The Keg Steakhouse + Bar
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We were warmly welcomed and seated. We ordered two starters to share, calamari and pepper chicken wings. Both were delightful and Casey, our waiter, did a great job. For entrees I had the baseball steak with garlic mash and green beans. My wife had the prime rib sandwich. Both entrees were superb and the glass of Malbec I had was delicious.
We decided to do a little Christmas shopping on a recent Saturday afternoon and figured it might be a good idea to fortify ourselves with a little alcohol and food first. I'd been meaning to check out this location of The Keg for a while, so the fact that they had a promising-looking Happy Hour menu only sealed the deal. We showed up a little after 3:00 and were shown to a cozy table near the bar. The vibe was exactly what I was hoping for, and our super helpful and friendly server only heightened the welcoming feel. I didn't want to eat a ton of food, so I decided to go with one of the Prime Rib Sliders ("freshly shaved, horseradish dijon, red wine herb jus"), and we also got a side order of fries to share. (We were also given some complimentary bread, which was delicious, but yeah it turned out to be a lot of food.) The sandwich was superb. The tender, plentiful meat is accompanied by delicious fried onions and that terrific red wine herb jus. I pretty much inhaled my sandwich, and then dipped the fries in that delectable jus. I really enjoyed our brief time at The Keg, and I know that we'll be returning very soon to enjoy a proper meal there.
My wife and I went with the plan to have a nice steak dinner. We hadn't had lunch and it was only 4pm. We ended up ordering Hama burgers and fries. And we were so glad we had. The burger was delish, and not nearly as big a meal as a steak and sides. Now, we were stuffed, and the burger was so good it subbed for the steak quite nicely. And instead of a $150 bill it was less then $50 (before tip) We commented that we paid a $1 more for a lesser burger at a burgers only restaurant earlier that week. Very nice dining room and our server was fantastic. And I had my first Keg Caesar! It was very good as well.
Lovely food at the keg. We usually come on Thursday evenings and it's packed. Once we were seated too close to another noisy party in the bar so this time we were seated in the dining room. 100% difference. Bar area service was super slow and the server forgot to give us bread until like 20 minutes later. It showed up when our appetizers arrived lol. Dining area service was faster and more attentive. Had their strip-loin medium rare Chicago style w garlic confit butter and it was great!! Maybe could have had some maldon salt to finish but I loved trying their slightly charred on the outside chicago grill style. It gave it a nice crust w a bit more flavor without it tasting absolutely burnt. Must try if you haven't! The inside was still a perfect medium rare. Good job keg! My partner got a keg burger w fries and he really liked it as well. It's nicely balanced w lots of flavor and the lettuce / tomato veggies were fresh.
Dear Keg Sherway... what happened? I will start by saying I have been coming to this Keg location on a frequent basis since it first opened, and prior to that when it was located at the West Mall and Bloor St. I sincerely hope the management (or better yet, corporate) reads this review, and all others saying the same thing, and actually does something to correct this. Within the last few weeks, the quality of the food has plummeted, and menu items have changed dramatically. I am (or was) a big fan of the Keg Burger when I wasn't feeling like ordering a steak. Don't bother ordering it. It is NOT the same burger as it used to be. I am not sure what they are trying to go for with this new burger, but I suggest they quickly scrap it, and revert back to their former burger offering. Before you ask "who goes to a steakhouse and orders a burger?", their old burger truly was something great. Those who have ordered it in the past know how juicy and delicious it was. The burger used to have real freshly sliced pickles, tomato, leaf lettuce, onions, thick freshly grilled bacon, and more, not to mention the delicious patty. They've removed it all, and replaced it with lame store bought sweet pickles straight from a jar, scantly portioned shredded lettuce, and a sauce that tastes like Big Mac sauce, but has some strange chemical taste. It completely overpowers the patty. It even looks like a Big Mac. You know when you lift the bun off pretty much any McDonald's