This beautiful restaurant is an oasis. Beautiful window views of the well manicured golf course…read more Attentive service. Reasonably priced and delicious food. My favorite was the beet salad, which came recommended and was very refreshing. I felt there could be more beets in the salad because there was basically four quarter pieces equal to one medium size beet for the $14. +tax + tip price, but the taste and presentation were 5-Star.

Ate at Pacific Grill twice this weekend (12/27/25 - 12/28/25). I was very pleased with both meals!…read moreI was lucky enough to have Kat as my server both times and she was wonderful! When I asked for no feta cheese on my gyro she informed me that it was also in the tzatziki (I really appreciated the heads up) and she also clarified if this was a food allergy or preference (I appreciate her concern in the case that this was an allergy to dairy). She was also quick with bringing me ketchup and hot sauce and anything else I asked for. She really made both meals excellent :) The food was just as good as the service! My Traditional Breakfast really hit the spot! Thanks again to Kat for recommending the bacon. My gyro was a little plain, because I got mine without cheese and tzatziki. BUT the chicken was super flavorful and the veggies were fresh and crispy. I added a splash of lime juice and this was perfect for me. And I must say these are some of the BEST French fries I've ever had!! I'm not sure if they're considered double fried or beer battered (?) but it is definitely worth the $3 upgrade to get them! I only wish they would just put the dang bottle of ketchup on the table instead of bringing it to you in a small metal cup (which they did at both meals). Odd policy IMO; seems like it makes more work for the servers. But that is a very small complaint for an overall very great restaurant!

All is Great. Food is the best. Service is Great. Lots of room, just a nice place to chill eat,…read moredrink beer and more.

Who eats here?? First of all, when you try to go to their website, the link takes you to a place in…read moreFlorida. Also, you can't find menu information anywhere. This is listed online as a seafood restaurant, but it looks like they only serve pizza? Lastly, look at the reports from the health department before you go. They don't clean their food prep/cooking surfaces that well and they don't protect you from cross contamination.

it is a very cozy and layback place to have a quiet morning breakfast before the day gets starts…read more Many different options of herbal tea along with coffee. we love our southwestern bowl with many different hearty fresh ingredients. Giant blueberries pancakes instantly filled us up. Lots of sides to add with bacons, sausages, avocado and etc to make your own kind of combo. They are very friendly and serve fast!

Excellent service, fresh yummy food. Didn't really care for my choice the Denver scramble…read morecasserole- but will be back to try the burgers or other items on the menu which looked delicious. Bonus they sell fresh eggs from Coos Bay for $6.5 a dozen

Fish and chips and beer with a great view. The chowder bread bowl is great too. Wee had a big group…read moreand they took good care of us.

Excellent seafood and service..Oysters on the half shell..biggest I have seen them on the west…read morecoast..I had them fried as well..awesome texture..The halibut sandwich was amazing as well..;)

Fun dive bar with casual eats with lots of locals. They have an insane happy hour on tuesdays - $5…read morefor a burger, drink, and fries?? Amazing. They also have a back patio where they let us connect to the Bluetooth so we got to play whatever music we wanted. Also dog friendly! Definitely worth the visit if you're in Bandon

BEWARE!!! Itty Bitty DANCE FLOOR!! Drove a half hour to dance on what they claim is the largest…read moredance floor in Bandon, only to find out that it is the smallest dance area I have ever seen, in my decades of dancing. BEWARE!!! You Might be Poked by the Pool Players cue sticks located right next to the less than 100 square ft. dance area.

Enjoyable place to drink local craft beer and play pool. Service from the bartender was excellent…read more She offered us an opportunity to pick some music to play, which really added to our experience. Casual ambience with fun decor. I hope to try their menu during a future visit.

This local bar and grill is the spot for all the local patrons of Gold Beach. I walked in and…read moreinstantly got the vibe that everyone inside knew each other. I ordered the deep fried cheese curds and chicken sandwich and both were pretty good. They had a small back outdoor patio, a pool table, a full bar, and a seating area with just enough for a small crowd. We were impressed that the bartender managed the crowd easily on her own ensuring everyone got their food and drinks from the bar to the tables in the back of the room. Was an easy place to stop for a quick bite while I was in town!

