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    The Hampton Social - Atlanta

    3.5 (109 reviews)
    Closed • 11:30 am - 10:00 pm
    Updated 3 months ago

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    THE HAMPTON SOCIAL - ATLANTA ATMOSPHERE

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    Casual
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    Joy C.

    Beautiful restaurant with cuisine to match! Location and Parking Located in Dunwoody, Hampton Social is a 2 story restaurant and social space featuring coastal themed decor and two outdoor spaces. Parking is free in the on-site garage. Service Service was prompt, courteous, and efficient; our server stayed on top of her job without being overbearing. Food and Beverages The guacamole, hamburger taco, and oysters were delicious. We even got a second round of the tacos. Verdict I'll be back; I heard they have live music some days so that would be amazing to experience on the patio!

    HS Shrimp Tacos
    Nancy A.

    Service is top notch. Ambience is a tad too loud, you could barely hear yourself speak over the music and the people who speak loudly to be heard. The bartender and the drinks were amazing. Now the food was 3 stars. For a seafood restaurant there was only shrimp calamari and crab. No fish whatsoever. We mainly ordered the lobster rolls and the shrimp tacos as well as the bam bam shrimp. The lobster rolls were good. The shrimp tacos lacked flavor. We were a large party. Daughter in law reserved inside, it was confirmed for the inside yet no table to be had when we got there. They gave it to someone else. So we had to suffer in the heat outside with a newborn.

    Simone H.

    I remember when this retail area was being built. I completely forgot about it. This has to be the same builder as the Avalon in Alpharetta because it looks so much like it. Went for Sunday brunch with my friend. This place is so beautiful. It reminds me of a restaurant on Fort Lauderdale Beach. Very beachy, open vibes. Very clean. All the servers and bus guys were really nice. The man singing live music was amazing. His setlist was great. He was singing SZA, Beyoncé, Stevie Wonder, etc. Very entertaining. Definitely tipped him to support. This place is huge. They have several outdoor tables, downstairs seating, upper level and along the side tables also. I really hope this place stays open and is packed wall-to-wall in the summer. The food and drinks were really good. We had guava margaritas and sangria's. I loved the guava lemonade. The monkey bread was good, but it needed to be fresher, should have sent it back. The dynamite shrimp was good, the crab and shrimp bruschetta was good. The lobster roll was not the best I've had, kind of dry. Definitely adding this to my list to take visitors. Love the aesthetic and decor and the food and service matches.

    This is fried codfish and french fries
    Wanda W.

    It's nice for a date night...the food is it's not that good. The ambience of the restaurant is very nice but it's a no for me on the food.

    Kay H.

    I could see why this may take some time to come up from 3.5 stars. Atlanta has a lot of options, even directly in the area. That aside, I'm a fan of this chain and was happy to see it made it's way to Atlanta. Oddly enough,- the Crispy tofu dish is my go to. It comes with an avocado spread and plantains. It is not for everyone! I will say something about the sish wasn't quite the same as other locations, but Ira been too long since I was in Miami to recall the exact details. Our server was soft spoken, but very friendly. We had a manager touch in a couple of times, which was also a nice touch. It seemed to be some slow times /miscommunication with the bar. The food came out very speedy (10x drink times). There is an elevator, need to make note. Otherwise crowded days or weak bladder_ your going to make tour way down. A couple of flights. The area has good parking options in the deck and lots of space to walk around. I think you can get better priced beverages across the way, but I really enjoyed the frozen. That will run you about 20 bucks per beverage. I say the average meal is around 30, so once it's all said and done easy to rack up 80pp. Our group had gratuity of 18 percent included. I'm a 20 percent typically, so I find that more than fair. Keep the service from.dropping due to cheapskate lol. I didn't go for dessert, though it looked like a good variety. The happy hour is a weekday 4 to 6 type of thing, which I didn't go for. It seemed more like for oyster fans. They had live music, but I wish they switched it for something more upbeat after 8pm. Overall a good visit. Hope they survive the competition and maybe get a broader happy hour.

    Pearl diver
    Keila K.

    I've been here a couple of times for their happy hour and I must say, it's pretty great. The bartenders are very attentive, warm and they're quick to fix any error which I can appreciate. I've tried a couple things on their menu like the smash burger taco, brussel sprouts and Parmesan fries. Loved all three. The taco is flat; kinda similar to a tostada so two hands are required. For drinks, I've had the Pearl diver, spicy margarita and espresso martini. Honestly, it depends who makes the drinks. On my first visit, the bartender made the Pearl diver really well. It's a rum based drink and the flavors were well balanced however on my most recent visit, it was super tart. And the spicy margarita was better on the first visit too. But the espresso martini takes the cake on all of em. On this most recent visit, She made it with reposado. I've never had it like that and it was a solid 10/10. They brew it in house and it's made with cinnamon syrup. Whew. It puts all of the drinks to shame. I wanted to try the crab avocado dish but They didn't have all the ingredients on this visit. So yeah. I gotta come back for that. The restaurant itself is spacious. Two floors. Live music. Free parking in the garage. And not loud.

    HONEY GLAZED NORWEGIAN SALMON*
    Raven R.

