Cancel

    Open app

    Search

    The Grill Kitchen and Bar

    3.1 (50 reviews)
    Open 11:00 am - 10:00 pm

    The Grill Kitchen and Bar Photos

    THE GRILL KITCHEN AND BAR ATMOSPHERE

    What's the vibe?
    Quiet
    Outdoor seating
    Good for groups

    You might also consider

    More like The Grill Kitchen and Bar

    Recommended Reviews - The Grill Kitchen and Bar

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    All fat
    Lindsey W.

    If I could leave negative review I would. We sent back 4 out of 7 meals. The Reuben was all fat, they said they were having a problem with it. The burgers weren't cooked or seasoned. The steak was cooked at least the day before. The staff told us there was a problem in the kitchen but told us after the food was served. Waited for an hour for our food and then ended up sending it back. Didn't get refills until we asked. Will never go here again!

    View from outdoor patio
    Tina H.

    Food is fabulous and meals are big enough to share. There was an issue with my meal and the waitress and management handled it so well - top-notch customer service! One suggestion - oj was Tropicana - a restaurant like this should offer fresh-squeezed. We will definitely be back though - both food, views, and service are amazing!

    Great dinner. And this was a split.
    Marga O.

    Absolutely one of the best places to eat in Scottsdale. The SERVICE is impeccable. Erika was prompt, kind and one of the best overall servers The chef cares about what is served. Makes certain it is perfect!!!

    Julie C.

    We had a late lunch here after a round of golf and breakfast. A decent golf course restaurant. If you are staying at the Boulders Resort, they send a cart to pick you up from your room and take you to the restaurant. They do seem to get really busy for brunch, so do boom your reservations on Open Table if you are planning on visiting. Ambience: The outdoor patio is gorgeous, with views of the 18th holes for both the North and South course. The interior is a higher end club house feel.  Food: We had the Yard Bird which had crispy chicken and buffalo sauce and the cobb salad which was a generous serving. Definitely hit the spot after 18 holes! We returned the next day for breakfast. As Hilton Diamond members, we had a free continental breakfast that comes with a choice of a yogurt parfait or fruit, with a pastry item, coffee and juice. The yogurt parfait had yogurt, granola and fresh berries. We got the cranberry nut muffins, which was good (but would've been nice if it was warm or if our butter was not rock hard). Service: Both visits, the service was excellent, very attentive! It was actually my husband's birthday lunch when we went and they brought out a beautiful mini cake!

    a plate of food
    Tim N.

    On St. Patrick's Day I had the most delicious corned beef and cabbage I've ever had. Cabbage was blanched and then grilled. Great place to enjoy the sunset or a to just relax outside at. There is a huge dining room as well.

    Up the driveway to the Grill
    Laura A.

    The surrounding atmosphere is absolutely BREATHING. The Boulders has to be one of the very top resorts in the metro Phoenix area for atmosphere. The Grill at the Boulder's Resort is a casual American/Style restaurant that overlooks the golf course. On our visit they were only using the bar area so our view was a golf shop. My review is only for lunch based on one lunch time visit. Without boring you with all the details of the sandwich platters we had I can summarize that both sandwiches really were good. Both were made of nicely seasoned prepared in house meats and both were served on quality fresh breads. At this point we are at four stars for the sandwiches. A few knit-picky things can be added but are not important at all. We just need to say the sandwiches themselves are solid and solid equals four stars. Blow me away with something and that's five stars. I felt the need to remove a star for the fries that come with the sandwiches. The fries were hot and fresh but were very similar in taste and texture to fast food fries. I go out often and have dined in many places. So when a sandwich is in the $15.00 price range I have an expectation of what the side might be like. House made chips or better fries with a house made pickle certainly would elevate the platter and help to match to platter to the wonderful amazing Boulder's Resort. Service was friendly and efficient. The Grill at the Boulders participates in the Scottsdale Preferred so if you have that card you can get one meal for free. 3.5 stars

