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    The Disgruntled Chef

    4.8 (34 reviews)
    Closed 7:00 am - 5:00 pm

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    Danielle C.

    I have mixed feelings about this place but am overall satisfied. Absolutely delicious Salmon pastrami sandwich - 5stars The best pickled onions I've ever had Good Dirty chai Tuna melt - it was good but they only gave me 3 pieces of toast and one piece was over done. So I feel like I got 3 quarters of a sandwich and paid $14. Bad Latte - mediocre. Just barely warm barely flavored milk driving out espresso.

    Sausage, Egg and cheddar on a brioche roll
    Kahlia M.

    I was in the area, looked at the reviews and thought I'd give it a shot. You can't wrong with a sausage and egg and cheese. Sweet waitresses and staff. Nice I indoor and outdoor seating. 10/10. Really delicious seg. Very easy to get it wrong but they may have just created one of the best I've had. It did get a little messy since everything was on a brioche roll but I'd have it again in a heartbeat.

    Brioche bun egg, cheese ham
    Darren G.

    I found the service very friendly and down to earth, love local places like this where you have people that know the area and tell you about it as you order. The brioche bun sandwich, the bread was pillowy soft and toast just right, eggs were fried alright, although a runny sunny egg would been better, cheese was thoroughly melted, never a fan of cold cheese on a hot sandwich. For the cookies, just awesome, chewy and very soft, surprisingly since little cookies tend to be on dried out side.

    Menu when we dined April, 2025. Check website for current menu.

    We stopped in for dinner on a whim. They are only open for dinner Friday and Saturday and have a small menu, but everything sound delicious. We opted to share the pork belly sliders (3) and the short rib poutine. Both were excellent. Very flavorful. The sliders were very balanced with enough acid and crunch to really stand out. I'd definitely have those again. The poutine had depth of flavor to the gravy and the cheese curds were crisped before going into the dish, a nice touch. We ended with the butterscotch pudding for dessert which was subtly sweet until you got the caramel drizzle on top. Overall an excellent meal, and we will definitely be back.

    Alec T.

    Im not exaggerating or doing a bit or anything when I say this. I have no skin in the game with this place so keep that in mind when you read this review. Hands down, no contest, the best breakfast sandwich I've ever had. The one with the mortadella on it blew me away. Honestly, I wasn't even sure I was going to like it because it sounded too crazy for what I wanted at the time but man, I was wrong. Fresh ingredients, soft egg, bouncy warm roll, savory delicious breakfast sauce. It really changed the standard for what a breakfast sandwich should be. I walked in, first welcomed by a cute, clean cafe. The vibes in there were phenomenal. I can imagine sitting there all day sipping on a slow drip coffee reading a book. When I walked up to the counter the staff were exceptionally friendly and helpful. I said "I heard this place was good, give me your most popular item." After I ate my breakfast I went back in to purchase some of their in house made items to go because I don't live close and I needed to try EVERYTHING. I started sending everyone I know to this place. Normally I try to post funny reviews but really there's nothing to joke about here. 100/10 this place needs more than 5 stars.

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    2 months ago

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    14 days ago

    Great stop for quality food! Breakfast scones and muffins are divine. Quiches and salads are delicious! Stop in for a treat!

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    1 year ago

    The food was amazing, great flavors and good size for the money. Will be stopping there again when we move up there.

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    2 years ago

    Great sandwiches and service! It's a must if you're in the area! We went every day when we stayed at wildflower farms

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    Review Highlights - The Disgruntled Chef

    I had the quiche with a lettuce side salad; the spinach artichoke & Parmesan cheese quiche was fresh, hot and tasty.

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    Little Loaf Bakeshop

    Little Loaf Bakeshop

    4.5(47 reviews)
    5.9 mi

    My wife and I have been Vegan for 15 years now... we recently relocated from the west coast to the…read moreeast... I can safely say that we have sampled countless vegan and vegan-option places but NONE compare to Little Loaf! From the moment you walk in, you're greeted with the kindest, warmest, people who make you feel instantly welcomed! The space is incredibly inviting and full of positive and supportive energy--it's the kind of place you instantly want to come back to. And we have - over and over again! From Colleen, the chef and co-owner who couldn't be more lovely, talented and bighearted, to Gabriella (whom I believe is the kitchen manager) and who is above and beyond delightful and gracious- to Ryan, the co- owner who brings such warmth and kindness to this terrific place that you can understand why it attracts likeminded people, to Inka who always checks us out at he counter with a warmth and a smile! And the pastries... WOW!! They are hands down the best vegan pastries we've ever had! Every single one is fresh, beautifully made, and absolutely delicious. We also tried several of the sandwiches, and everything has been outstanding. It's obvious that everything is made and filled with love, care, and exceptional attention to quality. Whether you're vegan or not, this bakery is a true gem. Amazing food, truly wonderful people, and an atmosphere that makes you feel right at home. We can't wait to come back and try even more. This place has earned customers for life. If I could give this place more than 5 stars I would! Highly, highly recommended!

