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    The Dawson

    4.1 (1.1k reviews)
    PriceyAmerican, Bars, Salad
    Closed 4:00 pm - 11:00 PM
    Updated 1 week ago

    Order The Dawson Takeout or Delivery

    The Dawson Photos

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    THE DAWSON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Dogs allowed
    Good for groups

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    Recommended Reviews - The Dawson

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    Reviews With Photos

    Aleesa G.

    I have heard great things about this restaurant and perfect timing to go during CRW . Walking in greeted by hosts who were so kind , a friend had set up the dinner so we were placed upstairs which was great by the window more private so that the girls and I can chat so definitely the ambiance is best upstairs with a group . When I saw the menu for dinner for CRW I was ready to order it had everything I wanted and more . Thank you to the host for her great drink recommendation had a perfect spicy margarita on the menu ! Started with the hamachi ceviche and wish I could have seconds super fresh flavorful the chips perf t saltiness love a homemade chip Grilled wagyu had to have it and perfectly medium cooked melted in my mouth and fries were perfect crisp (no picture because I ate first not my camera) Ended with tropical meringue which was perfect palate cleanser that gave me vacation vibes All in all Nicholas or Nick made our experience amazing so attentive and to top off my birthday with a complimentary glass of champagne it was perfect start of birthday week . Thank you The Dawson can't wait to come back

    Philip N.

    Food was amazing, loved everything they were serving for their menu! Will come back when I come back to Chicago. Our waitress was very welcoming for our big group and we were all very happy! The area was really nice too, inside felt super organized when it comes to the kitchen, dining area and bar area. Would recommend, super delicious!

    Vodka Rigatoni
    Clay G.

    I recently came here with a larger group and we sat out in the back. It's a very cute space that feels a little bit like an escape from the city. For a drink, I got the Some Like It Hot, which is basically a spicy margarita. It's very pretty and comes with a pepper in the cup. For my main, I went with the vodka rigatoni with added sausage. The sausage was definitely the best part, so I highly recommend that everyone add it. The sauce itself was also very good. My girlfriend got the steak frites. They have a dedicated gluten-free fryer so she was able to eat the French fries. Unfortunately, her steak was very well done and they didn't ask her how she wanted it cooked. As to the service, it left a little to be desired. It was pretty slow and maybe it's because they were super busy inside, but outside was not crowded at all.

    Ciara W.

    Went for the drag brunch which was a fun atmosphere. Very lively much and the food was absolutely delicious. We were sat upstairs but love the interior design of the is place. I got the open faced lox sandwich, Mac & cheese, and aside of breakfast potatoes, which was just what I needed after a long night out. It was incredibly delicious and the performers were a fun addition to the meal!

    Medium burger and fries
    Anna T.

    came here for happy hour and I love the vibes! We were on the back patio. Our waitress was really sweet and everything came back in great time. I had some wine, shishito peppers and oysters. The oysters were amazing and the shishito peppers were just the perfect summer app. I will be back for more happy hours!

    Breakfast empanadas
    Ariana G.

    Had brunch with the girls here and had a good time! The moment you walk inside, you are greeted with kind staff and their beautiful interior! I also found out that they host wedding receptions too! They have a decent brunch menu with good variety. Brunch is only served on the weekends. To share, we got the biscuits and empanadas all of which were delish. The chilaquiles rojas came in a big portion! Came with 2 eggs and guac on top. Spice flavor was good so I didn't need extra hot sauce. Overall very good American restaurant. Would love to come back and try their dinner menu!

    Grilled PQB Sourdough
    Melanie B.

    I really wanted to like this place but it just didn't do it for me. Although service was stellar and the atmosphere nice, I found a huge hair in the topping on the sourdough we ordered. It was good. Just didn't enjoy pulling the long hair out of my mouth. The chicken fried lobster was the family favorite. Worth ordering. Loved my salmon. Cooked and seasoned well. The dessert menu was uninspiring. I got the pumpkin cheesecake and it was fine, I just thought the choices were kinda boring. And maybe I just ordered poorly, but I didn't like either of my drinks Parking was abysmal. They say they have valet but nobody was there. This place was a one and done for me. I'm told the outside seating is great. I guess we missed out since it was winter.