offering, only to see the tiny portioned vegetables and oodles of sauce? That's pretty much what they've done here. It's not something to take pride in. Please bring back the old burger. The new burger honestly sucks, to put it bluntly. I thought their previous burger was a bit pricey, but at least it was delicious and well presented. You got what you paid for. This new burger is a blatant ripoff, and I've seen better presentations with McDonald's burgers. I mean seriously... It seems like this burger was designed to maximize their profits at the expense of the customer. We get it. Businesses in Canada are suffering for many reasons, but don't take it out on the customer. Cut costs elsewhere. Not your product! Other dinner party members weren't pleased with their steaks, they were tough and very fatty compared to normal. Prime rib slider buns came burnt, and I mean very burnt. I am no chef, but those wouldn't have left my kitchen. I'd feel embarrassed serving them to paying customers. I give one star because I can't leave zero stars. That single star goes to the only star of our meal, the waitress. She was phenomenal, and very understanding of the situation. She noticed the issues as well, as did the manager who made the situation bearable. The staff was all A+, and I feel bad for them, because they are going to get the brunt of customer complaints when stuff like this happens. If it wasn't for them, the meal would have been much worse. I've attached a photo of the old burger, versus the new burger... they don't even look like they are from the same establishment! Expectation vs. Reality! It's comically bad. As for the ambiance, the music was good and there were no complaints there. But I come to the Keg to eat a nice meal. (Dare I say the leather chairs may have been softer than the steaks?) I cannot recommend a visit to this location, or any other Keg locations if this is the new norm. Not worth the money. Go elsewhere. Keg, fix these issues and listen to your customers!
I recently had lunch at the Keg at Sherway Gardens with some of my colleagues. Joseph was our server and he started us off with hot fresh bread. Yum! Prime rib was a special and that's what I ordered ... I asked to have it cooked medium-well. It was delicious. I had garlic mashed potatoes as my side. Joseph was friendly and helpful and took good care of us.
Was meeting a friend for dinner who wanted to go to Cactus Club. The wait was incredibly long for Cactus Club (2+ hours) so we grabbed a table at The Keg on their patio. The wait to sit was short and we were the first patrons there before tables began filling up. Dining at The Keg with covid allots you 90 minutes. Our server had forgotten to tell us this but we overheard another server informing other patrons that were being seated nearby. Tables are spaced out. Servers wear masks and patrons are expected to wear masks upon entry but take them off when seated. We went at 7pm. They were introducing a new lunch menu, which was rolled out on August 17 that we were allowed to order from that evening. We each ordered an item from that menu; steak salad and crispy chicken burger. My steak salad was very filling and tasty. The meat was tender and melted in my mouth. Even the greens were loaded with avocado, tortilla strips and mixed vegetables. My friend's crispy chicken burger looked so good too, she said it hit the spot. We ordered nachos for the table and they were massive and fully loaded. Both of us had drinks, which were also superb. Being immersed in conversation had me eating slower than usual so the waitress provided a nudge and informed us we had 15 minutes remaining. Upon wrapping up my meal, we paid, then left. The restaurant at that point was at capacity with some people lined up waiting to get in.
Love the baseball top sirloin. Great service on bossing day. Bossing day? Boxing day. Happy new year!!!
Went here for an early dinner and Lindsay, our server, was outstanding. He welcomes us with open arms, went over the menu in detail, and took our order quickly, making some suggestions. I can't remember the last time I had such great service like that! We ordered wine, and the winter special of 18oz Kansas City steak with double baked potato, and it was delicious. The wine came to our table quickly and the entrees as well. The baked potato with sour cream and butter baked in, was so creamy and tasty. The steak has excellent flavor with the Keg seasoning and black pepper. It had a nice charred taste to it too. We will definitely be coming back here. It's a large restaurant with a nice bar on one side.
