Had the general tsos and chongquing chicken. The regular…read morechinese here not great but szechuan is nice if you like spice. Chicken egg roll no good

Not super busy, sat right away, but...so far, 25min and nothing. Took 15 to take my order only for…read morethe waitress to come back and ask if I needed anything. Did she put my order in?? Can't write about the food bc I've been sitting for 30min and nothing yet.

Don't mind the decor or the way the inside looks--this place is seriously amazing. Hunan Wok is one…read moreof those hidden gems that really surprises you once you try the food. Everything is fresh, hot, and packed with flavor. The prices are incredibly affordable, which makes it even better. They offer a lunch menu Monday through Saturday that's a great deal, but honestly, even their regular menu is very reasonably priced. If you're looking for really good Asian food without spending a lot, this is definitely a spot worth checking out.

I ordered shrimp with lobster sauce on July 2, 2022 from a Hunan wok in the village shopping…read morecenter in West Mifflin, PA 15122 IT WAS SOUPY! I tried a little bit a bit with the rice it was like eating soup with rice with a couple pieces of shrimp in it. NOT GOOD! My husband ordered chicken moo goo gai pan. There was very little white meat chicken in the dish, but more importantly, the dish was nothing more than one Primary vegetable which was bokchoy and it was prevalent very heavily throughout the dish. Not good! There were Very few other vegetables in this dish which we found very odd. Tomorrow on July 3, 2022 we're going to return both foods and ask for our money back. But we are certain they won't give our money back. Maybe she will scream at us. We will see what happens tomorrow. When you order from the woman at the front counter, she's very mean, unfriendly, and rude. It's amazing they do not lose customers the way she treats customers. she never smiles she is not personable She is mean towards customers she's screams at her husband in front of you. The husband is very nice and works very hard. WE USED TO GO TO HUNAN WOK EVERY 2 WEEKS SEVERAL YEARS AGO, BUT THE FOOD QUALITY HAS SINCE DECLINED. She Treats customers RUDELY. LISTEN, IF YOU WANT FRESH CHINESE FOOD WITH A FRIENDLY ATMOSPHERE, GO TO HOMESTEAD, PA TO ME LYNG'S RESTAURANT. EXCELLENT FOOD AND REPUTABLE SERVICE! FAMILY OWNED! EXCELLENT EGG ROLLS! FRESH HOT FRAGRANT TEA! GO FOR SPECIAL LUNCH PRICES YOU WILL NOT BE DISAPPOINTED!!!

Solid spot for mediocre Chinese food. I go here like once a year, usually when I'm craving…read moreindulgent Chinese-adjacent food crafted to please the palette of the American masses. On this trip I got General Tso Tofu and the Eggplant with garlic, plus tofu. They tasted surprisingly similar for two very different dishes. The general tso sauce was super sweet and not at all spicy--not what I thought it would be, but also not unpleasant. Topped with abundant sriracha chili sauce, both dishes hit the spot. The guy working the counter was nice. There are tables if people want to dine in, but the place is built for takeout. It's in a shopping plaza, so there is plenty of parking. See you again in about a year, HC!

The best Chinese food you will ever eat. Great prices,quick service, tremendous flavor and great…read moreportions of food. Sesame beef is my favorite and is fabulous,I have haven't found another place in Pittsburgh that makes it. The peopls who work and own this place are the nicest people you can meet and deal with !

Today I Googled, "Asian food near me" as I wanted to try something near me that I hadn't already…read moreand this place was close, affordable, and delish. I ordered the small Kung Pao Shrimp and the portion sizes are amazing. My bf got the sweet and sour chicken and he loved it. I love that we ordered takeout and it only took 10 minutes. The space was nice and I'll definitely be back. The Kung Pao wasn't as spicy as I wanted but I loved the flavors.

I am Asian I love Asian food. whe I check the utesils they…read moregave flimsy plastic forks instead of chopsticks. now because of no disposable chopsticks I had wash up my dishes . I super tired

Caught a flu this week so I ordered delivery for dinner from Jian. Good to drink some hot soup when…read morefeeling sick. Love their sea bass! So delicious!

Honestly, I don't know how I ended up here but it easy delish and the people were very nice. It's a…read moresmall place and we made a reservation about an hour before showing up. I am a pretty routine kind of girl and I got the Kung Pao Shrimp and it was spicy! I don't believe in too spicy so I appreciated it. Every bite was delish. The portion size was large and could probably feed another me. I have no idea what my boyfriend ordered but he ordered an entire fish and it came with a glove. Their crab rangons might be the best that I've had in the city. I can't wait to check this place out again.

entrees were good, the green beans were phenomenal!! very flavorful. We also asked for…read morerecommendations and the server was very helpful! Food came very quickly as well. The restaurant itself looked small from the outside but inside was spacious, warm, and inviting.

A big group of us made a reservation for dinner a couple Saturdays ago and family-styled six…read moredishes. The table was big, but there wasn't a Lazy Susan to spin things around, so I was only to eat predominantly from the dishes closest to me. P12 DUCK YOLK PORK RIBS - 17.95 This was my favorite dish of the night that I kept reaching for. The duck yolk crusted exterior provided a salty, eggy flavor that enhanced the juicy pork underneath. I'd come back and order a platter of these for myself. B12 STRING BEAN W. BEEF - 19.95 A classic string bean dish but with shreds of beef! This is a common staple, but one I continued to reach back for since the green beans were pretty crunchy and crispy, and the beef was pretty tender. V07 EGGPLANT W. GARLIC - 15 Pretty saucy eggplant that was fresh with the perfect custard-like flavor. It's a simple dish, but the stir-fried eggplant and the marinade went well with the minced garlic. We also got the (E12) Garlic Fish Filet, (C1) Chicken w. Basil & Garlic, and (B5) Beef & Watercress in Black Pepper Sc. I only had maybe a couple bites of those and can't comment too much since it's been almost two weeks. These dishes are a fan favorite among my CMU alumni friends. The food was good and legit with most dishes priced under $20. Definitely check it out if you're in the area craving Taiwanese food -- one of the best meals I had in Pittsburgh!