    Tammi J.

    Visited the Dawson 3 month ago and thought the food was amazing. I thought I wrote this review but all of my pics were just sitting waiting for me to write it.

    Drinks!

    One of the best ambiance in the city. You get the feel of the old school industrial Chicago era with a touch of elegance. The food is amazing too, Alejandro is such a great person and cook. He was working the grill outside and took the time to explain to me the preparation of meats. Our server Taylor is such a cool guy. Everything made for an exceptional experience. Keep uk the great work guys.

    Drink Menu
    Miranda L.

    WOW! Stopped by The Dawson for Saturday night dinner for a special occasion and they know how to make a couple feel special. When checking in for our reservation, both hostesses said congrats. They made sure to seat us in an intimate and comfortable section of the restaurant so we could enjoy each other's company. Our server came over to welcome us and brought complimentary glasses of champagne to also say congrats. How nice! We started with a Cosmo and GTO drink. The Cosmo was well balanced and GTO had earthy and floral notes but was also sweet and fruity. We decided to share a bunch of food options to try more. We started with the Wagyu Meatballs and Grilled PQB Sourdough. The Wagyu Meatballs were phenomenal! It came with three dense meatballs paired with creamy polenta and red sauce with a slight heat to it. The Grilled PQB Sourdough felt like a half flatbread, half salad. It was piled hight with shaved brussel sprouts, apple slices, and nuts. It's a bit hard to eat politely but the flavors were fresh. For the main, we shared the Rigatoni with crumbled sausage as well as the Everything Bagel Focaccia. The bread came with light seasoning, was warm, and had lots of butter to share. The Rigatoni was wonderful being creamy, savory, and had a slight heat from the calabrian. We loved our experience and the atmosphere of the restaurant. I would highly recommend trying out the Dawson and I will certainly be back to enjoy their summer patio!

    Autumn B.

    Brunch is so slept on here- particularly in the fall and winter. Yall the patio is closed but the food is divine! It's also so nice to have a good quality, dependable restaurant in the neighborhood that you don't have to hassle over a reservation for. I just love it here plain and simple. Long distance bestie and me always come here when she's in town. This past week we got our usual order of the breakfast empanadas (comes with sausage gravy dipping sauce. Enough said) and the omelette which is fabulous and this time had a delicious charred veggie accoutrement. We got the fruit plate and the bacon to share and they were just the perfect addition to the meal. The fruit plate is well plated with candied ginger and mint on top. Pto tip order a lime wedge with your water and squeeze it over! The bacon is so substantial and extremely smokey and sweet. I crave it! Side note: skip the salad. I always have to get a yummy salad to eat with my meal but for $16 this one is a big disappointment. Try something else!

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    The Dawson Reviews in Other Languages

    Ask the Community - The Dawson

    Valet or parking area?

    They have valet for $15. It's going to take about 15-20 minutes to actually get the valet out there. I would suggest finding street parking.

    Do they have a covered patio if it rains?

    Yes! The entire outdoor space is not covered, but a portion is

    Did they add a heated patio for outdoor seating in the colder months?

    Yes! The Dawson has heated tent dining :)

    Do they do bottomless mimosas here? On Saturday mornings?

    No they do not. If that's what your looking for- Mad Social, 80 proof, lokal, etc do

    Do I need to make a reservation?

    Mostly yes. However you can just walk up for a drink

    On a Sunday afternoon is it kid friendly?

    Yes, I would say so. As kid friendly as most restaurants are...

    View All 8 Questions

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    I've been wanting to try Tivoli Tavern for SO long! As everyone knows, getting a reservation here…read morecan be a struggle since people are seriously on their A-game the second reservations go live. We happened to already be in the city that day and somehow got lucky finding a reservation close to the time we were already nearby, so we knew we had to take our chance! The whole place is beautiful and has such a cozy, classic Chicago feel. I would absolutely come back, but next time I really want to sit outside because their outdoor patio is gorgeous. The staff was also super friendly and really helpful with recommendations throughout the night. We started with the warm Parker House rolls, which were so soft, fluffy, buttery, and delicious. Then we shared the vodka rigatoni, and the portion was definitely big enough for two people to split. So creamy, comforting, and really good. Of course we had to end with one of their classics, the sticky date cake, and OMG. Soooo good. Warm, rich, sweet, and the perfect way to finish dinner. Definitely worth finally checking off my list, and I'd happily come back again, especially for a patio night!