SPECIAL COVID-19 EDITION REVIEW: SAFETY PRACTICES, PROTOCOLS AND MORE. MASKS ARE MANDATORY BEFORE GETTING TO YOUR SEAT. First time here...The Keg Steakhouse and Bar is located at Sherway Gardens mall, just across from Catcus Club. We had a reservation at The Keg and unfortunately Amanda couldn't find it but she helped us out and we got our table. All of the staff are wearing masks, only the outdoor patio and the patio upstairs are open. There are fans everywhere while the patio windows are open, there's no A/C, so this was perfect and actually the first restaurant I've seen with a rooftop patio that did that. +1 here for sure! Our server, Katherine, was very nice. We had a shrimp cocktail as an appetizer, and some table bread to start. I had the burger, we weren't very hungry but we just had a little bite to eat. Girlfriend got a small salad and a watermelon cosmo. Both tasted great. Katherine did forget my extra side of mayo but as requested, no pickle in my burger. JOEY restaurants had made that mistake before! Great table, friendly staff, service was on par. Management is great. Overall, it was amazing. Only thing was they don't have a happy hour menu like JOEY, Cactus Club, similar restaurants, however, it's a tiny bit classier. 4/5! Definitely give this place a try, during the pandemic (safely) or after the pandemic. It's worth it! :) Thank you, Amanda, Katherine and the entire Keg team for making us feel welcome.
It was a birthday celebration for me. The Billy was on the house. Omg the baked Brie was so delicious. That is my absolute favourite dish of all time!!!!! My strip was cooked to perfection and very very very juicy. Didn't wait long as it was not busy we went during the week for dinner overall the keg is always a hit and never a miss for me !!!! Will be going back in two weeks to celebrate my mom's birthday
1 month ago
It's about time for a review for one of my favorite haunts. This visit was a lunch birthday celebration for my daughter. We sat on the patio which was inviting on this sunny day and the plants between the booths evoked a sense of privacy. Our waiter was personable and very attentive. The appetizer, Mushroom Neptune, was over the top decadent. All our steaks were perfectly prepared and delicious. I recently have been ordering the steamed veggies instead of my favorites - baked potato or twice baked potato- and they are very tasty! Of course, the Billy Miner Pie could not be better. Indulgent splurge for the birthday girl! read more
Always a great spot for steak. Came here on a weekday night for dinner and service was great. The server was relatively new, still learning but attentive and positive. A few of the meals came out slightly different than asked but we all still had a good time. The steak was nicely cooked on mine, and the sides were well seasoned. It's always a comforting spot for a nice meal to unwind after work. read more
We were warmly welcomed and seated. We ordered two starters to share, calamari and pepper chicken wings. Both were delightful and Casey, our waiter, did a great job. For entrees I had the baseball steak with garlic mash and green beans. My wife had the prime rib sandwich. Both entrees were superb and the glass of Malbec I had was delicious. read more
3 months ago
We decided to do a little Christmas shopping on a recent Saturday afternoon and figured it might be a good idea to fortify ourselves with a little alcohol and food first. I'd been meaning to check out this location of The Keg for a while, so the fact that they had a promising-looking Happy Hour menu only sealed the deal. We showed up a little after 3:00 and were shown to a cozy table near the bar. The vibe was exactly what I was hoping for, and our super helpful and friendly server only heightened the welcoming feel. I didn't want to eat a ton of food, so I decided to go with one of the Prime Rib Sliders ("freshly shaved, horseradish dijon, red wine herb jus"), and we also got a side order of fries to share. (We were also given some complimentary bread, which was delicious, but yeah it turned out to be a lot of food.) The sandwich was superb. The tender, plentiful meat is accompanied by delicious fried onions and that terrific red wine herb jus. I pretty much inhaled my sandwich, and then dipped the fries in that delectable jus. I really enjoyed our brief time at The Keg, and I know that we'll be returning very soon to enjoy a proper meal there. read more
My wife and I went with the plan to have a nice steak dinner. We hadn't had lunch and it was only 4pm. We ended up ordering Hama burgers and fries. And we were so glad we had. The burger was delish, and not nearly as big a meal as a steak and sides. Now, we were stuffed, and the burger was so good it subbed for the steak quite nicely. And instead of a $150 bill it was less then $50 (before tip) We commented that we paid a $1 more for a lesser burger at a burgers only restaurant earlier that week. Very nice dining room and our server was fantastic. And I had my first Keg Caesar! It was very good as well. read more