I wanted some fish and chips and I've always wanted to try this food cart out. Nothing fancy…read more Outdoor seating and business shares a parking lot with a U-Haul rental business. Other reviews mentioned that their orders took a long time. Perhaps it's because I was there at 11:30 my wait time was o my 5 minutes. The weather was fantastic so it was easy to wait at a picnic table. The fish was good and tasted fresh. The breading was light so it didn't have the crunch usually associated with battered fish. I liked the fact that the fish wasn't just batter. The coleslaw and tartar sauce was fresh tasking. I'll be back.

I've been traveling for the past 6 months. This was one of the places I visited during my travels…read moreand I still talk about it to this day. The fish tacos were fantastic! On par and better than I've had in San Diego. The sauce and slaw on the tacos was delicious. The rockfish was fresh. They catch what they cook. When they run out, they catch some more! I also had their clam chowder which was thinner than I'm used to but I really really liked that. The fish and chips were also great. The tartar sauce was absolutely the best tasting tartar sauce I've had. It was not your classic tartar sauce. It's house made and delicious. Long wait (30+ minutes) but worth it. That's the only negative to it and would usually bring it down a star for me but the food was so good have to give it 5 stars. You can walk around the harbor to look at the ocean if you like. The day I visited, they also had a friendly dog that many customers played with while waiting. The dog was very cute and friendly and had toys nearby you could use to play with them. They have an outdoor hand washing station for public use. Only outdoor seating available. I ate in our van with a nice view of the water. Many people ate on the flatbed of their trucks. They also had some picnic tables.

There's a pub along Highway 101 on Oregon's southern coast called Mr. Ed's. Owned and operated by…read moreEd Houck, it's a slice of Americana that everyone should experience at least once. Much to my surprise, there is a vibrant music scene along the southern Oregon coast. Nestled among the coastal communities sits Mr. Ed's, a pub that has become a gathering place for locals, travelers, and musicians alike. Ed Houck--proprietor, bartender, restaurateur, and, as we soon discovered, music enthusiast--runs the place. The establishment is part pub, part family restaurant. The walls are lined with guitars, ukuleles, mandolins, and other stringed instruments, giving the place the feel of a community music hall. Local artists and patrons alike are welcome to pick up an instrument and play. The food is simple, hearty pub fare: a surprisingly good cheese pizza, breakfast burritos served all day, and an assortment of savory meat pies. Nothing pretentious--just honest comfort food that fits the atmosphere perfectly. On a Thursday evening stop during our travels, we were treated to an unexpected showcase of local talent. Musicians took turns on the small stage, accompanied by a simple drum beat and the encouragement of friends and family gathered around the room. From what I could tell, the restaurant is a true family operation, run by Ed and his daughter. The sense of community was unmistakable. This place appealed to me at my very core. It was a genuine slice of Americana. Ed may not appreciate me drawing attention to this little coastal enclave, but I want the world to know about it--a place where neighbors gather, families cheer on performers, and music is shared simply for the joy of it. We watched as Janine checked a lifelong item off her bucket list by performing at her first open mic night, singing a song dedicated to her child. As the evening progressed and community members stepped away from the stage, Ed and a friend pulled instruments from the wall, settled onto a pair of stools, and treated everyone to a few instrumental performances of their own. Suddenly, I found myself enjoying one of the best beers and one of the best slices of pizza of the trip, surrounded by authentic small-town charm and the unmistakable spirit of Americana in a coastal Oregon town.

Great ambiance with so much to check out. Timed it just right for lunch, chatted with the owner-…read moresuper nice guy. Good selection of local beer on tape and we had a small Hawaiian pizza mixed reviews on that- I liked it, husband did not. He couldn't pin point if it was the sauce, type of cheese or the crust. One persons happy pizza can easily be another's disappointment- try it for yourself to decide! Would love to come back for the music and try something else on the menu.