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    The Kennedy

    4.5 (283 reviews)
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

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    THE KENNEDY ATMOSPHERE

    What's the vibe?
    Upscale
    Outdoor seating

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    Recommended Reviews - The Kennedy

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    Reviews With Photos

    Garret H.

    1. Ryan and William were amazing at the bar. William was our waiter and he did a fantastic job. 2. The food was top quality. 3. The drinks were over the top and William is an amazing bartender with deep knowledge on how to make drinks taste appropriately. 4. I've been coming to downtown Knoxville for a long time and never knew about the Kennedy, will make it a regular stop for me now.

    Entrance
    Russell C.

    The Kennedy is a must-visit if you're in Knoxville! It's located in the Old City in a really cool historic building that adds a lot of character to the experience. We had a 6:45 PM reservation and were seated right away. Our server was amazing--friendly, knowledgeable, and gave us some excellent recommendations. We started with the Devils on Horseback, and they were incredible. The bacon-wrapped dates were the perfect combination of sweet and savory. For my entrée, I had the spicy rigatoni with chicken. It was absolutely delicious, packed with flavor, and the portion was huge. My wife ordered the pepperoni hot honey pizza, and she loved every bite. If you enjoy cocktails, don't miss the Prickly Pear Affair. It was light, refreshing, and one of the best cocktails we've had in a long time. Great atmosphere, outstanding food, excellent service, and a fun location in the heart of Old City. We'll definitely be back!

    Amy D.

    We returned to the Kennedy this evening for the 2nd time and were fortunate enough to have Jason waiting on us again! At the recommendation of some friends, we tried a new appi and re-ordered the crispy rice/crab appi which Jason recommended the first time and they were all fabulous. The crispy rice crab appi was as good as we remembered and teh bacon wrapped fig stuffed with goat cheese, served on a plate with a tomato based sauce and pesto was 5/5, great flavor combo! We had the fish special, Wagyu burger (with the onions and aoli) and a cheese burger. The burger at Seasons used to be my favorite, but now the burger here takes 1st place. We opted for some shredded cheese on our fries which was a great addition. One side of fries was not quite as fresh and crispy as the other one, but we didn't finish all of them anyway. The flourless torte was rich and amazing and enough goodness for three of us to share. Jason does a great job of recommending foods and is prompt and attentive We look forward to our next visit at the Kennedy and plan to ask for one of his tables.

    Jared M.

    Simply put: amazing food, helpful staff, fun vibe inside and good for small groups. I was a sucker for the chicken and carrots and must admit I may have stolen a couple bites off another plate (I asked!). Kidding aside, would recommend a visit and supporting a good option in Knoxville.

    Spicy rigatoni with shrimp
    Yeva W.

    Very nice place. Looks beautiful with a gorgeous bar. Reservations are a must as they usually do not have availability without one. We had the tomatoe burrata and spicy rigatoni. Both were delicious.

    Burger meal
    Jose V.

    The Kennedy was good, a bit in the pricey side, but overall can't complain. Mostly everyone's plate was good, however, my daughter ordered fillet mignon and was raw , we did asked for it to be pink, however over all, I can't be 100% Baden in me plate. My wife's salmon was hit on the dry side, my burger was good, and my other daughter's place was also good . Service was quick, and the ambiance was set to enjoy with some good quality family . Come check them out, perhaps you will have much better luck than me. I will try them out one more time and re-review them.

    Devils on Horseback
    Robyn W.