10 months ago
1 year ago
3 years ago
Lovely food at the keg. We usually come on Thursday evenings and it's packed. Once we were seated too close to another noisy party in the bar so this time we were seated in the dining room. 100% difference. Bar area service was super slow and the server forgot to give us bread until like 20 minutes later. It showed up when our appetizers arrived lol. Dining area service was faster and more attentive. Had their strip-loin medium rare Chicago style w garlic confit butter and it was great!! Maybe could have had some maldon salt to finish but I loved trying their slightly charred on the outside chicago grill style. It gave it a nice crust w a bit more flavor without it tasting absolutely burnt. Must try if you haven't! The inside was still a perfect medium rare. Good job keg! My partner got a keg burger w fries and he really liked it as well. It's nicely balanced w lots of flavor and the lettuce / tomato veggies were fresh. read more
3 years ago
Dear Keg Sherway... what happened? I will start by saying I have been coming to this Keg location on a frequent basis since it first opened, and prior to that when it was located at the West Mall and Bloor St. I sincerely hope the management (or better yet, corporate) reads this review, and all others saying the same thing, and actually does something to correct this. Within the last few weeks, the quality of the food has plummeted, and menu items have changed dramatically. I am (or was) a big fan of the Keg Burger when I wasn't feeling like ordering a steak. Don't bother ordering it. It is NOT the same burger as it used to be. I am not sure what they are trying to go for with this new burger, but I suggest they quickly scrap it, and revert back to their former burger offering. Before you ask "who goes to a steakhouse and orders a burger?", their old burger truly was something great. Those who have ordered it in the past know how juicy and delicious it was. The burger used to have real freshly sliced pickles, tomato, leaf lettuce, onions, thick freshly grilled bacon, and more, not to mention the delicious patty. They've removed it all, and replaced it with lame store bought sweet pickles straight from a jar, scantly portioned shredded lettuce, and a sauce that tastes like Big Mac sauce, but has some strange chemical taste. It completely overpowers the patty. It even looks like a Big Mac. You know when you lift the bun off pretty much any McDonald's offering, only to see the tiny portioned vegetables and oodles of sauce? That's pretty much what they've done here. It's not something to take pride in. Please bring back the old burger. The new burger honestly sucks, to put it bluntly. I thought their previous burger was a bit pricey, but at least it was delicious and well presented. You got what you paid for. This new burger is a blatant ripoff, and I've seen better presentations with McDonald's burgers. I mean seriously... It seems like this burger was designed to maximize their profits at the expense of the customer. We get it. Businesses in Canada are suffering for many reasons, but don't take it out on the customer. Cut costs elsewhere. Not your product! Other dinner party members weren't pleased with their steaks, they were tough and very fatty compared to normal. Prime rib slider buns came burnt, and I mean very burnt. I am no chef, but those wouldn't have left my kitchen. I'd feel embarrassed serving them to paying customers. I give one star because I can't leave zero stars. That single star goes to the only star of our meal, the waitress. She was phenomenal, and very understanding of the situation. She noticed the issues as well, as did the manager who made the situation bearable. The staff was all A+, and I feel bad for them, because they are going to get the brunt of customer complaints when stuff like this happens. If it wasn't for them, the meal would have been much worse. I've attached a photo of the old burger, versus the new burger... they don't even look like they are from the same establishment! Expectation vs. Reality! It's comically bad. As for the ambiance, the music was good and there were no complaints there. But I come to the Keg to eat a nice meal. (Dare I say the leather chairs may have been softer than the steaks?) I cannot recommend a visit to this location, or any other Keg locations if this is the new norm. Not worth the money. Go elsewhere. Keg, fix these issues and listen to your customers! read more
3 years ago
I recently had lunch at the Keg at Sherway Gardens with some of my colleagues. Joseph was our server and he started us off with hot fresh bread. Yum! Prime rib was a special and that's what I ordered ... I asked to have it cooked medium-well. It was delicious. I had garlic mashed potatoes as my side. Joseph was friendly and helpful and took good care of us. read more
2 years ago
Business owner information
The Keg
Hi there, thanks for sharing your feedback of your last visit. We’d…