    Trivoli Tavern was the perfect first stop in Chicago. Our flight was delayed, so we arrived late…read morefor our reservation and were already watching the clock because we had another reservation afterward. The host was incredibly accommodating, and once we sat down, the service was absolutely perfect - friendly, attentive, and FAST without ever making us feel rushed. We shared the skillet cornbread, baby artichoke gratin, truffle mafaldine, and mushroom casserole, along with Hugo Spritzes. Everything was delicious, and each person thought the next dish was the best, mind was the mushroom casserole! And the atmosphere might have been my favorite part. Walking down into the cobblestone alley and dining outside genuinely felt like we'd stumbled into one of those little alleyway restaurants in Rome rather than being in the middle of Chicago. Such a great vibe.

    Photos
    Gelato & sticky date cake
    Gelato & sticky date cake
    Butterfinger pie
    Butterfinger pie
    Chicken pot pie

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    Chicken pot pie
    Au Cheval

    Au Cheval

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    One of the best burgers I've ever had. The bone marrow was really tasty too, I've never had it…read morebefore

    Au mother Fugging Cheval -- A Burger That Actually Lives Up to the Hype…read more The Spot itself has major aura and swagger. Hard to describe but you just know you're at a very important place but that doesn't take itself too seriously. There are burgers that are good, burgers that are great, and then there's Au Cheval. I went in with pretty ridiculous expectations considering this place has been called one of the best burger spots in the world...and somehow, the burger still delivered. That's rare. The patties were insanely juicy and perfectly cooked, with that beautiful crispy, caramelized edge you want from a great griddle burger. The combination of the melted cheese, creamy sauce, onions, pickles and that ridiculously buttery brioche bun was borderline unfair. Rich, messy, salty, savory and completely indulgent in the best possible way. And that bun deserves its own mention. Soft enough to absorb all that glorious burger juice without completely falling apart. The whole thing is constructed like someone actually understands what makes a burger great. Is it the best burger I've ever had? I DONT FUCKING KNOW. but I completely understand why people put Au Cheval in the conversation for best burger in America, if not the world. The hype is real. This is a fucking burger. 9.7/10

    Photos
    Welcome
    Welcome
    Crispy Fries & Potato Hash
    Crispy Fries & Potato Hash
    Wings (very sticky so they come with hot towels)

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    Wings (very sticky so they come with hot towels)
    Bar Siena

    Bar Siena

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    We recently took a large party from work for lunch at Bar Siena. Beautiful restaurant, fantastic…read moreservice, great food. There is indoor and outdoor seating and both are elegant. Outside, vibrant with hanging flowers and tasteful covers. Inside is bright with stark woods and black accents creating a classy but casual atmosphere. We had a table of 8, and our waiter was on point, making great suggestions, was charismatic and did a great job. Every time service came, there was help to expedite the service. We ordered the calamari and meatballs for appetizers. Both were exceptional. They went quickly. I couldn't get pictures. I had the focaccia with prosciutto which was a suggestion and it was the perfect blend of savory and sweet...fantastic. Likewise, my rigatoni was exceptional. Most of the table had their signature burger and they raved about it. If you're in Chicago looking for really solid Italian food, I highly recommend Bar Sienna.

    Bar Siena is such a hidden gem! My husband and I stopped by for drinks, and it ended up being one…read moreof the highlights of our evening. The ambiance is cozy, intimate, and perfect for date night, but it's also a great place to pop in for a quick cocktail if you're out enjoying the city. Their handcrafted drinks were delicious, and I loved that they offer a full wine selection as well. We were able to grab seats at the bar with no problem, relax, and enjoy the atmosphere. If you're looking for a chic, laid-back place to connect over great drinks, I definitely recommend Bar Siena.

    Photos
    Industrial bar
    Industrial bar
    Parmesan Potato Skins appetizer
    Parmesan Potato Skins appetizer
    Front corner

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    Front corner

    The Dawson - tradamerican - Updated August 2026

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