    We decided to do a little cocktail hop around downtown on a Saturday night. I had tried walking into The Kennedy before and was turned away--even as a solo guest--so this time I made sure to book reservations. Thankfully, we were able to grab an early seating on short notice. Our waitress was wonderful. She graciously tolerated our delays in ordering due to some emotionally charged conversation, and her sense of humor put us at ease. She even joked that she enjoys a good debate, which made us feel less guilty about our prolonged decision-making. Despite our slow pace, we still managed to get two rounds of drinks in on time! The cocktails were excellently executed. I ordered the Beneath the Olive Tree, essentially a classic vodka martini with blue cheese-stuffed olives. It was perfect--not too dirty, just balanced and flavorful. I had to remind myself to sip and savor. My friend had the Prickly Pear Affair and really enjoyed it as well. For snacks, we shared the Goat Cheese Croquettes, Devils on Horseback, and Truffle Fries. Every dish was delicious and left me wanting just a bit more. Although we moved on to continue our cocktail hop, this experience definitely made me want to return. Until next time--I'll savor the memories (and that martini)!

    The wife's cocktail.
    Anthony L.

    Well, we rolled into Knoxville a little late for happy hour -- which, frankly, should be considered an act of negligence in our household. God knows happy hour is more than a time slot; it's a way of life. But fate, or maybe thirst, led us across the street to a place called The Kennedy. The building looked like it had been around long enough to have some stories of its own, the kind of place where you half expect to find George Washington's initials scratched into a brick somewhere. Inside, the lighting was soft, the vibe relaxed -- like folks who had nowhere to be except exactly where they were. The menu looked fine enough, but then we saw the cocktail list and realized we'd struck liquid gold. They had more seasonal craft concoctions than I've seen since that time my brother Sean decided he was a "mixologist" and nearly burned down the garage. Now, the "TK" Old Fashioned? I swear if heaven has a minibar, that's what'll be on it. And my wife -- bless her sweet soul -- took one sip of something called "Milk and Honey Bath Time" and announced it was the finest thing she'd ever tasted. The only time I'd heard her sound that happy was the day I agreed to buy throw pillows without asking the price. The food was nothing short of remarkable. Her vegetarian pizza was apparently the best she's ever had -- and coming from a woman who once declared lettuce an emotional support vegetable, that's saying something. We parked ourselves at the bar, and I tell you, those three fellas behind it moved like they were in a NASCAR pit crew. Not a wasted motion -- shaking, pouring, wiping, laughing -- all like choreography dreamed up by a bartender who once studied ballet. By the end, we were converts. The Kennedy didn't just give us a meal -- it gave us an experience, the kind that makes you want to come back just to see what happy hour feels like in a place that already seems pretty happy all on its own.

    Bone marrow
    Sasha P.

    What a fun meal this was! We had a big group (12 people) and they managed our reservation perfectly. One big table with plenty of space for the thousand appetizers, entrees and drinks. Everything was flavorful, fun and fresh. There were some unique combos - the pasta dish was spicy and fun and delish - and we devoured everything. One of our friends did the bone marrow Buffalo Trace bourbon luge and that was just super wild and cool, I've never seen that before. Our server was attentive, got everything perfectly right, never left us waiting or wanting. I was really impressed and surprised - that doesn't seem to be the norm these days. The space itself was pretty big, deceptively big, and we were seated upstairs and away from the main room. It was great for us, as the smaller space was mostly our table and a few other small two tops. Loved it.

    Spicy rigatoni
    Shea S.

    We went to dinner on a busy Saturday night. We did not have reservations and was told it would be o we an hr wait for two. We lucked out and got seats at the bar. They have a good selection of draft beers as well as unique cocktails. We had the spicy rigatoni with blackened chicken and the pepperoni hot honey pizza. Both were very flavorful and delicious. I got the honey ranch to dip the pizza in and it was a very tasty addition. Everything that we saw looked amazing. The wait staff were attentive. It had a nice ambiance with some TVs around the bar area and seating options down and up stairs as well as a small patio area. Would definitely recommend this place, but maybe get reservations if you're going on a weekend night.

    Valarie S.

    The creepy server wanted to know if if I been there before and wanted to know what I had ordered last time. Well, I definitely won't be ordering more than I did last time because of the creepy vibes I got this time.

    Crispy rice cakes with blue crab
    Pierce C.