Was meeting a friend for dinner who wanted to go to Cactus Club. The wait was incredibly long for Cactus Club (2+ hours) so we grabbed a table at The Keg on their patio. The wait to sit was short and we were the first patrons there before tables began filling up. Dining at The Keg with covid allots you 90 minutes. Our server had forgotten to tell us this but we overheard another server informing other patrons that were being seated nearby. Tables are spaced out. Servers wear masks and patrons are expected to wear masks upon entry but take them off when seated. We went at 7pm. They were introducing a new lunch menu, which was rolled out on August 17 that we were allowed to order from that evening. We each ordered an item from that menu; steak salad and crispy chicken burger. My steak salad was very filling and tasty. The meat was tender and melted in my mouth. Even the greens were loaded with avocado, tortilla strips and mixed vegetables. My friend's crispy chicken burger looked so good too, she said it hit the spot. We ordered nachos for the table and they were massive and fully loaded. Both of us had drinks, which were also superb. Being immersed in conversation had me eating slower than usual so the waitress provided a nudge and informed us we had 15 minutes remaining. Upon wrapping up my meal, we paid, then left. The restaurant at that point was at capacity with some people lined up waiting to get in. read more
2 years ago
Business owner information
The Keg
Hi Deborah, thanks for sharing your feedback of your last visit. We’d…
3 years ago
Went here for an early dinner and Lindsay, our server, was outstanding. He welcomes us with open arms, went over the menu in detail, and took our order quickly, making some suggestions. I can't remember the last time I had such great service like that! We ordered wine, and the winter special of 18oz Kansas City steak with double baked potato, and it was delicious. The wine came to our table quickly and the entrees as well. The baked potato with sour cream and butter baked in, was so creamy and tasty. The steak has excellent flavor with the Keg seasoning and black pepper. It had a nice charred taste to it too. We will definitely be coming back here. It's a large restaurant with a nice bar on one side. read more
5 years ago
SPECIAL COVID-19 EDITION REVIEW: SAFETY PRACTICES, PROTOCOLS AND MORE. MASKS ARE MANDATORY BEFORE GETTING TO YOUR SEAT. First time here...The Keg Steakhouse and Bar is located at Sherway Gardens mall, just across from Catcus Club. We had a reservation at The Keg and unfortunately Amanda couldn't find it but she helped us out and we got our table. All of the staff are wearing masks, only the outdoor patio and the patio upstairs are open. There are fans everywhere while the patio windows are open, there's no A/C, so this was perfect and actually the first restaurant I've seen with a rooftop patio that did that. +1 here for sure! Our server, Katherine, was very nice. We had a shrimp cocktail as an appetizer, and some table bread to start. I had the burger, we weren't very hungry but we just had a little bite to eat. Girlfriend got a small salad and a watermelon cosmo. Both tasted great. Katherine did forget my extra side of mayo but as requested, no pickle in my burger. JOEY restaurants had made that mistake before! Great table, friendly staff, service was on par. Management is great. Overall, it was amazing. Only thing was they don't have a happy hour menu like JOEY, Cactus Club, similar restaurants, however, it's a tiny bit classier. 4/5! Definitely give this place a try, during the pandemic (safely) or after the pandemic. It's worth it! :) Thank you, Amanda, Katherine and the entire Keg team for making us feel welcome. read more
3 years ago
It was a birthday celebration for me. The Billy was on the house. Omg the baked Brie was so delicious. That is my absolute favourite dish of all time!!!!! My strip was cooked to perfection and very very very juicy. Didn't wait long as it was not busy we went during the week for dinner overall the keg is always a hit and never a miss for me !!!! Will be going back in two weeks to celebrate my mom's birthday read more
I got a burger, scallops wrapped in bacon, Bill Miners pie and Creme Brulee as take out. I don't have much to say about the burger or scallops, they were pretty standard. The Bill Miners pie lived up to the hype, it was sooooo good. The slice was humungous too! Think mocha chocolate ice cream cake topped with nuts and fudge sauce. Since I got it as take out, I just kept it in my freezer and ate it over several days. I can't really eat sweets much so I only ate 2-3 bites at a time but I felt happiness every time The picture/presentation of the creme brulee was hilarious. It is not their fault that it looks messy tbh, and they probably lowkey hated me for getting creme brulee as take out. I forgot that they probably don't have take out ramekins, and plastic containers won't be able to withstand the blowtorch step read more
3 years ago
5 years ago
