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The Elysian Bar

4.3 (313 reviews)
PriceyNew American
Closed 7:00 am - 2:00 pm, 3:00 PM - 10:00 PM

The Elysian Bar Photos

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THE ELYSIAN BAR ATMOSPHERE

What's the vibe?
Hipster
Intimate
Romantic
Classy

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Adding Machine
Jordyn N.

The most lovely atmosphere and attentive waiters! You walk in and are transported to another world, I've never seen such a fantastically decorated bar. The drinks were amazing, our waitress told us the Adding Machine was just the right amount of sweet and I can't describe it better.

Alex H.

Adorable little restaurant with a fancy bar and outdoor courtyard located in a hotel, which offered the most exquisite vibes. Service was friendly and super helpful. We struck a pleasant conversation with the bartender who was also from California! The food took quite a bit to come out, but that was okay. The steak and eggs were phenomenal and so was the Elysian waffle! Ordered a Bloody Mary for brunch and that was also delish. Highly recommend the Elysian Bar!

Estee L.

We had brunch here. It is in the coolest hotel you ever saw. We sat on the patio - the whole place has a charming old school vibe. And it's in a lovely residential neighborhood. Shout out Emerald for taking such great care of us. My friend was desperate for grits, which were not on the menu and she did her best to get him something comparable. We all enjoyed our breakfasts!

Lucia P.

Visited The Elysian bar that is a part of the Peter and Paul hotel. I wanted to sit at the bar but unfortunately there were no seats and we were sat at a table. Came by during happy hour, which had a good list of drinks and bites. The restaurant area is cute, warm and with a nice decor. Staff were friendly. We ordered two of the Hibiscus 75 with gin. Drinks were tart and refreshing. Ordered the house made focaccia with honey butter. The bread was really hard and not very fresh, but the honey butter was pretty. Also ordered the Fried Brussels off the dinner menu. The Parmesan aioli on the Brussels was tasty and gave it a nice creamy flavor. The music inside the restaurant was like elevator music so maybe would spice that up with different music. I walked to the bathroom and saw the main bar, which definitely was a cool and fun vibe. Definitely a cool place to check out. They also have a cafe that's opened during the day.

Inside
Neeta M.

This place has such an amazing vibe! We went for lunch but I am sure dinner will be totally popping! Parking is a bit of a challenge - as it's street parking. The best shrimp and grits in New Orleans! The crab Benedict and friend chicken was super yummy too. The servers were super friendly - I felt I was visiting my friends and they made me so warm and welcome / everyone genuinely connecting with you and asking about your vacation. I loved this place!! Their bitters and some of the cocktail ingredients were home made - that extra special touch makes it a very unique place. Do visit it during your stay at New Orleans!

Kirsten C.

My cousin and I pulled up to The Elysian Bar, which is an extension of the Peter & Paul Hotel. I believe they host two monthly installments, and this night featured DJ Jess, one of my absolute faves in the city! I'd never been before, and when we arrived, there was even a brass band practicing next door, which felt so New Orleans. Walking in, we were greeted right away. The place is stunning, atriums, old parlor rooms, nooks, and cozy corners everywhere. Think old-school New Orleans mansion turned stylish bar. It feels like you stepped into a period film, but with better cocktails. And when the sunlight hits the bar, the wood literally glows, it's so gorgeous. Since I wanted to sit close to the music, we were placed outside in their courtyard under the cutest mustard yellow umbrellas. Now let's get into the food & drinks: * Housemade Focaccia Bread with Honey Butter - 20/10. The STAR. Warm, fluffy, buttery perfection. I would honestly come back just for this. * Mai Tai - 10/10. This drink humbled me fast lol. Probably the best Mai Tai I've ever had. Smooth and balanced, but it does not play. * Smoked Trout - 7/10. It came with mushrooms, mushroom cracker, and was supposed to include smoked oyster dressing. After the fact, I don't think mine had the dressing (I even went looking for pics online to check), so it felt like something was missing. It was still good, but could've used more salt or herbs to round it out. Also, Tuesdays are Oyster Club nights from 5-10pm! If you're an oyster lover, this is your time to shine. The vibe was relaxed but fun, I'll definitely be back to try brunch.

Meghan K.