    I first went for happy hour and had an amazing time. Sadly the menu changed a bit but I'm sure will still be worth it! Everything was colorful and seasoned well. Definitely 5 stars with the live music for the night. My second visit the food was a miss for us. Overcooked chicken and undercooked salmon for a few of us that ordered these dishes and on top of that, it felt like the potatoes they served us were from the previous dinner service and was just heated up. I'd give 3 stars for the beautiful coastal theme and ambiance and the great service that I have received both times visiting. The drinks and apps are probably the only reason I'd come back and possibly the happy hour going forward so one star for the bartender. We were a larger group so they set us in the back private room. It was perfect until another large party was sat right next to us. It's hard to hear each other because the room is enclosed and voices overpower each other. The manager was great and gave us a few desserts to make up for the lack luster dinner service. I definitely recommend trying a few items and drinks to see if you it's your vibe. I loved everything but was disappointed by the food but they didn't lose a star because the manager handled the situation perfectly.

    Brussels HS Crab and Shrimp Bruschetta
    Caitlin K.

    Food is flavorful, but heavy! I had the lobster melt and it was PACKED with lobster! Great quality food and good flavors, but a few dishes seemed greasy, so maybe less butter or oil when cooking and I would've given five stars. Brussels sprouts are super tasty, but a bit oily. Tomato bisque was good, but a little on the thick side. I had a mocktail and it was super refreshing!

    Shaleah D.

    I've been to Hampton Social a few times and don't know why I'm just now writing this review because the food is consistently good. For appetizers, the oysters were fresh, and the shrimp & crab bruschetta is a must have. So good. For mains, the double Wagyu burger was juicy and full of flavor. The truffle lobster melt with the bisque is delicious, but there's a very small amount of lobster. Still tasty just setting expectations. The honey glazed salmon was bomb. Perfectly cooked with great flavor and I was surprised by how much I liked the carrots. The restaurant is really cute with a coastal vibe, and the patio is such a mood, especially on a nice day. Service is always good and the staff stays on top of things without being overbearing.

    LOBSTER ROLL - more bread than lobster.
    Crystal H.

    For a Sunday after church at about 11:3 am, there were already several tables sat but not busy either. There's an upstairs and downstairs both very nicely decorated with a beach club feel. I sat at the bar enjoying a mango mimosa with the lobster roll served with potato chips. The lobster roll was $40 alone with the mimosa being $10. The bill automatically included gratuity bringing me to $65+. I wouldn't say it was worth that. The lobster roll was decent but I have had better. There typically is more lobster throughout. The mimosa was more champagne than juice but I can't complain. Just couldn't taste the mango.

    Interior
    Ashley T.

    Met up with a friend here for lunch on a Sunday and we had a wonderful time. This cute spot can be found in High Street just behind Perimeter Mall and it was pretty easy to locate as there are several parking decks around. There was no cost to park (woohoooo) but I did notice that the street parking that was available all had signage for a 15 min limit. This place is super cute and bright and I loved the atmosphere - live music, wonderful staff, delicious food and I appreciated that it wasn't overly crowded (prettt sure that was due to the rainy day) so we were able to have a chill brunch and really just hang. Just about everything on the menu sparked my interest but I was super hungry and had the shelter island chicken sandwich and it was amazing. The chicken was seasoned well and the fries were soooooo good. Hoping to come back soon and try out some of their other items and take in the coastal vibes again soon!

    Steak frites
    Trina B.

    Our first time dining and all the reviews seemed so positive. We didn't have the same experience. Our server was nice but he may have been new , we asked for sliver ware , cocktail forks for the oyster appetizers , which were briny and had pieces of sediment and debris someone in my party got steak and it took a while for him to get a steak knife. The fries were served cold and my entree was more of cafe style than upscale. The pricing didnt correspond to the quality. This was a bday dinner and seemed and truly disappointed. The drinks were very watered down ( all in my part agreed ) The view was great and the beach aesthetic was relaxed. They do offer music from 5-7 and brunch on weekends. The restaurant is 2 levels. The manager did come over to talk with us but it was not the best experience.

    AHI TUNA BOWL
    Tanni D.

    I dined at The Hampton Social for the first time and immediately fell in love with the ambiance. The space is elegantly designed with a coastal vibe. The intricate ceiling details, hanging lights, and a beach-themed color palette gave the space an upscaled look. I stopped by for lunch on a Monday with a friend, and we ended up being the only guests at the time. While the atmosphere was very quiet, it meant we were seated right away and our food arrived quickly. We both shared the Truffle Parmesan Fries ($15). If you're a Parmesan lover, this appetizer won't disappoint you. The fries were perfectly crispy, coated with plenty of cheese, and paired well with the truffle aioli. For my entree, I ordered the Ahi Tuna Bowl ($24.95), which came with seared tuna, quinoa, sweet potato, edamame, avocado, kale, and a drizzle of cilantro cream. The ingredients were fresh, but the bowl didn't blow me away. For the high price, I was expecting better flavors. I also wish it had more cilantro cream to tie the flavors together.

    TRUFFLE LOBSTER MELT & BISQUE

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    The Hampton Social - Atlanta - newamerican - Updated September 2026

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