I am a very big fan of the keg and have been to multiple locations now. It has always had a very good chain in my opinion, and I very much enjoy the food. I ordered a prime rib and my girlfriend ordered the striploin. It took them a very long time to prepare the food, and when it came out, the striploin turned out to be medium rare when it was ordered as medium. For my 14oz prime rib, one piece came as medium rare which was delicious but they hid a medium-well portion hiding underneath which I did not ask for.... Another problem I saw was that there was one fruit fly flying around our table. The drinks were good and desert very large and wonderful to share. The ambience of the restaurant and the service was good as expected. read more
4 years ago
7 years ago
Service was okay, we were mostly ignored. The lights were too dim and it was super cold in the restaurant. However they had the music so loud that I had to yell for my fellow guests to hear me. We requested the music be turned down 3 times but no luck. Soft drinks came in large shot glasses? For $3.50 could you at least give me a can - 350mL. Drink was half full - 50mL at best. My plate wasn't much better. Steak was tiny, potato was dry, veggies were wilted and over cooked. Steak was really sinuous & fatty. I expected better and at least to be Medium- it bled all over my plate - very unappetizing for medium cook. Our waitress was nice (when we did see her) and they gave us free ice cream cake that we didn't eat (we specifically said no dessert for a reason.) What a waste. I haven't been to the Keg since this location was at Bloor & West Mall - I could get a better experience for a local pub for a quarter of the price. Try the Cactus Club next door or somewhere else. This place is a waste of money. read more
The Keg, it is a love/hate relationship as they have more of a corporate feel and have lost the personal side of things. We use to be regulars at the Keg when it was at the West Mall location. They had amazing staff and the manager would come by every time to see how our dinner was and chat. When it move to this current location all the old staff seemed to be gone. They have also changed the quality and quantity of food. They had the best Caesar salad dressing which had a nice garlic taste and was creamy with bacon bits. They have changed this to a no frills equivalent dressing with no bacon bits. They also use to have a separate little dish with mushrooms with the keg classic and last night I had a whopping three mushrooms. With the Billy Miner it was good but they barley put any Carmel or chocolate on it which is another change in practice. The biggest reason we barley go is they do not take reservations on the weekend. I do not understand why but this discourages us from going as I do not want to wait 1.5 hours for a table. Our server was awesome, the food was cooked to order. The Keg needs to get back to serving quality foods and stop cheeping out with quality and quantity. read more
4 years ago
Eat at the cake today with $100 gift card I got for Christmas I ordered the special salmon Neptune the salmon was dry it has no flavour and it was a blob of cream cheese with crab on top vegetables for supper in the potatoes were lacklustre the only good thing about my mail was the wine overall this place sucks avoid at all costs read more
Business owner information
The Keg
Hi Veronica, we'd like to follow up with you regarding the quality of…
7 years ago
Escargot stuffed mushroom caps. They added a little Dijon to the garlic butter giving it a different than expected flavor... Tuna tartar (yummy but mine is better)...all my keg experiences are the excellent!!! read more
8 years ago
3 years ago
9 years ago
My friend and I came in one Monday evening, to celebrate with wine and desserts. We ordered baked brie (cheese is always a good idea! Except they could've added more toast), Billy Miner pie (it's a nice generous serving and delicious), creme brulee (creamy) with a bottle of champagne and a bottle of merlot. The waitstaff was friendly and attentive. He gave us the space to talk, but was nearby if we needed help with pouring our drinks. This place is intimate, but comfortable. read more
came here for a birthday dinner for my partner and it was a bit of an experience. i didn't book a reservation(cause who does that?) and we ran into some problems on arrival. the first desk told us that the place was packed, on both floors, and nothing will be free the evening that we showed up. after much back and forth, we were told to check in with the lounge? we checked in with the lounge and the lounge told us to try and find a table, if we found one we could eat there. so we literally walked around and sure enough we ended up finding a single two seat table as a last resort, and we managed to beat two other couples by mere seconds to the table. we sat down and we were instantly greeted by a waiter, we placed the order and we were bombarded by bread, we turned away about 4 different servers trying to push bread onto us. the food was very good, everything was hot and fresh, the shrimp was the main event for me personally, great size and flavor. we finished up our food and went home after such a grand meal. the only negative was the running around to get a table at the start, "no go here" "no go here instead" "no go here instead" very annoying to deal with. transit options are the buses 15 evans, 80 queensway, and the 123 sherway. lots of parking at this location as this is attached to the mall, you might not find parking right in-front of the restaurant, but this is right next to one of the parking garage's for the mall would come back, and maybe book a reservation next time ha! read more