This place was beautiful, really cool to look around. We came for dinner and the outside courtyard would have been really pretty, but it was a little chilly. We asked about having a heat lamp turned on (they had a whole row of them lined up in the courtyard), but the waitress said they usually don't when it was the temperature it was outside. They luckily were able to move us inside and were super accommodating about that so that was nice. However, the next two groups that went outside had heat lamps on when I walked by a little later so that just seemed weird. We ordered a soup, but it was out of season so the waitress explained about the option that was in season. A little later she came back and said they didn't have that either and offered us a different soup of the day . It was the pho style soup pictured below and was amazing, I'm still dreaming about it. However, I just found it odd that the staff wasn't more aware of the soup of the day before dinner service, especially at a pricier restaurant. We also ordered the bread , it was pretty hard so that was disappointing, but the butter was amazing. It was bummer because two different groups next to us ordered it and theirs looked way better. When a manager walked by we did mention it and she took it off our bill so that was really nice. We had the escargot, which ended up being cooked into the pot pie (pictured below), it was really different, but tasted great. Lastly, we ordered a fish, but it never came out so that got taken off our bill too. We would definitely go back and give it another shot, we did like most of the food. The atmosphere was cool. Just a few things were "off" for the price and style of this restaurant.

Dining area
Nelson B.

Loved the quaint charm of this place. Food was very good too. Our server was attentive and friendly. Would revisit and highly recommend.

Gabrielle W.

The Elysian Bar was honestly pretty mid overall. The vibe, though especially outside was definitely vibing. Cocktails were solid (really good, actually), but the food left a lot to be desired. Service was fine, nothing to complain about but nothing memorable either. The biggest downside honestly were the portions. They were tiny for the prices being charged, which made the food feel even less worth it. The mussels were cooked well, but the sauce didn't have enough seasoning. I'd recommend this spot for happy hour cocktails and the ambiance, but I'd save your money when it comes to ordering food... it just didn't live up to the hype.

Brekkie!
Brittany B.

While staying at hotel Peter & Paul, I decided to pop into Elysian Bar for the second time. Last year, while staying in the same hotel, I invited a friend to come by to enjoy their happy hour. While we enjoyed their octopus dish, everything else, was well...enhanced by the atmosphere. Because the atmosphere is so inspiring, this year, I gave them a second try. This time, for breakfast. I'm so glad I can confidently say, their breakfast menu, although limited, is a winner. My coffee was prepared properly, and our selections kept us going past lunch. Although our tummies were as satisfied as our eyes by the end of the meal, it was hard to ignore the speed of service. Without a doubt, this was the slowest service we received during our entire trip. Considering we ordered the labneh (basically a parfait), and a fruit bowl, not only was the slow service noticeable, but pretty unacceptable. We really did love our breakfast, but I'm still craving an experience here, that rivals the exquisite restaurant design! Hoping the third time is a charm Elysian Bar!

Eartha mocktail $12
Kal L.

Located just outside the French quarter, Elysian Bar is worth checking out. The interior is intimate and beautiful and the drinks are delicious.

The atrium
Porche W.

This restaurant is beautiful. I ate here for my birthday dinner and they sat us in the Atrium. It looked like somewhere Louis & Lestat from Interview with a Vampire would pretend to eat. Great for photo ops. The food was just okay which was disappointing because this was the restaurant I was most looking forward to eating at on the trip. The main flavors were butter and salt particularly on the braised short rib and the whole branzino. Not much depth of flavor. They gave us the flat part of the squid when we were hoping for legs. The service was very polite but we felt a bit abandoned by the end. I guess the server was overwhelmed by the dinner rush so I didn't get a birthday dessert or a chance to ask questions about the dessert menu. All in all, I'd probably come back for brunch. Doesn't seem like dinner is their strength.

Me
Madonna M.

The Elysian Bar in the Marigny for brunch was 100/10. The food was delicious, the ambiance gave nostalgic New Orleans; beautiful shotgun inside & out. The staff were amazing, from our waitress to everyone we interacted with. I had shrimp & grits with Gulf Coast shrimp, juicy & plump, paired perfectly with the grits & a tasty sauce. We also had focaccia with honey butter. My daughter had the Elysian breakfast with bacon extremely out of this world. Let's talk about the fried potatoes with dill; I'm sure they fried it in duck fat or something because the flavors were divine. I had a Pink Panther cocktail (gin), my daughter had a matcha with oat milk, & I also had a gin-lime cocktail (can't remember the name, but it was soooo refreshing. This place is also a beautiful B&B, tied to Hotel Peter& Paul with 70+ rooms on the block of Burgundy St. There are multiple dining areas inside The Elysian Bar. It's like stepping back to '60s & '70s New Orleans. Definitely a must.

Yummy short ribs!

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Ask the Community - The Elysian Bar

Is this a nice place for a wedding?

YES! Perfect, it's actually an old church ⛪️

Do y'all have a happy hour?

Do they accept reservations?

They accept reservations through Resy

What kind of specials for happy hour?

