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    The Harbor Restaurant

    3.9 (86 reviews)
    Closed Closed
    Updated 2 months ago

    The Harbor Restaurant Photos

    THE HARBOR RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Dogs allowed

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    Garlic shrimp appetizer
    Jimmy K.

    We tried this place for dinner recently and it was ok. We tried the garlic shrimp appetizer. It took about 30 min to come out. I'm not sure if the kitchen was backed up or if the server didn't put in the order? She checked on us a couple of times before we asked about the appetizer when she came around a third time. When the appetizer finally came out, we didn't have plates, so we asked for that. We also noticed the tables around us were all getting complimentary bread. We wanted some to dip in our lemon garlic sauce from the shrimp, so we flagged down another server. My wife tried the blackened snapper, I tried the shrimp po boy and my daughter had the grilled cheese with apple sauce. They didn't bring out a spoon for the apple sauce, so we had to ask for that. The red snapper was over cooked and dry. Overall, the food was ok, but the service was not. The appetizer and plates were never cleared. We had to ask for several routine things, including basic things like refills of water. Several larger groups seated after us received their meal before ours without having to ask their servers for anything. Unfortunately, there's not much in the area, so hopefully this was just a one-off.

    Cinnamon rolls and eggs Benedict
    Annie A.

    Nice ambiance. You can sit outside and admire the boats on the lake. We made reservations for Mother's Day Brunch Buffet. We got seated right away. But sat at the table for at least 10 minutes before anyone came to our table even though multiple servers walked by. We paid over $45 per person and drinks such as a mimosa or ice tea was not even include in the price. Food was tasty although not exceptional. Prime rib was offered, along with eggs, bacon, French toast, cinnamon rolls. I would not return for their "special brunch". Perhaps they just need extra servers on special days.

    Garlic shrimp, fried catfish, green beans and hush puppies.
    Robert C.

    I started out with a Creamsicle drink which was nice at the outset but that " Creamsicle" taste wasn't evident about halfway into the cocktail. The deep fried bread was a novelty. I've never had it before. I won't spoil it in how they make it. You'll have to ask them yourself! The salad was fresh and colorful. I had it with a honey mustard dressing. My main entree was a seafood combo. I chose garlic shrimp and fried catfish. The shrimp came in a small dish akin to a medium ramekin. I liked the taste. The issue with fried anything is you're not sure what you're eating. They were catfish tenders. The green beans I chose must of come out if a institutional can. I can't recall the last time in decades I experienced this. The Molten chocolate cake with vanilla ice cream was good. We did have an attentive server. He took great care of us. Nice harbor view! 3 1/2 stars. 3 1/3 stars.

    Fried pickles
    Avery P.

    Food was all great, I highly recommend the fried pickles and lava cake. The only thing we didn't like was the chicken breast my dad ordered, it was a little thin and dry but he liked our food!

    Cowboy Benedict

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    6 months ago

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    3 days ago

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    1 year ago

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    1 year ago

    Great main menu selections and brunch variety coupled with taste and excellent service.

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    1 year ago

    I always enjoy the food and atmosphere. Great service, amazing view. Will be back soon!

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    4 years ago

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    2 years ago

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    10 months ago

    Always a great time at The Harbor! Food is delicious and a Great Lake atmosphere vibe!

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    1 year ago

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    5 years ago

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    2 years ago

    We really like this place. The staff is always pleasant and helpful and the food is good. The view is fantastic!

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    2 years ago

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    7 years ago

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    4 years ago

    Great food! This is our go to place in Eureka! Highly recommend this family friendly restaurant!