Take Away Order 5:30 Pm Sat 8Aug26 2 Large Chick & 2 large…read moreShrimp chrispy eggrolls, these house specialties are indeed a great refinement of the Chinese American in super size. The large wrapper dough is chrispy n even crunchy in some spots filling is excellent mix of whole large pieces of shrimp or chicken w vegetable mix. Taste n texture is great. Not oily Mix their house prepared mustard 1/3 to 2/3 ratio w their house sweet sauce for a great dip or spoon accompany ment! Well Done specially. Special Wonton Soup For 2. This is out standing, starts w top shelf broth preparation and then fully loaded with as listed- reference their on line menu - for the heaping of items- I elected to add a bit if White Pepper at home to add to the excellence ! Mild Curry Chicken wFr Rice: this is made w a terrific mild curry mix blended beautifully. Asked for mild & received mild, but w high end bold curry flavors. Good ratio of vegetables, velvety chicken, and sauce. Roast Pork LoMein with good breath of the Wok flavor! Smiling Ladies at the front of the house busily handing the business end, elevates the positive experience of The Chinatown Inn! Well done ladies!!! I drove to Town, 30 minutes each way to get this order (not the first time mind you) because I have been eating American Chinese food since a little boy in the late 1950's And started w the absolute best from The Ung Family's extra special "Tea Garden" Restaurant on Kelly St. in Homewood, Pgh. With in the last year I have happily rediscovered the CI in my continued life long search for the best offerings of American & Canadian influenced Asian Food. The blending of "The Eight Immortal Flavors" Having read many of the reviews for the CI I do offer a generality that many restaurants vary in meal preparations depending on the time of day and thus load on the kitchen staff & inventory of fresh ingredients. No matter what establishment or kitchen, it's always a consideration for you the customer to make when you order in or order take away from any restaurant. It's hard to imagine how a restaurant can carry so many menu items & be tasked with the challenges to prepare so many simultaneously and perform perfectly! Returning voluntarily & Repeatedly to any business for their services is, in itself, the greatest possible positive review.

Food isn't bad. But can't justify the prices. Ordered the lunch special general tso chicken with…read morefried rice. Overall not bad. But it was sweet and not spicy at all. Basically it was more like sweet and sour chicken, heavy on the sweet. Ordered the lunch special combination lo mein. Lo mein was watery and oily. Noodles were slightly overcooked. Also WAY TOO LITTLE was given in this dish. See picture. Shrimp Egg roll was good though.

solid. the beef in the braised beef noodle soup was pretty tender and the portion size was big…read more broth was also good, flavorful but not too salty. i liked how they had the option of wide noodles the pork xlb was also very good, skin was thin and lots of soup inside. the golden tofu nuggets was good too, tofu was very soft and outside was crispy. the fried stuff bun was decent, i was expecting it to be more pan fried and crispy but it was more just like a meat bun

About a 10 minute wait to seat 4 at lunch on a Saturday. Beef noodle soup was good - the beef was…read moreso soft. Green onion pancakes are really good - thick with crispy outside and lots of flavor. Drunken chicken appetizer is a cold sliced chicken dish and could use a little more flavor. Daughter and friend also liked the fried potstickers. Daughter also liked her boba tea.

Always fresh and deliciou. I usually do takeout never a bad experience. Love this restararant.read more

Website said they were open til 11. Called at 10 and no one picked up except a voice mail saying…read morethey would be closed for a week in july but it is may... Friday night chinese food cravings got the best of me but guess this place didnt want my money

Really nicely done. In a previous visit, I had started to worry that the restaurant had pulled back…read moreslightly from the complex flavors and textures that I had come to expect. After my most recent order, I'm no longer concerned. The space itself is nicely presented and spacious, providing enough room to ensure tables don't feel too dense or on top of one another. We ordered takeout this time, and the online ordering experience was generally good (but could be improved). Our order was very nicely packaged to survive the trip home. The front of house staff were very kind and helpful, but they also seemed to be stretched a little thin. In terms of the food, everything was packed with flavor and texture. I particularly enjoy the Sichuan pickled vegetables, which tend to be a combination of pickled radish and tiny peppers with some heat coming from dried pepper flakes. The spicy wood ear mushroom is another nice appetizer. We ordered several different items, but the squid in hot and spicy pot really stood out. Our dish didn't match the photos on the ordering page, but I would argue that the result was even better. A nice balance of spice and dried hot peppers, without being overwhelming. A nice crunch from some sliced taro root. A nice texture from both squid and fish cakes. The quick fried cabbage and sautéed snow pea leaves were both excellent pairings and added some vegetable matter. All told, this continues to be an excellent destination. Highly recommended for both dine-in and take-out.

I have not been here in many years until tonight. The service seems pretty good and my eggplant…read morewith garlic sauce was nicely cooked and tasted very good. The sauce is very sweet, but I enjoyed it. It has a good bit of garlic and some nice ginger in there. The eggplant was soft and melted in my mouth. I liked my server. I tried to joke with the older lady, but there was quite a language barrier. It is a bit pricey for the sort of Chinese food that they make, but pretty good and they give you a lot of food. I will most likely be eating it again, but not sure how good it will be the next day. Overall I enjoyed the meal. It is pretty typical Chinese food, but well cooked. I kind of wish I could find some place where the sauces were not overly sweet, but I guess that is hard to find. I wonder if they have a black bean sauce, or something more savory. I might be back to try something like that.