Each season Deedy and I like to try 2-3 new places for fish fry. We might stumble onto a great place and it keeps my top ten rankings list fresh and valid. It would be very rare for a new place to make it onto the top ten list on a first visit. You can't test consistency with just one visit. Consistency is a key criteria. Tonight I discovered an exception to our usual rule. It was a first time here and tonight we discovered a new little gem - Otto's Hideaway Tavern in Salem. We almost drove by it. There was only one little sign which I missed. We turned into a gravel parking lot per the navigation software, with boats and some miscellaneous equipment along side of an old old house. There was a small sign by the door, and we then knew we were at the Hideaway. Tucked away in the woods. Tiny little sign. Blink and you'll miss it.
We were greeted after being seated by the owner's wife with a huge box of crayons and coloring books for the grandkids. I started off with the usual Brandy old fashioned sweet. A little too much soda but not bad at all. The story would get better. Wow, the menu. An unusually broad fish fry menu in fact it may be the best menu of fish ever at a fish fry joint. Cod, walleye, blue gill, perch, always every time. But here is the big one, the differenciator - a combo plate. One piece each cod, blue gill, and perch plus 1/2 piece of walleye. This is a rarity and what a great way to sample or enjoy a bit of everything. All fare is served with the usual cole slaw and potato choices including tots. However, surprisingly, the potato pancakes are a $4 up charge. Turns out it's well worth it. Half and half is allowed. No chowder. Duly noted but not essential. Recall to qualify as a legitimate fish fry there has to be fried and broiled or baked cod or haddock, slaw, and potato pancakes. If tilapia is anywhere on the menu I walk out. Tilapia is not a legitimate fish for any legitimate fish fry establishment.
Now for the good stuff. How was the fish? Taste was excellent. The cook is using a good quality grade of cod, the batter is thin and flavorful and cooked to perfection. The baked was also excellent. It came in a unique foil pouch as an individual serving. Unique. Seals the juices in. Nice touch. Since I got the combo plate, I got all fried. The blue gill was tasty, really big piece, the perch also exceptional and a big half piece of walleye also very well done. The fried and baked cod was all great.
The cakes were exceptional. Deedy who has considerable influence on cakes and slaw agreed. They were just a little crispy on the outside, appropriately so, not a bit mushy on the inside cooked through evenly and extremely consistent. A ten! Now for the slaw. Exceptional! I'd rate it one notch under Mars slaw, which we consider the best. So bottom line, fish, slaw, and potato pancakes - all exceptional.
We were just digging in when the server came over with a basket with one little fried filet. The server had told the owner we were fish fry aficionados and he sent over a piping hot piece of blue gill he had caught that day. Delicious! The owner and his wife are seniors, their daughter runs the bar and their grand daughter was our server. Nice family business.
They also have a side option of what they call broccoli crunch. It is cream based has pecans and dried cranberries in it and it is delicious!
The decor is what I would characterize as hunting lodge tavern antiqueky country charm. There is a pool table, a conversation area with couches and chairs and a little fireplace. Some antiques. Other guests were very friendly, obviously regulars, and saying it's their every Friday fish fry spot. Service was great.
So I was impressed. Very much so. The people are important too and I have a soft spot for families doing a good job make a living. This is a very nice family and a very good fish fry. So much so I'm making it an exception and moving it up to #8 dropping Legends Food and Spirits on Como off the list based on a couple bad reports. Yes this is an exception to my rules. Let me know what you think if you try the Hideaway tavern. We will be back soon. read more