They have a special Apertivo Cocktail Hour (3-6pm) where their spritz and tonic cocktails are only $7 instead of the usual $10

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Doris Metropolitan - Amazing ribeye

Doris Metropolitan

4.4(901 reviews)
0.9 miFrench Quarter
$$$

Visited Doris Metropolitan in New Orleans for a celebratory dinner, and the experience delivered…read more We started with the octopus appetizer, which was one of the better starters of the night. Rich, layered, and well-balanced with fresh elements that worked together on the plate. For entrées, we had a variety of cuts, including the Australian Wagyu, ribeye, butcher's cut, and lamb chops. The Wagyu stood out immediately. High quality, great sear, and finished tableside, which added to the overall experience without taking away from the food itself. Each steak was cooked precisely to temperature and full of flavor. The lamb chops paired with carrots and brussels were well executed and balanced. The sides complemented the meal well and did not feel like afterthoughts. You can also see their in-house dry aging setup, which speaks to the level of detail they put into their steak program. It shows in the final product. The drinks were solid across the board. The Old Fashioned and bourbon selections paired well with the meal and matched the food's quality. Service by Noelle was attentive and responsive throughout the night. Everything flowed well, and we were taken care of without feeling rushed or hovered over. This is not a casual dinner spot, but for a celebration or a night where you want a full experience, Doris Metropolitan absolutely delivers.

Not actually sure about the food or ambiance about this place because in retrospect, the attitude…read moreof the bartender who "served" us is all we can remember. It started the moment we walked in. Glancing at the hostess, asking "OK to sit at the bar?", getting a nod, sitting down. An experience we've done in hundreds of restaurants. (We had reservations for a table but often prefer the bar.) The bartender -- whom we believe was named Mike -- started off his interaction with new customers as follows. "Did you check with the hostess?" I nodded in the affirmative, apparently that wasn't enough. "Check with the hostess", he ordered. I got up, went over the hostess stand, and confirmed, this time so "Mike" could see, that it was OK for us to sit at a half-empty bar. (In retrospect, we should have gotten up and walked out immediately, but it was late and even in the Quarter most places were closing for dinner.) You see, Mike clearly didn't want to be working that night. He was rude, inattentive, and condescending. And not just to us, to everyone seated at the bar. Slow making drinks, slow asking for orders, seething contempt for his customers. One time we asked to see a drink menu to decide on a new drink, he said, and this is a direct quote, "Do you want to see it or do you want to review it?" Mike's behavior was clearly well-known to the staff, because another staff member, who was off-shift and next to us at the bar, witnessed this behavior and arranged for a free dessert on the house (classy move on her part). She confided in us that Mike's pretty much always like that, but that he's a buddy of the general manager so seemingly un-fireable. Well, here's hoping someone reads this and thinks the better of Doris Metropolitan, or at least sitting at the bar. Unless you think service you'd get in a Paris tourist trap cafe is appropriate for a high-end steakhouse, you're better off spending your hard-earned money elsewhere.

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Doris Metropolitan
Doris Metropolitan - Australian Wagyu Striploin A-8 score

Australian Wagyu Striploin A-8 score

Doris Metropolitan - Beef shawarma

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Café Amelie - Pork chops and grits

Café Amelie

4.3(3.3k reviews)
0.7 miFrench Quarter
$$

Great food, drinks, service and atmosphere. Food is priced very well for the quality.read more

We had an absolutely exceptional dinner at Café Amélie tonight! With the recent rain, the usual…read morepotent French Quarter street smells were washed away, leaving the air beautifully fresh and the temperatures perfectly cool. Though pop-up showers were still lingering, my husband and I decided to take a gamble on courtyard dining--and I am so glad we did! Sheltered under the green umbrellas surrounded by historic brick walls, lush greenery, and rain-kissed citrus trees, the atmosphere was incredibly romantic and peaceful. The courtyard's intimate layout even brought a bit of extra magic to our evening. We sat near another wonderful couple (and their adorable daughter) and became fast friends, sharing laughs and conversation throughout the night. What truly anchored the experience, though, was the incredible service. The staff was remarkably personable, helpful, and welcoming. The dinner itself was excellent from start to finish, showcasing immense culinary skill across every dish. We started with the delicious brussels sprouts and a uniquely seasoned spring/summer gumbo that was unlike any version we've had before (oh, what I would give for the recipe). As for the entrées, the shrimp and grits were phenomenal, and the blackened catfish sandwich with a fresh salad was executed flawlessly...and the bread pudding was fantastic, too! It is rare to find an experience where top-tier hospitality, a breathtaking environment, and great food come together so (seemingly) effortlessly. Café Amélie is an absolute must-visit! We will be back.

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Café Amelie - The dining room as we were leaving.

The dining room as we were leaving.