    2 worthless steamed tomatoes and some baby potatoes with no seasoning

    I felt the need to post this review due to the fact that something has seriously changed at this establishment. I've eaten here 3 previous times and had great food, great service and a great ambiance. This time was beyond terrible. If you've never been there, it's pricey but not ridiculous. For example a filet is about $54, their seabass is about the same. Appetizers (very small portions) run between $18-$25 but it's The Boulders! All entrees are small and the bread has walnuts in it, which I find strange since some people are so allergic that just touching something that someone else touched that ate the bread could cause a reaction. Our party consisted of 9 people. It was my mother's birthday and my son and I arrived early to bring the cake. My dad made the reservations, 4 days prior, for our party of 9 and requested the patio. It was a Monday night so it was not real busy. I checked in with the hostess who saw our reservation and said, party of 7 and here's your table, inside right next to the hostess desk. I said no, it's for 9 and we specifically asked for outside. So, we had to wait for them to set up outside. Once seated the wind picked up and we saw 6 propane heaters and asked if we could have a couple. We were told they only have 1 that works. 4 of us had wine, some red and some white. They brought out wine glasses that looked like something Denny's would use, super tacky and tons of water spots. When ordering, my sister is a strict carnivore eater, meaning meat, salt and butter, no veggies or sauce at all. She was extremely specific with the waitress and told her to only put meat on her plate and any of the sides and sauces on a different plate as my 17 yo said he would eat them. When the food was ready, 7 of the 9 plates arrived and my sisters had shallots and a tomato on the plate and a Demi-glaze on the ribeye. She explained again what she asked for and they said they would fix it. Myself, my niece and my sister are all waiting for our food while the rest of the party is about 1/2 done with their food. They bring my sisters ribeye with nothing on the plate but still added the Demi-glaze and parsley on the steak. At this point, she just said forget it. I had the filet mignon. I ate about 1/2 as it was littered with chewy pieces that I had to keep removing from my mouth. I decided I would just bring the other half home for my dog. The sides that my sister requested on a separate plate came on 3 different plates. One plate had 3 asparagus spears, the 2nd plate had a tomato and a shallot on it and the 3rd plate with mashed potatoes that looked like a 3rd grader made them with huge pat of unmelted butter on top. During all of this another party of about 9 or 10 were seated on the patio and low and behold they set up a heater for them after telling us they only had 1 that worked. When dinner was served, 2 of the guests asked for another glass of wine, they didn't get their 2nd glass until they were finished with their meal. When the waitress was cleaning off the table I asked her to pack up my filet and my sister told her to throw the ribeye in that she never ate. After cake and presents we were wrapping up the night and I realized the waitress never brought me my doggie bag so I asked her about it and she said, oh yes, it's in the kitchen, I'll grab it. I got the box and noticed how hot it was so I looked inside and there was a ribeye and a piece of short rib. I thought she gave me someone else's doggie bag so I rushed to look for her so she could bring it to the right person. She said, oh no that's yours, we put the short rib from the table in there for your dog. I said, well, my son is the only one that had short ribs and he finished all of it. Then she admitted that they accidentally threw my filet away so they put some short rib in the box. I'm sorry, but when we paid for a filet and they threw it away they should have replaced it with a filet, not a cheaper piece of meat. The plate presentations were pathetic. I was actually embarrassed for the restaurant. In my younger years I was in the food service industry and I would have NEVER brought out some of those plates of food. It's like they just don't care any more. You expect a little more for a $600+ dinner. To be fair, those that got the Chilean seabass did enjoy their meal but as a wanna be chef myself, it's pretty hard to screw up Chilean seabass. I hope they get new management, a new chef and train their servers better.

    See all

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Diana S.
    0
    121
    101

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Richard S.
    38
    315
    125

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tim N.
    669
    132
    25

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    8 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Robert R.
    295
    29
    36

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Judi Y.
    44
    37
    28

    8 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lisa B.
    1
    184
    42

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of G F.
    0
    26
    7

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    5 years ago

    Kelsey the manager she is fantastic she put a smile on my face by giving us The best customer service

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Chad P.
    19
    14
    6

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ez C.
    2
    14
    6

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Business owner information

    Photo of Boulders M.

    Boulders M.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jason P.
    9
    234
    62

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Amy D.
    0
    18
    19

    9 years ago

    Business owner information

    Photo of Boulders M.

    Boulders M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Ask the Community - The Grill Kitchen and Bar

    You might also consider

    Verify this business for free

    People searched for New American 11,121 times last month within 15 miles of this business.