    I got spoiled staying at the Hyatt off Gay St. because it's so close to The Kennedy. I went here last year when I was here for work and I had to come check it out again. It's a really well done upscale restaurant and bar. The decor and tall ceilings makes you feel fancy but also casual enough to stop in for a quick bite and a drink. The bartenders have been awesome and have had great charisma. I met a couple new friends there and we decided to order Vegas bombs (which isn't typically on the menu of a craft bar lol) they sorted it out and hooked us up. The food was great across the board. The bacon wrapped dates are incredible, wings are on point, the salmon was cooked to perfection and the crab rice cakes were absolutely delicious. I definitely want to try more of the menu out. I heard the filet was amazing so I'll likely grab that next.

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    24 days ago

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    1 month ago

    fabulous place! Go visit Kyle at the bar for the best drinks then sit w Jason for an incredible meal!

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    10 months ago

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    1 day ago

    The best! Food, staff atmosphere! Look forward to my next visit. The prices were very fair.

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    2 months ago

    Amazing good and great service. Been back twice since first visit and will be back again.

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    11 days ago

    Food and cocktails were great. Best white fish I have ever had. Service was attentive and hospitable. Great vibe. Worth the money.

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    Ask the Community - The Kennedy

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    Peter Kern Library - YUMMO

    Peter Kern Library

    4.2(247 reviews)
    0.1 mi
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    Trying to find good things to say about this place isn't very hard. This was my first time in…read moreKnoxville and my first Speakeasy. The PKL is located inside The Oliver Hotel. It appears you can enter either from the interior door opposite The Oliver Royale Restaurant or from the outside. I never saw the exterior entrance but have heard there's no sign, just a red light above a door. I am not sure how the whole password thing works or where to get it.... I just know the person I was with had it. We sat at the bar and the ambiance is really intimate. I have read now after being home that I guess they hide drink recipes in some of the books? I am not sure if that is true or not. If you can get a seat at the bar, it's so fun. Trey was great, as were the ladies! Trey puts on a little show with each drink he crafts. The drinks are ridiculously good. I would not be able to choose a favorite. I have no clue what the bill damage was, but I can say that between the both of us, we had every drink on the menu. Now I need to find reasons to go back to Knoxville just to go to the Peter Kern Library!

    Cute little hidden library bar with great drinks…read more The only issue we had were some rambunctious neighbors in a booth nearby, but staff was really good at keeping the peace. We got: -Ines (my fav) -Lumiere -Maimie Mannering (very booze forward) -Harry Morgan (the banana didn't really come through, but I could see where they were going with it!)

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    PostModern Spirits

    PostModern Spirits

    4.3(45 reviews)
    0.3 mi
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    We stopped here as part of the Whiskey Trail experience, and not only was it the worst customer…read moreservice of the 28 distilleries we visited, the female bartender (red hair, black glasses) was the rudest bartender I have met in my 20 years of being in hospitality. When we walked in, she glared at us as if we had interrupted something. She didn't greet us, didn't ask what we'd like to try, only gave us one word answers to any question that we asked. Never once smiled or tried to engage us. My friend was so frustrated with trying to get information from her that he stood up and almost walked out. I kept trying to engage her and even complemented her cute dress. Nothing. Stone face. I wanted to try the amaro flight and asked for it. She prepared it, set it in front of me, and said "so you'll want to close out now?" I told her "yes, that would be great, when I'm finished with my tasting". She proceeded to lean up against the bar with her back to us and didn't say another word. I had to get up and walk to the register, and when she finally turned around, I asked her "have we done something to upset you?" She said "no, why?" I said "because you seem REALLY annoyed that we're here". Her only response was to turn the register screen around and tell me the total. I'm so sad about this because I really wanted to taste other items and get a cocktail, but she was SO unpleasant and we felt SO unwelcome., Seeing all of the other great reviews, I can only imagine that they were with other people. I wish those other bartenders had been there.