    Oh my goodness. Each and every pastry is perfection. Perfectly laminated dough with fresh jams,…read morecheeses, chocolate, and everything in between. These are craving good. They have a shop in Kingston, but they also appear at farmers markets like the Poughkeepsie Farm Project on Saturdays several times per month and I believe the Beacon market. Each and every time I purchase one of their perfect little sinful delicacies, I'm so fixated on the flavor that I forget to take a photo. Raspberry pistachio. The raspberry topping is beautifully crafted and there's just enough to get through the entire pastry. They certainly do not skimp. . And surprise surprise. Boy was I surprised to find out that these are vegan. You heard me right. Vegan. Impossible but true.

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    Little Loaf Bakeshop - Blush

    Blush

    Little Loaf Bakeshop - True Passion Fruit Energy

    True Passion Fruit Energy

    Little Loaf Bakeshop - Time Is Of The Essence: (London Fog's Earl Gray Steep)

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    Time Is Of The Essence: (London Fog's Earl Gray Steep)

    Wright's Farm

    Wright's Farm

    4.2(118 reviews)
    1.1 mi
    $

    My top Harvest Host site in of all in the USA!! So much room and great folks to deal with. Super…read moreold time market with fresh products and don't forget their delicious cider doughnuts!

    One of the things I love about exploring the Hudson Valley is discovering places where food,…read morefarming, and community all come together. Wright's Farm in Gardiner is exactly that kind of place. Established in 1904, this beautiful family farm offers an incredible selection of fresh produce, delicious baked goods, homemade jams, honey, pickles, breads, plants, and so much more. I was especially impressed by their greenhouse operation, which includes both hydroponic and aquaponic growing systems. They grow fresh lettuce, cucumbers, and strawberries right on the property using innovative growing methods. The farm itself is beautiful, with apple and peach orchards, fields of wildflowers, and plenty of seasonal produce. There's also a great selection of perennial plants for anyone looking to add something new to their garden. And there's even a brewery right on the property, making Wright's Farm more than just a place to pick up groceries. It's a destination to explore, shop, eat, drink, and enjoy the beauty of the Hudson Valley. From the incredible selection of locally produced foods to the beautiful landscape and innovative farming practices, Wright's Farm was definitely a highlight of our visit. Fresh food, local farms, beautiful scenery, and a true Hudson Valley experience. I'm looking forward to coming back.

    Photos
    Wright's Farm - View of the Harvest Hosts parking next to the orchard.

    View of the Harvest Hosts parking next to the orchard.

    Wright's Farm
    Wright's Farm

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    Clay at Wildflower Farms

    Clay at Wildflower Farms

    4.4(28 reviews)
    1.7 mi

    The drive here definitely didn't make the best first impression. The roads were dusty, rocky, and…read morehad me questioning if I was going the right way...but then again, it's the same everywhere around here. Thankfully, the scenery improved as we got closer, and driving through the open fields to the restaurant was actually pretty nice. Parking was easy, and we didn't have to use valet even though we had to drive through valet to the parking. The service was on the slower side (on a quiet weekday), but the staff was incredibly kind and welcoming throughout our meal. Unfortunately, the food didn't live up to the price. The burger was super oily and the chicken was DRYYYY, but nothing particularly memorable, especially considering how expensive it was. It honestly felt like we were paying more for the beautiful views and the overall resort atmosphere, since the restaurant is connected to an all inclusive resort. The one thing that truly stood out was the dessert and my favorite part of the entire experience. Overall, it's a lovely place to visit for the scenery and ambiance, and TikTok vibes, but if you're going solely for the food, I don't think it offers the best value for the price.

    Clay at Wildflower Farms is one of my favorite places in the Hudson Valley. I've been here many…read moretimes with friends and family, and it never disappoints. The atmosphere is absolutely beautiful, especially during the fall and winter. Sitting outside around the massive fire pit with a drink in hand is one of my favorite experiences. The restaurant itself is elegant yet cozy, and the entire property is stunning, with luxury cabins, a spa, and breathtaking surroundings that make it a perfect getaway--especially for visitors coming from New York City. The food is consistently outstanding. Every dish is beautifully prepared, the cocktails are excellent, and while the portions are on the gourmet side, the quality more than justifies the price. It is definitely a splurge for locals, but it's worth it for a special occasion or when you're looking for an exceptional dining experience. Even though they don't offer a kids' menu, it's never been an issue for us. My 6-year-old loves the food and actually asks to celebrate her birthday there, which says a lot! Parking is easy with a large lot and complimentary valet service, making the entire experience even more enjoyable. If you're looking for outstanding farm-to-table cuisine, beautiful scenery, and a memorable dining experience in the Hudson Valley, I highly recommend Clay at Wildflower Farms. It's a place we happily return to again and again.

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    Clay at Wildflower Farms - The dining room at Clay

    The dining room at Clay

    Clay at Wildflower Farms
    Clay at Wildflower Farms

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    The Disgruntled Chef - coffee - Updated August 2026

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