    Verify this business

    Keelers Neighborhood Steakhouse

    Keelers Neighborhood Steakhouse

    3.9
    (442 reviews)
    1.6 mi

    I organized a private dinner, in their private dining room, for my husband's birthday. Julia was an…read moreabsolute joy to work with. She responds so quickly and always addressed every question, idea, etc I presented. I loved getting to work with Julia, she is such an asset at Keelers. I cannot say enough good things about her! Overall, we had a good experience. They were very nice to provide a vegan option for one of our guests. The food was hit and miss with some dishes (like the NY Strip) being great and others being not so good (like the Prime Rib (although it was massive in size!) and Salmon). Our server Maria was great! She had a full section on the patio and then us off in the private room and she did a great job providing us with good, quick service and we loved her banter as well. All the staff we interacted with were really nice. We enjoyed being in the private room and not having to worry about disrupting other dinners, but there were some quarks with the private room. Staff often came in to access some kind of storage room within the room, we would have loved the ability to control the music ourselves, which was on when we arrived but stopped part way through out meal. The room is also separate from the rest of the restaurant, I assumed it would have been inside the same building but it is off the patio in it's own building and down a very steep ramp.

    Came here on a Friday without a reservation and they were nice enough to seat us right away but…read moreafter that the experience was unpleasant. We didn't feel like eating steak so I ordered the burger and my BF ordered the prime rib dip. My burger was really good but the onion rings and fries were over fried or it just tasted old and dry. Also they take forever bring out drinks and food. We received our bill and my BF noticed that there was something on the receipt that didn't look familiar which was $60. The server charged a bottle of wine table next to ours on our tab. Probably won't be back, not the best experience and the server never really checks on you to see if you need anything, more like trying to get her attention.

    Photos
    Buffet
    Buffet
    Sea bass
    Sea bass
    Crab cake

    See all

    Crab cake
    Kiki Rae's

    Kiki Rae's

    4.3
    (124 reviews)
    2.3 mi

    My wife and I took her sister here for lunch. She is from Washington state, so she has had seafood…read morethat is about as fresh as you can get. We started with drinks. The dirty birdy and whiskey buck were such a hit we had a few. The appetizers we tried were delicious. The seared ahi tasted yummy and the pork belly with its crunchy exterior was gobbled up quick. We then tried the cauliflower and steamed clams. The broth for the clams was so good, we asked for more bread to sop it up. The cauliflower was yummy and everything on the plate was eaten up. The girls were full after that, but I wanted to try the beet salad. Have to say, one of the best I've ever had. Beets, arugula, goat cheese, walnuts (I think) and Orange slices with a tasty vinaigrette. Although the girls were 'full', they saw that and had to try it. Nothing left in that bowl as well. Overall, very pleasantly surprised and will for sure return to try other items on the menu. Service was great btw! My wife and I will certainly be back!

    Not sure why I haven't reviewed Kiki Rae's before. We've visited a couple times and will be back…read moremany times more. This is just a great place. There is something on the menu for everyone, and it's all delish! Whether you're looking for some small plates to share or a full on meal, they have it all. The vibe is fresh and welcoming. Not pretentious. One of the owners has stopped by our table every visit, just to say hi and thank us for coming. It felt genuine and unforced. If we lived closer, this would be our #1 go-to joint. That we have to make an effort to visit and still do says it all. Enjoy!!!

    Photos
    Chill vibe
    Chill vibe
    16 ounce prime rib with loaded, baked potato and carrots
    16 ounce prime rib with loaded, baked potato and carrots
    Smores crembrule

    See all

    Smores crembrule
    Chula Seafood Grayhawk

    Chula Seafood Grayhawk

    4.0
    (201 reviews)
    9.2 mi
    $$

    A nice, fast, casual restaurant serving super fresh seafood, with lots of options for preparation,…read moreetc. You order your food at the counter, and then go sit at one of about a dozen inside tables, as well as patio options when it's cool enough to do so. Food is served quickly portions are decent sized, not too expensive. My dining companion, I both ordered different versions of shrimp dishes, and we both enjoyed our food.

    Came here recently for lunch and we were greeted warmly upon entry…read more This was our first time here, and it was a little disorienting on figuring out which counter to place our order at after looking over the menu. We decided to order a cup of clam chowder each to start off with and for our main entrees, we ordered a cold lobster roll and a shrimp po boy. The chowder was a bit disappointing for our preferences. However, both the lobster roll and the shrimp po boy were fantastic in both taste and quality! The lobster roll looked smaller than others I've had before but it was absolutely STUFFED with sizable chunks of lobster meat. I would definitely come back for another one in the future. What I really appreciated about this place was that for a fast-casual dining experience, the service was very friendly and attentive from start to finish. Even though this establishment is considered fast-casual dining the vibe inside didn't feel like it based on the décor and cleanliness. Not only do they have plenty of indoor seating options, but they also have a sizable outdoor patio.