    Boozy grapefruit slushy? YES. Just say yes. This cocktail bar distills their own booze right next…read moredoor (you can be a creepster and peek in!). They sell bottles of varying sizes at the bar and also at other places around town, including Total Wine. We love that they offer sampler flights with different liquors and also different size pours. They give you a tray with a sheet that describes the flavor profile for each offering. We also were given slushy samples and a customized gin sample, mixed with another shot to sip. We ordered slushies to enjoy on the patio and a flight with Hi Rye Whiskey, Ginferous Gin (favorite!), Uproot Gin, and Barrel Rested Cacoa Liqueur. I can't believe the differing flavors they can produce within the same type of booze. Masterful! The bartenders are friendly and so dang knowledgable. We purchased a bottle of Ginferous Gin and have kept the party going at home. Can't wait to go back! What a cool spot.

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    The Vault - My knockout date for the night

    The Vault

    4.2(52 reviews)
    0.1 mi

    Cool atmosphere it's an underground speakeasy type of deal and had a cool list of cocktails…read more My cocktail was pretty good I wouldn't get it again but I liked it and the banana and gin was fun and new. Tapas were good the carrots were by far the best roasted perfectly and the sauce was so flavorful. The crab dip was good but typical same with mushroom truffle pizza. The empanadas were good but a little dry I was glad they had sauce. Would go again and get the carrots and new items!

    The Vault was our second stop on our cocktail hop night, and I'm so glad we found it!…read more First off, the interior is chef's kiss. The dark, glamorous aesthetic is stunning--perfect for date night or for impressing out-of-town guests. I loved the gold accents, layered textures, and thoughtful lighting. Everything worked together beautifully. We chose to sit at the bar to watch the mixologists work their magic. They were incredibly helpful in guiding us toward drinks that matched our preferences. I absolutely loved my cocktail--even if I can't recall the name--because it delivered the spicy kick they promised. We also ordered several shareable plates, all of which were delicious. We tried the Carnitas Tamales (shredded pork, ancho mole, fresh corn, masa, cilantro, yuzu arbequina oil), the Vegetable Empanadas (house-made pastry, wilted kale, roasted sweet potato, Oaxaca and cotija cheese, black bean purée, and adobo & chile-lime aioli), and a salad. I'd happily order any of them again. I did find myself wishing for a bit more heat, but I've learned that's hard to come by in Tennessee. At least the staff gave us a heads-up that the spice level is toned down. I'm already looking forward to coming back and exploring more of the menu. The vibe is fantastic--and while they have a nice outdoor space, the interior is so eye-catching I'm not sure I'd want to sit anywhere else.

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    Fiori - Lobster Ala Vodka

    Fiori

    3.6(50 reviews)
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    Fiori in Old City downtown Knoxville is such a cute spot with an amazing ambiance--perfect for a…read moregirls night or a special occasion. The atmosphere alone makes it feel like a little escape. The service was good, and my friend and I both really enjoyed our cocktails and entrées--they were definitely the highlight of the meal. We weren't huge fans of the appetizers we tried, but we found out they're leaving the menu soon anyway, so that made sense. On a high note, the pistachio cream dessert was an absolute delight and the perfect way to end the night. Overall, a really lovely experience and I'd definitely go back!

    I love the decorations & the cute theme is present throughout the whole restaurant. The drink menu…read moreis expansive and the drinks were good. The food is okay. I was disappointed that my food was warm, not hot when served. My sister got a lobster roll "extra stuffed," which did not appear to be extra-stuffed. I got the chicken carbonara and believe that I got a large portion for the price point. The service was a bit on the slower side, but I did not see as many waiters as I thought I would have for a Saturday evening. My expectations were high due to the price point and formality, and I was a bit let down. The vibes in here were fun. I think that if it was better staffed and the seafood portions were priced accordingly, we would have had a better experience and thought we got a better deal for the price.

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    The Kennedy - wine_bars - Updated September 2026

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