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    Page 1 of 3

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    Across The Street Bistro by Andreas - My bouillabaisse

    Across The Street Bistro by Andreas

    4.6(132 reviews)
    16.3 mi
    $$$

    When across the street Diner closes, the Across the Street Bistro is typically opening for the…read moreevening, and this place is a labor of love for chef Andreas! I am amazed and pleased that Corsicana has a place like it! Gourmet food, fine wines, and an intimate setting are the offerings they bring and anyone should be fortunate to be able to partake in this place. I was REALLY glad that we had decided to stay through dinner and even more glad they were able to accommodate us without reservations. Ideally I would say reservations are a good idea because seats are limited. My recommendation: The Filet! Also leave room for dessert!

    If you're looking for a special place to impress, this is IT! My husband and I brought his mama for…read morea nice dinner 12/26 to celebrate Christmas with her. She has been here a few times and the young lady server working tonight recognized her immediately and gave her a warm greeting and hug. Our server Andrew was so professional and knowledgeable about the menu, he took excellent care of us, didn't mind us visiting, and had wonderful timing as we lingered over the menu and took awhile to decide. Mom and hubs both ordered the Filet, as it's listed it came with Bleu Cheese, neither of them are a fan, so they both asked to remove it, mom traded her asparagus for green beans, and hubs kept his as the chef had created it. Both of them raved about the temperature being perfect, the meat was tender and flavorful. I had the New York Strip that came with green beans and the truffle mashed potatoes. Everything was amazing! My steak was cooked a little past medium, closer to medium well, but it had no ill effect whatsoever, it was tender enough I believe I could have cut it with my fork, the mashed potatoes were silky and so flavorful, perfectly seasoned, and topped with melted butter. The green beans were cooked perfectly, fresh, but also tender, exactly how I like them. 10/10 Will visit again when I'm in Corsicana. This would be an amazing place for a special date night, or to impress clients you might be doing business with, I'd even recommend this Bistro for a rehearsal dinner, or special anniversary. If you want to impress someone, make sure to spend an evening at Across the Street Bistro by Andreas!

    Photos
    Across The Street Bistro by Andreas
    Across The Street Bistro by Andreas - French Onion Soup

    French Onion Soup

    Across The Street Bistro by Andreas - The outside.

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    The outside.

    Tucker Town - The best fried catfish anywhere around.

    Tucker Town

    3.7(38 reviews)
    11.9 mi

    Order to go and food was ready in 10 minutes. The sliced brisket was a little dry, but the flavor…read morewas still good.- cute place and don't let the outside scare you to any new coming staying in town

    In the 1940s, Mickey Rooney said "Hey kids, let's put on a show!" In 2016, the Tucker family said…read more"Hey kids, let's open a restaurant!" That's what it feels when you go to Tucker Town. There's a small building which houses the kitchen and where you place your order. The menu is written on several chalkboards. There's a larger metal barn with wooden picnic tables where you can eat, very Texas. It's a bare-bones choke-and-puke in an open field between Mildred and Corsicana where the family can eat if Mama don't feel like cookin', or if you want to grab some grub when driving between Palestine (or Beaumont) and I-45. The menu is surprisingly large. Sandwiches, burgers (including build your own), fish, a kid's menu, and sides that go far beyond fries (includes onion rings, coleslaw, chili). Cokes are in 32oz styrofoam glasses. They sell quarter-pound burgers, and you can pay extra to put another patty on it. That's what I did for my Christmas present (I buy myself a cheeseburger for Christmas). I ate it a few days later, so it wasn't as fresh as it could have been. But it was *big,* well cooked, and just the right amount of condiments. If I ate it on the premises, I think it would have tasted muy bueno. Tucker Town is worth the drive off the freeway, and it's much better than those franchised fast food joints. The Tuckers would love you to give them the business. And happy new year.

    Photos
    Tucker Town - Love the shrimp plates.

    Love the shrimp plates.

    Tucker Town - The chop bbq sandwich is so big amd juicy.

    The chop bbq sandwich is so big amd juicy.

    Tucker Town - The ribeye steak sandwich is the best thing ever. Love the grilled onions.

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    The ribeye steak sandwich is the best thing ever. Love the grilled onions.

    The Harbor Restaurant - steak - Updated May 2026

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