Café Amelie - Spring salad

Spring salad

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Jewel Of The South - Short Rib and Brisket Pie

Jewel Of The South

4.5(284 reviews)
1.0 miFrench Quarter
$$$

Words simply cannot express how much I continue to be blown away by the exquisite quality of food,…read morebeverage, service, and uncommon hospitality demonstrated and perfectly executed by this New Orleans establishment. My wife and I visited on our first NoLa trip together about 4 years ago and make it a point to go every time now. Our first time we stopped in for lunch at the bar and had an excellent experience, and decided to return. We came back on the next trip just to grab a drink and a snack before heading down for dinner in the Bywater. The bartender (Chris) gave a bunch of recommendations for places to visit that way, all of which we have done in the past few trips and have loved. But it's this past trip where we were truly blown away. We were in town for JazzFest and after walking back to the French Quarter, we were thinking about food options and decided to take a gamble to see if we could get a seat at the bar or maybe grab a drink for the road before getting food somewhere else. The bar was full when we got there around 8/8:15, but they had a no show and could serve us, as long as we ordered quickly and were ok with the check hitting the table right at 9PM. Given our slightly (perhaps generous) inebriated state from being at the festival all day and being slightly underdressed, we felt this was quite a kind accommodation. With the clear expectations of needing to get our orders in quickly, we wasted no time making a decision on our drinks and a few food options. Despite this need for a quick turn around, at no time did we feel rushed. The food and drinks were absolutely perfect, as they always are. But what impressed us most was the staff. At no point did the hostess or wait staff seem annoyed by us, despite us parachuting in from a music festival and looking like sunburn and poor decisions. By managing expectations on the front end, we never felt rushed despite the need for a quick turn around. They were all lovely, professional, and as cordial as if we were regulars with standing reservations once a week. In terms of atmosphere, it is always perfect: lively and fun for a date night, dinner with friends/family, or just a nice drink before a night out and about. I truly cannot begin to explain how much I love this restaurant and every experience I've had there. The awards and accolades this establishment (a sincere and lofty term Jewel of the South truly deserves) have been awarded are beyond well earned. Restaurants around the country should aspire to provide the quality of food, service, and overall hospitality Jewel of the South provides on a regular basis. It will continue to be our first and foremost recommendation to anyone we know who is going to New Orleans. Bravo! We shall return!

Excited to get to try this cool little bar and restaurant which has named one of the best 50 bars…read morein world. Reservations fill up months in advance, so we were very grateful to get one. Charming patio, and beautiful intimate interior with just 4 seats at the gorgeous bar and about 6 small tables inside. The cocktail menu is seasonal, and this spring, many were tea infused. I had the Columbina with gin, jasmine tea pear verdita, boomsma and lemon, and my husband had the Jewel sazerac - both exquisite. We shared 5 small plates - the crawfish bread - crawfish inside a crispy, flaky croissant like bread - OMG deliciousness. Then the tufa crudo - so fresh and flavorful, the crab tartlets - fine, but not as good as the other dishes; excellent salad, and the broccolini in a housemade horseradish goat cheese sauce - wow; one of the best broccolini dishes we have had. The carrots looked amazing, too. What a treat!

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Jewel Of The South - Gorgeous bar; only 4 barstools, first come, first served

Gorgeous bar; only 4 barstools, first come, first served

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Spiced Fruit Toast Brunch

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Willa Jean - Biscuit with jam and butter

Willa Jean

4.3(2.7k reviews)
1.7 miWarehouse District
$$

Finally! On our last day in NO we tried WJ and wow! This is…read morewhat we thought breakfast in New Orleans would be! Exceeded our expectations! Great coffee bar! Definitely treat yourself and try WJ. Great service too!

Rude service from start to finish. We added ourselves to the waitlist because they had a…read morereservation available, yet watched several families get seated ahead of us while we continued waiting. We were a party of 3 adults and 2 children (one being only 2 years old), and because of that they changed our table type from a 4-top to a 5-top and made us wait an additional 30 minutes. Meanwhile, multiple tables became available that easily could have accommodated us, but the hostess was determined to keep telling us we had to wait. To make matters worse, there was open bench seating in the back where customers ordering to-go could sit. I offered to order food to-go so we could at least sit down and get started while waiting, and she told me if I did that they would remove our name from the waitlist because "you have to pick one or the other." No willingness to problem solve whatsoever. She repeatedly said she was "sorry," but her actions showed the opposite. I was simply trying to work together to find some reasonable solution instead of continuing to watch everyone else get seated while our family, including small children, kept waiting. Absolutely horrible customer service experience.

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Willa Jean - Counter

Counter

Willa Jean - The BISCUIT!

The BISCUIT!

Willa Jean - Front entry

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The Elysian Bar - newamerican - Updated June 2026

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