    Photos
    Inside and bar
    Inside and bar
    Ceviche
    Ceviche
    Saturday - salmon teriyaki burger w/togarashi fries

    See all

    Saturday - salmon teriyaki burger w/togarashi fries
    Pier 88 Boiling Seafood & Bar Mesa

    Pier 88 Boiling Seafood & Bar Mesa

    4.3
    (273 reviews)
    25.7 mi
    Locally owned & operated
    Women-owned & operated

    Could Pier 88 be my new favorite local spot for seafood boil???…read more Yes... yes it is! We ordered three pounds of head-on shrimp. Spice level was medium and went with the 88 Special seasoning (a combination of cajun, garlic butter, and lemon pepper) - AMAZING flavor!! Perhaps my favorite aspect was that their seasonings were not overly salty - I feel that most other seafood boil restaurants just include way too much salt in their seasonings... but at Pier 88, you can really indulge without feeling like you're going to end up with high blood pressure! Extras included corn, sausage, and potatoes... and those were all delicious as well! I couldn't have been happier with this meal... so I will definitely return again soon! Being celiac, I did not have to worry about gluten being in anything we ordered! Overall rating: *****FIVE STARS***** Gluten-free rating: *****FIVE STARS*****

    My boyfriend was visiting me for Thanksgiving, so we decided to have a date night out. He knows I…read morelove seafood since I've recently added some meat back in to my diet. This place looked like it did a good seafood boil and was located near where our hotel was. Upon entering we were greeted and sat right away. He ordered a shrimp basket while I ordered my usual snow crab. Heads up, all the supplies will be brought in the bottom of the discard bucket like gloves, lemons, and crab crackers. I wasn't aware of this, and placed all the discarded items on top of it while eating bareheaded as I didn't see supplies, and no one was around to ask. Usually places will bring on the side, and I wish I was told that in advance when it was brought to the table. It made for quite the mess, but if we return I'll know for next time. Once our server returned to check in after 10+ minutes that's when we were advised, and I adjusted though I had put my boil bag in there so most had been soiled. As for the food, he liked his shrimp while I thought the crab was okay in flavor/spice. It didn't really standout out like other places I've been to recently, but overall I would return if I was in the area.

    Photos
    Christmas tree
    Christmas tree
    Crab and shellfish
    Crab and shellfish
    Fried calamari

    See all

    Fried calamari
    Bluewater Grill Seafood Restaurant & Sushi Bar

    Bluewater Grill Seafood Restaurant & Sushi Bar

    4.3
    (1.5k reviews)
    20.6 mi
    $$

    UPDATE 2026…read more Bluewater is our new favorite seafood restaurant. We went last Wednesday for HH and the bartenders are a fantastic team. They run a very professional bar. The service we received from them was next level. The kitchen did a great job too. I got the fish and chips with walleye. It was flaky goodness paired with crisp and salty fries. I washed it down with a couple smoked old fashoineds. We left with a satisfied smile.

    It was my first time eating here and I was so impressed!!! First off, I loved how the building gave…read morethe appearance of being on the ocean with the lighting below it and the wood walking ramps!! So thoughtful and ADA accessible. The Hostess was sweet, quickly showed us to our table and gave us menus. Water was brought over quickly and our server (so sorry that I forgot his name) asked if we had an initial questions. I did ask for a few minutes to look over the menu. Our waiter was very attentive, yet he didn't interrupt our meal too much. It's nice having a waiter that has down the perfect balance of helpful, yet lets you enjoy your meal We started our dinner with off with drinks The Pain Killer is so yummy with the perfect balance o dark rum and fruit flavors!! The kind of drink that goes down super easy. The Captain's Mai Tai was tasty with both light and dark rum, fruit juices abs simple syrup. I got the Rainbow Trout meal and let me tell you, it's wonderful, crunchy, and moist!! I couldn't get enough of this large meal!! It came with scalloped potatoes and freshly cooked green beans. This was my first time trying rainbow trout and now my expectations are high!! My boyfriend ordered the blacked swordfish on a bed of rice. So good, so fresh and juicy. The bed of rice was very flavorful. Not pictured was the Java Mud Pie, which we took home and enjoyed. The flavor was very Java with the perfect balance of ice cream, chocolate, and caramel. We couldn't get enough. Highly recommend!! 10/10

    Photos
    Bluewater Grill Seafood Restaurant & Sushi Bar
    Welcome to Bluewater Grill Phoenix
    Welcome to Bluewater Grill Phoenix
    Crab Cake perfection!

    See all

    Crab Cake perfection!

    The Grill Kitchen and Bar - newamerican - Updated July 2026

    Loading...
    Loading...
    Loading...