7 years ago
7 years ago
4 years ago
Business owner information
The Keg
Hi Amar, we'd like to follow up with you regarding the quality of…
Super great service and can't go wrong with keg!! Everything was cooked to perfection. Ambiance is nice. Great location. Fast and quick. I had the mushrooms and shrimp for appetizers and they were absolutely wonderful. I had my two kids with me whom they treated so well. I will defiantly be going back to this location!! read more
9 years ago
3.5*, bumped up for Keg service which is usually pleasant. NOTE: No reservations on Friday & Saturdays. Arrived just after 7pm on Friday, was told the wait would be 30-45mins, but we were texted in less than 30mins. Texting system worked like a charm! You were even able to see how much longer the wait would be. I guess this is where people from the suburbs for special occasions? Server asked me whether or not we were celebrating anything and this question perplexed me. To me, the Keg is just a slightly overpriced chain restaurant. In fact, I completely forgot that it was a steakhouse until I mentioned to my bf that there weren't many vegetarian options. Menu is quite succinct and it's online. Anything that's not an App, is around the $20+. If you're vegetarian, there are only a handful of options. Lighting is dim, it's fairly noisy (not intimate by any means), it's a full house, and this location is new. Food was good, no complaints. They offer free, hot bread to start off your meal. $18 for a burger is sorta up there. At least it was juicy and not dry, and bun was fluffy and soft. I can't speak for the steak because I didn't have it this time 'round. No surprises here as you sorta know what you're getting into, it's The Keg. read more
10 years ago
Not long ago the Keg near the intersection of Bloor and The West Mall shut down. It was a completely old school location and structure (mansion type) not very different from the location near Carlingview and Dixon by the airport. This Keg (replacement?) is a completely different scene altogether. To go along with the completely new north section of Sherway Gardens comes two restaurants (Joey and The Keg) that while attached to the mall are not accessible from the indoor of the mall itself. The entrance for The Keg is actually closer to the Hudson's Bay side on the north side near the new garage's north side entrance that faces the Queensway side. The footprint of the restaurant is quite large visually from the exterior. While there's the main dining lounge on the main floor there's stairs and an elevator that lead to the 2nd floor which is a covered although exterior type patio, yet covered. The east and north side of this structure are open air with a great view looking west and north. You can see the mass of the Mississauga city center from the upper level. So as far as the ambiance this new location is a whole new look and style from the old school Keg type locales. I like the new look and it feels much more with the times. As far as the food goes it's kind of like how it was before which is not different and not great but not horrible either. I had ordered a prime rib large cut which is what I had just a few weeks back at the airport location. For some reason this cut seemed much more cooked than I'm used to. I thought it was going to be more rare but it wasn't. It was still good though. I like their prime rib and I always get a bit of whatever my wife doesn't finish so I was able to have half her filet the other day as well. The service was good here. We were well looked after and by Cody. When the weather's nice get a spot upstairs if you can. It's much more open and the view is great. Overall the experience at this Keg is good. I like the new look and the new feel of this contemporary location. With the exception of the mansion downtown I think this Keg is my new favorite location. read more
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More info about The Keg Steakhouse + Bar
25 The West Mall
Etobicoke, ON M9C 1B8
Canada
Etobicoke
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(416) 626-3707
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http://www.thekeg.com
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The Keg Steakhouse + Bar - steak - Updated August 2026
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