile. Pleasant surprise to see Michter's as the special of the night, and it was excellent with smooth caramel and vanilla notes. Service started off a little hands-off since we ordered at the bar, but picked up toward the end when staff came by to check in. Drinks were high quality without being overpriced, and the vibe is relaxed--not at all pretentious. You can definitely come casual. If we had more time, we would've stayed longer or come back for another round.

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    Bittersweet - Bubbles and cupcake special

    Bittersweet

    4.4(484 reviews)
    0.8 mi
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    What a fabulous dessert shop! Perfect place to grab an after dinner cocktail and dessert and…read moreconveniently located near St Roch Oyster Bar which is where we had dinner. Service was top notch with friendly folks greeting you the moment you enter the doors. Our bartender was so sweet and so welcoming. Had me a $10 Paloma cocktail that was just right and went to town on dessert. Everything was just delicious. Fresh made whip cream, perfectly balanced sweetness with the desserts and cute atmosphere. Loved my first time here and it won't be my last!

    Bittersweet has amazing desserts and drinks. I've been several times and each time I enjoy what…read moreI've had. A solid go-to is their s'mores sundae which is sooo good! The chocolate brownie is thick and rich, but not too sweet, and the marshmallow cream is divine, especially with the ice cream. A lot of their drinks and gin based, which I'm not the biggest fan of, but I always find something I can enjoy. The service is great and relatively quick, and everyone I've met there is kind and willing to help. The inside is a bit small, so smaller crowds are better and it does tend to get crowded later in the evening and on weekends. The outside street sitting area is nice too and hopefully will be fully fixed soon. Overall a great places to stop for drinks and desserts after a nice meal! And the menu rotates seasonally so you'll always have the chance to try something new!

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    Cuya

    Cuya

    4.5(32 reviews)
    0.2 mi

    I can't say enough about Cuya! From the amazing food and secret hits (they have pastelón! Iykyk),…read moreto the excellent drinks, and gorgeous vibe - I can't say enough! But the hospitality took it over the top- our wonderful server was so friendly and kind and on her game. And the owner as well. He is so gracious and warm and just out there with his guests! It was a very relaxed chic vibe with music and low light and then he went around to every table to ask if they had interest in watching the World Cup game (England v Norway). Luckily everyone said yes and then the vibe was all heart and all love. We stayed for HOURS & didn't want to go. lol. This was our first time in RTP, and as New York foodie snobs, we were blown away by the food scene and overall vibe. LOVE Cuya & really dig RTP!

    I really enjoyed my visit here for brunch. I didn't realize from the outside how much seating is…read moreinside this restaurant; they have a front area that has bright lighting, but they also have a back area that's a little bit more moody and sexy. Our server Maria was amazing, she gave us great recommendations and was very nice and accommodating. Actually, everyone was accommodating. I had a strawberry coconut Mojito to start, which was good, but maybe just a tad more bitter than I like. But I did love how creamy it was. For my meal I ordered the breakfast sandwich and added bacon. It was really really good. I also tasted the grits and wow, they may have been the best grits I've ever had. I believe the chef added garlic and it really kicked the flavor up a notch. All in all had an amazing experience here and I couldn't recommend it more.

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    Whiskey Kitchen - Cracklin' Biscuits

    Whiskey Kitchen

    4.0(798 reviews)
    0.7 mi
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    Stopped by Whiskey Kitchen for drinks after eating nearby. When you arrive parking can be a little…read moredifficult in this area as you'll either need to parallel park or find parking in a nearby lot. Walking in to Whiskey Kitchen it feels easy going, stylish, and lively. The bartender was super knowledgeable about the different drinks and made the experience even more memorable, For drinks I ordered the Old Fashioned (Elijah Craig Small Batch Bourbon, Sugar, Bitters, Orange), Twist of Fate (Old Forester Bourbon, Campari, Averna Amaro, Jamaican Rum, Bitters), and the Blush & Brimstone (Cook's Mill Bourbon, Pink Peppercorn Grapefruit Syrup, Lemon-Ginger Juice, Rosemary Peppercorn Bitters). By far the Blush & Brimstone was my favorite as it had the right level of spice and it was just a good drink. Definitely check out Whiskey Kitchen if you are in the Downtown Raleigh area. Btw, if you go here for dinner I hear that the Lamb Burger is excellent.

    We have been to Whiskey Kitchen before and normally have a good experience, but today was…read moredisappointing. We ordered the Lamb Burger and the WK Burger with bacon. The Lamb Burger was incredible the last time we had it, but today it came out closer to medium-well and was overcooked and very dry. The WK Burger was much better. It was juicy, flavorful, and the bacon was a good addition. The collard greens were also delightful, with just the right amount of spicy kick. Unfortunately, the entire experience was overshadowed by the flies. There had to be at least 20 houseflies constantly buzzing around and pestering us throughout the meal. It was difficult to relax and enjoy the food. Whiskey Kitchen is normally a solid experience, but the excessive number of flies completely killed the mood today. Three stars because parts of the meal were good, but the dining environment needs to be addressed.

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    Postino Village District

    Postino Village District

    4.4(230 reviews)
    0.9 mi
    $$
    Happy hour specials
    Catering service

    First time here. Been wanting to come for a while and so glad I did. I arrived and it was already…read morepacked at 530 on Saturday. Outdoor seating looked really nice. Wish it wasn't 100 out. Good reason to come back. Started with prickly pear margarita with mescal. Yum! Had a white wine after. It was ok. My friend and I shared 4 bruschetta's- smoked salmon and pesto, artichoke, caprese, and apple, Brie and fig. Favs were smoked salmon and apple and Brie. The fries were amazing. Salmon board was good too. The bread on the board was much better than the bruschetta. Ambiance is great. Service as well. Will be back!

    Absolutely love Postino! This is my go to lunch spot with coworkers. We've been numerous times…read moreand are never disappointed. My go to meal is the half panini and tomato soup. Their roast beef panini is on par with Portillo's a long standing Chicago beef restaurant (IYKYK). I've NEVER had a beef sandwich that was better than Portillo's but Postino you managed to take a hometown classic and elevate it to a point beyond my expectations - if you get this sandwich I recommend getting it on the ciabatta bread versus focaccia. Let's not overlook the tomato soup - it's so rich and flavorful. For a lighter lunch my go to is the tuna panini with broccoli salad. They are known for their boards, I've not had the bruschetta yet but it looks delicious. My favorite board is the hummus. One thing I hate is when a restaurant gives you a big bowl of hummus and not enough pita. That is not the case here, you'll get pita, toasted bread, and a variety of vegetables to scoop up the velvety humus covered in cherry tomatoes, red onion and feta. For date night enjoy a Violet Femme a gin cocktail that tastes as lovely as it looks. The service here is top notch! Everyone is fantastic. I'll have to come back to this review to note the serves names we've had because they have all been exceptional. Now let's talk about the vibe! Postino's nailed the indoor/outdoor feel. Plenty of windows that are open on nice days, plants galore and the decor gives you a cool like rockstar but classy feel. 5 stars doesn't feel like enough.

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    Postino Village District
    Postino Village District
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    The Crunkleton - cocktailbars - Updated August 2026

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